Unit 1
Unit 1
INTRODUCTION
Definition of Management
Management is a process of planning, decision-making, organizing, leading, motivating, and
controlling the human resources, financial, physical, and information resources of an
organization to reach its goals efficiently and effectively.
Harold Koontz defined "Management is the art of getting things done through and with
people in formally organized groups".
According to Henry Fayol, "To manage is to forecast and to plan, to organize, to command,
to coordinate and to control".
Nature of Management
The nature of management is:
Process of Management
Management process, in simple terms, is a well-defined method for setting goals, planning, and
controlling the execution of any operation. It’s a collection of interconnected processes or
functions that help an organization achieve its goals.
Salient Features of a Management Process
The following features characterize a management process:
2. Management is Omnipresent
Management is prevalent in today’s environment. All organizations, whether they be
clubs, governments, militaries, or businesses, require an effective management system.
The fundamental management principles apply to all aspects of an organization. Every
day, managers at all levels do the same critical functions. The management process is a
global notion because of this constant necessity.
Planning
In management, planning entails deciding on appropriate goals and activities to pursue, as well
as identifying what tactics to employ, what stages to take, and what resources are required to
attain the objectives.
Organizing
This process of developing working relationships enables employees to coordinate their efforts in
order to attain shared organizational goals.
Leading
This role entails articulating a vision, and convincing, encouraging, and inspiring employees.
Staffing
In a systematic method, enlisting and recruiting workers for positions within various teams and
departments.
Controlling
Assess your ability to attain your objectives, improve your performance, and take action. Create
procedures to aid in the establishment of standards so that you can measure, compare, and make
judgments.
Managerial Levels
Generally speaking, there are three levels in the hierarchy of an organization.
Top Management: They consist of the senior-most executives of the organization by whatever
name they are called. They are usually referred to as the chairman, the chief executive officer, the
chief operating officer, the president, and the vice president. Top management is a team
consisting of managers from different functional levels, heading finance, marketing etc. For
example chief finance officer, vice president (marketing). Their basic task is to integrate diverse
elements and coordinate the activities of different departments according to the overall objectives
of the organization. These top-level managers are responsible for the welfare and survival of the
organization. They analyze the business environment and its implications for the survival of the
firm. They formulate overall organizational goals and strategies for their achievement. They are
responsible for all the activities of the business and for its impact on society. The job of the top
manager is complex and stressful, demanding long hours and commitment to the organization.
Middle Management: is the link between top and lower level managers. They are subordinate to
top managers and superior to the first-line managers. They are usually known as division heads,
for example, organizations. At the same time, they are responsible for all the activities of first-
line managers.
Supervisory or Operational Management: Foremen and supervisors comprise the lower level
in the hierarchy of the organization. Supervisors directly oversee the efforts of the workforce.
Their authority and responsibility is limited according to the plans drawn by the top
management. Supervisory management plays a very important role in the organization since they
interact with the actual workforce and pass on instructions of the middle management to the
workers. Through their efforts quality of output is maintained, wastage of materials is minimized
and safety standards are maintained. The quality of workmanship and The quantity of output
depends on the hard work, discipline and loyalty of the workers.
Managerial Skills
There are four skills of managers are expected to have the ability of:
1. Technical skills: Technical skills that reflect both an understanding of and proficiency
in a specialized field. For example, a manager may have technical skills in accounting,
finance, engineering, manufacturing, or computer science.
2. Human Skills: Human skills are skills associated with a manager’s ability to work well
with others, both as a member of a group and as a leader who gets things done through
others.
3. Concept Skills: Conceptual skills are related to the ability to visualize the organization
as a whole, discern interrelationships among organizational parts, and understand how the
organization fits into the wider context of the industry, community, and world.
Conceptual skills, coupled with technical skills, human skills, and knowledge base, are
important ingredients in organizational performance.
4. Design Skills: It is the ability to solve problems in ways that will benefit the enterprise.
Managers must be able to solve the problems.
Roles of Manager
Henry Mintzberg identified ten different roles, separated into three categories. The categories he
defined are as follows
Interpersonal Roles
1. The ones that, like the name suggests, involve people and other ceremonial duties. It can
be further classified as follows
2. Leader – Responsible for staffing, training, and associated duties.
3. Figurehead – The symbolic head of the organization.
4. Liaison – Maintains the communication between all contacts and informers that compose
the organizational network.
b) Informational Roles
Related to collecting, receiving, and disseminating information.
c) Decisional Roles
Roles that revolve around making choices.
1. Entrepreneur – Seeks opportunities. Basically they search for change, respond to it, and
exploit it.
2. Negotiator – Represents the organization at major negotiations.
3. Resource Allocator – Makes or approves all significant decisions related to the allocation
of resources.
4. Disturbance Handler – Responsible for corrective action when the organization faces
disturbances.
Coordination brings unity of action and integrates different activities of the organization.
Coordination is considered as the essence of management for the following reasons:
Coordination is needed to perform all the functions of management:
1. In planning, coordination is required between the main plan and supportive plans of
different departments.
2. In organizing coordination is required between different resources of an organization and
also between authority responsibility and accountability.
3. In staffing, coordination is required between the skill of a person and job assigned to him,
between efficiency and compensation etc.
4. In directing function coordination is required between superior and subordinates, between
orders, instructions, guidelines and suggestions etc.
5. In controlling function coordination is required between standards and actual
performance.
1. Top-level requires coordination to integrate all the activities of the organization and lead
the efforts of all the individuals in one common direction.
2. Coordination is required at the middle level to balance the activities of different
departments so that these can work as a part of one organization only.
3. The lower level requires coordination to integrate the activities of workers toward the
achievement of organizational objectives.
Any company that fails to coordinate its activities cannot survive and run successfully for a long
period of time.
Authority
Fayol defined it as the right to give orders and the power to exert obedience. With authority
comes responsibility and accountability.
Discipline
For the best interest of an organization, there should be complete obedience, diligence, effort,
and outward marks of respect which are equally applicable to everybody regardless of rank. To
establish and maintain discipline there must be clearly defined roles, rules, and regulations for
individuals and groups e.g. code of conduct and ethics.
Unity of Command
An employee should only receive commands from one superior. Violation of this principle
creates confusion in reporting lines.
Unity of Direction
An organization should be moving towards a common objective. This brings about harmony of
effort toward the mission and vision.
Subordination of individual interests to the General interests
The interests of one employee should not be allowed to become more important than those of the
organization. An organization should come up with approaches that ensure personal interests and
organizational interests are aligned as closely as possible.
Remuneration
Payment should be fair proper and satisfactory to the employee. This in turn creates a
harmonious relationship and a pleasing atmosphere for work.
It should include financial and non-financial compensation.
Centralization
Decision-making is made at the top management level while in decentralization decision-making
is distributed downwards among all levels of an organization. Fayol recommended an
appropriate balance of the two depending on the size, nature of work, situation, and weight of the
decision.
Scalar chain
Every organization has a hierarchy and employees should be aware of where they stand in the
organization’s hierarchy or chain of command. E.g. Subordinates report to superiors
Order
Systematic orderly, equal management and distribution of people, places, and materials.
Everything should have its place.
Equity
Management should treat all its employees in a fair and just manner at all levels.
Initiative
Management should provide opportunities or freedom to employees to suggest new ideas,
experiences, and more convenient methods of work to ensure effectiveness in the organization.
Max Weber
Max Weber, a German scientist, defines bureaucracy as a highly structured, formalized, and
impersonal organization.
He also instituted the belief that an organization must have a defined hierarchical structure and
clear rules, regulations, and lines of authority that govern it. Max Weber's bureaucracy ideally
has the following characteristics:
1. Specialization of labor.
2. A formal set of rules and regulations.
3. Well-defined hierarchy within the organization.
4. Impersonality in the application of rules.
Motivation Theory
Contributors and theories in the area of Motivation or motivating worker productivity include:
Need Hierarchy Theory - Abraham Maslow, an eminent U.S. psychologist, gave a general
theory of motivation known as the Need Hierarchy Theory in his paper published in 1943.
Maslow made assumptions that people need to satisfy each level of need, before elevating their
needs to the next higher level e.g. a hungry person's need is dominated by a need to eat (i.e.
survival), but not to be loved, until he/she is no longer hungry. The level of needs includes
Physiological, Safety, Social, Ego or self-esteem, Self-Fulfillment, or Self-Actualization.
Theory X & Y - Douglas McGregor was a social psychologist. Theory X, the employee is lazy
and avoids responsibility. These employees need coercion and control. This type of person is the
rational economic man. Theory Y, the employee likes working, and accepts or seeks
responsibility. These employees need space to develop imagination and ingenuity. This type of
person is the self-actualizing man. This approach identifies just two extreme types of employees;
but, it laid the groundwork for how management deals with employee motivation based on
personality type.
Two-Factor Theory - Frederic Herzberg found that from his research, in the workplace there are
actually two factors that influence motivation - Motivators and Hygiene. Motivators include
Achievement, Recognition, Nature of the Work, Responsibility, and Advancement. Hygiene
includes Company Policy and Recognition, Supervision of Technical work, Compensation,
Interpersonal Relations - Supervision, and Working Conditions. While motivators promote
employee satisfaction, hygiene prevents dissatisfaction. This work provided an additional
framework for how individual relationships and environmental factors contribute to employee
motivation.
Hugo Munsterberg - Munstberg's work gave rise to the modern understanding of industrial
psychology. His work dealt with many topics including hiring workers who had personalities and
mental abilities best suited to certain types of vocations as the best way to increase motivation,
performance, and retention, methods of increasing work efficiency, and marketing and
advertising techniques. Mnsterberg focused on selecting the person with the correct skillset with
the correct position to maximize their productivity, and to select those that have "fit personalities
and reject the unfit ones." He used psychological tests that limit subjectivity that is possible
through more traditional techniques of introspection instead of using measurements of one's
personality, intelligence, and other inherent personality traits to try to find the best possible job
for every individual. Mnsterberg also explored under what psychological conditions an employer
can secure the most and highest quality output of work from every employee by looking at the
effects of changing the workspace environment, what can possibly affect workers' production,
problems of monotony in the factory, and other vocations that involve tedious repetitive tasks
and how to avoid these situations, studied attention and fatigue in the workplace, and the
Physical and social influences on the working power.