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Zomato Data Analysis

The document presents an analysis of Zomato data for restaurants in Bangalore, highlighting the city's vibrant food scene with approximately 12,000 restaurants. Key insights include the correlation between the number of services offered and higher ratings, the inverse relationship between cafe pricing and popularity, and the positive ratings for 'Drinks & Nightlife' in high-frequency locations. Additionally, the analysis utilized Random Forest for predicting ratings and identified trends in cuisine popularity and restaurant rankings based on cost and ratings.

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Madhura Deshmukh
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33 views11 pages

Zomato Data Analysis

The document presents an analysis of Zomato data for restaurants in Bangalore, highlighting the city's vibrant food scene with approximately 12,000 restaurants. Key insights include the correlation between the number of services offered and higher ratings, the inverse relationship between cafe pricing and popularity, and the positive ratings for 'Drinks & Nightlife' in high-frequency locations. Additionally, the analysis utilized Random Forest for predicting ratings and identified trends in cuisine popularity and restaurant rankings based on cost and ratings.

Uploaded by

Madhura Deshmukh
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Zomato Bangalore

Data Analysis with


Python
Group 4

Adarsh Salapaka

Jaskaran Kohli

Sanjana Ramankandath

Vidhi Gandhi
Data Source:
https://www.kaggle.com/himanshupoddar
Overview /zomato-bangalore-restaurants

Bangalore is the Silicon Valley of India.


Delivery, Dine-out, Pubs, Bars, Drinks, Buffet,
Desserts you name it and Bengaluru has it.

Bengaluru is best place for foodies. The number


of restaurant are increasing day by day.
Currently which stands at approximately 12,000
restaurants.

This Zomato data aims at analysing


demography of the location. Most importantly it
will help food entrepreneurs in deciding their
theme, menus, cuisine, cost etc for a particular
location.
Data Description
● url : contains the url of the restaurant in the zomato website

● address : contains the address of the restaurant in Bengaluru


● name :contains the name of the restaurant
● Online_order : whether online ordering is available in the restaurant
or not
● Book_table : table book option available or not
● rate contains the overall rating of the restaurant out of 5
● Votes : contains total number of rating for the restaurant as of the
above mentioned date
● phone : contains the phone number of the restaurant
● location :contains the neighborhood in which the restaurant is located
● rest_type :restaurant type
● Dish_liked : dishes people liked in the restaurant
● cuisines food : styles, separated by comma
● approx_cost(for two people) : contains the approximate cost for
meal for two people
● reviews_list : list of tuples containing reviews for the restaurant, each
tuple
● menu_item : contains list of menus available in the restaurant
● listed_in(type) :type of meal
● listed_in(city) : contains the neighborhood in which the restaurant is
listed
Data Cleaning

Data Cleaning Summary

● Renaming the columns.


● Deleting redundant columns.
● Replacing Gibberish Symbols ((©,Â)).
● Changing the Data Types for Analysis
● Dropping duplicates.
● Converting Strings to Bool .
● Cleaning individual columns.
Higher the number of services/cuisines provided by a
restaurant, more likely it is to receive higher ratings
Managerial Insight:
The finding is explained by the fact - Restaurants offering more
number of services(online ordering/table booking facility) or
multiple cuisines to customers, tend to have higher ratings
irrespective of the location and price. This is probably because
customers enjoy the additional ease, convenience and variety in
their dining experience. We could use this finding as follows - it
would be highly lucrative to serve more than a single cuisine and
have both delivery and booking table options.
The higher the approximate Cost-for-2 for a cafe, the
less likely it is to be popular
Managerial Insight:
The finding is explained by the fact, the more expensive a cafe
is, less popular it is amongst the customers. On the contrary,
Cafes which are less expensive are more likely to be popular
amongst customers.This is probably because cafes which are
less expensive provide more wholesome customer experience
than the expensive ones which are mainly concentrated in the
Luxury hotels.

We could use this finding as follows - In order to open a


profitable Cafe one should focus more on Customer experience
and try to keep the pricing in the less expensive range.
In high frequency restaurant locations,the category “
Drinks & Nightlife” has the most positive ratings

Managerial Insight:
The finding is explained by the fact that in the high
frequency restaurant locations in Bangalore there was an
overall positive rating, when compared to the low
frequency restaurant locations. Further we noted that in
the high frequency restaurant locations, Drinks &
Nightlife had the greatest positive rating amongst all the
restaurant types.

We could use this finding as follows - The location and the


type of restaurant has an impact on the rating. In order to
open a successful restaurant in the high frequency
restaurant location, one could take this into consideration.
Additional Findings
● Using Random Forest we found the top 10 important variables impacting rating. Further, we were able
to predict rating with an accuracy of 88%
● North Indian food is more popular in Bangalore: We observed through Location based analysis of
North and South Indian cuisine that restaurants serving north indian cuisine are more popular than
those serving south indian cuisine
● Finding best restaurant on the basis of approximate cost for two and ratings- We found the best
restaurants both which were cheapest and highly rated vs expensive and highly rated
● Sentiment analysis on the basis of Restaurant review data

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