Sample Questionnaire 2
Sample Questionnaire 2
The product quality model defined in ISO/IEC 25010 comprises the nine quality characteristics
shown in the following figure:
Functional Suitability
This characteristic represents the degree to which a product or system provides functions that meet
stated and implied needs when used under specified conditions. This characteristic is composed of
the following sub-characteristics:
Functional completeness - Degree to which the set of functions covers all the specified
tasks and intended users' objectives.
Functional correctness - Degree to which a product or system provides accurate results
when used by intended users.
Functional appropriateness - Degree to which the functions facilitate the accomplishment
of specified tasks and objectives.
Performance Efficiency
This characteristic represents the degree to which a product performs its functions within specified
time and throughput parameters and is efficient in the use of resources (such as CPU, memory,
storage, network devices, energy, materials...) under specified conditions. This characteristic is
composed of the following sub-characteristics:
Time behaviour - Degree to which the response time and throughput rates of a product or
system, when performing its functions, meet requirements.
Resource utilization - Degree to which the amounts and types of resources used by a
product or system, when performing its functions, meet requirements.
Capacity - Degree to which the maximum limits of a product or system parameter meet
requirements.
Compatibility
Degree to which a product, system or component can exchange information with other products,
systems or components, and/or perform its required functions while sharing the same common
environment and resources. This characteristic is composed of the following sub-characteristics:
Co-existence - Degree to which a product can perform its required functions efficiently while
sharing a common environment and resources with other products, without detrimental
impact on any other product.
Interoperability - Degree to which a system, product or component can exchange
information with other products and mutually use the information that has been exchanged.
Interaction Capability
Degree to which a product or system can be interacted with by specified users to exchange
information ia the user interfaceto complete specific tasks in a variety of contexts of use. This
characteristic is composed of the following sub-characteristics:
Reliability
Degree to which a system, product or component performs specified functions under specified
conditions for a specified period of time. This characteristic is composed of the following sub-
characteristics:
Confidentiality - Degree to which a product or system ensures that data are accessible only
to those authorized to have access.
Integrity - Degree to which a system, product or component ensures that the state of its
system and data are protected from unauthorized modification or deletion either by malicious
action or computer error.
Non-repudiation - Degree to which actions or events can be proven to have taken place so
that the events or actions cannot be repudiated later.
Accountability - Degree to which the actions of an entity can be traced uniquely to the
entity.
Authenticity - Degree to which the identity of a subject or resource can be proved to be the
one claimed.
Resistance - Degree to which the product or system sustains operations while under attack
from a malicious actor.
Maintainability
This characteristic represents the degree of effectiveness and efficiency with which a product or
system can be modified to improve it, correct it or adapt it to changes in environment, and in
requirements. This characteristic is composed of the following sub-characteristics:
Flexibility
Degree to which a product can be adapted to changes in its requirements, contexts of use or sys
tem environment. This characteristic is composed of the following sub-characteristics:
Safety
This characteristic represents the degree to which a product under defined conditions to avoid a
state in which human life, health, property, or the environment is endangered. This characteristic is
composed of the following sub-characteristics: