Biology
Biology
Describe the origin of the term biology HIV/AIDS; scientists all over the world collaborate
It is derived from two Greek words; in the fight against Ebola
bios meaning life and logos meaning Through environmental conservation- the fight to
knowledge save the ozone layer through international
2. Define the term biology agreements e.g. Kyoto protocol; management of
It refers to the scientific study of living organisms resources through international treaties
3. State what the following branches of biology deals with Classification- scientists are using the same system
a) Botany- study of plants of naming organisms that is binomial system
b) Zoology-study of animals 3 main 5. Define the 7 characteristics each living organisms posses
c) Microbiology- study of microscopic organisms branches Nutrition- it refers to the process by which living
d) Mycology- study of fungi organisms acquire and utilize nutrients
e) Biotechnology- involves development of techniques for Gaseous exchange- it refers to the process by which
application in biological processes respiratory gases (oxygen and carbon (IV) Oxide)
f) Ichthyology- study of fish pass across respiratory surfaces along a
g) Entomology- study of insects concentration gradient
h) Ornithology- study of birds Respiration- it refers to the chemical breakdown of
i) Herpetology- study of snakes and reptiles food in all living cells to yield energy, carbon (IV)
j) Virology- study of virus Oxide, lactic acid, ethanol and water
k) Cytology- study of the cell Excretion- it refers to the process by which living
l) Eurology- study of excretory organs organisms separate and eliminate waste products of
m) Embryology- study of development metabolism from their bodies
n) Physiology- study of body functions Growth and development- growth refers to the
(o) Anatomy- study of internal structures of an organism irreversible increase in the size and mass of the
(p) Morphology- study of external structures of an body of a living organism; development refers to the
organism irreversible increase in complexity in the structures
(q) Genetics- study of inheritance and variations of a living organism
(r) Taxonomy- study of grouping and sorting of organisms Movement and locomotion- movement refers to the
change in position of a part of an organism;
(s) Ecology- relation of an organism and their sorrounding locomotion refers to the change in position of the
(t) Biochemistry- chemistry of materials in tissues whole body of an organism
Irritability- it refers to the ability of an organism to
(u) Histology- structure of tissues perceive changes in the environment and respond
accordingly
(v) Phylogeny- study of evolutionay relationships between Reproduction- it refers to giving rise to a new
organisms individual of the same kind
(w) Bacteriology- study of bacteria 6. Differentiate between the following terms
(a) Growth and development
(x) Phycology- study of algae (b) Movement and locomotion
*refer to the answers from the previous questions
(y)Evolution- study of origin of organisms and their
progressive changes over a long period of time 7. State the importance of the following characteristics of
living organisms
4. State 4 importance of studying biology
(a) Nutrition- it enables metabolic activities to take place
Enable learners acquire skills useful in daily life
It is useful in solving environmental problems such (b) Gaseous exchange- it enables organisms to obtain
as pollution, poor health services, food shortage, oxygen necessary for respiration; carbon (IV) Oxide a
environmental degradation waste product eliminated
It enables us to understand the body functioning
It enables us acquire knowledge useful in pursuing (c) Respiration- it yields energy useful in growth and
careers such as medicine movement
It enables us to acquire scientific skills such as (d) Excretion- facilitates elimination of waste products
analysing data which would otherwise accumulate and become toxic
It enhances international co-operation as explained hence causing harm to the organisms health
below
4. Explain 3 ways in which biology enhances international (e) Growth and development- Growth enables the organism
cooperation to acquire maximum size and mass necessary for proper
Through medicine- scientists from all over the world body functioning and for defense; development readies the
have come together to develop a vaccine for organism for reproduction
(f) Movement and locomotion- helps an organism look for 13. Name each of the following apparatus used in specimen
food; look for mates; escape danger; look for shelter collection and in each give examples of organisms that may
be collected using the specimen
(g) Irritability- enables plants to obtain nutrients like
mineral salts, water etc.; enables animals to detect food Apparatus Name; Function
and utilize it; facilitate mating in animals; enables the Sweep net; used for
organism to seek favorable conditions while avoiding catching flying insects
unfavorable ones such as grasshoppers,
bees, butterflies
(h) Reproduction- prevents extinction of a particular
species of organisms; increases the number of organisms
of a particular species; enables a particular species of Fish net; used for
organisms to be existent in one generation to another; trapping small fish and
improves quality of species other small water animals
such as crabs, shrimps
8. Define the term stimuli- it refers to responses by
organisms to changes in the environment(singular-
stimulus)
9. Define the term specimen- it refers to the body or a part
Pair of forceps; used for
of the body of a living organism being studied
picking up small stinging
10. State 4 precautions to take while collecting specimen animals such as
centipedes, spiders,
Collect the number required number to avoid scorpion
wastage
Specimen bottles; used for
Do not destroy the habitat of the organism
keeping collected
Do not injure the organism because some parts may
specimen
be distorted
Harmful specimens should be handles with care to
avoid being injured. use of a pair of forceps is
encouraged
Live organisms after the study should be returned to 14. Study the diagram below and answer the questions that
their habitat follow
Highly mobile organisms should be immobilized
using chemicals such as chloroform
11. Name 2 chemicals used to immobilize highly mobile
organisms when collecting specimen
Chloroform (tetrachloromethane)
Diethylether (ethoxyethane)
12. State 5 differences between plants and animals
(a) Giving a reason name the apparatus above and state its
Plants Animals function
Able to make their depend on readily made Hand lens/magnifying lens; it has a lens enclosed
own food food in a frame attached to a handle
Most have chlorophyll lack chlorophyll It is used to enlarge objects
have cellulose in cell Lack cellulose in cell walls (b) Name parts A,B,C
walls A- Frame
have limited movement Move freely B- Convex lens
growth is only at the Growth is all over the body C- Handle
meristematic tissues (intercalary growth) (c) State 3 maintainence practice for this tool
do not have complex Have complex excretory Clean the lens using a soft tissue socked in ethanol
excretory organs organs Do not touch the lens with dirty fingers
respond slowly to Respond quickly to Avoid any chances of scratches on the lens
changes in the changes in the (d) Write the formula for calculation of magnification
environment environment using the tool above
Image/drawing length
Object/actual length
15. Study the diagram below and answer the questions that
follow
(a) Name the apparatus above and state its use- Bait (c) Sexual and asexual reproduction- Sexual reproduction is
trap; it is used to attract and trap small animals a type of reproduction that involves gametes while asexual
(b) Name 2 organisms which may be collected using the reproduction is a type of reproduction that does not involve
apparatus above- rat, mouse gametes
(c) Name X- bait (d) Aerobic and anaerobic respiration – aerobic respiration
17. Study the diagram below is a type of respiration that occur in presence of oxygen
while anaerobic respiration is a type of respiration that
occur in absence of oxygen
19. List 4 career opportunities in biology-
dentistry,medicine, agriculture, public health, horticulture,
pharmacy
20. List 8 skills acquired while studying biology-
Classifying, analysing data, measuring, evaluating data, l) A honey bee carrying pollen from one flower to
recording data, observing, identification, another
drawing(CAMEROID)
26. Define a dissecting kit and state its use- it refers to a
21. Motor vehicles use energy and produce carbon (IV) biological set which consists of apparatus used to cut
Oxide and water. Similar characteristics occur in living through an organisms body or organ for the purpose of
organisms yet motor vehicle are not classified as living. List anatomic studies; cut through an organism’s body or
the other characteristics of living things that do NOT occur organ for the purpose of anatomic studies
in motor vehicles Living things grow and develop,
reproduce, respond to stimuli(irritability) 27. List 4 tools found in a dissecting kit- scalpel ,scissors,
dissecting needle, safety pins, hand lens scalpel holder,
22. State the importance of irritability to plants- enables pair of forceps
plants to obtain essential products such as water and
mineral salts 28. Explain the necessity of specimen collection in biology
23. What sort of biological knowledge would be useful to; To facilitate comparative studies of different
organisms from different enviroments
(a) Game warden- ecology It saves time during biological investigatins in the
laboratory
(b) P.E teacher- locomotion and movement Facilitates conservation and management of
(c) Tour guide- ecology organisms since a specimen may be used repeatedly
over a long period of time
(d) Fisheries biologist- ecology Enhances detailed study of biological principles
(e) Bee keeper- entomology 29. State 4 methods of collecting insects specimen
(f) Plant breeder- genetics, botany Sucking from barks of trees or rock surfaces
Physical picking using a pair of forceps
24. How do plants compensate for their inability to locomote
Using a sweep net to catch flying insects
They are autotrophic i.e. they manufacture their Trapping crawling insects using a pitfall trap
own food thus no need to locomote n search of
30. Explain why it is important to preserve specimens
food
Through tropic responses- by moving some parts of To enable reutilization of specimen to avoid wastage
they are able to respond to stimuli i.e. roots To reduce the frequency of disturbance of the habitat
growing towards water, light of an organism
Most are bisexual thus to facilitate self-fertilization
hence reproduction 31. Name 2 chemical reagents that can be used to preserve
Plants have the ability to absorb localized nutrients specimen
thus no need to move around Formalin/formaldehyde/chloroform; alcohol
They have pollination mechanisms that ensures
reproduction occurs without the need to move in 32. State one use of each of the following tools in biology
search for mates
a) Pair of forceps- used for picking harmful
25. Name the characteristics of living organisms displayed organisms during specimen collection
by each of the following Used to hold specimen during dissection
b) Pair of scissors- cutting animal tissues during
a) Cow drinking water- nutrition dissection
b) Germinating maize grain- growth and development c) Scalpel- cutting longitudinal and cross sections
c) Bacterial spore dividing- reproduction during dissection
d) Cheetah chasing after a gazelle- locomotion and
movement 33. Name 3 industrial processes that depend on the
e) Football fan watching a game and cheering- knowledge of biology
irritability
f) Cow giving birth to a calf- reproduction Bread baking industries
g) Vine climbing up a tree- movement Brewing industries
h) Athlete panting at the end of a race- gaseous Manufacture of drugs in pharmaceutical
exchange industries
i) Mango tree producing juicy mangos- Manufacture of milk products such as yoghurt
j) Seed producing heat during germination- 34 State 2 characteristics of living organism specific to
respiration plants- autotrophic nutrition; localized movement
k) Bursting of a sporangium in the Rhizopus sp-
reproduction 35. Name a branch of biology that deals with the study of
(a) Understanding the differences between plants and their 44. State 2 differences between plants and animals interms
offsprings- genetics of irritability
(b) Relationships between antelope and gazelle in their Plants respond slowly to changes in the
environment- ecology environment while animals respond quickly to
changes in the environment
(c) Solving parentage disputes- genetics Plants respond to changes in the environment
36. Which scientist would suit your interest best if you are through tropic responses while animals respond to
interested in behaviour patterns in insects- ecologist changes in the environment through locomotion
37. Name any 4 international research centres conducting 45. Highlight 4 processes in man which are dependent on
biology related researches(institutions/organizations that respiration
may provide employment to biologists) Secretion of substances such as enzymes
International livestock research intitute(ILRI) Transmission of nervous impulses
International centre for insect physiology and Growth and development
ecology (ICIPE) Digestion
Centre for disease control 46. Explain how a bean will attain nutrition
Institute of primate research
It manufactures its own food through photosynthesis by
38. State 2 differences between respiration and gaseous combining water and carbon (IV) Oxide using light energy
exchange trapped by chlorophyll
Respiration refers to the chemical breakdown of 47. Define magnification- it refers to the ratio between the
food in all living cells to yield energy, carbon (IV) image length and object length
Oxide, lactic acid, ethanol and water while gaseous
exchange refers to the process by which respiratory 48. State 2 potential risks that a biologist is exposed to
gases (oxygen and carbon (IV) Oxide) pass across during collection of animal specimen
respiratory surfaces along a concentration gradient
Respiration is a chemical process while gaseous Some of the animal specimen are stinging and can
exchange is a physical process cause potential harm
Some of the animals have viruses that can be
39. Plants do not have complex excretory organs like transmitted to the biologist
animals. What could be the reason for this
49. Define the term biologist
Plants produce less toxic waste compared to
animals 50. Name the study of functioning of cells, tissues and
Plants reuse some of their wastes unlike animals organs
Plants deposits some of their wastes unlike TOPIC 2
animals
1. Define the term classification- it refers to the grouping
40. What is likely to happen if waste products are not of organisms based on their structures
removed from bodies of living organisms 2. Define the following terms
They would accumulate and become toxic thus poisoning a) Taxon- it refers to a group of organisms with
cells similar structures
b) Taxa- it refers to groups of organisms with similar
41. Name 3 structures that may enable an organism to detect structures
changes in the environment- eyes/ears/tongue/skin c) Phylogeny- it refers to the evolutionary
relationships among living organisms
42. State 2 ways in which growth differs in plants and d) Taxonomy- it refers to the science of classification
animals e) Taxonomist – it refers to a scientist who studies
In plants growth only occurs at meristematic tissues classification
while in animals growth occurs all over the body 3. state 4 importances of classification
In plants growth is indeterminate i.e. takes place over It enables us to understand evolutionary
a long unspecified period of time while in animals relationships between living organisms
growth is determinate i.e. takes place over a specified It enables us to identify organisms into their
period of time correct groups
It enables us to group organisms with similar
43. what is sensitivity- it refers to the ability of an organism characteristics and separate those with different
to detect changes in the environment and respond characteristics
appropriately To avoid confusion which would arise if it were to
be done arbitrarily
4. Who is the father of modern classification If handwritten the two parts of the scientific
Carolus Linnaeus name must be underlined separately.If typed the
5. State the main difference between artificial classification two parts of the scientific name should be written
and modern classification in bold/ italics e.g Panthera leo (handwritten)
Artificial classification used few observable For newly discovered organisms the scientific
features whereas modern classification uses many name should be latinized e.g. Aloe kilifiensis is a
features including evolutionary relationships scientific name for an organism discovered in
among living organisms Kilifi
6. Classify organism according to the artificial method The species may contain the name of the person
According to the artificial classification organisms who first discovered the oganism e.g. Balanus
were classified into plants and animals; plants balanoides was discovered by Carolus Linnaeus
were further classified into herbs, trees and shrubs 14. State 2 contributions of Carolus Linnaeus in modern
while animals were further classified into classification
herbivores, carnivores and omnivores He developed the hierarchical system of
7. What are taxonomic unites of classification classifying organisms
These are groups where organisms are placed He developed the binomial system used to name
based on their structures organisms
8. List the 7 major taxonomic units 15. What is the relationship between species and genus
Kingdom, phylum/division, class, order, family, Organisms can belong to the same genus but be
genus, species indifferent species
9. List the 5 kingdoms in order of their decreasing 16. State 3 reasons why Latin language was preferred in
complexity scientific naming
Kingdom Animalia, Kingdom Plantae, Kingdom Latin language was commonly used among
Fungi, Kingdom Protoctista, Kingdom Monera scientists
10. Place the following organisms into their correct To give organisms universal names for easy
kingdoms reference
a) Human beings- Kingdom Animalia Latin language was stable i.e. it rarely changed
b) Moss- Kingdom Plantae 17. Place the following organisms in all taxonomic units
c) Bacteria- Kingdom Monera a) Man
d) Graden pea- Kingdom Plantae Kingdom- Animalia
e) Mushroom- Kingdom Fungi Division- Chordata
f) Hydra- Kingdom Animalia Class- Mammalia
g) Fern- Kingdom Plantae Order- Primates
h) Protozoa- Kingdom Protoctista Family- Homonidae
i) Mould- Kingdom Fungi Genus- Homo
j) Tapeworm- Kingdom Animalia Species- Homo sapiens
k) Insect - Kingdom Animalia b) Maize
l) Algae- Kingdom Protoctista Kingdom- Plantae
m) Yeast - Kingdom Fungi Division- Angiospermatophyta
n) Amoeba- Kingdom Protoctista Class- Monocotyledonae
11. Define the term species- it refers to the smallest Order- Graminales
taxonomic unit where organisms interbreed freely to Family- Graminae
give rise toa viable offspring Genus- Zea
12. Define the following terms Species- Zea mays
Binomial system- it refers to the modern c) Dog
scientific naming system which involves Kingdom- Animalia
assigning an organism two names Phylum- Chordata
Binomial nomenclature- it refers to the Class- Mammalia
rules used in the scientific naming of living Order- Carnivora
organisms Family- Canidae
13. State 4 principles of binomial system(state 3 ways in Genus- Canis
which scientific names of organisms differ from Species- Canis familiaris
ordinary names) d) Leopard
The first part of the scientific name which is the Kingdom- Animalia
genus name must begin with a capital letter Phylum- Chordata
while the second part of the scientific name Class- Mammalia
which is the species name must begin with a Order- Carnivora
small letter e.g. Homo sapiens Family- Felidae
Genus- Panthera
Species- Panthera pardus Parallel venation- veins run parallel to the
e) Lion midrib(parallel fashion) e.g. in maize, sorghum,
Kingdom- Animalia millet
Phylum- Chordata Network/net/reticulate venation- veins arise from
Class- Mammalia the midrib and cross one another forming a
Order- Carnivora netlike structure(net-like fashion) e.g. in bean,
Family- Felidae pea
Genus- Panthera iii. Leaf margin- it refers to the edge of the leaf
Species- Panthera leo Smooth/entire leaf margin e.g. mango, blackgum,
(f) French bean dogwood, live oak
Kingdom- Plantae Serrated leaf margin(saw-like structures) e.g in
Division- Angiospermatophyta hibiscus apple trees, rose
Class- Dicotyledonae Crenated/sinuate leaf margin
Order- Rosales Lobed- this is where the whole leaf may appear to
Family- Leguminosae have deep indentation intothe blade yet still a
Genus- Phaseolus simple leaf e.g. oxalis
Species- Phaseolus vulgaris iv. Leaf shape
Arrow shaped/sagitate e.g. arrowroot
18. State 4 observable features which may be used to Lanceolate e.g. bamboo
classify plants Oval/ovate/cone e.g. Hibiscus
Leaf structure, appearance and shape Linear e.g. grass
Type of root system Palmate e.g cassava
Number of floral parts v. Leaf texture
Phyllotaxis- leaf arrangement on the stem Smooth texture e.g. n mango, dogwood, live oak,
19. Discuss the observable features in plants used in blackgum
classification in relation to the following parts Rough texture e.g. Lantana camara
(a) Leaves Succulent/fleshy texture e.g. in onion leaf
i. Leaf form vi. Leaf tip
There are 2 types of leaf forms; simple leaf and Pointed leaf tip
compound leaf Round leaf tip
Simple leaf is where many leaves are attached Lobed leaf tip
directly to the main branch e.g. in mango, vii. Leaf arrangement on the stem
banana, hibiscus Opposite arrangement- two leafs are attached
opposite to each other on the same node
Alternate arrangement- a single leaf arises on
each node while the next leaf arises from the
opposite side
Whorled arrangement- three or more leaves arise
from the same node around the stem
viii. Leaf attachment to the stem
Petiole attachment- the leaf has a petiole which
Compound leaf is where many leaves are attaches it to the stem
attached to a sub-branch which is then attached Sessile attachment- no petiole thus leaf is
to the main branch e.g. in clove, cotton, baobab, attached to the branch directly
neem Sheathed attachment- attachment to the stem is
by a sheath
(b) Stem
According to the stem plants can be classified
as:
i. Stem tube, rhizome or normal aerial stem
Stem tuber- here the stem is used as storage
organ e.g. in irish potato
Rhizome- this is an underground stem swollen
with food e.g. in ginger, Bermuda grass
Normal aerial stem is as it is in a sugarcane
ii. Horizontal or vertical
Horizontal stems grow along the
ii. Leaf venation ground
This is the arrangement of the veins in a leaf. Vertical stem grows upwards
According to this we have
iii. Herbaceous(non-woody) or woody 22. Explain 2 types of compound leaves
(c) Root Palmately compound- In this situation the leaflets
Tap root- this is where there is one main root making up the compound leaf are attached to the
from which other branches arises e.g. in tip of the petiole
bean Pinnately compound- In this situation the leaflets
Fibrous root- this is where there are several making up the compound leaf are distributed at
amin roots of about the same size intervals along the petiole
Adventitious roots 23. Differentiate between pinnate compound leaf and
Breathing roots/ pneumatophores- ued for bipinnate compound leaf
gaseous exchange Pinnate compound leaf refers a compound leaf
Aerial roots whose leaflets are attached to the main stalk while
Prop roots/stilt roots- offer additional bipinnate compound leaf is a type of compound leaf
support whose leaflets are attached to secondary stalks
Storage/tuberous roots which arise from the main stalk
Buttress roots- offer additional support 24. Define phyllotaxis- it refers to the leaf arrangement on
Clasping roots- offer additional support by the stem of a plant
clinging onto objects 25. State the main difference between organisms in phylum
(d) Flowers chordata and those in phylum arthropoda
i. Colour of the flower organisms in phylum chordata have a
In some plants the flowers are brightly coloured backbone/notochord/endoskeleton while in
while in others they are dull phylum arthropoda organisms do not have a
ii. Single flowers or inflorescence backbone, instead they have an exoskeleton
26. Name the hardening substance found in the exoskeleton
of a grasshopper- chitin
27. State 4 functions of exoskeleton in arthropods
Offers protection against mechanical damage
Protect inner delicate organs
Protects the organism from desiccation
Gives the organism its shape
28. Name 4 classes of phylum arthropoda
Class crustacena
Class myriapoda
Class arachnida
Class insecta
29. Discuss the features used to classify animals
(a) Body form
i. Smooth skinned e.g. frog or hairy e.g.
dog
ii. Fur or feathers
iii. Segmented bodies or unsegmented
iv. Scales e.g. snake
(b) Number of body parts
i. Insects have 2 body parts while
arachnids have 3
(c) Number of limbs
i. Some have no limbs such as a snake
In some plants flowers occur singly e.g. in ii. Others have 3 pairs of legs such as
hibiscus while in others many flowers are borne insects
on the same branch forming an inflorescence e.g. iii. Others have 4 pairs of legs such as
in sunflower arachnids
20. Name the point where a leaf attaches itself to the stem- iv. Some have many legs such as millipede
node (d) Antennae
21. With examples differentiate between a simple leaf and a i. Some lack antennae e.g. arachnids such
compound leaf as spider
In simple leaves the lamina is not divided and is ii. Some have a pair of antennae such as
attached directly to the petiole e.g in castor oil, insects
banana, mango, oak while in compound leaves the iii. Others have 2 pairs of antennae such as
lamina is divided into several distinct units called crab, crayfish
leaflets e.g. in neem, baobab, cotton, rose (e) Wings
i. Some animals have wings whereas (b) Family- it refers to a taxonomic unit of
others do not classification which consists of closely related
ii. Some birds have wings and cannot fly genera
e.g. ostrich (c) Order- it refers to a taxonomic unit of
(f) Means of gaseous exchange classification which consists of closely related
i. Some carry out gaseous exchange through families
gills, some through lungs.... (d) Class- it refers to a taxonomic unit of
(g) Types of eyes classification which consists of closely related
i. Some have compound eyes e.g. insects, orders
crustuceans (e) Phylum- - it refers to a taxonomic unit of
ii. Some have simple eyes such as arachnids classification which consists of closely related
(h) Mammary glands classes
i. Some have mammary glands while some do NOTE: Cat-like animals such as domestic cat,
not
lion, leopard and tiger are grouped under genus
(i) Habitat
i. Some are aquatic Felis
ii. Some are terrestrial
However, some biologists split cat-like animals
(j) Presence or absence of exoskeleton
30. State 4 common characteristics of insects into two categories; genus Felis consisting of
They have 3 body parts; head, thorax, small cat like animals such as domestic cat and
abdomen genus Panthera consisting of large cat like
They have one pair of antennae on th e animals such as lion, leopard and tiger
head
They have one pair of compound eyes on Cat like animals such as leopard are in genus
the head Felis while dog like animals such as domestic
They have 3 pairs of legs arising from the dog, wolve, jackal are in genus Canis
thorax Cat like animals such as leopard are in family
Body is covered with a tough exoskeleton Felidae while dog like animals such as
31. State 4 common characteristics of arachnids
domestic dog, wolve, jackal are in family
They have 2 body parts;
cephalothorax(combined head and thorax) Canidae
and the abdomen Animals that feed on flesh are in order
They have 4 pairs of legs arising from the Carnivora while those with hooves and feed
cephalothorax on vegetation are in order of Herbivora
Body is covered with a tough exoskeleton All animals whose bodies are covered with
They have simple eyes feathers are in class Aves (birds)
Anteriorly they have a pair of jointed
appendages called pedipalp and a pair of NB: Ocelot is a wild cat in south America and
chericerae 35. Whatisisinthe
family Felidae
scientific names of the following organisms
(a) Lion- Panthera leo
Highlight similarities and differences
(b) Leopard- Panthera pardus
between insects and arachnids (c) Tiger- Panthera tigris
32. State the role of pedipalp and chericerae in arachnids (d) Maize- Zea mays
such as a spider (e) Dog- Canis familiaris
Used for defense (f) French bean- Phaseolus vulgaris
Used for feeding (g) Wolf- Panthera lupus
33. Differentiate between natural system of classification (h) Fruit fly- Drosophila melanogaster
and artificial system of classification (i) Red fox- Vulpes vulpes
Natural system of classification refers to the (j) Black jack- Bidens pilosa
modern method of classification where (k) House fly- Musca domestica
organisms are grouped based on phylogenetic (l) Baboon- Papio anubis
relationships while artificial system of 36. List 4 essential tools to carry for a biology Practical
classification is a method of classification where lesson
organism are classified based on a simple Note book, good quality pencil ,eraser,
criteria devised by man such as size, usefulness sharpeners, ball point pen
34. Define the following terms 37. Explain why biological diagrams should not be shaded-
(a) Genus- It refers to a taxonomic unit of it interferes with the proportionality, accuracy and
classification which consists of closely related labelling
species (NB genus in plural is genera)
38. State the features that can be used to classify each of the (f) Unicellular and have nuclear membrane- Kingdom
following organism into different taxonomic units Protoctista
(a) Round worm and a tapeworm (g) Unicellular and have no nuclear membrane-
Body segmentation( roundworm is segmented Kingdom Monera
unlike a tapeworm) (h) Organisms have hyphae- Kingdom Fungi
Body shape(roundworm is cylindrical while 48. The diagram below shows the modified stem of a
tapeworm is dorsoventrally flatenned prickly pear
(b) Chicken and a dog
Body covering(chicken is covered with feathers
while a dog is covered with fur
Type of feeding structures
39. Name each type of leaf shape shown below
(c) Veins
Below are external structures of a leaf Consists of xyem vessles which translocate water
and mineral salts from the roots to the leaves
Consists of the phloem tissue which traslocates
products of photosynthesis from the leaves to
other parts of the plants
Contains strengthening tissues which enables it to
support the leaves(sorrouded by tissues such as
parenchyma tissue, sclerenchyma tissue and
collenchyma tissue which strengthen it)
Spreads the lamina enabling it t absorp light
efficiently
(d) Intercellular air spaces
Allow efficient diffusion of gases and water vapor
between the leaf and the atmosphere
11. State 4 features/adaptations of the leaf epidermis
It is transparent to allow light to penetrate and
reach the photosynthetic cells
It has close fitting cells surrounding the whole leaf
It has stomata which facilitates gaseous exchange
It has guard cells which control the opening and
closing of the stomata
12. State 4 adaptations of the cuticle
It is transparent to allow light to penetrate and
Below is an internal structure of the leaf reach the photosynthetic cells
It is impervious to water and gses thus prevents
excessive loss of water through evaporation
It is tough and therefore helps to protect the leas
from mechanical damage and entry of disease
casuing microorganisms
It is shiny and therefore reflects heat preventing
overheating of the leaf
13. Name 2 mesophyll layers in a leaf
Spong mesophyll layer
Palisade mesophyll
14. State 4 adaptations of the palisade cells
They are closely packed for maximum absorption
of light energy
They have large number of chloroplasts fro
maximum absorption of light hence
10. State 3 fucntions of the following parts of a leaf photosynthesis
(a) Epidermis They chlosoplast move within the cytoplasm
Protects inner cells and tissues of the leaf from depending on the amount of light available
mechanical damage 15. Explain why cholosplasts in the cytoplasm of spony
Gives rise to the cuticle palisade cels would be more on one side than the other
Allows light to penetrate to reach the During dim light they move to the upper parts of the
photosynthetic cells cell allowing maximum absorption of light energy
Prevents the leaf from entry of disease causing and in bright light they move to the lower parts of the
organisms cell which protects them from bleaching effects of
(b) Cuticle intense ight intensities
Protects inner cells and tissues of the leaf from 16. State 2 features of the spongy mesophyll layer
mechanical damage It is composed of spherica/irregular shaped cells
Allows light to penetrate to reach the The cells are loosely packed to create air spaces
photosynthetic cells Contain chlosoplasts for photosynthesis
17. Explain why the lower parts of the leaf is usually light Controls the opening and closing of the stomata
in color than the upper side Controls gaseous exchange
This is because palisade cells closer to the upper Controls the rate of water loss in a leaf
epidermis have more chloroplasts than the spongy 27. Study the diagram below ad answer the questions that
mesophyll cells closer to the lower epidermis follow
18. Name 3 tissues that strengthens the veins in the
leacves of plants
Parenchyma tissue
Collenchyma tissue
Sclerenchyma tissue
19. State the fate of the glucose manufactured during
photosynthesis (4mks)
Some is coverted to sucrose and transported to
other parts of the planrt
Some is converted to starch and stored in the leaf
in form of starch granules
Some is used in respirartion
20. With an example state the fate of starch stored in the
leaf
It is reconverted back to glucose when need arises (a) Name the cell organelles above and give a reason for
e.g. at night when photosynthesis is not taking place your answer
some ise converted to glucose and used in formation Chloroplast; it is egg shaped; presence of grana
of cellulose (b) State the role of the organelle above
21. Study the diagram below showing the movement of Offers site for photosynthesis
chloroplasts in response to light intensity in palisade (c) State the importance of the organelle above in
mesophyll cells taxonomy
Used to distinguish some pans cells from all other
cells
(d) Name all the parts labelled with letters
A- Thylakoid disc
B- Lamella (plural- lamellae)
C- Stroma
D- Lipid droplet
E- Lamella (plural- lamellae)
F- Granum(plural- grana)
G- Starch grain
(a) Explain the difference between the two H- Free ribosomes
22. Name 2 parts of the plants where phtotosythesis may I- Outer mebrane
occur J- Inner memebrane
Leaves, green parts of the stem K- Cholorplast envelope
23. State 3 importances of photostnthesis (e) Name the background material for the organelle
It is the ultimate source of almost all organic above- stroma
matter in nature. The organic compounds (f) Using letters name the part where
manufactured by green plants are consumed by i. Oxygen is produced- A
animas either directly or indirectly by feeding on ii. CO2 fixation takes place- C
animals which have fed on the plants. Thus green iii. Enzymes that facilitate light reactions of
plants are major sources offood in nature hence photosynthesis are attached- F
called producers iv. Enzymes used in the dark stage- C
It is the only process that adds substancial v. ATP is broken down to ADP and a
amounts of oxygen to the atmosphere in the air phaophate molecule- C
which is used by other organisms in aerobic 28. What is the general shape of a cholorplast
respiration Biconvex shape
It utilizes carbon IV oxide thus helping maintain 29. State the functions of the following part of the
its normal concentration in the atmosphere cholorplasts
24. What are mesophytes (a) Grana
These are plants which grow on well watered soil Offers a large surface area for the attachment
25. State the role of lamina in lives of cholophyll
Offers a large surface area for absorption of light
energy and gaseous exhcange
26. State 3 functions of the gurad cells
Offers a large surface area for the attachment Chlorophyll traps light energy which is then used to
of enzymes required for the light reactions of breakdown water molecules into hydrogen ions and
photosynthesis oxygen gas in a precoess called phtotlysis
(b) Starch grain The hydrogen ions are used in the dark staege during
Storage of starch carbon IV oxide fixation while the oxygern is released
(c) Stroma into the atmosphere while some is used in respiration
Has photosynthetic enzymes which speeds up ATP is also produced in this stage
the rate of photosynthesis (b) Dark stage
Offers site for CO2 fixation Energy absorbed in light stage is stored in form of ATP
(d) Lamellae which is then used in the dark stage
Joins the grana Hydrogen ions from the light stage combie with carbon
30. Explain how chloroplasts are adapted to their functions IV oxide to form glucose in a process called carbon IV
Have chlorophyll pigment which traps light oxide fixation
energy used in photosynthesis Some glucose is used in cell respiration ; some
Has stroma where enzymes that speeds up converted to sucrose and transported toother parts of
photosynthesis are located the plant and some converted to starch and stored in
Has granum for attachment of chlorophyll the leaf in form of starch granules
Has grana which forms the main site for light 38. Name 3 porducts of the light stage of photosynthesis
reactions Adenosine Triphosphate (ATP), hydrogen ions,
They have strome which provides the favorable oxygen gas
site for dark reactions 39. State the fate of the following products of the light
Has starch grains for storage of starch stage
It is double memebrane to ensure adequate (a) ATP
protection of the inner delicate tissues Used during the dark stage in crbon IV oxide
Has lipid globules for storage of lipids fixation to combine carbon IV oxide and
31. Explain the term mosaic pattern/leaf mosaic and state hydrogen ions
its importance to plants (b) Hydrogen ions
It refers to the leaf arrangement in most plants Used in dark stage in carbon IV oxide fixation
where there is minimum overlapping of the elaves; where it is combine with carbon IV oxide
this allows maximum absorption of light energy (c) Oxygen gas
32. State 2 conditions for photosynthesis to occur Some is released into the atmosphere
Sunlight Some is used in cell aerobic respiration
chlorophyll 40. Write both word and chemical equations to show the
33. State 2 requirement/ raw materials for photosynthesis following processes
Water (a) Photolysis
Carbon IV oxide
34. Give 2 reasons why leaves of most plants appear green
in color
Presence of chlorophyll
Chlorophyll absorbs the blue and red wavelengths
and most of the yellow and green wavelengths are (b) Carbon IV oxide fixation
reflected
35. Name the 2 stages of photostnthesis and name the part
of chlorophyll where they occur
Light stage/light dependent stage- granum
Dark stage/light independent stage- stroma
36. Define the following terms
(a) Photolysis
It refers to the process by which light energy trapped by 41. What is the importance of light stage in the process of
chlorophyll is used to split a water molecule to form photosynthesis
hydrogen atoms and oxygen gas Hydrogen ions and ATP is produced useful in the
(b) Carbon IV oxide fixation dark stage during carbon IV oxide fixtion
It refers to the process by which hydrogen atoms 42. List 4 products of light independent stage of
combine with carbon IV xide forming simple sugars photosynthesis
such as glucose Glucose, water, fatty acids, amino acids
37. Describe the following stages of photosynthesis 43. Explain why plants store food inform of starch and not
(a) Light stage glucose
Occurs in the grana in presence of sunlight Glucose is soluble and osmotically active thus will
interfere with the osmotic pressure of cells thereby
affecting cell functions while starch is insoluble and
osmotically inactive thus will not interfere with the
osmotic pressure of the cells thus efficient cell
functions
44. Explain why the following is done when testing for
starch in a leaf
(a) Using a leaf that has been exposed to light for 5 hours
The leaf has photosynthesized thus starch is present
(b) Dipping the leaf in boilig water
To rapture the starch granules
(c) Dipping the leaf in methylated spirit’
To decolorise it for clear observatons to be made (a) State the aim of the experiment
(d) Spreading the leaf on a white tile and flooding its To investigate if carbon IV oxide is necessary for
surface with dilute iodine solution photosynthesis
To test for the presence of starch. A blue black (b) In the setup above a destarched leaf is used. What is
coloration would form showing the presence of the meaning of destraching a leaf
starch Removing starch from a leaf usually by placing the
(e) State 2 posssible control experiment for the above plant in the dark or sometime
Using a leaf from a non green plants (c) If leaf B was tested for starch state and explain the
Using a leaf that has been in darkness for sometime observations that would have been made
45. Study the experiment setup below and answer the Brown iodine color paersists
questions that follow No starch produced since sodium hydroxide absorbed
caron IV oxide hence photosynthesis did not occur
(d) Name one suitable control experiment
Similar setup without sodium hydroxide
(e) Explain what observations would have been made if
the flask had sodium hydrogen carbonate instead of
sdium hydrxide
On addition of iodine a blue black coloration
would have formed. This is because sodiu
hydrogen carbonate releases carbon IV oxide thus
photosynthesis would have occurred
(f) Name an alternative substance that can be used
instead of sodium hydroxide
(a) State the aim of the experiment Potassium hydroxide; cacium hydroxide
To determine the gas produced during 47. Study the experiemtal setup below and answer he
photosynthesis questions that follow
(b) Why was a water plant used
It can carry out photosynthesis under water using
dissolved carbon IV oxide and at low light itensities
(c) Why was sodium hydrogen carbonate added to the
water
It provides Carob V oxide necessary for
phtotsynthesis by absorbing atmospheric carbon IV
oxide
(d) State the observations made
Production of air bubbles which collected at the top
of the test tube
(e) Name the gas being produced- oxygen
(f) State the role of the following in the setup
i. Wooden support
Creates space between the funnel and the flow of (a) State the aim of the experiment
the beaer thus allowing free circulation of water To investigate whether light is necessary for
ii. Funnel photosynthesis
Directs the air bubbles into the glass tube (b) State one precaution that should be carried out before
(g) State the likely identity of water plant X the beginning of the experiment
Canadian pondweed; Elodea Destarching the leaves by placing the plant in
46. Study the experimental set up below and answer the darkenss for 48 hours
questions that follow
(c) State and explain the observations that would be made 50. How can we cofirm that photosynthesis has occurred
if leaf A is tested for starch in a leaf
The uncovered parts would turn blue blackwith By testing for starch
addition of iodine while the covered part would 51. State 4 factors that affect the rate of photosynthesis
remain brown on addition of iodine. This is because Carbon IV oxide concentration
the parts covered by the aluminium foil did not Light intenisity
receive light energy thus no photosynthesis occurred Temperature
hence no starch is present while the uncovered parts Water
received light thus photosynthesis occurred hence 52. Explain how the following factors affect the rate of
presence of starch photosynthesis
(d) State the role of leaf B in the set up a) Carbon IV oxide concentration
It serves as a control experiment When carbon IV oxide concentration icreases the rate
(e) State the conclusion made at the end of the experiment of photosynthesis increases upto a cetain level where it
Light is necessary for photosynthesis to occur slows down and levels off because at this point other
48. Study the experimental setup below and answer the factors become limiting
questons that follow
b) Light intenisity
The rate of photosynthesis ncreases with increase in
light intensity. At higher light intensities the rate of
photosynthesis slowsdown and levels off. At very high
(a) State the aim of the experiment light intensities chlorophyll is damaged and the rate of
To investigate the effect of varying light intensity on hptoosynthesis falls
the rate of photosynthesis
(b) Stta the difference that would be observed if the setup
is placed in sunlight and hwen placed in an open
cupboard
Many gas bubbles are released when the apparatus is
placed out in the sun the the least number of bubbles
is produced when the setup is placed in an open
cupboard. This is because the rate of photosynthesis
is dependent on light intensity
(c) State the how light intensity is varied in the setup
above
By varying the distance between the light source and
the bulb c) Temperature
(d) Explain the shape of the graph that would be obtained The reactions of photosynthesis are driven by enzymes.
if the results are plotted of light intensity versus the Enzymes work best in temperstures ranging from 35-40℃.
rate of photosynthesis determined by the number of At lower temperatures enzymes become inactive hence
bubbles produced slows down the rate of photosynthesis. If the temperatures
At low light intensisties the light intensity is directly goes beyond 40℃ the enzymes are denatured thus
proportional to the rate of photosynthesis. However photosynthesis stops
the plot levels out at higher light intensities as other
factors become limiting
(e) State the role of the thick glass
Helpsto absorb heat from the lamp as heat also
nfluences the rate of photosynthesis
49. What is a variegated leaf? It refers to a leaf with some
parts of its lamina lacking chlorophyll hence has
different colors
d) Water
Plants with low amounts of water carry out
photosynthesis slowly while those with sufficient water
supply carry out maximum photosynthesis if other
factors are optimum During daylight green plants carry out both
53. State the role of light in photosynthesis photosynthesis and respiration. The relative rates of
It provides the energy required to drive the process of both processes is greatly influenced by light intensity
hotosynthesis. When light intensity is high photosynthesis proceeds at
54. Explain why photosynthesis will procedd faster on a higher rate than repsiation
abright sunny day than on a cloudy day Under theses conditions carbon IV oxide production by
Due to higher light intensity on a sunny day than on respiration is lower than the rate at which it is
a cloudy day consumed by photosynthesis thus the plants must take
55. State 3 qualities of light thast affects the rate of in carbon IV oxide from the atmosphere. In addition
photosynthesis sugar production exceeds the rate of sugar utilization
Light duration(how long) When light intesnisty is low respiration proceeds at a
Light intensity(type) higher rate than photosynthesis thus more carbon IV
Light wavelength(strength) oxide is produced than it is being consyumed and the
56. Explain how water affects phtotosynthesis indirectly excess is released into the atmosphere.
Slight water deffienciency in a plant leads to closure Under this conditons the rate of sugar production is
of the stomata thus preventing carbon IV oxide from lower than the rate of its utilization
getting into the plant 60. Explain why it is not safe to have potted plants in your
57. Explain how light wavelength affects photosynthesis room at night
Chlorophyll absorbs mainly blue and red (Refer to the notes above)
wavelengths and theses are the ones used for 61. State the law of limiting factor
photosynthesis. Therefore the wavelength of light It states that a process influenced by several factoes
fallingon a plant will influence its rate of is governed by the factor that is in its lowest supply
photosynthesis e.g. 62. Study the diagram below and answer the questions that
In forests leaves on tall trees abrosb most of the red follow
and blue wavelengths and the light that filtwrs
through is of low intensity and in the green
wavelengths. This reduces rate of photosynthesis in
plants growing in the forest floor thus only few
shade-tolerant plants are able to survive in forest
floors
58. Explain why only a few shade tolerant plants are able
to survive in forest floors
Refer to answer above
59. Explain the term compensation point in relation to
photosynthesis
(a) Name the limiting factor between the following
It refers to the light intensity at which the rate of
regions
carbon IV oxide production by a plant in respiration
A- Light intensity
is equal to the rate of carbon IV oxide consumption
B- Temperature/ cabon IV oxide concentration
by the plant in photosynthesis and at this point all
63. Explain why plants at their naturl environment rarely
the sugar produced is used up in respiration
if ever photosynthesise at their maximum potenstial
This is because at any one point one or more of the
various factors ofphotosynthesis become limiting
64. Explain how yileds of plats in greenhouses are
increased
By increasing the rate of photosynthesis. This is breakdown of a complex molecule to its
through increasing factors such as carbon IV oxide constituent simple molecules in presence of
concentration and temperature artificially by use of water
methane burnners 12. What is the general formula for disaccharides/double
sugars
Chemicals of life C12H22O11
1. Define chemicals of life 13. Write an equation to show the formation of a
These are chemical compounds that make up disaccharide
bodies of living organisms
2. With examples differentiate between the two types of
chemical of life
Organic compounds are those composed of
carbon in their structure e.g. carbohydrates, 14. Name the bond that holds two monosaccharides
proteis, lipids, vita,mins and some hydrogen together
carbonateswhile inorganic are those that lack Glycosidic bond
carbon in their structure e.g. water, mineral 15. Write equations to show the formation of the following
salts, acids, bases, buffers and some hydrogen (a) Sucrose
carbonates (b) Lactose
3. State 2 main functions of carbohydrates (c) Maltose
Storage of food
Production and storage of energy
4. State the ration of the components of carbohydrates
C:H:O=1:2:1
5. State the general formula of carbohydrates
(CH2O)n where n represents the numbwr of
Write the process on the arrow
carbon atoms
16. Write an equation to show the hydrolysis of sucrose
6. Give 3 examples of hexose sugars
Glucose
Fructose
Galactose
All have 6 carbon atoms per molecule. They Write on the arrow the process and the enxyme. Do
only differ in the arrangement of atoms in also for the above
their structure 17. Name 2 plants which stores their carbohydrates in
7. What is the general formula for monosaccharides large quantites in form of sucrose
(CH2O)n where n= 6 Sugar can, sugar beet
8. State 4 properties of hexose sugars 18. Name the carbohydrate found in
They are soluble in water (a) Milk- lactose
They have a sweet taste (b) Germinating seeds- maltose
They are crystalline in form (c) Stem of a sugar cane- sucrose
They are reducing sugars e.g. they reduce (d) Stored in mammalian muscles- glycogen
copper II ions to copper I ions (e) Most abundant in human blood- glucose
9. When glucose is added to Benedict’s solution and 19. State 2 ways in which hydrolysis can be achieved
warmed for sometime the color changes from blue to Boiling the solution in a dilute acid e.g.
orange. Explain hydrochloric acid(in the lab)
Glucose is a hexose sugar/monosaccharide thus By action of enzymes(in living systems)
is a reducing sugar. It reduces the blue soluble 20. Name the enzyme found in the small intenstine that
copper II sulphate present in Benedict’s solution hydrolyses sucrose to glucose andfructose
to copper I oxide which appears as a orange Sucrase
precipitate 21. State 3 properties of disaccharides
10. State 2 functions of simple sugars They are soluble in water
They are oxidized to yiled energy in They are crystalline in nature
respiration They have a sweet taste
They are building blocks of disaccharides and Lactose and maltose are reducing sugars
polysaccharides while sucrose is a non-reducing sugar
11. Differentiate between condensation and hydrolysis 22. State 2 fuctions of disaccharides
Condensation refers to the process of chemically They can be hdrolysed to monosaccharides and
combining two simple molecules to form a oxidized to yield energy
complex molecule with the product of a water They are forms in which carbohydrates are
molecule while hydrolysis refers to the transported in plants
23. State 2 reasons why carbohydrates in plants are Fats are solids at room temperature while oil is liquid
transported in form of sucrose at room temperature
Sucrose is soluble 38. Name the building blocks of lipids
Sucrose is inert Fatty acids, glycerol
24. What is the general formula for polysaccharides 39. State the main difference between carbohydrates and
(C6H10O5)n where n is a large number resulting into a lipids
large molecule Lipids have a lower concentration of oxygen per
25. State 4 properties of polysaccharides molecule than carbohydrates
They are insoluble 40. For each lipid molecule there is one glycerol molecule
They are not sweet and 3 fatty acids hence called a ___________
They are not crystalline Triglyceride
They are non-reducing sugars 41. Give examples of fats and oils
26. State 2 differences between starch and glycogen Fats-beef fat, butter fat, lamb fat
Starch is a storage carbohydrate in plants while Oil- corn oil, sunflower, groundnut oil
glycogen is a storage carbohydrate in animals 42. Name 2 chemical compounds that make up fats and
Starch appears in cells in form of grains while oils- fatty acids, glycerol
glycogen appears in form of granules 43. Give 3 examples of lipids in plants and animals
27. Name 2 enzymes found in germinating seeds which Plants- phospholipids, oil
hydrolyses starch to glucose Animals- cholesterol, steroids, fats, wax
Amylase/diastase; maltase 44. If glycerol is the same in all lipids explain why coconut
28. State the role of enzyme diastase/amylase oil is different from corn oil
Hydrolyses starch to maltose They consist of different types of fatty acids combined
29. Name 2 parts of the alimentary canal where enzyme to the glycerol
amylase/diastase is found 45. Name the bond between glycerol and fatty acid in
Mouth; duodenum lipids
30. Name 3 plant products of economic importance Glyceride bond
composed mainly of cellulose 46. Write equations to show the formation of the following
Paper cotton, hemp lipids
31. Name the polysaccharide described below (a) Triglyceride
(a) Found in chloroplasts in form of granules- starch
(b) Stored in liver and muscles- glycogen
(c) Found in plant cell wall- cellulose
(d) Found in cell wall of some fungi and exoskeleton
of arthropods- chitin
32. State 2 functions of cellulose in plant cell walls
Plays a supportive role
Plays a structural role (b) Phospholipid
33. State 4 functions of exoskeleton in arthropods
Gives the organism its shape
Protects inner tissues from mechanical damage
Protects the organism from desiccation
Gives the organism their shape
47. Study the diagram below and answer the questions that
34. State 4 functions of polysaccharides
follow
Are storage carbohydrates e.g. starch in plants
Are structural carbohydrtes e.g. cellulose
When hydrated they form monosaccharides wich
can be oxidised to yield energy
Cellulose has commercial importance in
formation of cotton, paper and cellotape
35. State 2 ways of hydrolysing polysaccharides to (a) State what the diagram above represents
monosaccharides Formation of a tryglyceride
Boiling them in presence of a dilute acid (b) Name A, B, & C
Through the action of enzymes A- Glycerol
36. Give 2 differences between monosaccharides and B- 3 fatty acids
polysaccharides C- Condensation
Get them from properties 48. State one function of phospholipids
37. State 2 differences between fats and oils Forms a structural component in cell membranes of
Fats are found in animals while oil is found in plants cells
49. State 3 properties of lipids
Fats change to oil when temperatures are increased (c) alanine
and vice versa
Insoluble in water but soluble in organic solvents
Lipids are inert thus are stored in tissues
50. State the main reason why lipids are stored in tissues
They are inert/unreactive
51. State 4 functions of lipids
They are sources of energy. E.g. fats and oils are
oxidized to yield energy
The R-group is clled the side chain and is one that
They are sources of metabolic water when oxidized
distinguishes one amino acid from another
which can then supplement body water
In glycine the side chain has one hydrogen atom and in
requirements
alanine the side chain has a CH3 group
They serve as shock absorbers thus protects vital
There are 20 naturally occurring amino acids in
organs such as lungs, heart, kidney and behind the
proteins and just like the letters of alphabets can be
eyeball
used to make many words these amino acids can also
They form structural components e.g. phospholipids
be used to make thousnads of different kinds of
in cell membrane
proteins. Some contain all the 0 types while others
They offer insulation against heat loss especially in
contain only some
animals living in cold climates where they have
60. name 3 components that plant use to manufacture their
large quantities of fat(subcutaneous fat layer)
amino acids
under the skin
carbon IV oxide, water, mineral salts
They facilitate buoyancy as they are less dense than
61. differentiate between essential and non-essential amino
water hence floating in aquatic animals such as
acids
hippos, seals and whales which store a lot of fat in
essential amino acids refers to those types of amino
their bodies
acids manufactured by only plants and thus animals
52. Explain why fats provide a convenient way in which
obtain them through diet while non- essential amino
energy yielding molecules can be stored for use when
acids refers to those which can be manufactured by
need arises
animals and thus they do not obtain through diet
They are compact and insoluble
62. With examples differentiate between first class and
53. State the main function of oil in plants
second class proteins
It is the main storage food in plant seeds
First class proteins refers to those that contain all the
54. State the main advantage of fat to desert animals like
essential amino acids e.g. beef, milk, egg, beans while
kangaroo rat and camel
second class amino acids are those that lack some
When oxidized the fats release metabolic water which
essential amino acids e.g. maize, millet, sorghum
can then supplement body water requirements
Note that a good protein diet should contain one or
55. State 3 differences between lipids and proteins
more of the animal proteins or a mixture of plant
Proteins have nitrogen in their structure while
proteins
lipids do not
63. State 4 properties of proteins
Some proteins have sulphur in their structure while
They dissolve in water forming colloidal
lipids do not
suspension(slippery)
lipids have a higher ratio of hydrogen to oxygen
They are sensitive to hig temperatures
than proteins
They are amphoteric eg have both exhibit both acidic
56. name the building blocks/basic structural units of
and basic properties
proteins
Are senstitive to extreme pH conditions
amino acids
64. Name the property of proteins that enables to form
57. name the structural elements in proteins
conjugated proteins(when they combine with non-
carbon, hydrogen, oxygen, nitrogen, sometimes
proteins)
sulphur, sometimes phosphorus
They are amphoteric
58. name the organic compound which s the most
65. State 4 functions of proteins
abundant in the bodies of animals
They facilitate the growth and repair of cells
proteins (makes of 50% of their dry weight)
They yield energy when oxidized
59. show the structure of the following
they form respiratory pigments e.g. haemoglobin
(a) amino acids
they make antibodies which destroy disease causing
microorganisms
they form structural components e.g. in cell
membrane
they form enzymes which speed up (catalyse)
metabolic processes
(b) glycine 66. name the proteinous respiratory pigment found in
(a) Red blood cell bone, cartilage and connective tissue. Examples
Haemoglobin are collagen, keratin
(b) Muscles Energy release- proteins can be used in
Myoglobin respiration to provide energy but only under
67. Define the following terms conditions of extreme starvation. Under these
(a) Dipeptide conditions tissue proteins are broken down
A combination of two amino acids leading to emaciation
(b) Pentapeptide 75. Name the transport protein in man that transports iro to
A combination of five amino acids various parts of the body
(c) Polypeptide Transferrin
A combination of many amino acids 76. Give 2 examples of transport proteins in man
(d) Tripeptide Haemoglobin, transferrin
A combination of three amino acids 77. Name the disease caused by the deficiency of hormone
68. Name the bond between two amino acids insulin
Peptide bond Diabetes Mellitus
69. Show a diagrammatic representation of formation of a 78. Give 2 examples fo contractile proteins and state their
peptide bond role
Actin, myosin ;they are found in muscle fibre and are
responsible for movement
79. Give 3 examples of structural proteins
Keratin, collagen, elastin
80. Highlight 2 methods through which proteins are
hydrolysed
Through heating in an acid
70. State what determines the biological activity of a Through the action of enzymes
protein 81. What are enzymes- these are proteinous substances
The pattern in each protein molecule determined by that speed up biological reactions
bonds linking part of the molecule together 82. State 4 functions/roles of enzymes
71. Explain why enzymes are denatured in temperatures of Speeds up breakdown of food substances chemically
over 40℃. during digestion
This is because some bonds in the molecule are Catalyses respiration
broken at these temperatures leading to a change in Speeds formation formation photosynthetic
the structure of the proteins and thus loss of activity products during photosynthesis
72. State 2 factors that can denature proteins Facilitates detoxification through the breakdown of
Temperatures above 40℃ harmful substances to form harmless one
Extreme pH conditions e.g. high alkalinity or 83. Name one enzymes that performs detoxification
acidity Enzyme catalase
73. Name the most abundant and important proteins in the 84. Describe 2 methods of naming enzymes with examples
human body Trivial naming which involves adding the suffix -
Enzymes in to the name of the person who first discovered
74. Name 4 groups of enzymes in the human body and the enzyme e.g. ptyalin, pepsin
their functions Naming enzymes according to the substrates they
Enzymes- they catalyze biological reactions digest or the processes they catalyse e.g. lipase
Transport proteins- they are found in blood where digests lipids and oxidase catalyse oxidation
they bind and transport specific molecules or ions reactions
from one part of the body to another e.g. Group name e.g. proteases are groups of enzymes
haemoglobin which digest proteins
Antibodies- they bind to and destroy disease 85. Differentiate between intracellular and extracellular
causing microorganisms that invade the body e.g. enzymes and give examples in each
bacteria, viruses Intracellular enzymes refers to enzymes which
Hormones- are proteins that regulate certain catalyse reactions in cells in which they are produced
metabolic processes in the body e.g. insulin which e.g. enzyme catalase, respiratory enzymes while
regulates the metabolism of sugar in the extracellular enzymes refers to enzymes which
mammalian body catalyse reactions outside cells in which they are
Contractile proteins- are components of produced e.g. lipase, maltase, rennin
contractile tissues e.g. myosin found in muscle 86. State the roe of the following enzymes
fibres responsible for movement (a) Ptyalin- digest starch in the mouth
Structural proteins- are important components of (b) Pepsin- digests proteins in the stomach
varous supportive tissues in the body such as the
(c) Rennin- hydrolyses soluble milk protein Explain why the reaction would proceed in the direction x
caseinogen into insoluble casein and y
(d) Trypsin- digests proteins in the duodenum If the substrates A and B are in high concentration the
(e) Lactase- digests lipids reaction will proceed in the direction x which is towards
(f) Urease- acts on urea the formation of the products C and D. if the products C
(g) Dehydrogenases- catalyse reactions which and D are in high concentration then the reaction will
involves removal of hydrogen from a substance proceed towards the direction y which is towards the
(h) Oxidases- catalyses oxidation reactions formation of substrates A and B
(i) Reductase- catalyse reduction reactions 94. Define an active site/catalytic site
87. State 4 properties of enzymes It refers to a precise place on the surface of an
They are substrate specific e.g. each enzyme has a enzyme to which the substrates molecules get
specific substrate that it acts on e,g, lipase only acts attached
on lipids 95. Name the product formed when an enzyme and a
Enzymes are not affected by the reactions they substrate molecule combine
ctalyse hence can be reused Enzyme-product complex
Most reactions catalysed by enxymes are reversible 96. What are enzyme inhibitors
They are proteinuous in nature thus are affected by It refers to chemical substances capable of slowing
extreme pH and high tempertures down enzyme activity or completely stopping it
They are very efficient thus are required in small 97. Differentiate between competitive enzyme inhibitor
quantities and non-competitive enzyme inhibitor
88. Explain how enzymes are affected by temperature Competitive enzyme inhibitors are chemical
Temperatures above 40℃ denatures enzymes as they substances that compete for the active site of the
are proteinous in nature. This is irreversible. enzyme together with the substrate molecules thus
Enzymes work best in temperatures between 35-40℃ slowing down enzyme activity while non-competitive
while low temperatures inactivate enzymes hence enzyme inhibitors refers to chemical substances that
slows down their rate of reaction. However this is permanently combine with the enzymes hence
reversible by reverting the temperatures to optimum changing the structure of the active site of the
range enzyme
89. A piece of liver of about 30g was dropped into a 250ml 98. Explain how competitive inhibiton can be reduced
beaker containing 50ml hydrogen peroxide. Increasing substrate concetration
(a) State and explain the observations made Increasing enzyme concetration
A lot of fizzling and frothing is observed. This is due 99. Explain how competitive inhibition can be reduced if
to the rapid production of oxygen gas as hydrogen other factors remain cinstant
peroxide is broken down to water ad oxygen by Increasing substrate concetration
enzyme catalase found in liver cells 100. Give 3 examples of non-competitive inhibitors
(b) Write an equation for the reaction that occurs Mercury, lead, cyanide, silver, organophosphates
101. Explain why non-competitive inhibition cannot be
decreased by increasing substrate concentration
Non-competitive inhibiton is permanent thus cannot
90. Enzyme catalase is known to have the highest turnover be decreased by increase the substrate concentration
number of all known enzymes. Explain what is meant 102. Below are diagrams showing the two cases of
by turnover number enzyme inhibition
It refers to the number of substrate molecules
converted to products per minute by a molecule of an
enzyme
91. Name 2 parts of the human body where enzyme
catalase is present
Skeletal muscles, liver cells
92. During a reaction an enzyme remains unchanged.
Explain why new ones needs to be formed’
Enzymes are proteinous and they become continually
destroyed
93. Reactions catalysed by enzymes are easily reversibes
as shown below
most intracellular catalysed reactions occur at
neutral conditions
Reducing sugar Put 2ml of the food substance into a Color changes to green Food substance contains a
clean test tube with no further change on little amount of reducing
Add an equal amount of Benedicts’s heating sugars
solutionto the food substance and Color changes to yellow Food substance contains a
shake average amount of reducing
Note the color of the mixture sugars
Heat the mixture in a water bath Color changes to orange or Food substance contains a
Observe and record the color change brown high amount of reducing
sugars
Blue color of Benedict’s Absence of reducing sugars
solution persists
Non reducing sugar Put 2ml of the food substance into a Final color is yellow, Presence of reducing sugars
clean test tube orange or brown
Add 4 drops of dilute hydrochloric
acid to the food substance and shake
Heat the mixture in a water bath for
3 minutes
Remove the test tube from the water
bath
Final color is blue Absence of reducing sugars
Add sodium hydrogen carbonate
dropwise until fizzing stops
Add Benedict’s solution whose
amount is equal to that of the food
substance
Heat the mixture in a water bath
Observe and record your
observations
Lipids Rub a little amount of the food Presence of a permanent Presence of lipids
(grease/transluscent substance on a filter paper transluscent spot
spot test) Hold the paper above a flame to dry
Absence of a permanent Absence of lipids
Hold the paper against light.
transluscent spot
Observe what happens to the spot
Lipids(emulsion Put a little food substance into a test Formation of a white Presence of lipids and vice
test) tube emulsion versa
Add 4cm3 ethanol to the food
substance and shake thoroughly
Tranfer the contents of the test tube
into another test tube half filled with
water
Proteins Put 2ml of the food substance into a A purple color forms Presence of proteins
clea test tube
Add an equal amount of 10% sodium
hydroxide solution and shake
Into the mixture add 1% copper II Blue color of copper II Absence of proteins
sulphate dropwise and shake after sulphate is retained
every addition