Nandan
Nandan
BY : LABANYA MOHANTY
Forests: Dense tree cover, rich biodiversity (e.g.., rainforests, temperate forests).
Key Characteristics
Self-regulation: Energy flow (via food chains and food webs) and nutrient cycling
maintain balance.
Interdependence: Mutual dependence of organisms (e.g., pollination, predation,
symbiosis).
Climate Regulation: Forests and oceans regulate global temperatures and carbon
Abiotic Factors:
1. Light
2. Temperature
3. Water
4. Soil
5. Air
6. Wind
7. Salinity
8. pH levels
Biotic Factors:
Biotic factors, on the other hand, are living components of an ecosystem that
interact with each other and their environment. Examples include:
1. Producers (plants, algae, phytoplankton)
2. Consumers (herbivores, carnivores, omnivores)
3. Decomposers (bacteria, fungi)
4. Predators
5. Prey
6. Symbiotic organisms (mutualistic, commensal, parasitic)
The interaction between abiotic and biotic factors determines the structure and
function of an ecosystem. Ecosystem is a complex network of living organisms
(biotic factors) interacting with each other and their non-living environment
(abiotic factors) in a specific area or habitat. This interaction creates a self-
regulating and stable system where energy and nutrients are cycled, and waste
is processed.
Biotic factors such as soil bacteria, plant life, top predators, and polluters can all
profoundly shape which organisms can live in an ecosystems and what survival
strategies they use.
Biotic factors, together with non-living abiotic factors such as temperature, sunlight,
geography, and chemistry, determine what ecosystems look like and what ecological
niches are available.
Biotic factors are grouped by scientists into three major groups, which define their
role in the flow of energy which all living things in the ecosystem need to survive.
These groups are producers or autotrophs, consumers or heterotrophs, and
decomposers or detritivores.
Producers
Producers – also known as autotrophs, from the Greek words “auto” for “self” and
“troph” for “food” – are organisms that make their own food using inorganic
materials and energy sources.
Producers are extremely important: without them, no life could exist at all!
The very first life forms on Earth had to learn to make fuel and building materials to
make more cells out of non-living materials. That’s because when the first life forms
appeared, there were no other life forms to feed on! So the first life forms had to be
producers. Producers remain vital today as the life forms that can harness inorganic
energy to be used as fuel for life.
1. Photoautotroph are by far the most common type of producer on Earth today.
These producers harness energy from sunlight to power their life functions. Green
plants, green algae, and some bacteria are photoautotroph.
Most photoautotroph use a pigment, such as chlorophyll, to catch photons from the
Sun and harvest their energy. They then package that energy into a form that all life
forms can use, and use it to create proteins, sugars, lipids, and more essential
materials for life.
In most ecosystems, plants – which are producers that are multicellular, highly
complex, and very efficient at turning sunlight into fuel for living organisms – form
the bottom of the energy pyramid. All other organisms depend on the energy plants
harvest from the Sun to survive.
2. Chemoautotrophs are fairly rare in most ecosystems. They obtain energy from
chemicals such as hydrogen, iron, and sulfur, which are not common in most
environments. Nonetheless, they can still play an important role in ecosystems
because of their unusual biochemistry.
It is actually not known whether the first forms of life on Earth were photoautotroph
or chemoautotrophs. Photoautotroph are more common today, but that may simply
be because sunlight is more plentiful than the chemicals chemoautotrophs use as
their energy source.
CONSUMERS
Consumers, also called “heterotrophs,” are organisms that eat other living organisms
in order to obtain energy. Their name comes from the Greek “hetero” for “other”
and “troph” for “food.”
Herbivores who eat plants, carnivores who eat animals, and omnivores who eat both
plants and animals, are all heterotrophs.
ABIOTIC FACTORS
It is the non-living part of an environment. It includes all the physical and
chemical aspects of an ecosystem.
The environment is a dynamic and complex system where biotic and abiotic
components interact in a variety of ways. A thorough understanding of these
components for anyone concerned with the sustainability of life on Earth.
Understanding how biotic and abiotic factors work together to maintain ecological
balance will enable better conservation efforts, sustainable resource management,
and informed decision-making about environmental issues. Everything in our
immediate surrounds, including both living and non-living things like soil, water,
creatures, and plants that adapt to their conditions, is referred to as the
“environment.” It is a gift from nature that helps to sustain life on Earth. The
survival of life on Earth depends on the environment. A biosphere component that
affects the condition of the entire planet is an ecosystem. It includes both live and
inanimate objects in the environment.