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Dinner Menu Needed Recipe June 1

The document is a comprehensive menu featuring a variety of dishes including dips, spreads, tinned fish, tapas, salads, mains, sides, grilled skewered meats, pasta, pizza, brunch items, and desserts. It highlights various cuisines with options for different dietary preferences such as vegetarian, vegan, and gluten-free. Prices for each item are listed, along with descriptions of the ingredients and preparations.

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khangal2022plc
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0% found this document useful (0 votes)
15 views10 pages

Dinner Menu Needed Recipe June 1

The document is a comprehensive menu featuring a variety of dishes including dips, spreads, tinned fish, tapas, salads, mains, sides, grilled skewered meats, pasta, pizza, brunch items, and desserts. It highlights various cuisines with options for different dietary preferences such as vegetarian, vegan, and gluten-free. Prices for each item are listed, along with descriptions of the ingredients and preparations.

Uploaded by

khangal2022plc
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
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Dips + Spreads

HUMMUS

Classic paprika, olive oil, vegetable crudité df v


o Hummus classic
o Vegetable garnish
Hummus + Olive Tapenade mixed olives, capers, fresh herbs, olive oil df
o Olive tapenade
Hummus + Hand Minced Lamb onions, pine nuts df
o Toasted pine nuts
o Minced lamb

SPREADS

Htipiti - Greek Feta + Red Pepper Dip tomato, garlic vg


o Whipped feta with roasted peppers, and tomatoes
Baba Ganoush - Charred Eggplant tahini, lemon, cumin, olive oil df v
o Baba Ganoush
Muhammara roasted bell pepper, chili, walnut, pomegranate molasses df v
o Muhammara with roasted peppers

TINNED FISH & SEAFOOD

Tuna - in evoo / porthos - portugal / 4.4oz 19


o Radishes with seasalt
o Mixed olives
o Gribiche sauce
o Lemon cucumber
o Pickled shallots
o Lemon cheek
Sardines - in tomato sauce / porthos - portugal / 4.4oz 16
o
Mussels - smoked / patagonia - spain / 4.2oz 16
o
Clams - razor clams in brine / cabo de penas - spain / 4oz 31
o

IN THE POT

Moroccan Tomato Soup vg roasted onion, touch of yoghurt cup 9 or small pot 16 - big enough to share
o Moroccan Soup
Pot of Mussels Dry-Rubbed + Cast Iron Roasted full-flavored chunky tomato broth, house grilled bread 19
o Mussel Broth
o Aioli
o Garlic butter - clarified
CHARCTERIE +CHEESE

CURED MEATS + CHEESE


o Marcona Almonds Spanish
o Quince paste
o Mixed olives
o Fig loaf
o Spanish picos de aceite – mini bread sticks
o Italian fruit mostarda
Prosciutto
Coppa
Soppressata
Genoa Salami
Parmesan
Manchego

TASTING OF CURED HAM


Prosciutto di Parma aged 24 months
Jamon Serrano - Spanish Ham aged 15 months

TAPAS

Cauliflower Fritto + Parmesan Dusted 13 vg


seasoned labneh dip

Greek Meatballs + Kefalotyri Cheese 16


rich tomato sauce, mint, grilled bread

Today’s Ragu + Soft Mascarpone Polenta 16


chef’s whim

Green Falafel 15 v
avocado tzatziki, tahini, pickled jalapeño

Spanish Croquetas - De Jamón Serrano 14


traditional creamy ham fritters, ajiaceite dip

Today’s Crispy Pork Belly - 15 gf


shaved brussels sprouts + apple salad limited order

Beef Tartare Crostini 16


dry aged beef, tonnato, shallots, chives, dill, capers, lemon

Spanish Style Garlic Shrimp - Gambas al Ajillo 15 df


butter, guajillo chile, fino sherry | add chorizo sausage +3
Grilled Spanish Padrón Peppers + Halloumi Cheese From Cyprus 13 gf
vg muhammara, lemon

Chicken Wings - Oven Roasted + Caramelized Onions 16 mediterranean herbs & spices, lemon-chili aioli

Burrata - Liuzzi Cheese Co. 16 creamy stracciatella, grilled peach, prosciutto di parma, arugula

LEAVES + ROOTS

Shaved Brussel Sprouts + Crunchy Quinoa 11


15 vg blue cheese, dijon vin

Hearts of Romaine a.k.a-Baby Gem + Couscous Salad 12


16 tomatoes, bacon lardons, 6 minute egg, herb croutons, caesar dressing

Baby Spinach + Kale Salad 12 | 16 gf vg


dates, cashews, ricotta salata, pomegranate dressing

Add Protein - lemon shrimp +8 | chicken souvlaki +7 | salmon filet +9

MAINS

Chicken Milanese + Marinated Mozzarella Perline + Tomatoes 19


breaded chicken cutlet, arugula, sea salt, lemon

Spit Roasted Chicken - Pasture Raised “Kalon Farm’s” 19


33 pan drippings, rosemary, grapes + fries | half bird - whole bird

Shrimp + Calamari Giouvetsi - Greek Version of Paella 28 df


mixed seafood, greek saffron, rich tomato broth, orzo

Todays Fresh Catch 27 df


crushed olives, roasted eggplant, arugula, lemon prepared: grilled, oven baked, steamed or pan-fried

Our Signature Spanish Fried Fish + Seafood Rice 29


spanish rice, shrimp, fish, scallops, mussels, calamari, lemon, tartar sauce

Oven Braised Lamb Shank + Orzo Stew 27 gf


rich tomato sauce, greek loukaniko sausage, mizithra cheese

Grilled Prime Steak – Our Butchers Signature House Cut 29 gf


herb butter, port wine glazed shallots, fries, house steak sauce

Spice Rubbed Roasted Cauliflower + Minted Greek Yoghurt 22 gf vg


arugula, golden raisin, pistachio, quinoa salad
Warm Mediterranean Grain Bowl + Crispy Quinoa 19 df vg
lemon couscous, green beans, sweet potato, hummus, avocado, cashew dressing

Angus Beef Burger + All-natural, House Blend of 3 Cuts of Beef 18


2 patties - smashed, provolone cheese, caramelized onions, house sauce, fries substitute beef patty for a
double-decker impossible burger 19

SIDES

Skin on Russet Parmesan Potato Fries herb aioli 9 vg

Steamed Spanish Rice tomato, sofrito, aji panca 6 df gf vg

Roasted Potatoes - Patatas Bravas spicy tomato aioli 7 df gf

Charred Broccolini lemon-butter, calabrian chili & honey 8 gf vg

Grilled Asparagus + Muhammara sunflower seed dukkah 9 df vg

Organic Tomato + Feta Salad chickpea, red onion, oregano, olive oil 7 df vg

GRILLED SKEWERED MEATS

Pork Souvlaki 26
lemon, creamy tzatziki

Chicken Thighs 27
harissa & ancho-honey glazed

Lamb Kofta 29
minced kebab, tahini sauce

Lebanese Shrimp 28
lemon & garlic marinated kebab

PASTA

Spaghetti – Sugo di Pomodoro 19 vg


san marzano tomatoes, garlic, basil

Spaghetti – Carbonara 21
pancetta, egg, cream, pecorino cheese

Aglio e Olio + Squid Ink Pasta + Calamari 20


ground calamari, red chili flakes, olive oil, garlic, parsley

Paccheri Pasta + Napoletana Meat Ragu 23


rich tomato sauce, dollop of lemon ricotta

PIZZA

Scrocchi-style

Margherita 20 vg
san marzano tomatoes, mozzarella, basil, evoo, sea salt

Spinach + Ricotta + Kalamata Olives 22 vg


roasted garlic, evoo, sicilian sea salt

Blanco Fungi 24 vg
oven roasted wild mushrooms, goat cheese, herbs, red onions

Carne Mista 26
pepperoni, italian sausage, bacon, san marzano tomatoes, mozzarella

Alla ‘Nduja 23 | add shrimp +8


house-made spicy ‘nduja, san marzano tomatoes, mozzarella, tuscan kale

Spicy Fennel Sausage + Onion Mozzarella 24


san marzano tomatoes, mozzarella, pecorino romano, basil, olive oil

Catalan 24 spanish chorizo fresco, smashed potatoes, roasted peppers, smoked paprika

………………………………………………………
LUNCH

TAPAS

Fried Local Calamari + Charred Lemon 15


parmesan dusted, warm marinara, calabrian chile dip

PIZZA
Emilia-Romagna 12
prosciutto cotto, smoked pancetta, charred onions, fontina
TARTINES

Smoked Salmon + Avocado + 8 Minute Egg 19 df


capers, red onion, dill, lemon dressing

Grilled Figs + Jamón Serrano Ham + Soft Goat Cheese 19


fig balsamic vinegar, chives

Oven Roasted Wild Mushrooms + Fava Beans + Béchamel Glaze 17


pickled red onions, soft herbs

SALADS + SAMMIES

Smoked Trout + Nicoise Salad + Lemon Dressing 21 df gf


green beans, kalamata olives, tomatoes, red onion, potatoes, capers

Tossed Falafel Salad + Avocado Tzatziki + Hummus 19 vg


oven dried tomatoes, olives, cucumber, lemon-tahini dressing

Hearts of Romaine a.k.a-Baby Gem + Couscous Salad 16


tomatoes, bacon lardons, 6 minute egg, herb croutons, caeser dressing

Baby Spinach + Kale Salad 16 gf vg


dates, cashews, ricotta salata, pomegranate dressing

Avocado Hummus + Romaine Salad – Fattoush 18 df vg


persian cucumber, tomato, chickpeas, parsley, pita croutons, lemon & olive oil dressing

Gyros - Stuffed Pita Sandwiches + Your Choice of Grilled Meat 19


tomatoes, onions, tahini, garlic sauce, tzatziki | pork, chicken, beef, lamb kofta, falafel

Piadina Sandwich - Stuffed Italian Flat Bread + Birria Beef Short Rib + Cheese 19
mozzarella, caramelized onions, basil-avocado sauce, beef broth for dipping

Warm Mediterranean Chicken Sandwich On Toasted Ciabatta 17


grilled chicken breast, bacon, provolone cheese, tomato, avocado, calabrian chile aioli

Angus Beef Burger + All-natural, House Blend of 3 Cuts of Beef 18


2 patties - smashed, provolone cheese, caramelized onions, house sauce

………………………………………………………
BRUNCH

BREAKFAST ITEMS
EGGS BENEDICT
Eggs Benedict on "Flourhouse Bakery" English Muffin
all served with smashed home fries + oven roasted vine tomatoes

The Classic + Canadian Bacon + Hollandaise paprika, parsley 17

Short Rib griddled crispy, bone marrow, steak sauce hollondaise, pickled onions 19

Halloumi Cheese + Tomato + Spinach basil hollandaise 18 vg

Smoked Salmon + Avacado + Sautéed Spinach - Kale hollandaise, chives 19

The Spaniard - Acorn Fed Iberico De Bellota Bacon vermont clothbound


cheddar, tomato, hollondaise-s.o.s 21

Greek Yogurt Pancakes 17 vg


lemon-cinnamon syrup, crushed berries, whipped pistachio custard

Fried Chicken + The Bruxelles Waffle | 19


chicken brined in pickle juice, black pepper bacon, mike's hot honey

The Bruxelles Waffle 15 vg


farmer market berries, vermont maple syrup

Torrijas - Spanish French Toast | 18 vg


citrus custard-soaked bread + cinnamon, vanilla, honey

Shakshouka - Tel Aviv Style 19


cumin scented baked tomatoes, sweet peppers, onions, zhoug, farm eggs, feta

Scrambled Egg Plate + Prosciutto + Parmesan 22


smashed home fries, oven roasted vine tomatoes, toasted sourdough

Breakfast Skillet + Short Rib-Potato Hash + Avacado + Fried Egg 22


creamy house-made harissa, oven roasted vine tomatoes

Frittata - Italian Open Faced Omelette 19 gf vg


asparagus, spinach, tomatoes, basil, crumbled goat cheese

French Omelette - 3 Eggs + Jambon De Bayonne Ham + Gruyère 23 gf


warm soft center, chives, oven roasted vine tomatoes, arugula salad

Catalan Breakfast Pizza 19


duck eggs, spanish chorizo fresco, smashed potatoes, roasted peppers, paprika

Emilia-Romagna Breakfast Pizza 19


free range eggs, prosciutto cotto, smoked pancetta, charred onions, fontina
TARTINES

Smashed Avocado + Tomato + Tabbouli 17 df vg


poached egg, arugula, herb aioli

Smoked Salmon + Avocado + 8 Minute Egg 19


capers, red onion, dill, lemon dressing

Grilled Figs + Jamón Serrano Ham + Soft Goat Cheese 19


fig balsamic vinegar, chives

Oven Roasted Wild Mushrooms + Fava Beans + Béchamel Glaze 17 vg


pickled red onions, soft herbs

TAPAS + MAINS

Greek Meatballs + Kefalotyri Cheese


rich tomato sauce, mint, grilled bread 16

Chicken Wings - Oven Roasted + Caramelized Onions


lemon-chili aioli 16

Grilled Spanish Padrón Peppers + Halloumi Cheese From Cyprus 13 vg


spanish grilled padrón peppers, muhammara, lemon

Dips + Spreads - served with our house bread 15 vg


classic hummus, whipped feta-red pepper & tomato dip, baba ganoush-charred eggplant

Spanish Style Garlic Shrimp - Gambas al Ajillo 15


butter, guajillo chile, fino sherry | add chorizo sausage +3

Piadina Sandwich - Stuffed Italian Flat Bread +Birria Beef Short Rib + Cheese 19
mozzarella, caramelized onions, basil-avocado sauce, beef broth for dipping

Gyros - Stuffed Pita Sandwiches + Your Choice of Grilled Meat 19


tomatoes, onions, tahini, garlic sauce, tzatziki | pork, chicken, beef, lamb kofta, falafel

Pan Seared Salmon


crushed olives, roasted eggplant, arugula, lemon 29

Chicken Milanese + Marinated Mozzarella Perline + Tomatoes 19


breaded chicken cutlet, arugula, sea salt, lemon

BOWLS + LEAVES + ROOTS

Smoked Trout + Nicoise Salad + Lemon Dressing 21 df gf


green beans, kalamata olives, tomatoes, red onion, potatoes, capers

Hearts of Romaine a.k.a-Baby Gem + Couscous Salad 16


tomatoes, bacon lardons, 6 minute egg, herb croutons, caeser dressing

Baby Spinach + Kale Salad 16 vg gf


dates, cashews, ricotta salata, pomegranate dressing

Tossed Falafel Salad + Avocado Tzatziki + Hummus 19 vg

Avocado Hummus + Romaine Salad – Fattoush 18 df vg


persian cucumber, tomato, chickpeas, parsley, pita croutons, lemon & olive oil dressing
oven dried tomatoes, olives, cucumber, lemon-tahini dressing

GRILLED SKEWERED MEATS

Pork Souvlaki 26
lemon, creamy tzatziki

Chicken Thighs 27
harissa & ancho-honey glazed

Lamb Kofta 29
minced kebab, tahini sauce

Lebanese Shrimp 28
lemon & garlic marinated kebab

………………………………………………………
DESSERT

ALL THINGS SWEET

Orange Pistachio Cake + Sweetened Greek Yoghurt 10


burnt orange sauce

Chocolate & Smoked Aubergine Tart 10


bittersweet cacao, whipped mascarpone

Coffee Crème Caramel - Flan 9


lavazza espresso, creamed spanish brandy

Strawberry Yum... Sundae 10


our “posh nosh” house ice cream sundae
Affogato 8
vanilla gelato, lavazza espresso, chocolate shavings, hazelnuts

Tiramisu Unraveled serves 1-2 11


espresso soaked ladyfingers, marsala mascarpone, cocoa, bittersweet chocolate

Gelato | Today’s Scoops single | double 5|8


tahitian vanilla, pistachio, black raspberry-chocolate chip, strawberry

SIPPIN DESSERTS

Chocolate 15
godiva chocolate, crème de cacao, vanilla vodka

Pistachio 14
disaronno amaretto, bailey’s, frangelico, blue curacao

Espresso 13
absolut vanilla, bailey’s, kahlua, frangelico, disaronno amaretto

COFFEE + TEA

Espresso 3.50. Black 4


Cappucino 4.50 Green 4
Caffe Latte 4.50 Herbal 4

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