A Descriptive Study On Agriculture Syste
A Descriptive Study On Agriculture Syste
ISSN No. 2454-6186 | DOI: 10.47772/IJRISS |Volume VII Issue XI November 2023
DOI: https://dx.doi.org/10.47772/IJRISS.2023.7011050
Received: 16 October 2023; Revised: 04 November 2023; Accepted: 09 November 2023; Published:
06 December 2023
ABSTRACT
Aim of the Study: Nagaland, a northeastern state of India, is characterized by its diverse agro-climatic
conditions and rich cultural heritage. Agriculture is the primary livelihood for the majority of its population.
This descriptive study delves into the agricultural landscape of Nagaland, focusing on the various schemes
and implementations that have been put in place to enhance agricultural productivity and socio-economic
development.
Design/Methodology: The study employs a mixed-methods approach, combining quantitative data analysis
with qualitative insights gathered from field surveys and interviews with local farmers, government
officials, and experts. The primary objectives are to provide a comprehensive overview of the state’s
agricultural system and to evaluate the effectiveness of government schemes in promoting sustainable
agriculture.
Findings: The findings reveal a dynamic agricultural system in Nagaland, where traditional farming
practices coexist with modern techniques. The state government has initiated several agricultural schemes to
address the challenges faced by farmers, such as land fragmentation, lack of infrastructure, and climate
change. These schemes encompass various aspects of agriculture, including horticulture, animal husbandry,
organic farming, and marketing.
Practical Implications: The study assesses the impact of these schemes on farmers’ livelihoods, income,
and agricultural practices. It also explores the challenges and opportunities associated with their
implementation, taking into consideration the cultural and geographical diversity within Nagaland.
Originality/value: The results of this study can provide valuable insights for policymakers, researchers, and
development agencies working in the agricultural sector, helping them to better understand the unique
agricultural landscape of Nagaland and the effectiveness of various government interventions. Furthermore,
it highlights the importance of aligning agricultural development with the state’s cultural diversity and
ecological conditions to ensure sustainable and inclusive growth in the region.
Keywords: Agriculture System, Government Schemes, Traditional Farming, Farmers and Agricultural
Practices
INTRODUCTION
Nagaland is the region of India that is the furthest to the northeast, covering a total area of 16,579 square
kilometres. It is located between 26.6 and 27.4 degrees north latitude and 98 to 96 degrees east longitude,
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making up 0.50% of India’s total area. They share a border with Manipur in the south, Arunachal Pradesh in
the north, Myanmar in the east, and Assam in the west. The majority of the state is made up of hills and
mountains, with the exception of those boundaries that share land with Assam, like Dimapur. The state
receives between 175 and 250 cm of rain on average each year, with the heaviest rain falling from June to
September. In addition, it experiences strong winds from the northwest in February and March, with an
average annual maximum temperature of 32 degrees and minimum temperature of 21 degrees. Despite its
tiny size and remote location, Nagaland possesses a diverse range of flora and wildlife due to its varied
climate, which ranges from tropical to chilly.
According to data from the years 2021–2022, more than 70% of the 2.19 million people that live in
Nagaland are dependent on agriculture, making it a predominantly agricultural economy. The total area used
for crop cultivation in 2021–2022 was 310.78 hectares, with food grain production totaling 658.77 MT and
yield records of 2120, respectively. The main crops are rice, millet, maize, cereals, and pulses, among
others. Oilseeds and commercial crop production totaled 424.545 MT on an area of 1228.023 hectares. Also
planted are cash crops like sugarcane and potatoes. In Nagaland, you can find plantations growing coffee,
rubber, cardamom, tea, cashew, coconut, and other crops. Plantation crops cover 3065.7 hectares in total,
producing 1139.97 kg at productivity of 3.63. While Nagaland’s total floriculture area would rise by 7.4 in
2021–2022, production will actually decrease by 0.2.
The most consistent food is rice, which makes up more than 84.4%. More than 70% of the state’s entire
surface is currently under agriculture, and 75% of all food is produced there. Other significant crops are
rapeseed, mustard, and oil seeds. The main crops are yams, millet, maize, potatoes, arums, and sugarcane.
Vegetable crops grown in Nagaland include melon, chilies, carrots, cucumbers, spinach leaves, brinjal,
onions, and tomatoes. The region is also well suited for cultivating a variety of tropical and subtropical
fruits, including bananas, papayas, grapes, mangoes, jackfruit, and oranges. According to estimates, there
would be up to 35658 MT of vegetables and fruits produced in 2020–21 on an area of 34,861.5 hectares and
3, 66,720 MT of fruits and vegetables on an area of 28,931 hectares, respectively. Additionally, the
agriculture sector which includes animal husbandry in Nagaland contributes 29.37% of the GDP in 2021–
2022.
Traditional farming methods, like shifting cultivation, crop rotation, agroforestry, intercropping, traditional
organic composting, animal husbandry, and slash-and-burn farming, are widely used in Nagaland. These
caused the local, social, and environmental systems to evolve together. While shifting cultivation and slash-
and-burn farming have some drawbacks that contribute to environmental degradation, they also exhibit a
number of benefits, including soil fertility, resource utilization, biodiversity maintenance, sustainability, and
environmental protection.
REVIEW OF LITERATURE
India’s agriculture has deep-rooted traditions with a diverse range of cropping patterns, farming techniques,
and sustainable practices (Krishna, 2017). These traditional methods have been crucial for small-scale
farmers.
The Green Revolution in the 1960s led to the adoption of high-yielding crop varieties, improved irrigation,
and increased mechanization (Swaminathan, 1994). This significantly increased crop production.
Despite progress, Indian agriculture faces challenges such as land degradation, water scarcity, and climate
change impacts (Gulati et al., 2019). These challenges threaten food security and livelihoods.
Government policies, such as the Minimum Support Price (MSP) and various agricultural schemes, have
been implemented to address farmers’ issues (Sharma, 2020). However, their effectiveness remains a
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subject of debate.
The future of Indian agriculture lies in sustainable practices, technology adoption, and climate-resilient
crops (Pingali, 2012). Adapting to changing environmental conditions is essential.
Northeast India exhibits remarkable crop diversity, including rice, maize, millet, and various tuber crops
(Ghosh, 2016). The traditional crop selection is well adapted to the region’s diverse agro-climatic zones.
Historically, shifting cultivation or ‘jhum’ farming was prevalent, involving the rotation of cultivation plots
(Baruah, 2017). However, due to ecological concerns and population pressure, there’s a gradual shift
towards sedentary farming.
Traditional agriculture in the region often involves community-based practices (Kikon, 2014). Communities
collaborate in land management, crop rotation, and agroforestry.
Northeast India’s traditional agriculture systems are associated with the conservation of native plant and
animal species (Dutta et al., 2018). Indigenous communities maintain diverse agro-ecosystems.
While traditional practices have ecological and cultural significance, they face challenges from
modernization, land fragmentation, and market access issues (Borthakur, 2020). Ensuring their sustainability
is critical.
The Green Revolution of the 1960s was a milestone in Indian agriculture, primarily driven by policy support
(Swaminathan, 1994). The adoption of high-yielding varieties and subsidies played a pivotal role.
The MSP policy, introduced in the 1960s, aimed to provide price assurance to farmers (Gulati et al., 2019).
While it stabilized farmer incomes, it also led to over-dependence on specific crops, affecting crop diversity.
NREGS, introduced in 2005, provides rural employment opportunities and has indirect implications on
agriculture by increasing labor costs (Rao, 2018). It may encourage the mechanization of farms.
The Pradhan Mantri Kisan Samman Nidhi (PM-KISAN) scheme, launched in 2019, provides direct income
support to farmers (Dev, 2020). It has the potential to enhance farmers’ financial stability.
While these policies and schemes have brought positive changes, they also face challenges like targeting
efficiency, leakages, and fiscal constraints (Kumar, 2021). Balancing the budget and achieving equitable
outcomes remain ongoing issues.
Agriculture is the backbone of India’s economy and a source of livelihood for a significant portion of its
population. The country’s agriculture systems have evolved over centuries, shaped by diverse agro-climatic
zones, cultural practices, and policy interventions.
India’s agricultural history is deeply rooted in tradition, with a rich tapestry of farming practices, crop
diversity, and agro-ecological zones (Krishna, 2017). The traditional wisdom of Indian farmers, passed down
through generations, has played a crucial role in ensuring food security and sustaining rural communities.
The introduction of modern agricultural practices, often associated with the Green Revolution in the 1960s,
ushered in a period of increased productivity and mechanization (Swaminathan, 1994). High-yielding crop
varieties, irrigation, and synthetic fertilizers revolutionized the agricultural landscape and contributed
significantly to food production.
However, the Indian agriculture sector also faces a myriad of challenges. Land degradation, water scarcity,
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market volatility, and the impacts of climate change are some of the pressing issues (Gulati et al., 2019).
The need for sustainable and climate-resilient agriculture is more evident than ever.
This literature review delves into the historical and contemporary aspects of India’s agriculture systems,
examining traditional practices, the impact of modernization, and the challenges that confront the sector.
Through an extensive analysis of existing literature, it seeks to provide a comprehensive understanding of
India’s agriculture landscape, its complexities, and the path forward.
RESEARCH GAP
While some studies have examined specific aspects of agriculture in Nagaland, there is a notable research
gap in comprehensively assessing the government schemes and their implementation across various
agricultural subsectors. Furthermore, a holistic evaluation that considers the socio-economic, environmental,
and cultural dimensions of agriculture in Nagaland is currently lacking.
The significance of the sustainable development of agriculture in Nagaland. It will provide insights into the
strengths and weaknesses of current government interventions and offer evidence-based recommendations
to policymakers, agricultural extension services, NGOs, and farming communities. Ultimately, this study
aims to contribute to the enhancement of the agricultural system, income levels of farmers, and overall rural
development in Nagaland.
To provide an in-depth understanding of the agricultural system in Nagaland, including production and
productivity crop cultivation, consumption of fertilizers and pesticides.
To analyze the various government schemes and initiatives aimed at promoting agriculture in the state.
To assess the implementation status and effectiveness of these schemes in enhancing agricultural
productivity and farmers’ livelihoods.
RESEARCH METHODOLOGY
This study is based on secondary data; it is a thorough analysis of numerous papers and publications by the
Government of Nagaland, particularly from the Department of Agriculture and related areas. Reports on the
implementation of a plan, policy documents, and yearly reports are a few examples. Websites maintained by
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the government, in particular the Department of Agriculture, Nagaland’s official website, which frequently
provides useful data, statistics, and updates on the implementation of agricultural plans. The information is
gathered in linked publications, which often comprise reports, research, essays, government records, and
other writings from a variety of sources.
There are four different types of agriculture system in Nagaland: Jhum cultivation, terrace rice cultivation
(TRC), home gardens, and firewood reserved forest (FRF). The different types of agricultural systems in
Nagaland are discussed below.
Jhum Cultivation
Jhum cultivation is generally done by the process of clearing and burning of forest that is followed by
sowing of seeds. It is also commonly known as shifting cultivation, the area under Jhum cultivation in
Nagaland is above 87.339 hectares. In this type of cultivation, the farmer parcels out his field into many
plots and cultivates a particular plot for one or two years. In the following year, he will shift to another plot
and cultivate for the same period of years, in that way, crop rotation is completed and the first plot is taken
up again. The forest is cut down and burnt and crops are been sown on the fertilized ground by ashes.
Complete the rotation of the plot may take six to ten years depending upon the acreage of the field. The
longer the duration is, the more fertile the qualities of the soil become and the better the crops are. This
Jhum cultivation is a common practice by Ao’s, Konyak, and Lothas. This method of cultivation has its
obvious disadvantage such as large areas of land being required for cultivation and the cultivation system
being dependent on monsoon
Terrace rice cultivation (TRC) is commonly practiced by the Angami and Chakhesang tribes of Nagaland.
These (TRC) technologies make Angami and Chakhesang different from the other tribes of Nagas. This
cultivation is approximately 300 years old and covers an area of above 62,091 hectares in Nagaland. Terrace
rice cultivation is an irrigation system for growing rice. The terraces are cut in breadth and length depending
on the slope of the hillside and the expertise of the farmer developing the terrace. The fields are irrigated by
a net of water channels. Normally, Terrace is so graduated that the water would flow down conveniently
from one terrace to other terraces below and so on. Most of the time bamboo pipes are used to regulate the
flow of water in the field. It requires a lot of effort to make terraces and also requires a lot of time and
energy from the farmer expended in cutting them into shape, but if the terraced is once prepared is much
easier than Jhum cultivation. This cultivation also has the advantage of being closer to the village site. The
government is also making an effort to improve agriculture and persuade the other village to change from
Jhum cultivation to Terrance cultivation. It has taken a number of projects for the irrigation system in
Nagaland; some of the projects include of supplied pumping sets to farmers, Community Development
projects, it has set up seed farms, and also establishing an agricultural research center. As a result of these
measures, there was a sustained increase in tonnage of rice production in the state
Home Garden
The home garden is one of the most adaptable cultivation systems among the Naga family because they are
easily accessible and change the type of plants in the plot. This cultivation is mostly done in the surrounding
land of the house and is managed by household members of the house. A home garden is used for
multipurpose, for growing vegetables and crops. Often creeper crops such as squash, passion fruits, and
cabbages are grown. A mixture of trees, creepers, climbers, perennials, and annual crops are cultivated. In
spite of the very small average size of the management, it is characterized by high species diversity and
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intimate plants, and reported around 122 species are being grown in home gardens. Home gardens are
neither new inventions nor development with modern education, but they were established in an old village,
and most of the resources produced in the garden are for consumption or commercial purpose.
In the Naga community, due to the limited facilities such as cooking gas and other facilities especially in the
rural area led to the dependent on firewood for cooking and heating home and a host of other utilities. The
firewood reserve forest is the culture that the village plant and preserved naturally it includes trees and
bamboo of different species, Trees that are commonly found are oak, alder, Pine, etc. and apart from using
as firewood it is also a major source of income generation for many villages. The forest area recorded of the
state is 16.579sq.km, which is 73.89% of its geographical area. The reserve forests constitute 10.38% very
dense forest, 36.31% moderately dense forest, and 53.30% open forest. These firewood reserve forests
provide firewood, pole, and bamboo requirement for construction and household use.
It also provides uncultivated fruits and vegetables and pleasant weather conditions. The area that is clear for
firewood is also used for growing crops, due to the fertility of the soil and its natural regeneration leads to
cultivating for one or two years to take care of the newly planted trees.
Nagaland’s agriculture has increased its output and productivity throughout time. Production and
productivity have significantly increased. Productivity is measured in units per hectare and is calculated by
dividing production in metric tons by the area under cultivation in hectares. The cultivated land area has also
increased, and the agricultural system has developed due to the implementation of agricultural inputs like
fertilizers and pesticides. In the Indian state of Nagaland, where a considerable section of the population
relies on agriculture for their living, the sector is crucial. The state’s agriculture industry is distinguished by
its distinct agro-climatic features, a variety of crop patterns, and difficulties relating to topography,
infrastructure, and market access.
The state’s total food grain output grew from 748.87 MT in 2019–2020 to 755.59 MT in 2020–21.
However, as a result of a drought-like scenario that affected the production of food grain, the output of food
grain in 2021–22 decreased to 658.77 MT.
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Table – 2 Physical Target and Achievement of Food Grain Production during the last seven years
Area Production
SI No Year (in ‘000Ha) (in’000MT) Remark
Target Achievement Target Achievement
1 2015-16 324.68 322.83 681.49 676.9 Achieved
2 2016-17 332.64 329.94 711.43 705.74 Achieved
3 2017-18 338.06 336.53 738.64 727.11 Achieved
4 2018-19 343.88 339.95 768.11 738.26 Achieved
5 2019-20 349.95 342.28 799.75 748.87 Achieved
6 2020-21 345.28 344.33 833.77 755.59 Achieved
7 2021-22 362.88 310.78 870.32 658.77 Anticipated
In Nagaland, the target production of food grains for 2020–21 was 833.77 MT, but 755.59 MT was really
produced an improvement over the target production of 799.75 MT for 2018–19, which was produced, but
only 748.87 MT was actually produced. Table 2 shows that the total amount of food grain produced in the
state grew from 748.87 MT in 2019-2020 to 755.59 MT in 2020-21. Due to the effects of a drought-like
condition that affected the production of food grain, the production of food grain in 2021–2022 decreased to
658.77 MT, and the detail is presented in Table 2.
The consumption of fertilizers and pesticides in Nagaland is closely tied to the state’s agricultural
productivity, economic growth, and environmental well-being. As Nagaland continues its journey towards
sustainable agriculture and rural development, informed decisions about fertilizer and pesticide use are
paramount. By adopting responsible and context-specific practices, Nagaland can safeguard its natural
resources while ensuring food security and the prosperity of its farming communities.
Table – 3 Consumption of Fertilizers and Pesticides in the State of Nagaland during the last seven
years
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For the purpose of enhancing Nagaland’s agriculture, farming inputs including fertilizer and insecticides
were put into use in the field. Table 3 provides more information on the use of fertilizer and pesticides in the
state, where the overall usage of fertilizer in 2021–22 was recorded as 1900.00 and pesticides with 24.42
solid and 33890.00 liquid.
Total of all
467.28 1402.4 3001 457.345 1327.993 2904 479.01 1445.31 3045 424.545 1228.023 2893
Crops
In Table 4, the total production of food grain in the area was 310.78 with a total production of 658.77, and a
yield of 2120 was achieved in 2021-22, which has decreased from the achievement of the previous year in
the area, production, and yield where it was achieved 344.33, 755.59 and 2194 respectively in 2020-21. The
total of all crops targeted area, production, and yield was 479.01, 1445.31, 3045, and the achievement of
area, production, and yield was 424.545, 1228.023, 2893 respectively in 2021-22, whereas in 2020-21 it was
achieved 457.345, 1327.993 and 2904 in area, production, and yield respectively.
These are a few of the most important programmes and initiatives the government has launched to support
agriculture in Nagaland.
Increasing agricultural development and farmer income are the two main objectives of the central
government programme known as RKVY. This programme provides funds to Nagaland for a number of
agricultural projects, including infrastructure improvement, human resource development, and technology
adoption.
The NMSA concentrates on improving efficient water usage, maintenance of soil health, and sustainable
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farming methods. It backs measures to make agriculture more climate change-resistant, which is especially
important in Nagaland.
The PMKSY programme seeks to increase agricultural water usage effectiveness. It promotes the
development of water resources, notably irrigation systems, which are important in hilly terrains like
Nagaland.
The primary objective of NHM is to promote horticultural products such as fruits, vegetables, and spices.
The horticultural industry thrives in Nagaland’s temperate climate, and NHM supports initiatives for
orchard expansion, post-harvest management, and market integration.
MIDH is a federally funded programme with the goal of fostering comprehensive horticultural development.
It involves assistance with the development of nurseries, protected cultivation, and high-value crop farming.
PKVY advocates for organic farming and environmentally friendly agriculture methods. In keeping with
Nagaland’s long history of organic agriculture, it promotes the use of traditional and organic farming
techniques.
An internet trading platform called eNAM links agricultural markets and makes it easier to sell agricultural
products. It can assist farmers in Nagaland in gaining access to bigger markets and higher pricing for their
goods.
The main goal of this programme is to encourage farm mechanization in Nagaland, which includes
providing farmers with machinery and equipment to increase output and lessen drudgery.
To safeguard farmers from crop losses brought on by natural disasters, RKBY offers crop insurance. In
particular, during erratic weather occurrences, it provides farmers in Nagaland with financial security.
The government is in favour of Nagaland’s Farmer Producer Organizations (FPOs) being established and
strengthened. FPOs assist farmers in adopting best practices, obtaining loans, and marketing their products
collectively.
To meet local agricultural requirements and issues, the state government may also have its own plans and
initiatives. Farmers and other stakeholders in Nagaland must be aware of these programmes in order to
benefit from the assistance and tools they provide for the advancement of agriculture.
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National Food Security Mission (NFSM): This programme intends to expand the production of rice,
wheat, pulses, coarse cereals, nutria-cereals, and jute using a variety of strategies, including area extension
and productivity improvement in designated areas. Table 5, which provides more information, also strives to
improve the fertility and production of each farm’s soil.
National Mission on Editable Oil-Oilseed (NMEO-OS): This plan intends to increase oilseed production
to more than 3,000 hectares. Rapeseed, mustard, soybean, and groundnut are the three main oil-seed crops
that are currently the emphasis. The status of the activities under NMEO-OS for 2021–2022 is shown in
table 6.
National Mission on Edible Oils-Oils Palm (NMEO-OP): With a target of 15,000 hectares stretched over
five years beginning in 2021–2022, the PMKSY–0I plan was implemented in 50 clusters spanning all the
districts and subdivisions. In order to aid small and marginal farmers, oil palm production was started in
Nagaland in the foothill area between 2015 and 2016 with the intention of substituting low-value crops.
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Pradhan Mantra Krishi Sinchayee Yojana (PMKSY) Other Interventions (OI): The Pradhan Mantri
Krishi Sinchayee Yojana (PMKSY), India’s most important irrigation scheme, seeks to boost farm output
while ensuring efficient water management. In addition to the fundamental elements of PMKSY, which
focus on the development and management of water resources, the “Other Interventions” (OI) section of the
PMKSY consists of a variety of measures to enhance agricultural sustainability and rural development. In
order to raise field elevation and achieve a convergence of irrigation investment, it was launched in 2015.
(PMKSY-OI) was put into practice in Nagaland in 2021–2022, with 50 clusters covering all the districts and
sub-divisions.
Sub Mission on Agriculture Mechanization (SMAM): Under the scheme, the department provides
assistance in agriculture procurement equipment (through direct benefit transfer) or free distribution of
agricultural equipment with an aim to shift from a traditional farming system to a modern way of farming.
During 2021–2022, a farm power availability of 0.725 KW/hectare was attained.
National Mission for Sustainable Agriculture (NMSA)-Rain Fed Area Development (RAD): This
strategy must be put into action by the (NMSA). In 2021–2022, RAD was implemented in 50 clusters
throughout all of Nagaland’s districts and sub-divisions, covering an achievement area of 884 hectares.
Agriculture Technology Management Agencies (ATMA): The program’s objective is to educate farmers
about technology. Table 7 below provides further details of this plan (ATMA).
In Nagaland, where agriculture provides a substantial portion of the population’s livelihood and contributes
significantly to the state’s economy, ATMAs are essential for enhancing agricultural production, income
generation, and overall rural development. These organizations support improved living conditions for
farmers in the state and sustainable agricultural growth by bridging the gap between conventional and new
farming methods.
The study’s findings are contingent on the availability and accuracy of data. In some cases, data related to
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agricultural practices and scheme implementation may be incomplete or outdated, which could affect the
comprehensiveness of the analysis.
Depending on the sample size and the specific areas surveyed, the study may not fully represent the
diversity of agricultural practices and experiences in Nagaland. A small sample size can limit the
generalizability of the findings.
The study might be constrained by time limitations, which could impact the depth of data collection and
analysis. A more extended research period could provide a more comprehensive understanding of the
subject.
There may be inherent biases in the selection of interviewees or respondents, potentially influencing the
study’s findings. Additionally, the interpretation of qualitative data may be subjective, affecting the
objectivity of the study.
Nagaland is characterized by its diverse cultures and languages. Language barriers and cultural differences
may have posed challenges during interviews and surveys, potentially affecting the accuracy of data
collection.
The study might not account for external factors beyond the control of the researchers, such as changes in
government policies or unforeseen events, which could impact the relevance and effectiveness of
agricultural schemes.
Agriculture is highly dependent on seasonal variations, including weather conditions. The study may not
capture the full extent of how these seasonal fluctuations affect agricultural practices and scheme
implementation.
The study may not provide a complete picture of the long-term impact of agricultural schemes as it focuses
on a specific point in time. A more extended follow-up could yield insights into the sustainability of these
initiatives.
While the study involves interviewing local farmers, it may not consider the perspectives of other
stakeholders, such as consumers, agricultural experts, or environmental organizations, which could provide
a more comprehensive view of the agricultural system.
The study’s findings may be context-specific to Nagaland and may not be directly applicable to other
regions with different agricultural, cultural, or environmental characteristics.
Conducting longitudinal studies to assess the long-term impact of agricultural schemes in Nagaland would
be valuable. This would involve tracking changes in agricultural practices, income levels, and overall
development over an extended period.
Comparative studies can be undertaken to assess the effectiveness of Nagaland’s agricultural schemes
compared to similar schemes in other Indian states or regions with similar agricultural challenges. This can
provide insights into what works best in different contexts.
As technology and innovation continue to influence agriculture, future studies could explore the adoption of
new agricultural technologies and their impact on productivity and sustainability in Nagaland.
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Given the increasing importance of climate change adaptation in agriculture, future research can focus on
how Nagaland’s agricultural schemes address and adapt to climate variability and change.
Future studies can delve deeper into how agricultural schemes in Nagaland impact gender dynamics and
social inclusion, ensuring that these programs are accessible and beneficial for all segments of the
population.
Assessing the effectiveness of marketing and value chain development in the context of Nagaland’s
agricultural schemes can be a crucial area for future research. This can help in understanding how farmers
access markets and whether there are opportunities for value addition.
Continuing to evaluate and monitor the effectiveness of government policies and schemes in Nagaland,
while also providing recommendations for policy improvements, is vital for informed decision-making.
Future research can place a greater emphasis on sustainable agriculture practices, including organic farming,
soil conservation, and biodiversity preservation.
Collaborating with international organizations and researchers can bring new perspectives and global best
practices to Nagaland’s agriculture sector, fostering innovation and sustainable development.
Conducting studies on the capacity-building efforts in Nagaland, aimed at enhancing the skills and
knowledge of farmers, can contribute to the success of agricultural schemes.
Investigating the role of public awareness campaigns and farmer education in improving agricultural
practices and scheme implementation can be a relevant area for future studies.
Engaging local communities and farmers in the research process can lead to more comprehensive and
contextually relevant findings.
The future of the study on the agriculture system in Nagaland will likely involve a combination of the above
approaches, as well as adapting to emerging challenges and opportunities in the agricultural sector. Research
in this area can significantly contribute to the sustainable development and improvement of the livelihoods
of the people of Nagaland.
CONCLUSION
Nagaland’s agriculture is characterized by diverse practices influenced by the state’s unique geography and
cultural diversity. From traditional shifting cultivation to modern horticulture and floriculture, the state’s
agriculture is multifaceted. Nagaland has been a recipient of various government schemes and initiatives
aimed at enhancing agricultural productivity and rural development. These schemes have played a pivotal
role in shaping the agricultural landscape. While many schemes have shown promise, their effectiveness and
impact have varied across different regions and communities within Nagaland. Factors such as
infrastructure, awareness, and local context have influenced the outcomes. The descriptive study on the
agriculture system in Nagaland has provided valuable insights into the state’s agriculture, its challenges, and
the opportunities for improvement. It is essential for stakeholders to collaborate, adapt strategies, and
commit to sustainable and culturally sensitive agricultural development to enhance the livelihoods of
farmers and promote economic growth in the region. The study serves as a foundation for informed decision-
making and future research in Nagaland’s agriculture sector.
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