Boilermaker Lev3
Boilermaker Lev3
Level 3
Rev. Dec/16
Boilermaker
Unit: A6 Orientation II: Journeywork
Level: Three
Duration: 7 hours
Theory: 7 hours
Practical: 0 hours
Overview:
Boilermaker technical training offers an entry-level orientation to the challenges of apprenticeship learning. The
present unit introduces senior apprentices to the responsibilities of workplace teaching that they will assume as
supervising journeypersons. Tradeworkers have a particularly rich tradition of refreshing and sharing their skills
from one generation of practitioners to the next. This unit orients senior apprentices to some of the practical and
conceptual tools that can enable them to contribute to this trade heritage when they themselves become certified
journeypersons. The journeyperson’s obligation to assist trade learners to develop skills and knowledge is
complex and challenging. It involves safety considerations, employer expectations, provincial regulations, as well
as the tradition of skills stewardship that links modern practice with the long history of workplace teaching and
learning that defines the apprenticeable trades. The ability to offer timely, appropriate support to apprentices is
itself an important area of trade learning. This unit presents material intended to help refine this ability through
reflection and discussion by senior apprentices, and dialogue with their instructor. The detailed descriptors under
each unit objective reflect Manitoba and Canadian standards prescribed for journey-level supervisory capabilities,
as well as key topics in current research on the importance of workplace teaching and learning in trades-
apprenticeship systems. Thus, descriptors represent suggested focal points or guidelines for potentially
worthwhile exploration. Delivery of this content will vary with the discretion of individual instructors, and with the
experiences senior apprentices bring forward for group/individual reflection on the skills-stewardship dimension of
their own future practice as journeypersons.
Percent of
Objectives and Content: Unit Mark (%)
Rev. Dec/16
b. Regulatory/legal dimensions of journey-level status in designated trades
Manitoba provincial requirements [e.g., Apprenticeship and Certification Act;
General Regulation; the Boilermaker Trade Regulation; relevant policies of the
Apprenticeship and Certification Board]
Trade-specific requirements re: practical training supervision and
documentation; importance of quality assurance and broad-scope coverage of
prescribed task-content; ratios, etc.
c. Other (as may be specified by instructor)
Rev. Dec/16
3. Describe/demonstrate common requirements re: providing journey-level 20%
supervision.
a. Review Unit content re: challenges/opportunities opportunities of Apprenticeship
learning adapted to journey-level supervision assignments and a journey-level
standpoint
Application of adult education concepts to trades teaching/learning (e.g.,
responsibilities and expectations of adult learners)
Practical significance of ‘styles’ of adult learning and teaching
Helping apprentices to integrate technical training (in school) and practical
training (on-the-job) learning experiences
Providing help and guidance re: new tasks and skills
Providing help and guidance re: fixing mistakes
Learning/teaching “the ropes” – socialization of learner within a community of
trade practice (e.g., how to borrow a tool, interrupt a journeyperson, ‘recruit’ an
advisor )
Coverage/documentation of prescribed tasks and subtasks (Boilermaker NOA),
including responsibility re: logbook sign-off (where applicable)
Consultation with Apprenticeship Training Coordinator (ATC), Apprenticeship
Manitoba
Communicating with apprentices and employers about supervision assignments
and assignment specifications, including the limits of the trainers’ own
responsibilities and competence (e.g., substance-abuse intervention)
Benefits of maintaining a personal record of achievements, ideas, and needs as
a workplace trainer
b. Individual reflection and guided group discussion re: personal experiences of
workplace learning as an apprentice
Identification of best and worst practices of supervising journeypersons
Assessment of personal experiences (if any) to date in supervising, coaching, or
guiding other people to learn or improve their skills (e.g., entry-level apprentices,
members of athletic team, younger family members, etc.), and how this might
compare/contrast with the journey-level support of apprenticeship learning
Identification of workplace and other factors that can contribute to good and bad
trades teaching/learning experiences
Development of personal standards re: responsibility to share one’s knowledge
and skill with others in the workplace (e.g., use/misuse of humour, rigour,
discretion, craft-pride, etc.)
c. Comparison/contrast of discussion results with current knowledge/resources re:
workplace skills coaching methods as applicable to journey-level supervision
assignments
Qualities of a good workplace coach
Components of workplace skills coaching
Processes and recommended practices re: workplace coaching
Troubleshooting problems re: supervision assignments
d. Other (as may be specified by instructor)
4. Complete Modules 1 to 3, Workplace Coaching Skills (Burnaby, BC: 1995), ISBN 25%
1-55139-030-2. (or equivalent).
Rev. Dec/16
Lesson sequence
Focus on learner
Selection/timing of coaching opportunities
c. Demonstration of skill/task to be learned
Starting the coaching session
Demonstration
Hands-on trial
Recap for learner
***
Rev. Dec/16
Boilermaker
Unit: A7 Pre-IP Examination Review
Level: Four
Duration: 11 hours
Theory: 11 hours
Practical: 0 hours
Overview:
This unit offers senior Boilermaker apprentices a systematic review of skills and knowledge required to pass the
Inter-Provincial Examination. It promotes a purposeful personal synthesis between on-the-job learning and the
content of in-school technical training. The unit includes information about the significance of Inter-Provincial
certification and the features of the Inter-Provincial Examination. Note: No percentage-weightings for test
purposes are prescribed for this unit’s objectives. Instead, a ‘Pass/Fail” grade will be recorded for the
unit in its entirety.
Percent of
Objectives and Content: Unit Mark (%)
2. Identify resources, strategies and other considerations for maximizing successful n/a
completion of written examinations.
a. Personal preparedness
Rest
Nutrition
Rev. Dec/16
Personal study regimen
Prior experience in test situations (e.g., Unit Tests)
c. Self-assessment, consultation and personal study plan
Self-assessment of individual strengths/weaknesses in trade related skills and
knowledge
Approved textbooks
Study groups
***
Rev. Dec/16
Boilermaker
Unit: A8 Business Practices
Level: Three
Duration: 10 hours
Theory: 10 hours
Practical: 0 hours
Overview:
Percent of
Objectives and Content: Unit Mark (%)
1. Identify the purpose of the following general work related documents. 10%
a. Invoices.
b. Work orders.
c. Purchase orders.
d. Shipping and receiving slips.
e. Requisition orders.
f. Time keeping and payroll, cheques.
g. Project progress reports.
6. Define the role and mission of the labour union organization. 10%
Rev. Dec/16
7. Describe various industry work environments. 10%
***
Rev. Dec/16
Boilermaker
Unit: B7 Advanced Block and Tackle
Level: Three
Duration: 12 hours
Theory: 12 hours
Practical: 0 hours
Overview:
This unit presents information on block and tackle systems. The safety subject matter taught in this section must
also be stressed in the appropriate sections throughout the Boilermaker training program. Reference should be
made to OH & S when applicable.
Percent of
Objectives and Content: Unit Mark (%)
1. Determine the lead line pull when the number of parts and load weight including 25%
rope size are known.
2. Identify the factors that determine the amount of wire rope needed for a reeving 25%
system.
3. Name types of shaves, friction bearings and the coefficient of friction expressed in 25%
percent.
4. Demonstrate the ability to raise and lower a load using a reeved system. 25%
***
Rev. Dec/16
Boilermaker
Unit: B8 Advanced Cranes
Level: Three
Duration: 10 hours
Theory: 10 hours
Practical: 0 hours
Overview:
This unit presents information on cranes and signals. The safety subject matter taught in this section must also
be stressed in the appropriate sections throughout the Boilermaker training program. Reference should be made
to OH & S when applicable.
Percent of
Objectives and Content: Unit Mark (%)
2. Determine the basic procedures for the crane boom assembly, installation, removal 20%
and disassembly.
4. Describe and determine load reduction when jib is fitted on the boom. 10%
5. Determine in degrees the jib offset allowance in reference to the centerline. 10%
10
Rev. Dec/16
***
Boilermaker
Unit: B9 Hoisting and Jacking Equipment and Engineered Lifts
Level: Three
Duration: 13 hours
Theory: 13 hours
Practical: 0 hours
Overview:
This unit presents information on hoisting and jacking equipment. This unit also presents information on the
ability to interpret engineered lift drawings. This unit emphasizes the application of safe work practices and
procedures when working with hoisting and jacking equipment.
Percent of
Objectives and Content: Unit Mark (%)
3. Perform rigging, hoisting and jacking operations in a safe and responsible manner. 7%
11
Rev. Dec/16
b. Mechanical.
c. Air bags.
d. New technologies.
10. Describe and/or demonstrate the use of skates, rollers and cribbing. 7%
***
12
Rev. Dec/16
Boilermaker
Unit: C7 Drawing Interpretation Two
Level: Three
Duration: 7 hours
Theory: 7 hours
Practical: 0 hours
Overview:
***
13
Rev. Dec/16
Boilermaker
Unit: C8 Layout
Level: Three
Duration: 30 hours
Theory: 0 hours
Practical: 30 hours
Overview:
Percent of
Objectives and Content:
1. Interpret drawings to layout and fabricate square, round and elliptical holes. 30%
2. Demonstrate the ability to develop and utilize a template using geometry, parallel 30%
lines, radial lines and triangulation.
3. Demonstrate the ability to develop a template for various objects made in the shop 40%
using the triangulation method:
a. Oblique pyramid.
b. Oblique cone.
c. Square to round transition.
d. Round to square transition.
e. Round to rotated square transition.
f. Square to round oblique transition.
***
14
Rev. Dec/16
Boilermaker
Unit: E12 Inspection/Testing of Materials
Level: Three
Duration: 20 hours
Theory: 20 hours
Practical: 0 hours
Overview:
15
Rev. Dec/16
9. Inspect and interpret material and welds with reference to: 9%
a. Soundness, size and shape.
b. Plate thickness and prescribe quality of material.
c. Positions of circumferential and longitudinal seams.
d. Heads, their opening and reinforcement.
e. Skirt, diameters and minimum thickness.
f. Base rings and anchor bolt chairs.
g. Saddles.
h. Shell openings, limitations and reinforcement.
i. Fixed and removable internals.
j. Internal/external piping and flanges.
k. Ladders, platform and lugs.
l. All fabrication tolerances.
10. Identify the characteristics of acceptable quality of components and parts based 7%
on:
a. Code specifications.
b. Drawing requirements.
c. General usage.
11. List the factors contingent to production flow in fabrication and assembly of 7%
pressure vessels.
14. Describe the preparation for shipment of a final product with respect to the 7%
following components:
a. Finished inside and outside surfaces.
b. Flanged openings.
c. Threaded openings.
d. Bolts and nuts.
e. Small pats and loose internals.
f. Loading and securing the vessel.
g. Markings and special instructions.
***
16
Rev. Dec/16
Boilermaker
Unit: E13 Fitting
Level: Three
Duration: 30 hours
Theory: 30 hours
Practical: 0 hours
Overview:
This unit presents information on describing and performing advanced layout and fitting techniques.
Percent of
Objectives and Content: Unit Mark (%)
1. Describe and/or demonstrate the layout and fit up of the following: 40%
a. Circumferential seams.
b. Longitudinal seams.
c. Shells of equal thickness.
d. Shells of unequal thickness.
e. Shells to heads.
f. Reinforcing pads to nozzle and shell.
g. Repads to heads.
h. Nozzles, couplings and structural components to the shell and head.
i. Vessel base ring and skirt openings.
j. Absorbing tower trays and downcomers.
2. Describe how to fabricate and assemble davit parts for vertical and horizontal 30%
openings including hinges.
17
Rev. Dec/16
Boilermaker
Unit: E14 Trade Mathematics Three
Level: Three
Duration: 20 hours
Theory: 20 hours
Practical: 0 hours
Overview:
Percent of
Objectives and Content: Unit Mark (%)
3. Solve advanced linear measurement problems using the Imperial and Metric 40%
measurement systems:
a. Calculate length.
b. Calculate weights and capacities.
c. Calculate area.
d. Calculate volume.
e. Perform practical application calculations using various units of measure.
f. Calculate conversions from Imperial to Metric and visa versa.
18
Rev. Dec/16
***
Boilermaker
Unit: E 15 Advanced Metallurgy
Level: Three
Duration: 10 hours
Theory: 10 hours
Practical: 0 hours
Overview:
This unit presents advanced information and knowledge of physical and mechanical properties of metal.
Percent of
Objectives and Content: Unit Mark (%)
Percent of
Objectives and Content: Unit Mark (%)
6. Describe how low-alloy, high-tensile steels differ from low carbon steels. 5%
10. Name the basic mechanic and physical properties of metals. 10%
19
Rev. Dec/16
a. White cast iron.
b. Gray cast iron.
c. Low carbon steel.
d. High carbon steel.
e. Chromium-nickel steel (stainless)
f. High manganese steel.
g. Copper.
h. Aluminum.
12. Explain how welding (heating) influence the internal structure of steel. 10%
14. Describe the effect of carbon in its relationship to the weldability and flame cutting 5%
of steel.
***
20
Rev. Dec/16
Boilermaker
Unit: F1 Boilers
Level: Three
Duration: 30 hours
Theory: 20 hours
Practical: 10 hours
Overview:
This unit presents information on the basics of boilers and their components.
Percent of
Objectives and Content: Unit Mark (%)
1. Describe erection and assembly procedures for the following Boiler components: 10%
a. Structure.
b. Drums.
c. Headers.
d. Tubes.
e. Platens.
f. Buck stays.
g. Casing.
h. Fire door.
i. Super heater elements.
j. Economizer.
k. Air heater.
l. deaerator.
m. Water treatment.
3. Identify and describe boiler tube installation procedures for the following: 10%
a. Preparation of tube sheets.
b. Tube sizes.
c. Tube material.
d. Expanding limits.
e. Fit up of tube.
f. Tube bending.
g. Seal welding.
21
Rev. Dec/16
h. Tack tubes.
i. Self feed expander.
j. Retractive expander.
k. Lubrication.
l. Mandrels.
m. Over rolling.
n. Under rolling.
o. Micrometers and gauges.
p. Belling
q. Ferrules.
r. Repairing leaks
s. Testing.
4. Identify the following steam generator components and state their function, 10%
material grade, and any special features:
a. Drums and headers.
b. Platen and buckstays.
c. Super heater and reheater.
d. Economizer and air heater.
e. Deaerator.
f. Air ducts.
g. Stacks and breaching.
h. Condenser.
i. Fans, I.D. and F.D.
j. Intake and discharge lines.
k. Precipitators.
l. Wet and dry electrostatic precipitators.
m. Stokers.
n. Burners.
o. Bag houses.
p. Scrubbers.
q. Selective catayalic reducers.
r. Air-cooled condensers (ACC).
s. Testing and codes.
t. Flue gas desulphurization units (FGD)
22
Rev. Dec/16
8. List methods of tube attachments. 5%
9. Describe basic procedures for watertube boiler tube installation including the 5%
preparation and cleaning process.
10. Explain the principle of tube expansion including the theory involving the flow of 5%
tube material.
11. Describe tube expanding procedures stating the upper and lower limitations of 3%
rolling.
17. Set-up and perform tube installations and tube removals. 10%
***
23
Rev. Dec/16
Boilermaker
Unit: F2 Condensers and Exchangers
Level: Three
Duration: 30 hours
Theory: 30 hours
Practical: 0 hours
Overview:
This unit presents information on condensers and exchangers. This unit should be complemented by erection
and maintenance practice, where suitable shop equipment and time will permit.
Percent of
Objectives and Content: Unit Mark (%)
3. Explain the following terms which are associated with the tube hole arrangement: 3%
a. Circumferential pitch. d.
b. Ligament. e.
c. Pitch. f.
d. Removal space. g.
e. Longitudinal pitch. h.
f. Diagonal pitch. i.
24
Rev. Dec/16
4. Set-up and perform tube rolling. 3%
9. State the recommended tube expansion sequences with reference to tube sheet 3%
layout, its area and shape.
16. Identify the factors affecting the quality of an expanded joint with reference to: 3%
a. Surface of hole.
b. Roundness of hole
c. Cleanliness of hole
d. Expansion past the inner edge of the tube sheet.
e. Overheating.
25
Rev. Dec/16
f. Roller speed.
g. Mechanical properties of tube and tube sheet.
h. Lubrication or lack of it.
i. Over expansion and indication of it.
17. Describe or demonstrate the ability to use the tube equipment listed: 3%
a. Tube guide.
b. Compressor.
c. Air motor.
d. Electric motor.
e. Tube end mills.
f. Tube expanders.
g. Fly cutters.
h. Tube cutters.
i. Tube cleaning.
j. Tube removal tools.
k. Micrometers and gauges.
l. Torque wrench.
22. Perform tube expansions into tube sheet using air powered expander drives. 3%
24. Describe the procedure to locate, remove, replace and test for defects when 3%
making repairs to exchangers.
26. Describe hydrostatic test of shell using test ring (on types S & T). 3%
28. Assemble the heat exchanger and perform proper stud tightening procedures. 3%
31. Identify the safety features associated with heat exchangers, testing inspections 3%
and repairs.
26
Rev. Dec/16
***
27
Rev. Dec/16
Boilermaker
Unit: F3 Tanks
Level: Three
Duration: 30 hours
Theory: 30 hours
Practical: 0 hours
Overview:
This unit presents information on the knowledge of all tank components and erection and erection procedures. All
tank components and erection practical will be performed where possible and if time permits. This unit will be
complemented by the drawing interpretation unit.
Percent of
Objectives and Content: Unit Mark (%)
2. Identify and describe the different types of materials used to fabricate tanks. 4%
a. Carbon steel
b. Alloy steel.
c. Nonferrous metals.
d. Gauges and plates.
e. Mesh and screen.
3. Determine the plate standards used for shells and decks with reference to the API 3%
specification.
4. Distinguish between the scope of A.P.I. 650 and / or A.P.I.620 standard and tank 3%
repair code A.P.I 651 or A.P.I.653.
5. State the general condition of tank foundation and list negative effects 3%
encountered during erection due to uneven surfaces.
6. Identify the typical horizontal, vertical and spherical type of tank settings. 3%
28
Rev. Dec/16
7. Describe or demonstrate the uses of balance beams, knee braces, key plates, 6%
clamps, dogs and wedges, hickey bars, leaf springs, finger bars and pins, wedges
and dogs, clamps and nuts as used in tank construction.
8. Identify the difference between a flat (butt or lap) floor, orange peel floor and a 3%
hopper floor.
10. Demonstrate the ability to layout and fit up a typical flat bottom lap joint. 3%
11. Describe the procedures involving minimum flat lap welding and flushing lapped. 3%
Plates.
12. Identify the type of welding and joint preparation for a tank bottom, shell and deck. 3%
13. Identify the fit-up and welding sequence for vertical and horizontal seam. 3%
14. Demonstrate the ability to prep, fit up and align tank horizontal and vertical seams. 3%
15. Describe the layout procedure for key plate lugs on the shell plate sections. 3%
16. Demonstrate the ability to layout shell plate with reference to the vertical seams 3%
staggering.
17. Demonstrate the ability to layout and erect typical tank scaffolding. 3%
18. Demonstrate the ability to layout and erect the first shell ring. 3%
19. Demonstrate the ability to erect and properly space the succeeding rings. 3%
20. Demonstrate or describe the layout and fit up of the top angle. 3%
21. Describe the following type of weld used on joining, roof to top angle, bottom to 3%
shell, shell to top angle.
22. Demonstrate or describe the layout and fit up a conical self-supported roof. 3%
23. Describe the difference between a cone roof, hemispherical roof and a floating 3%
roof.
25. Describe the environmental and economic advantages of closed top tank design. 3%
26. Describe the layout and fit up of shell, roof and bottom openings for a given: 3%
a. Manway.
b. Cleanout.
c. Water or fluid drawoff elbow.
29
Rev. Dec/16
d. Drawoff sump.
e. Inlet outlet.
f. Overflow venting.
g. Walkway, stairway and ladders.
27. Describe how to test tank bottom, shell and roof using one or two of the approved 3%
methods.
29. Differentiate inspection requirement for large and small tanks specified by the 3%
API.650 and API.620.
31. Describe and/or demonstrate the complete tank erection procedures of the 3%
components listed:
Site preparation.
Floor
First shell ring.
Succeeding rings.
Top angle.
Roof supports.
Roof plates.
Ladders, stairways and platforms, etc.
Shell fittings.
Testing and repairs if required.
***
30
Rev. Dec/16
Boilermaker
Unit: F4 Introduction to Other Heavy Industries
Level: Three
Duration: 10 hours
Theory: 10 hours
Practical: 0 hours
Overview:
This unit presents information on identifying and describing other heavy industry.
Percent of
Objectives and Content: Unit Mark (%)
3. Identify the practices used in the erection of penstocks and surge tanks. 12%
4. Identify the function of all components needed for the erection of penstocks and 12%
surge tanks:
a. Footings.
b. Tie bars.
c. Spiders.
d. Tie straps.
7. Identify special procedures used when working on nuclear plants and components. 12%
a. Problems specific to nuclear plants.
b. Material that cannot be used.
c. Difference in metals.
d. Quality control.
e. Special materials.
f. Radiation.
g. Radiation hazards.
h. Welding requirements.
i. Expanding requirements.
31
Rev. Dec/16
8. Describe the production of pulp and paper. 12%
***
32
Rev. Dec/16