Unit 3 - Chapter 2
Unit 3 - Chapter 2
→What is Management?
➢ Organization- Collection of people who work together and coordinate actions to achieve a variety
of goals or desired future outcomes.
➢ Management- The planning, organizing, leading and control of human and other resources to
achieve organizational goals efficiently and effectively.
Achieving High Performance- A Managers Goal:
o Organizational performance- a measure of how efficiently and effectively managers use
available resources to satisfy customers and achieve organizational goals.
o Efficiency ~A measure of how well or how productively resources are used to achieve a
goal.
~Doing things right.
~Organizations are efficient when managers minimize the amount of input resources
(labor, raw materials, component parts) or the amount of time needed to produce a
given output of goods or services.
o Effectiveness ~A measure of the appropriateness of the goals an organization is pursuing
and the
degree to which they achieve it.
~Doing the right things.
~Organizations are effective when managers choose appropriate goals and then
achieve them.
→Essential Managerial Tasks
Planning:
• Evaluating how well an organization is achieving its goals and taking action to maintain or improve
performance.
• The outcome of control process is the ability to measure performance accurately and regulate
organizational efficiency and effectiveness.
Performing Managerial Tasks- Mintzberg’s typology:
Interpersonal Roles:
1. The Figurehead: performs ceremonial duties. Examples: greeting visiting dignitaries, attending an
employee’s wedding, taking an important customer to lunch.
2. The Leader: responsibility for the work of subordinates, motivating and encouraging employees,
exercising their formal authority.
3. The Liaison: making contacts outside the vertical chain of command including peers in other
companies or departments, and government and trade organization representatives.
Informational Roles:
6. The Spokesperson: Sharing information with people outside their organization. Examples: a speech
to a lobby or suggesting product modifications to suppliers.
Decisional Roles:
7. The Entrepreneur: Seeks to improve the unit by initiating projects.
8. The Disturbance Handler: Responds involuntarily to pressures too severe to be ignored. Examples: a
looming strike, a major customer gone bankrupt, or a supplier reneging on a contract.
10. The Negotiator: Committing organizational resources in “real-time” with the broad information
available from their informational roles.
→Levels and Skills of Managers
✓ A department- A group of people who work together and processes similar skills or use the same
knowledge, tools or techniques to perform their jobs.
✓ Examples: manufacturing, accounting, engineering or sales department.
Levels of Management:
▪ First-line Managers:
~A manager who is responsible for daily supervision of non-managerial employees.
~Called supervisors.
~Work in all departments or functions.
~Example: Head nurse in a specific department of a hospital.
▪ Middle Managers:
»A manager who supervises first-line managers and is responsible for finding the best way to
use resources to achieve organizational goals.
▪ Top Managers:
-A manager who establish organizational goals, decides how departments should interact, and
monitors the performance of middle managers.
-Responsible for the performance of all departments.
▪ CEO:
*Chief Executive Officer
*A companies most senior and important manager, the one all top managers report to.
*COO-Chief operating officer (Top Managers)
*The CEO must create a smoothly functioning top management team; a group composed of the
CEO and directors and managers most responsible for achieving organizational goals.
Relative Amount of Time That Managers Spend on the Four Managerial Functions:
Managerial Skills:
1. Conceptual skills: The ability to analyze and diagnose a situation and to distinguish between cause
and effect. About seeing the bigger picture.
2. Human skills: The ability to understand, alter, lead and control the behavior of other individuals and
groups.
3. Technical skills: The job-specific knowledge and techniques required to perform an organizational
role.
→Recent Changes in Managerial Practices
• Restructuring- Downsizing and organization by eliminating the jobs in the organization on all levels.
• Outsourcing- Contracting with another company, usually abroad, to have it perform an activity the
organization previously performed itself.
• Empowerment- The expansion of employees’ knowledge, tasks and decision-making
responsibilities.
• Self-managed teams- A group of employees who assume responsibility for organizing, controlling
and supervising their own activities and monitoring the quality of goods and services they provide.
❖ Organizations increases their efficiency when they reduce the quantity of resources, they
use to produce goods or services.
❖ Pressure from global organizations has increased the pressure on companies to increase the
quality of their goods and services.
❖ Innovation is the process of creating new or improved goods and services that customers
want or developing better ways to produce or provide goods and services.
❖ Organizations compete for customers with their products and services, so training
employees to be responsive to customers needs is vital for all organizations, but particularly
for service organizations.