Chapter 8 - Strategy
Chapter 8 - Strategy
LEARNING OBJECTIVES At the end of this chapter you should be able to:
• Explain the strengths and weaknesses of the various approaches to strategy and how
they interact.
• Assess the uses of strategy in different organizational contexts.
• Use simple models to assess the general and immediate competitive environments of an
organization and demonstrate the limitations of such models.
• illustrate the links between strategy, goals, structure, ownership, size and culture at the
level of the firm.
• Explain the concepts and assess the value of resource analysis, core competence, value
chain and portfolio analysis.
• Explain the various kinds of strategic option and demonstrate the basis for the selection
of a particular strategy in different situations.
I WHAT IS STRATEGY? I
Strategy has been defined as simply:
. . . th e long-term direction of the organization.
(Johnson , Wh itt ington and Scholes , 2012 , p . 2)
281
282 CH APTER 8 STRATEGY
a nd as:
... the determin.i tio n of l0 11g- nm goa ls a n d o b ;ectiues o f an enterprise and th e a d o p tion of
courses of .:ictio n an d th e alloca tio n o f reso11,-ces necessa ry fo r ca rrying o ut th ese g oals.
(Chan d ler, 1962. p. 3)
In C hapter 6 " ·e exa mined orga nization a l goal s. Altho ugh th ere is so me ove rl a p between
them, strategies a nd go al s are linked in vvhat some refer to as a hierarch y of intenti ons, whi ch
ca n co rn pn se :
Strategy is, therefore, an all embracing term dealing with goals and objectives, the firm 's envi-
ronment, its resources and structure, the scope and nature of its activities and ultimately rhe
behaviour of its members. Given the large number of variables involved and the considerable
subjectivity of the decision making process, strategy formulation is a very complex process. The
approach used by management texts (including, to a certain extent, this book) is to reduce such
complexity to a series of steps. While this is understandable, it can both oversimplify and give the
impression that strategy formulation is a logical process. It isn't. Strategy is both logical, sequential
and deliberate as well as emergent and responsive: a complex balance for the manager to achieve.
In thi s chapter we deal with the elements of strategy and attempt, wherever possible, to draw
attention to the more subjective and political aspects. We begin by examining the narure of
strategy, through the way strategy is formed. We refer to this as the strategic process. We then
look at the contexts in which strategic decisions are taken, and go on to identify the environ-
mental and organizational aspects of management strategy. We end the chapter by examining
comm on strategic option s, with a brief look at the criteria for strategic choice.
M ost strategies in most organizations originate from the management group. The concepr
crop s up in man y guises and is sometimes referred to as business policy, corporate strategy,
bu sin ess strategy, corporate planning, and so on. While there is significant overlap between s uch
THE STRATEGICPROCESS 283
concepts a nd similar approaches are used, we can differentiate between corporate strategy, busi-
ness strategy and functional strategy.
• Cor~orate st rategy deals with decisions about the organization as a whole. In diversified
multi-product companies, it is the overall strategy that covers all activities. The corporate
strategy of a firm like Samsung or a university such as University College London will give
direction and aim to add value to the entire organization. Corporate level decisions can
include whether to enter a new market, whether to expand the organization by acquisition
and decisions about the total range of products and services.
• Business strategy deals with decisions that are linked to specific products and markets that
can be differentiated from other products and markets in the same organization. Decisions
at this level are about competing in a specific product market. Such strategies can apply to
stand alone businesses as strategic business units (SBUs). Business strategies in Samsung
would apply to specific product areas such as televisions or mobile phones or even specific
geographic markets. In University College, each department such as dentistry or manage-
ment would have its own business strategy. Obviously, business strategies should relate to
the overall corporate stra tegy.
• Functional strategy is concerned with the va rio us activities of business; innovation, opera-
tions, marketing, HRM, and fin ance and accounting. Th e functional strategies of each of
these activities determines how th ey will deliver th e corporate and business strategies.
Additionally, the alignment of business strategy and its attend ant orga nizational practices, pro-
cesses and structure needs to be balanced with th e IT strategy and its infrastructure and processes.
and its environment. Analyses a re made of a fi rm's environment to assess likel y opportunities and
threats, and of its intern a l reso urce position to identify strength s and weaknesses. This process is
sometimes referred to as SWOT analysis, an acronym for strengths, wea knesses, opportunities and
threats. The development o f SWOT is attributed to Kenn eth Andrews of Harvard Business School
(Andrev,,s, 1971). An illustration of the kind of analysis that can be made is offered in Figure 8.1.
FIGURE 8.1 An analysis of the strengths, weaknesses, opportunities and threats of SWOT United,
a Second Division football club
'
-- ---------------- - --
Opportunities i Threats '
i
-- - - ----~~~------- ------------~
Strengths Weaknesses
• The club owns its own ground and car • Cannot break even
parks in a good town centre site • Losses are supported by donations
• Good housekeeping and relatively low and loans from the chairman and a
wages large bank overdraft
• 2000 loyal supporters • Ground facilities in poor order,
• A successful and well established especially seating and toilets
youth development policy • Insufficient funds to invest in higher
wages and transfer fees
• The image of a family friendly club
• A relatively small population to support
with good connections
so many clubs in close proximity
• Poor image compared with many other
clubs in t_he area especially a recently
promoted Premier League team
• Complexity and lack of information do not just apply to the environment. Managers can
often be unaware of the real strengths and weaknesses of their own organization.
• In scanning the environment, managers are often collecting the same information as rival
firms. As a result, similar strategies occur and there may be a lack of truly innovative solu-
tions. The focus is on the environment rather than on the creation of distinctive compe-
tences and on the needs of the individual customer.
• The process of making decisions becomes both subjective and political, attracting the criti-
cism of being pseudo-science.
Despite these criticisms, the rational approach can be useful in that it collects relevant data, it
can give direction, it has face validity and, as Whittington (2000) argues, it can serve as a form of
group therapy. The approach is popular and is the basis of many texts. It can be a useful starting
point, provided managers are aware of its limitations.
In the 1960s and 1970s the emergence of an increasingly complex and turbulent business
environment called for modifications in the rational approach.
An absence of strategy?
Finally, we present the view that strategy formulation is not a conscious management activity.
Strategy is not an issue when firms appear to be operating to the satisfaction of management. It
becomes an issue only in times of crisis when any attempt at strategy formulation may be too little
THE STRATEGIC PROCESS 287
and too late. There may be several reasons for this. In some cases managers may have a simple
view of what the organization does. If it produces good quality, reliable products that sell and
make profit then there may be no incentive to develop a strategy ro do things differently. Porter
(1996) argued that apart from Sony, Canon and Sega, most Japanese firms lacked a strategy
beyond firms imitating and emulating each other. Japanese firms had grown in global markets
on the basis of operational efficiency through such approaches as lean production. However,
as global competitors adopted similar methods, the competitive advantage of the Japanese was
eroded. Porter's view was that such firms had no unique strategic position. Jr may be the case
that managers are complacent and reluctant to rock the boat or they may have myopic vision
and hence a limited view of options (see Levitt, 1960, and a discussion of the concept of 'market-
ing myopia' in Chapter 12). It may be that managers are too distracted by the daily business of
survival and see themselves too weighed down by resource constraints to contemplate strategic
options. In the last scenario, management becomes an endless round of firefighting with no time
for strategic contemplation. Perhaps we should also consider whether Porter's view is a product
of cultural imperialism and the short termism that dominates the US business landscape.
The various approaches we have identified reveal a mixture of rational and non-rational
approaches to the formulation of management strategy. Nevertheless, strategies are more than
management hunches played out in an information vacuum. More likely, managers select what
information is appropriate for their purposes, and this invariably involves consideration of both
environmental and organizational variables. Management values and organization politics are
important not only in the choice of strategy but in the selection of information upon which that
strategy is based. All six of the approaches we have identified may operate together in the same
firm. The following illustration reveals this mixed approach to strategic decision making.
Approach o Style
Rational X
Flexible X X
Creative X X
Behavioural X
Incremental X
The suitability of a particular planning style may depend on the size and nature of the firm.
For example, a formal planning system is more likely to be found in a large firm. Smaller firms
by their very nature will favour an entrepreneurial style, and a high degree of consultation will
be found in larger public sector organizations. Moreover, different styles may be appropriate for
different functions. While formalized planning may be a key feature of operations strategy, an
R&D strategy may benefit more from an entrepreneurial approach. Where trade union influence
is considerable, management may need to proceed more through consultation.
Both the approaches and styles may change over time. A university which has operated
through a mixture of an incremental approach and a consultative style may, when faced with
increased competition at the same time as budget cuts, need to operate in a much more entre-
preneurial way.
REFLECTION POINT
Using the approaches to strategy identified above consider the types of organization and the types of situation
where each of the approaches wou ld be more suitable than the others.
Consider the relationship with the management styles discussed in Chapter 6.
Strategic contexts
We have identified how managers may employ different approaches to the task of strategy for-
mulation. In addition, we can identify various contexts in which the strategic process operates:
• Strategy is not the sole preserve of the profit making organization. All organizations have
strategies, formalized to a greater or lesser extent. We can see strategies at work in such
diverse organizations as schools, the police, charities, football clubs and the church. In
recent years there has been a focus on management strategies in the UK public sector. For
example, some NHS trusts have recruited their managers from industry and commerce in
an attempt to introduce a more business like approach, including a greater emphasis on
strategy formulation.
THE STRATEGIC PROCESS 289
others. For example, a firm making chocolate products in the UK knows that peak demand for
its products will occur around Christmas and Easter and must gear up its entire organization to
meet those periods. However, seemingly simple and relatively static environments can change.
For example, a company that produced Christmas cards knew precisely that demand would peak
at the end of the calendar year and would have a good idea of the size of tha r demand. However,
the Christmas card market has become highly competitive, with many new entrants, including
charities, societies and of course online operations such as Moonpig. This will be further discussed
in Chapter 12.
The environment facing most organizations is dynamic, changing quickly and frequently.
Managers need to be sensitive to the environment and predict changes that are likely to occur.
The UK home computer industry of the 1980s was particularly dynamic. Sinclair was first to
launch a mass market personal computer, but failed to maintain product development. They
were swiftly challenged by Acorn's BBC Micro, and in turn buyers switched to Amstrad, which
itself was sensitive to, and even helped create, changing consumer needs and ushered in cheap
IBM compatible PCs. In such a dynamic market, household names quickly come and go. Busi-
nesses that fail in dynamic environments are generally those where managers have failed to see
the changes which are occurring or are either unable or unwilling to take appropriate action.
The case of professional soccer in England and Wales is one where an entire industry lost
ground to a variety of competitors for its customers' time and money, and the general trend
towards declining attendance and hence revenue seemed irreversible 20 years ago. The foot-
ball authorities tackled the problem, in part, by the creation of an elite Premier League and by
insisting on ground improvements for the top clubs, including the creation of all seater stadia.
A lucrative television deal for the Premier League was struck with a leading satellite television
company and the clubs imported stars from other countries. The result has been a turnaround
for the leading clubs, with capacity attendances for most matches, a corresponding rise in ticket
prices and a vast increase in profits. This in turn has led to a rise in wages and much greater
mobility among players. Increased mobility is a function of an EU ruling giving players freedom
of movement at the end of a contract, where previously clubs could demand a transfer fee. In
the main, clubs have had to make rapid adjustments to rising costs through increased prices and
the growth of selling club shirts and other products. Some of the larger clubs have shops of the
size of small department stores. Dynamic environments require more creative approaches to
strategy. However, there may be a danger that managers may respond unnecessarily to changes.
For example, some firms, when threatened by entrants offering much cheaper products in the
same market, respond by launching a cheaper version of their own product. This not only shows
a lack of faith in the quality of the firm's original product, but it will inevitably take sales away
from that product and have a potentially damaging effect on the firm's reputation.
Not only has the environment become more dynamic, it is also more complex in that different
demands are placed upon different aspects of the firm's operation. A firm producing a range of
products for different markets could be said to be operating in a complex environment. Most
firms in such situations reflect this complexity in their organizational structures. We saw in
Chapter 6 how the development of the multidivisional firm was a direct response to the problems
faced by emerging multinational corporations like General Motors in the 1920s. The problem
facing firms in a complex environment is the extent to which the complexity needs to be accom-
modated by organizational changes. Some firms attempt to reduce complexity by restructuring,
which may include selling off some units. Such action is a common feature of mergers and acqui-
sitions and will be dealt with later in this chapter.
292 CHAPTER 8 STRATEGY
We can see that most organizations face interconnected problems related to the degree of
change, the speed of change, the complexity of its environment and the corresponding complexity
of the organization. Managers tend to seek to reduce such uncertainty as much as they can by a
variety of measures:
• Uncertainty may be reduced by collecting relevant information. We have already noted the
problems associated with collecting accurate information and with information overload.
• As we saw in Chapter 3, managers will attempt to influence and control the environment.
This can be done by measures such as technological innovation, forming coalitions with
other organizations, political lobbying, acquiring raw material suppliers, retail outlets and
even competitors, and training staff in rare skills.
• Structures and procedures, such as planning and forecasting, may be set up to cope with
uncertainty. There are, however, dangers with setting up new structures. Specialist units can
lead to problems of cooperation and integration. In the early days of computing in business,
the creation of specialist groups of programmers and analysts led to tensions and conflict
(as identified in a classic study by Pettigrew, 1973 ).
• Equipment and associated capital requirements place burdens on investment and firms may
have to withstand considerable unit cost disadvantages initially. Such difficulties would
be presented to firms attempting to enter mass car production or oil refining. It would be
ENVI RONMENTAL ASPECTS OF STRATEGY 293
difficult for newcomers to achieve sufficient economies of scale to recover their outlay in a
reasonable time.
• These difficulties can be increased where access to raw materials is an additional
problem.
• In some types of industry, breaking into a market is difficult owing to the considerable
customer loyalty to existing products and brands. A soft drinks manufacturer attempting
to launch a cola drink would have considerable difficulty persuading the market to switch
from Coca-Cola or Pepsi Cola.
• In the industrial components industry, getting customers to switch may pose the additional
difficulties of part compatibility and lack of standards.
• Such barriers may be compounded by the difficulty of obtaining access to channels of dis-
tribution. A producer of a new brand in the food and drink industry may have difficulty
persuading supermarket chains to stock its products. Getting supermarket shelf space is
especially difficult for small independent producers.
• Patents held by manufacturers can block those wishing to enter the market with
imitative products. Patents held by Polaroid posed difficulties for Kodak in entering
the instant camera market. This is also linked to the need for high investment in R&D
and where the need for high investment and existing patents have been particular
barriers to entry in the pharmaceutical market. Dyson have been particularly successful
in this respect, protecting their innovations and being fiercely litigious at any sign of
infringement.
• In a more general way the operating experience, which may include economies of
scale gained by existing firms over a number of years, can place the newcomer at a
disadvantage.
We should not forget that there are barriers to exit as well as barriers to entry. A large
manufacturing company with considerable operating losses, but with many employees and a
significant investment in plant and machinery, will undoubtedly face pressures to stay in busi-
ness. Such pressures will be related to the extent of the firm's assets, which may not be recover-
able if the firm closes. This fear of lost investment may only be one factor. Key stakeholders may
be particularly attached to the company, emotionally as well as financially, and place a high value
on its survival, despite market and financial evidence to the contrary. Pressures will undoubtedly
come from the local community and, in the case of some firms, from the national government,
fearing the effect of closure on local and national economies and on levels of unemployment.
The bank bailouts of recent years have in part been a result of such pressures and being viewed
by many as 'too big to fail', however, this is not always the case as will be seen in the Carillion
case in Chapter 9. Barriers to exit operate in small firms as well, where there is likely to be an
even greater ego involvement on the part of the owner-managers and a subsequent reluctance to
accept forced closure in the face of market forces.
REFLECTION POINT
Consider a range of businesses. What are the barriers to entry? How do they vary between the businesses you
have chosen?
294 CHAPTER 8 STRATEGY
The threat is greater where the substitute offers a real price or performance adv~ntage. Th e
cotton textile industry in Britain was not only threatened by cheap labour eco_nomies but al so
by the development of substitute products in the form of man-made fibres selli~g at a cheaper
price to cotton goods. The introduction of digital photography to replace film m camer_as wa s
the main reason for the bankruptcy of Kodak; the market for digital cameras also _declmed _as
cameras became a standard function on mobile phones. Rail travel in the USA declmed as air-
lines opened up local networks and assisted in the establishment of local airports_- The size _of
the country meant that air travel was perceived as a more effective means of cov~r~ng large dis-
tances. Distances are less of a problem in the UK, yet rail companies face competltlon from bus
companies competing on price. They also face competition from a growing network of local air
traffic competing on the basis of speed and comparative price. The travel business ha~ changed
significantly as high street travel agents have been replaced by online booking and an mcreasmg
willingness of travellers to book directly with the service provider. However, travel agents can
and do prosper by offering a service based on detailed specialist knowledge of a particular coun-
try and its travel and hotel networks.
REFLECTION POINT
Identify several products . In what ways and by what could they be substituted?
supermarket. In general, the stronger the bargaining position of buyers the greater their ability
to bring down prices and demand improved services. Profits are therefore transferred from the
supplier to the buyer. In certain circumstances, buyer power can be reinterpreted as consumer
choice. A restaurant in central London faces considerable competition from other restaurants
operating in that area. Buyers have a wide choice and switching is easy. In such situations the
product/market strategy of the restaurant becomes of utmost importance. Such strategies will
include considerations of product differentiation and quality, market segmentation, price and
promotion (Chapter 12 has a fuller account of these strategies).
REFLECTION POINT
Identify a particular business. Assess the relative bargaining power of that business as both a buyer and
supplier.
Competitive rivalry
Competitive rivalry lies at the heart of Porter's model and is depicted by Porter as firms jockeying
for position. Particularly intense rivalry is found in such situations as a large number of competi-
tors of equal size, where the market has slow growth or where exit barriers are especially high.
Intense rivalry can be found among UK supermarkets, particularly those like Sainsbury's, Tesco
and Waitrose as well as the discounters such as Lidl and Aldi operating in the same general mar-
ket segment. Such companies employ staff whose sole job is to monitor the competition through
regular product and price checks. Intense rivalry in the IT industry often takes the form of poach-
ing staff and acquisitions such as that of Booker (a wholesaler to small retailers) by Tesco and
296 CHAPTER 8 STRATEGY
the possible takeover of Asda by Sainsbury's. Both of these moves are to strengthen and grow the
market position of the two largest players in the market segment. (Although currently owned by
Walman, Asda has continued to operate as a separate brand in the UK.)
Rivalry can be especially damaging if rival firms all attempt to compete on the same basis.
Porter (2008) sees price rivalry as especially damaging as it is easy to copy and dilutes profits.
On the other hand, product innovation or improving customer relations by improving delivery
times or offering a customized service can justify price increases even in highly competitive
markets.
The strength of a model like Porter's is that it focuses on the immediate operating environment
of the business and avoids prescription by enabling managers to examine the forces acting upon
their firm. Porter also intended managers to consider how the forces might change over time. The
five forces model has been very influential. However, a number of questions have been raised:
• The analysis depends upon a level of knowledge about competitors, which may not be so
easy to obtain, as with competing supermarkets.
• As we have seen earlier in the chapter, the model portrays a rational approach to strategy
that may not match reality.
• The model sees customers as one of several factors, when several current approaches
elevate the customer to a more central role.
• Porter also views buyer-supplier relationships in terms of power and that they pose a
threat, when, in some industries, the prevailing trend is towards greater partnership and
long term relations.
• The model assumes that once the analysis has been made, an appropriate strategy can be
found. We have already noted that strategy is much more complex.
Managers can make use of Porter's model by establishing a position for their firms in the
market to maximize defences against competitive forces and, where possible, turn them to best
advantage. Porter identifies three generic strategies of particular advantage in this respect. These
are product differentiation, market segmentation and seeking to obtain the lowest costs and are
explored later in the chapter.
and is a key part of SWOT analysis. For a firm like Orlake Records (Case 11.2), producing vinyl
records in a declining market, or a restaurant owner opening in central London, the threats and
opportunities may be very clear.
TABLE 8.1 Examples of environmental opportunity and constraints using the Business in
Context model, as they affect a small manufacturing firm
Aspects of the Opportunity Constraint
environment
• ~1anagers differ in their ability to identify opportunities and threats. The management of a
furn doing particularly well in a declining market may ignore the longer term implications
of their position. Even when opportunities and threats have been identified, managers may
differ in their assessment of their relative importance and may develop different perspec-
tives, based perhaps on their attitudes to risk. Careful analyses of market opportunities
ma y come to naught in the face of a preference for inaction rather than entrepreneurial
risk taking. Failure to take action in the light of environmental change is one form of man-
agement myopia. Some managers can miss opportunities by perceiving the environmental
constraints as greater than they really are.
We can therefore see that the perception of an opportunity or threat is a subjective process. It
is partly for this reason that strategy formulation is as much a behavioural and political process
as it is analytical. There is another important point. We have tended to focus on the environment
as offering the management decision maker opportunities or constraints. A major contention
in this book is that the manager can influence and shape the environment. It is not simply the
analysis of the environment that provides the answer but the ability of managers to see more in
that environment than their competitors and in so doing create their own opportunities.
A rather narrow, traditional view of strategic planning sees strategy as the result of environ-
mental analysis and the organization factors are seen either to faci litate or inhibit the chosen
strategy. Such a view runs counter to the contention of our Business in Context model, which
sees all elements as interacting ,,v ith one another. Organizational changes are brought about
by changes in strateg y, but strategic changes are also the product of aspects of the organiza-
tion. In this way strategy influences structure but structure can also influence strategy. We can
also see that expansion plans will undoubtedly build on strengths or core competences, a case
of the firm focusing strategy around a key resource, such as the skills of a particular group.
Organizations such as Unilever and P&G who own a multitude of brands, review these on a
regular basis to ensure that they are contributing as anticipated to the success of the business,
those that are not are divested. The divested businesses are often sold to specialist organiza-
tions such as Lornamead, who focus on milking the end of life or reviving the fortunes of
the brand. Lornamead's current portfolio includes former household names such as Vosene,
Yardley, Lypsyl, Stergene, Simple and Cydal.
We examine more general issues of strategy and organization before turning to the more
practical questions of resource analysis, core competences, value chains and portfolio analysis.
bureaucratic, with often lengthy and inappropriate procedures for making decisions, and where
structural divisions between departments inhibited cooperation. Organizations, particularly
those in the public sector, which rely heavily on committees and working parties for the for-
mulation of important decisions, may find the process too cumbersome when a quick strategic
response is needed. In a similar way, participation, which can facilitate employee motivation
and commitment, may inhibit decision making through the inherent slowness of the procedure.
This, in part, accounts for the slowness of the decision making process in some Japanese firms.
In some cases structural change is so difficult that the disruptive effects may be counterproduc-
tive in achieving strategic goals. In other cases, strategic change in a highly competitive environ-
ment may only be possible with radical organizational change, which could involve replacing
the management team or selling off parts of the business, often only triggered by a crisis for the
organization.
Such considerations of structure are inevitably linked to size. In very large organizations
strategy formulation may be cumbersome due to the number of people and processes involved.
There is also a danger that strategy can become fragmented through the diverse nature of opera-
tions and locations. Another handicap of large size involves the control of a strategy once it
is formulated. The larger the organization, the more filters there are to interpret and perhaps
distort a central strategy.
An important element in the core management strategies of firms such as IBM, Southwest
Airlines, Hewlett Packard and The John Lewis Partnership is the creation of an organizational
culture, with an emphasis upon shared values. We have stressed the importance of management
values in both formulating and evaluating strategy. In this case the creation of a value system to
embrace the entire organization is seen by some to be more significant than strategy itself.
Resource onolysis
At the beginning of this section we explained the importance of the current resource position to
the formulation of management strategy. The resource based view developed by Barney (1991)
goes further and sees the way in which a firm uses its resources as a source of significant com-
petitive advantage. Resource analysis clearly covers physical resources such as land, plant and
machinery, financial resources and human resources. The analysis should also cover the key
relationships in the operating system. These exist between the firm and its suppliers and the firm
and its customers, as well as the relationship between parts of the same operating system. Barney
(1991) calls the latter organizational resources.
In many firms, resource analysis is accompanied by the use of a variety of accounting ratios
such as return on capital employed, profitability and so on. Different ratios have more relevance
at different stages of the firm's development than at others, so that while profitability may be
appropriate for established firms, productivity and sales may be more useful for newly estab-
lished companies and cash flows may be more significant when firms are in decline. A fuller
discussion of accounting ratios can be found in Chapter 14.
The value of resource analysis lies not only in assessing the viability of a strategic proposal
but also in assessing the ability of the organization to adapt to change. Can the firm deal with
changes in demand or can it withstand increased competition on a global scale? Has it the finan-
cial backing to invest in new technology? Do employees possess the necessary skills and is the
age profile of its staff sufficiently balanced to ensure succession? Competing through resources is
a dominant theme in the resource based view.
I STRATEGIC CHOICE I
Faced with a number of strategic options a manager must make a choice. We have already indi-
cated that the process involves consideration of several factors, which we may summarize as
follows:
• an analysis of environmental threats and opportunities
• an analysis of company resources and capabilities
• the stated objectives of the company and those of the management team
• the values and preferences of management decision makers
• the realities of organizational politics.
The options must be tested and evaluated for their suitability, feasibility and acceptability.
The suitability of a strategy would include such considerations as its ability to tackle problems,
improve competitive standing, and exploit strengths, as well as the extent to which it meets cor-
porate objectives. The feasibility of a strategy is the extent to which that strategy can be achieved
given the financial, physical and human resource base of the company. Even if a strategy is
both suitable and feasible it must still be acceptable to interested parties, such as management,
employees, shareholders and customers. As we have seen, stakeholders can be particularly sensi-
tive to strategies of acquisition. The acceptance of a particular strategy may also depend on the
attitude of senior management to risk.
The way a strategic choice is made will depend on the power and authority structure of the
organization. In some firms, the strategy may be highly detailed with little scope for interpre-
tation by functional managers. In other firms, a great deal of freedom is given to functional
management to develop appropriate strategies within broad guidelines. We deal with specific
functional strategies in Chapters 10-14. A theme stressed throughout is that R&D, production,
marketing, HR and financial strategies should achieve a high level of internal consistency, irre-
spective of where in the firm the strategy was formulated.
A factor often overlooked in the choice of strategy is its sustainability. This refers to the extent
to which the strategy will last and the extent to which it is difficult for others to copy. Such a
concept has much in common with the resource based view and with notions of core competence,
discussed earlier in this chapter. Product and process innovation can lead to a sustainable compet-
itive advantage that persists for many years, especially when protected by patents and trademarks,
322 CHAPTER 8 STRATEGY
as in the case of Rank Xerox. Toyota achieved sustainable advantage over rival car manufacturers
both within and outside Japan through continuous refinements in its system of lean production.
Coca-Cola's sustainable advantage lies in its secret formula and branding policies. However, the
history of strategic initiatives is littered with examples of non-sustainable advantages. An excellent
illustration of this may be found in the rivalry between UK supermarkets. Each chain rigorously
monitors its rivals so that any product and price advantage is quickly countered. All followed one
another to introduce petrol stations, cafeterias and loyalty cards, self-checkout, cashback and as
one announced diversification into financial services, it was followed quickly by the others.
In 2013 Anheuser-Bu sch InBev joined other lead- • to strengthen and expand the codes of practice
ing alcohol producers in a series of comm itments to for the industry, particularly with respect to the
reduce harmful alcohol consumption by: advertising of alcohol products
Grupo
InBev
I
Oriental
Brewery 201
South Kore
Harbin
Modelo
2012
Mexico
SABMiller
South
Brewery African
lnterbrew Foster's
China Brewers
2004 Group 2011
Australia 1947
Fujian Sedrin
Brewery 2006
Belgium Brazil -------, (China)
(Continued)
324 CHAPTER8 STRATEGY
SUMMARY
In this chapter we have portrayed the formulation of strategy as a complex process involving environ-
mental and organizational factors as well as management values and organization politics . As a result,
the process is a mixture of rational techniques and subjective decision making processes, including a
consideration of management values and negotiations between interested parties.
• We have identified a range of approaches and styles , which may operate at the same time ,
although at different stages of the firm's development one type of strategy may be more appropriate
than another.
• The formulated strategy has several functions , not least of which is to anticipate the future by coor-
dinating activities and focusing resources towards chosen objectives .
• We note that the links between strategy and performance are difficult to prove.
• An analysis of the general environment and a focus on the immediate competitive environment will
enable management to identify opportunities and threats, although how these are interpreted is a
function of the values and creative ability of management.
• We identify four kinds of resource: product, physical , financial and people . All are important in
enabling management to formulate strategy around the organization 's strengths . These strengths
may be examined through an analysis of a firm's core competences and its value chain . Portfolio
analysis offers both an analysis of resources and an insight into strategic options .
• We examine a number of strategic options, and suggest that each option should be assessed in
terms of its suitability, its feasibility and its acceptability to managers, employees , shareholders and
customers .
FURTHERREADING 325
I DISCUSSION QUESTIONS I
1 Examine the role of the scientific method in the process of strategy formulation . Is there a
place for subjectivity and creativity?
2 What is the purpose of strategy and how might a particular strategy be evaluated?
3 Identify the environmental opportunities and threats faced by a city centre restaurant, a
large retail store, a high street bank, a university and a firm manufacturing television sets.
4 Using Porter's five forces model, identify the specific competitive forces operating in the five
situations defined in the previous question.
5 In what ways can management use resource analysis and portfolio analysis to guide
strategy? What are the strengths and weaknesses of the models for portfolio analysis
identified in this chapter?
6 Assess the usefulness of core competences and the value chain in analyzing resources and
developing strategy.
9 What strategic approaches, styles and options would best fit your college or your firm
for the 21st century? What problems do you foresee with these approaches, styles and
options?
I FURTHER READING I
There are several popular texts, all of which have features to commend them. An excellent cover-
age and good cases is provided by:
Johnson, G., Whittington, R., Scholes, K., Angwin, D. and Regner, P. (2017) Exploring Strategy: Text and
Cases, 11th edn, Pearson Education: Harlow.
A condensed version of the above focusing on key issues and techniques can be found in:
Johnson, G., Whittington, R., Scholes, K. Regner. P. and Angwin, D. (2018) Fundamentals of Strategy, 4th
edn Pearson Education: Harlow.
'
The following book covers much of the same ground but it approaches the subject in a slightly
different way. It has the added feature of including a number of classic journal articles:
de Wit, B. and Meyer, R. (2017) Strategy: Process, Content, Context: An International Perspective, 7th
edn, Cengage Learning: Andover.
326 CHAPTER 8 STRATEGY
At a more specific level, a good analysis of the competitive environment is offered by:
Porter, M.E. (1980) , Competitive Strategy: Techniques for Analyzing Industries and Competitors, Free
Press: New York.
The following contains an excellent summary of the above with updated examples:
Porter, M.E. (2008) 'The five competitive forces that shape strategy', Harvard Business Review,
January, 79-93.