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Mediterranean

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0% found this document useful (0 votes)
20 views2 pages

Menu

Mediterranean

Uploaded by

Samya S
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Mezze Platter

Hummus Beiruti
A spicy spread originating from the Middle East, which
gets its name from the Arabic word for chickpeas. Made
from chickpeas and spices, it goes well with bread or
crudites, or as a salad accompaniment.

Tzatziki
Also known as cacık or tarator, it is a dip or sauce found
in Mediterranean cuisine, made of salted yogurt mixed
with cucumbers, garlic, olive oil, lemon juice, and herbs
such as dill, mint, parsley and thyme.

Mutabel
A staple in Middle Eastern cuisine, it is a dip made from
roasted, mashed eggplant mixed with yogurt, tahini,
garlic, lemon juice, and olive oil. The tahini adds a rich,
nutty flavor.

Keftedes
Beautifully flavored chicken meatballs that are slightly
crispy, and totally delicious. Usually served with pita
bread, olives, cucumbers, onions, and almost always,
tzatziki sauce.

Boquerones Fritos

Dinner
Some cities even have entire bars dedicated to serving
only these savory treats, and with reason, as these
marinated fried anchovies make a wonderful
accompaniment to an afternoon Sangria.

Menu Salata Baladi


Translated as “country salad”, this is a traditional
recipe featuring tomatoes, cucumbers, onions, bell
pepper and parsley with a lemon and olive oil dressing,
brightened up with spices such as sumac.
DINNER
MENU

MAIN COURSE DESSERT


Psari Plaki Granita
This recipe uses tender white fish marinated in lemon and This is a guilt free no sugar added dessert of flavoured fruit
red wine, pan seared and finally baked to perfection. ice that can help ease the heat on a summer’s day.

Pollo al Vino Tinto con Verduras


Chicken cooked in red wine with vegetables is a simple
and healthy Mediterranean staple.

Légumes au Beurre de Romarin DRINKS


Tender vegetables marinated in balsamic vinegar and
served with a luxuriously aromatic rosemary butter sauce. Red Wine
Juice
Safranlı Pilav Mineral Water
A rice dish with incredibly well-balanced sweet and savory
flavors thanks to the raisins and spices.

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