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    Free-Sample-Grocery-Inventory-Template

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    om929300

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd

    Free-Sample-Grocery-Inventory-Template

    Uploaded by

    om929300
    4 views10 pages

    Copyright

    © © All Rights Reserved

    Available Formats

    XLSX, PDF, TXT or read online from Scribd

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    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Download as xlsx, pdf, or txt
    4 views10 pages

    Free-Sample-Grocery-Inventory-Template

    Uploaded by

    om929300

    Copyright:

    © All Rights Reserved
    Download as XLSX, PDF, TXT or read online from Scribd
    Download as xlsx, pdf, or txt
    You are on page 1of 10

    Paul's Grocery

    [email protected], 222 555 7777

    Sample Grocery Inventory

    Prepared by: Kate Price Date: 15-May-23

    Address: 82 Pin Oak Dr. Pearl River, NY 10965

    Email: [email protected]

    QTY IN Inventory
    SKU ITEM UNIT PRICE UNITS SOLD QTY Sales Value
    STOCK Value
    112 Olive Oil $ 17.00 bottles 45 20 $ 765.00 $ 340.00
    311 Pepper Powder $ 14.00 packets 77 30 $ 1,078.00 $ 420.00
    455 Garlic Powder $ 12.00 packets 87 30 $ 1,044.00 $ 360.00
    987 Liquid Seasoning $ 10.00 bottles 50 20 $ 500.00 $ 200.00
    456 Soy Sauce $ 11.00 bottles 76 20 $ 836.00 $ 220.00
    113 Vinegar $ 13.00 bottles 80 30 $ 1,040.00 $ 390.00
    114 Oyster Sauce $ 12.00 bottles 85 30 $ 1,020.00 $ 360.00
    115 Salt $ 10.00 packets 49 20 $ 490.00 $ 200.00
    891 Brown Sugar $ 12.00 packets 52 30 $ 624.00 $ 360.00
    0 others $ 5.00 packets 100 20 $ 500.00 $ 100.00
    Copyright Template.net
    Remainin Reorder
    g stock Status

    25 Yes
    47 Yes
    57 Yes
    30 Yes
    56 Yes
    50 Yes
    55 Yes
    29 Yes
    22 Yes
    80 Yes
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    No
    QUANTITY IN
    ITEM SKU UNIT PRICE
    STOCK
    Olive Oil 112 $ 17.00 45
    Pepper Powder 311 $ 14.00 77
    Garlic Powder 455 $ 12.00 87
    Liquid Seasoning 987 $ 10.00 50
    Soy Sauce 456 $ 11.00 76
    Vinegar 113 $ 13.00 80
    Oyster Sauce 114 $ 12.00 85
    Salt 115 $ 10.00 49
    Brown Sugar 891 $ 12.00 52
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    others 0 $ 5.00 100
    UNITS

    bottles
    packets
    packets
    bottles
    bottles
    bottles
    bottles
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    packets
    The following are instructions on how to use the template.

    1. There are no locked-up cells for easier editing of cell names.


    2. You can insert/add new notes by inserting another cell.
    3. Icons and images can be replaced by deleting and then inserting new image/s.
    4. Feel free to change any cell/ formula.

    Should you need assistance, please contact our Customer Support Team using the chat box found on the w
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