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    New Breakfast Menu Downtown

    Uploaded by

    ourpatch
    Summer Menu - 2008 Available from 11. Am - 2.30pm BREADS and SNACKS Garlic Bread - Roasted garlic and herb butter on toasted Panini.

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    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd

    New Breakfast Menu Downtown

    Uploaded by

    ourpatch
    42 views5 pages
    Summer Menu - 2008 Available from 11. Am - 2.30pm BREADS and SNACKS Garlic Bread - Roasted garlic and herb butter on toasted Panini.

    Copyright

    © Attribution Non-Commercial (BY-NC)

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    DOC, PDF, TXT or read online from Scribd

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    Summer Menu - 2008 Available from 11. Am - 2.30pm BREADS and SNACKS Garlic Bread - Roasted garlic and herb butter on toasted Panini.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    42 views5 pages

    New Breakfast Menu Downtown

    Uploaded by

    ourpatch
    Summer Menu - 2008 Available from 11. Am - 2.30pm BREADS and SNACKS Garlic Bread - Roasted garlic and herb butter on toasted Panini.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Download as doc, pdf, or txt
    You are on page 1of 5

    Summer Menu – 2008

    Scroll down for lunch and breakfast menus


    Breakfast

    Toast - Thick toast, Raisin toast or Cinnamon toast. $2.50


    (Spreads: Vegemite, Marmalade, Jam, Honey or Peanut Butter) Per slice

    Pesto Bagel - Lightly toasted bagel w` basil pesto, cream cheese & $8.50
    avocado.

    Salmon Bagel - Lightly toasted bagel w` smoked salmon, cream $11.50


    cheese, red onion & capers.

    Avocado On Sourdough - Avocado, fresh rocket, cracked pepper & 1x $5.50


    lemon wedges. 2x $10.50

    Brookefarm Muesli - Brookefarm toasted macadamia muesli, layered $9.50


    w` yoghurt & an apple & berry compote.

    Frittata - Spinach, leek & fetta frittata w` pesto mushrooms, grilled $13.50
    asparagus & a smokey tomato & pepper relish.

    Café 29 Big Breakfast - Eggs, Bacon, Mushrooms, Tomato, Hash Brown $15.50
    & Grilled Sausage on toast.

    Café 29 Big Veggie - Eggs, Tomato, Mushrooms, Hash Brown & $13.50
    Avocado on toast.

    All prices include 10% GST


    ONE BILL PER TABLE
    10% surcharge on Sundays and Public Holidays
    02 66226100
    Eggs Benedict - Poached eggs, baby spinach, shaved ham on grilled $13.50
    sourdough w` hollandaise sauce.

    W` Smoked Salmon $14.50

    Extras -Baked beans, Tomato, Avocado or Hash Browns. $2.00


    Bacon, Mushrooms or Sausages. each
    Smoked salmon. $3.00
    Sourdough Bread or Gluten Free Bread. each
    $4.00
    $1.00
    extra

    All prices include 10% GST


    ONE BILL PER TABLE
    10% surcharge on Sundays and Public Holidays
    02 66226100
    LUNCH
    Available from 11.30 am – 2.30pm
    BREADS & SNACKS

    Garlic Bread - Roasted garlic & herb butter on toasted Panini. $4.50

    Ciabatta - Grilled ciabbata bread w` olive oil & dukkha $7.50

    Taste Plate - Grilled Ciabatta, olives, grilled zucchini, roast capsicum, $11.50
    grilled eggplant, basil pesto, smoky tomato & pepper relish & fetta
    cheese.

    Chips
    Bowl of Beer battered chips w` roast garlic aioli & tomato sauce. $5.50
    Side serve of beer battered chips $2.50

    Toasted Sandwiches & Melts


    Ham or Chicken $5.50
    Ham & cheese $6.00
    Cheese & tomato $5.50
    Ham, cheese & tomato $6.50
    Chicken, cheese & avocado $6.50
    Avocado, cheese & tomato $6.50

    Toasted Turkish Rolls $8.50


    Virginia Ham, tomato, cheese, baby spinach & dijonaise.
    Poached Lemon Chicken, baby spinach, sundried tomato aioli,
    guacamole.
    Bacon, Egg, cheese & bbq sauce.
    Mediterranean vegetables, basil rocket pesto & fetta cheese.

    SALADS,BURGERS & MAINS


    Calamari Salad - Salt & pepper calamari on mixed greens w` avocado $14.50
    & sundried tomato & caper salsa topped w` lime dressing & shaved
    parmesan.

    Warm Chorizo Salad - Grilled chorizo sausage, mixed greens, roast $14.00
    capsicum, semidried tomatoes, cucumber, Local Kalamata olives,
    Crumbled fetta & a balsamic pesto dressing.

    All prices include 10% GST


    ONE BILL PER TABLE
    10% surcharge on Sundays and Public Holidays
    02 66226100
    Caesar Salad - Baby cos lettuce, bacon bits, croutons, poached egg, $13.50
    Caesar dressing & shaved parmesan cheese. (Anchovies optional)
    w` Roast pumpkin & pinenuts $15.00
    w` Grilled chicken $16.50

    Pistachio & Pumpkin Salad - Roast pumpkin, Chargrilled asparagus & $14.50
    artichoke w` crumbled fetta & a toasted pistachio, red wine vinaigrette.

    B.L.T - Chargrilled bacon, lettuce, sliced tomato & Caesar dressing. $9.50
    B.L.T.A - ( As above w` avocado ) $10.50

    Cajun Chicken Burger -Grilled Cajun chicken breast w` roasted garlic $13.50
    aioli & mixed salad. Served on a grilled Turkish roll w` chips.

    Café 29 Burger - Premium mince pattie w` melted cheese, mixed $14.00


    salad & smoky tomato & pepper relish. Served on a grilled Turkish roll
    w` chips.

    Open Chicken Caesar Burger - Grilled chicken w` cos lettuce, $14.50


    tomato, Caesar dressing, shaved parmesan cheese & crispy proscuitto.
    Served on grilled sourdough w` chips.

    Charred vegetable stack - A mix of Chargrilled & roast vegetables $14.50


    topped w` grilled haloumi cheese, rocket basil pesto & balsamic
    reduction $17.50
    w` Grilled Chicken
    Indian Curry- Your choice of fish or chicken served w`zucchini, $13.50
    capsicum & chat potatoes w` fragrant jasmine rice & pappadums.

    Salmon Sourdough - Smoked salmon, lettuce & tomato served on $13.50


    grilled sourdough w` a Tahitian lime & caper mayonnaise, topped w`
    kumara crisps.

    Fish & Chips - Beer battered fish w` chips` a crisp mixed garden salad
    & chef’s tartare.
    $14.50

    All prices include 10% GST


    ONE BILL PER TABLE
    10% surcharge on Sundays and Public Holidays
    02 66226100

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