Laboratory Biochemistry
Laboratory Biochemistry
1. Test Tube
● Are slender containers that hold small
amounts of liquid and are used in scientific
experiments.
● They can range between 50mm to 250mm
in length and 13mm and 20mm in width.
● Test tubes are usually made of glass or
plastic, but the ones that are made of glass
are able to be used in heat-up situations.
● These tubes may also be known as boiling
tubes, as they can be used to raise
solutions and reactions to boiling
temperatures.
2. Beaker
● A beaker is a container used to hold, mix, and pour
liquids or powdered chemicals. Graduated beakers
can measure the volume or amount of liquid that is put
in the beaker.
3. Evaporating Dish
● An evaporating dish is typically shallow and
wide, although some evaporating dishes
may be a bit deeper.
● The purpose of a wide opening is to provide
a large surface exposure, which allows for
quicker evaporation than a narrow vessel
with less surface area would allow
● Evaporating dishes are not meant as
measuring cups, and most are not marked volumetrically.
4. Alcohol Lamp
● An alcohol lamp is used for heating, sterilization,
and combustion in a laboratory.
● The alcohol lamp uses ethyl alcohol or spirit as a
fuel.
5. Bunsen Burner
● Used for laboratories mainly used for heating materials.
● The holder is located under the frame, and there is a glass test
tube on the holder.
● The test tube contains other liquid to be heated. Use a mixed
gas with a continuous flame.
6. Balance Beam
● Is used to measure the mass of an object.
● It was the first mass measuring instrument invented.
7. Stirring Rod
● The primary function of a stirring rod is to stir
solution by hand.
● Stirring rods have other uses in the
laboratory, however, including helping to
decant liquid from containers, breaking up
emulsions and inducing crystallization.
8. Graduated Cylinder
● Is used for measuring volumes (amounts) of liquids.
● Also used to determine displacement, which is a measurement of the change
in a volume of water when additional materials are added to it. This means
that the volume of solid objects and non-aqueous (lacking water) solutions can
be determined using a graduated cylinder.
9. Erlenmeyer Flask
● Is usually used in chemical experiments to mix
different chemicals or contain titration solutions.
● Which is also known as a conical flask consisting of
a wide base with a flat bottom and an inverted
cylindrical neck.
● The name Erlenmeyer is taken from the name of
inventor, Emil Erlenmeyer.
10. Burette
● The function of the acid burette is to
accurately measure and dispense liquid.
● A burette is a long glass tube that has
markings on it for measurement.
● A burette or buret, is a uniform-bore glass
tube with fine gradations and a stopcock at
the bottom, used especially in laboratory
procedures for accurate fluid dispensing and
measurement.
● The burette is commonly used in titrations to
measure precisely how much liquid is used. A
burette is simultaneously occupied by the
presence of a liquid measuring and
transferring this derailment.
● A base burette is used to dispense an alkaline liquid into a solution providing an
excess of hydroxide (OH).
● An acid burette is used to dispense an acid into a solution which provides an
excess of hydrogen (H).
19. Termometer
● Used to measure the boiling point and freezing point during
science experiments.
● It is also used to measure the temperature of substances. It
measures temperature ranging between -10°C to 200°C.
21. Cork
● It is used as a plug so that the volatile substances do not go out of the container
because it covers the empty surface of a container or conical flask.
● It also serves as a stopper because it stops the flow of compounds in the gas
phase.
● Cork is widely used in the fractional distillation. It prevents the vapor of the
container from going out and restricts moisture to come in contact with the
solution.
23. Funnel
● Are used to direct liquids into containers that have small
openings.
● In scientific laboratories, funnels are sometimes used to
filter materials, often with the addition of a sieve or filter
paper.