UNIT2 LAB Exam QP
UNIT2 LAB Exam QP
1. Create the problem of finding the total and average of 3 subject marks for five
students in a class in the board exam. Calculate the Maximum mark, minimum mark,
mean, median, standard deviation and variance for each subject.
2. From the given table find the salary of the employee starts with “Ro” using
VLOOKUP function.
Sorting Data
Filtering Data
4. Let us consider the problem of finding the total and average of 10 subject marks for five
students in a class in the board exam. The data is entered into the spread sheet as shown
below:
Calculate the Maximum mark, minimum mark, mean, median, standard deviation and
variance for each subject.
5. A grocery store needs to prepare a list of items consist of item description, quantity, and
cost per item for the month of March. The total cost for each item is calculated by
multiplying the quantity by the cost per item. A sales tax of 5% is added to the total cost for
each item. The gross total (sum of all total costs before tax) and the net total (sum of total
costs after tax) are to be calculated and displayed. Design an Excel sheet to calculate the
above.
6. Create an Excel sheet for the problem of finding the total and average of 5 subjects mark
for ten students in a class in the board exam.
Also calculate the following for each subject
Maximum mark
Minimum mark
Mean
Median
Standard deviation
Variance
7. Write a formula to multiply the numbers in the first row by the numbers in the first
column. Use absolute references to ensure the formula works when copied across the table.
8. A store applies a 10% discount to all products. The discount percentage is stored in cell
C1, and the product prices are listed in column A. Calculate the discounted prices in column
B using an absolute reference for the discount percentage and a relative reference for the
product price."
9. Create two tables in Excel. The first table contains Product ID and Category, while the
second table contains Category and Price. Using a nested VLOOKUP formula, determine the
price of the product with Product ID = "A101".
10. Create a Sierpinski Triangle using Excel formulas. Use a recursive approach to build the
triangle. The triangle should be represented in Excel cells by coloring cells to represent the
outline and the pattern of the Sierpinski Triangle.
11. A student has received grades in five subjects. Each subject has an associated weight that
reflects its importance. The grades and weights are provided in the table below, where the
grades are listed in column A (from A10 to A14), and the weights for each subject are stored
in column B (from B10 to B14). The weights sum up to 100% or 1, and each weight
corresponds to a subject grade. Write a formula to calculate the weighted average of the
student's grades using a combination of relative and absolute references. The weighted
average is calculated by multiplying each grade by its corresponding weight, summing these
products, and dividing by the total weight (which should be 1 or 100%).
12. A hotel needs to prepare a monthly report of its room occupancy, including room type,
number of nights stayed, cost per night, and the total revenue generated for each room type
for the month of March. The total revenue for each room type is calculated by multiplying the
number of nights stayed by the cost per night. Additionally, a service charge of 10% is added
to the total revenue for each room type. The gross total (sum of all total revenues before
service charge) and the net total (sum of total revenues after service charge) are to be
calculated and displayed.