Aashto R18
Aashto R18
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Materials Testing Laboratories
1. SCOPE
1.1. This document contains criteria and guidelines for establishing and implementing a quality
management system (QMS) for use by a construction materials testing (CMT) laboratory.
1.2. The criteria in this document only apply to the following testing areas: soil, aggregate, asphalt
binder, cutback asphalt, emulsified asphalt, asphalt mixtures, hydraulic cement, portland cement
concrete, unit masonry, metals, plastic pipe, and sprayed fire-resistive material.
2. REFERENCED DOCUMENTS
2.1. AASHTO Standards:
M 92, Wire-Cloth Sieves for Testing Purposes
M 152M/M 152, Flow Table for Use in Tests of Hydraulic Cement
R 28, Accelerated Aging of Asphalt Binder Using a Pressurized Aging Vessel (PAV)
R 59, Recovery of Asphalt Binder from Solution by Abson Method
R 61, Establishing Requirements for Equipment Calibrations, Standardizations, and Checks
R 68, Preparation of Asphalt Mixtures by Means of the Marshall Apparatus
T 19M/T 19, Bulk Density (“Unit Weight”) and Voids in Aggregate
T 22, Compressive Strength of Cylindrical Concrete Specimens
T 23, Making and Curing Concrete Test Specimens in the Field
T 48, Flash and Fire Points by Cleveland Open Cup
T 49, Penetration of Bituminous Materials
T 50, Float Test for Bituminous Materials
T 51, Ductility of Asphalt Materials
T 53, Softening Point of Bitumen (Ring-and-Ball Apparatus)
T 59, Emulsified Asphalts
T 72, Saybolt Viscosity
T 79, Flash Point with Tag Open-Cup Apparatus for Use with Material Having a Flash Point
Less Than 93ºC (200ºF)
T 84, Specific Gravity and Absorption of Fine Aggregate
T 88, Particle Size Analysis of Soils
T 89, Determining the Liquid Limit of Soils
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C109/C109M, Standard Test Method for Compressive Strength of Hydraulic Cement Mortars
(Using 2-in. or [50-mm] Cube Specimens)
C115/C115M, Standard Test Method for Fineness of Portland Cement by the Turbidimeter
C128, Standard Test Method for Density, Relative Density (Specific Gravity), and Absorption
of Fine Aggregate
C131/C131M, Standard Test Method for Resistance to Degradation of Small-Size Coarse
Aggregate by Abrasion and Impact in the Los Angeles Machine
C138/C138M, Standard Test Method for Density (Unit Weight), Yield, and Air Content
(Gravimetric) of Concrete
C143/C143M, Standard Test Method for Slump of Hydraulic-Cement Concrete
C173/C173M, Standard Test Method for Air Content of Freshly Mixed Concrete by the
Volumetric Method
C185, Standard Test Method for Air Content of Hydraulic Cement Mortar
C187, Standard Test Method for Amount of Water Required for Normal Consistency of
Hydraulic Cement Paste
C191, Standard Test Methods for Time of Setting of Hydraulic Cement by Vicat Needle
C204, Standard Test Methods for Fineness of Hydraulic Cement by Air-Permeability
Apparatus
C230/C230M, Standard Specification for Flow Table for Use in Tests of Hydraulic Cement
C231/C231M, Standard Test Method for Air Content of Freshly Mixed Concrete by the
Pressure Method
C266, Standard Test Method for Time of Setting of Hydraulic-Cement Paste by Gillmore
Needles
C305, Standard Practice for Mechanical Mixing of Hydraulic Cement Pastes and Mortars of
Plastic Consistency
C430, Standard Test Method for Fineness of Hydraulic Cement by the 45-μm (No. 325) Sieve
C451, Standard Test Method for Early Stiffening of Hydraulic Cement (Paste Method)
C617/C617M, Standard Practice for Capping Cylindrical Concrete Specimens
TS-AMRL
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R 18-4 AASHTO
© 2016 by the American Association of State
Copyright American Association of State Highway and Transportation Officials
Provided by IHS under license with AASHTO Highway and
Licensee=Colorado Transportation
Department Officials. User=falls, dan
of Transporation/5971061001,
No reproduction or networking permitted without license from IHS All rights reserved. Duplication Not
is aforviolation of applicable
Resale, 02/08/2017 law.
07:12:24 MST
D3143/D3143M, Standard Test Method for Flash Point of Cutback Asphalt with Tag Open-
Cup Apparatus
D4318, Standard Test Methods for Liquid Limit, Plastic Limit, and Plasticity Index of Soils
D4402/D4402M, Standard Test Method for Viscosity Determination of Asphalt at Elevated
Temperatures Using a Rotational Viscometer
D4753, Standard Guide for Evaluating, Selecting, and Specifying Balances and Standard
Masses for Use in Soil, Rock, and Construction Materials Testing
D4829, Standard Test Method for Expansion Index of Soils
D6084/D6084M, Standard Test Method for Elastic Recovery of Bituminous Materials by
Ductilometer
D6307, Standard Test Method for Asphalt Content of Hot-Mix Asphalt by Ignition Method
D6521, Standard Practice for Accelerated Aging of Asphalt Binder Using a Pressurized Aging
Vessel (PAV)
D6648, Standard Test Method for Determining the Flexural Creep Stiffness of Asphalt Binder
Using the Bending Beam Rheometer (BBR)
D6723, Standard Test Method for Determining the Fracture Properties of Asphalt Binder in
Direct Tension (DT)
D6925, Standard Test Method for Preparation and Determination of the Relative Density of
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Asphalt Mix Specimens by Means of the Superpave Gyratory Compactor
D6926, Standard Practice for Preparation of Bituminous Specimens Using Marshall
Apparatus
D6927, Standard Test Method for Marshall Stability and Flow of Bituminous Mixtures
D7000, Standard Test Method for Sweep Test of Bituminous Emulsion Surface Treatment
Samples
D7115, Standard Test Method for Measurement of Superpave Gyratory Compactor (SGC)
Internal Angle of Gyration Using Simulated Loading
D7175, Standard Test Method for Determining the Rheological Properties of Asphalt Binder
Using a Dynamic Shear Rheometer
E11, Standard Specification for Woven Wire Test Sieve Cloth and Test Sieves
E77, Standard Test Method for Inspection and Verification of Thermometers
3. TERMINOLOGY
3.1. calibration—a process that, under specified conditions, establishes metrological traceability by
determining: (1) the relation between the quantity values provided by measurement standards and
the corresponding indications from a measuring instrument or system, and (2) the resulting
measurement uncertainty (Note 1).
Note 1—This definition for calibration and the following definitions for check, standardization,
traceability, uncertainty, and verification of calibration are based on the definitions in R 61.
3.2. check—a specific type of inspection and/or measurement performed on equipment and materials
to indicate compliance or otherwise with stated criteria.
3.3. date—the month, day, and year in which an event takes place.
3.4. maintenance—a regularly scheduled preventive measure taken to preserve the effective working
condition of test equipment.
3.5. measurement standard—The embodiment of the definition of a given quantity, with a stated value
and measurement uncertainty, used as a reference. 2 This term is often called “reference standard.”
3.6.1. Discussion—There is a need for traceable measurements. Measurements, not the instrument, can
be traceable. Measurement traceability is established through calibration. Measurement
traceability is maintained through verification of calibration (a regular check of instrument output
using a control standard).
3.7. quality management system (QMS)—the organizational structure, staff responsibilities, policies,
standard operating procedures, processes, and records that assist the laboratory in achieving its
quality objectives.
3.8. standardization—a process that determines (1) the correction to be applied to the result of a
measuring instrument, measuring system, material measure, or measurement standard when its
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values are compared with the values realized by standards, or (2) the adjustment to be applied to a
piece of equipment when its performance is compared with that of an accepted standard or
process.
3.9. subcontracting—the practice of a testing agency utilizing another testing agency to perform testing
due to unforeseen circumstances such as temporary increased workload, personnel shortage,
equipment malfunction, damage to facilities, or other reasons.
3.9.1. Discussion—Using an outside agency for the purchase or calibration of equipment is not
considered subcontracting.
3.10. top management—the most senior level of laboratory management personnel with the authority to
make decisions on policies and allocation of resources.
3.11. uncertainty—a parameter associated with the result of a measurement that defines the range of the
values that could be attributed to the measured quantity.
4.2. This document is not intended to prescribe the methods by which a laboratory achieves the desired
level of quality, but does provide acceptable approaches.
4.3. This document is intended to be used as a basis for laboratory assessment and accreditation along
with the policies and procedures of an assessment or accreditation body such as The AASHTO
Accreditation Program Procedures Manual for the Accreditation of Construction Materials
Testing Laboratories.
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4.4. The user is cautioned that a QMS prepared by following this document can only serve a useful
purpose if it describes or references procedures that are practiced on a routine basis by the
laboratory. A QMS only describes the elements of the system and how they are intended to be
implemented. It is not the existence but the implementation of an effective quality management
system that is important.
5. MANAGEMENT REQUIREMENTS
5.1. Quality Management System (QMS):
5.1.1. The laboratory shall establish, implement, and maintain a quality management system (QMS)
appropriate to the scope of its activities. The QMS shall be available for use and understood by
laboratory staff.
Note 2—A QMS may be documented and distributed in hard copy or electronic format.
Note 3—Examples of some QMS documents are provided in the Appendix. The laboratory may
establish methods other than those shown in the Appendix to meet QMS requirements.
5.2.1. Each QMS document shall indicate its preparation date. When a document is revised, the date of
revision shall be indicated on the document.
5.2.2. Test Methods, Practices, Procedures, and Specifications—The laboratory shall maintain copies of
standards for the testing performed and shall ensure that the procedures are the most current and
are readily accessible to the employees performing the testing.
5.3. Organization:
5.3.1. The legal name and address of the laboratory—and that of the main office or company, if
different—and any other information needed to identify the organization shall be documented.
5.3.3. The laboratory shall maintain an organization chart showing relevant internal organizational
components, including positions and names, which are part of the organization. The organization
chart shall clearly define relationships with other partner organizations where applicable.
5.4. Staff:
5.4.1. The laboratory shall maintain a position description for each technical operational position shown
on the laboratory’s organization chart. Position descriptions shall identify the position and include
a description of the duties, required skills, and education and experience associated with the
position.
5.4.2. The laboratory shall maintain a brief biographical sketch, noting the education, work experience,
licensure, certifications, and current position for each supervisory technical staff.
5.4.3. Technical Manager—The laboratory shall have a technical manager (however named) who has
overall responsibility for the technical operations of the laboratory. In addition, the laboratory
shall nominate an individual to serve in the technical manager’s absence.
5.4.4. QMS Management—The laboratory shall designate a person(s) having responsibility for
determining whether quality management system activities are being implemented by laboratory
staff. This individual(s) shall have direct access to top management (Note 4).
Note 4—This individual(s) may have other responsibilities (e.g., laboratory manager).
5.5.1. The laboratory shall maintain a procedure that describes the method used to ensure that laboratory
personnel are trained to perform tests in accordance with standard procedures. In addition to the
description of training methods, the document shall indicate what position or employee is
responsible for the laboratory training program and the maintenance of training records (see
Figure X1.1).
Note 5—There may be several different methods employed for differing levels of staff
experience, including (1) on-the-job apprentice training (one-on-one) for new employees with
little or no experience in laboratory or inspection work; (2) formal in-house training sessions for
certification, rating, or competency evaluation; and (3) training by external organizations. An
individual with prior experience performing a specific test need only have competency evaluated
by the laboratory (see Section 5.5.2).
5.5.2. The laboratory shall maintain a procedure describing the method used to evaluate staff
competency to ensure that each technician is qualified to perform the tests they perform in
accordance with standard procedures. This procedure shall include the frequency of competency
evaluations for each technician and indicate the position or employee responsible for evaluating
staff competency and maintaining records (see Figure X1.2). The frequency selected shall be
based on experience and competency of each technician.
Note 6—Multiple intervals may be established based on the experience of the technician being
evaluated and the methods used for administering the competency evaluation activities. For
example, an experienced technician who consistently performs at a high level of competency may
not need to have their competency evaluated as frequently as a less-experienced technician who is
still actively learning how to perform the sampling and testing activities.
5.5.3. Evaluations of staff competency shall be conducted through observation of test demonstration by
the laboratory technicians for the tests they are qualified to perform. The demonstrations shall be
evaluated either by in-house personnel, a representative of a certification program, a representative
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5.5.4. The laboratory shall maintain records of technician training and competency evaluation activities.
The records shall include the following information:
5.5.4.1. Test method designation for which the technician was evaluated;
5.5.4.3. Name of the individual who evaluated the technician’s competency; and
5.5.4.4. A field for recording comments about the training or competency evaluation activity.
5.6.1. The laboratory shall maintain a document describing the scope of internal audits. Internal audits
shall verify that the laboratory’s operations continue to comply with its policies and procedures
and the requirements of this standard (see Figure X1.3).
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5.6.2. The document shall include the frequency of the reviews and identification of the individual(s)
responsible for the review. The internal audit program shall address all elements of the quality
management system and shall be conducted at least every 12 months by trained personnel
independent of the activity being audited, where possible.
5.6.3. Findings from internal audits shall be recorded (see Figure X1.4).
5.7.1. The laboratory’s top management shall review its QMS at planned intervals at least every 12
months to ensure its continuing adequacy and effectiveness in satisfying the relevant requirements,
including those specified in this standard. The results of the management reviews shall be
recorded (see Figures X1.5 and X1.6). The following information shall be included as part of the
management reviews:
5.7.1.6. Complaints.
5.8.1. The laboratory shall maintain a procedure for implementing corrective action when
nonconforming work or departures from policies and procedures have been discovered (Note 7).
5.8.2. The laboratory shall maintain a procedure used in responding to customer complaints (see
Figure X1.8). Records of customer complaints and the resulting actions shall be maintained.
5.9.1. The laboratory shall establish a policy and procedure for the retention, storage, and disposal of
records. The policy shall ensure that records pertaining to the following activities are retained for a
minimum of 5 years:
5.9.1.6. Personnel;
6. TECHNICAL REQUIREMENTS
6.1. Equipment Lists:
6.1.1. Inventory List—The laboratory shall maintain an inventory list of major sampling, testing,
calibration, standardization and check equipment, and measurement standards. The list shall
include, where available, the name, date placed in service, manufacturer, and model and serial
number.
Note 9—A unique identification number assigned by the laboratory or other unique identifying
information may be substituted for the model and serial number if this is the practice normally
followed by the laboratory.
6.1.2.1. The laboratory shall maintain a list(s) giving a general description of equipment and measurement
standards that requires calibrations, standardizations, checks, and maintenance. For each item the
list(s) shall include the interval of calibrations, standardizations, checks, or maintenance and either
a reference to the procedure used or a statement that an external agency is used to complete the
activity (Note 11) (see Figure X1.9).
Note 11—When standard procedures are used, the standard designation should be referenced
(e.g., for an aggregate unit weight measure, T 19M/T 19 or C29/C29M would be referenced, if
used). When the procedure used has been prepared by the laboratory, the name or identifying
number of the in-house procedure should be referenced. If the work is performed by an outside
agency, that should be indicated rather than the name of a procedure.
6.2.1. The laboratory shall have a general procedure that describes the method for ensuring that the
calibration, standardizations, checks, and maintenance are performed for all required equipment
and measurement standards at the specified intervals. This procedure shall include the name of the
individual(s) or position(s) responsible for ensuring that these activities are performed, and
procedures for handling equipment that is newly acquired, removed from service, moved to a new
location, or defective (see Figure X1.10). The general procedure shall describe how the laboratory
meets the following requirements:
6.2.1.1. The laboratory shall calibrate, standardize, check, and perform maintenance on significant
equipment associated with tests the laboratory performs (Note 12). As a minimum, the applicable
equipment listed in Tables A1.1 through A1.9 shall be included.
Note 12—Refer to R 61 for guidance on performing equipment calibrations, standardizations,
and checks.
6.2.1.2. Equipment and measurement standards that have been removed from service and newly acquired
equipment and measurement standards without a manufacturer’s certification shall be calibrated,
standardized, or checked before being placed in service. Manufacturer’s certification records shall
conform to the requirements of Section 6.5 in order to be considered as an acceptable calibration
record.
6.2.1.3. Equipment and measurement standards that may be affected by moving them to a new location or
environment shall be calibrated, standardized, or checked before being placed in service.
Examples of equipment that may be affected by a move include, but are not limited to, balances,
compression machines, mechanical compaction equipment, and sensitive measurement equipment.
6.2.1.4. Measurement standards used to perform calibrations, standardizations, and checks shall be
calibrated or shall have a certified value reported by the manufacturer. The calibration record shall
include estimates of measurement uncertainty.
6.2.1.5. Measurement standards shall be calibrated by a calibration agency accredited to ISO/IEC 17025.
6.2.1.5.1. Manufacturers that perform calibrations on the equipment they produce do not need to maintain
accreditation for the activity of performing calibrations.
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6.3.1. The laboratory shall have detailed written procedures for all in-house calibrations,
standardizations, checks, and maintenance activities not addressed in standards or operating
instructions (Note 11). These procedures shall be uniquely identified, shall describe the equipment
required to perform the calibrations, standardizations, checks, or maintenance, and shall include a
step-by-step procedure for performing the activity (see Figures X1.11 to X1.18).
6.3.1.1. If a piece of laboratory testing equipment is used over a range of measurements (e.g.,
thermometer, dial indicator), the calibration or standardization procedure shall specify taking
several measurements over that range unless otherwise specified by (1) the manufacturer of the
equipment, or (2) in a consensus calibration standard that is being referenced.
6.3.1.2. The laboratory shall establish maintenance procedures and intervals based on frequency of use and
risk of equipment damage under normal operating conditions. The laboratory shall refer to
manufacturer’s instructions, where possible, to establish procedures for performing maintenance.
If manufacturer’s instructions for maintenance are available, they shall be referenced on the in-
house maintenance procedure.
6.4.1. Applicable equipment and measurement standards shall be calibrated, standardized, checked, and
maintained at the intervals specified in the laboratory’s QMS. The laboratory shall establish
intervals according to the following guidelines:
6.4.1.1. The intervals specified by the laboratory shall be no greater than those indicated in Tables A1.1
through A1.9 unless such equipment is calibrated, standardized, checked, or receives maintenance
before each use. Calibration, standardization, and check intervals may be extended provided the
laboratory has documented evidence to show that the conformance of the equipment to the
specification requirements is stable (Notes 13, 14, and 15).
Note 13—The intervals for the calibration of measurement equipment may be extended provided
that verification of calibration data obtained with frequent measurement checks using control
standards indicates that equipment measurement results are stable over time. Process-control
charts are commonly used to display the data.
Note 14—Equipment check intervals may be extended provided that equipment check data
indicate that equipment wear is predictable over time.
Note 15—Analysis of the verification of calibration, standardization, and check data for some
equipment may indicate that intervals should be decreased to ensure that the equipment
consistently meets the specification requirements or is removed from service when appropriate.
6.4.1.2. When a maximum interval for a specific piece of equipment is specified in a standard, the interval
specified by the laboratory shall not exceed this interval unless the equipment is calibrated,
standardized, checked, or receives maintenance before each use.
6.5.1. The laboratory shall maintain calibration, standardization, check, and maintenance records for all
equipment and measurement standards specified in the QMS. Such records shall include:
6.5.1.2. All information specifically required by the standard in which the equipment is used;
6.5.1.3. The measurement uncertainty for any equipment where calibration is specifically required by this
standard or the standard in which the equipment is used;
6.5.1.4. A description of the equipment calibrated, standardized, checked, or maintained, including model
and serial number or other acceptable identification (Note 9);
6.5.1.7. Identification of the name of the calibration, standardization, check, or maintenance procedure
used; and
6.5.1.8. A verifiable statement or symbol regarding the accreditation of the calibration agency, where
applicable;
6.5.1.9. An identification of any reference equipment or measurement standards used to perform the
calibration, standardization, or check, including serial numbers, laboratory numbers, or other
identification (see Note 9).
6.6.1. The laboratory shall have a procedure for the storage, retention, and disposal of test samples
(see Figure X1.19).
Note 16—In this context, the term “storage” refers to sample placement and handling before
testing. The term “retention” refers to sample placement and handling after testing.
6.6.2. The laboratory shall have a procedure for identifying test samples. The identification shall be
retained throughout the life of the sample in the laboratory.
6.7.1. The laboratory shall have a document that describes methods used by the laboratory to produce
test records and to prepare, check, and amend test reports. The document shall identify the
individual(s) responsible for maintaining test records and reports and shall describe the
distribution of test reports (see Figure X1.20).
6.7.2. Test Records—The laboratory shall maintain test records that contain sufficient information to
permit verification of any test reports. Records pertaining to testing shall include original
observations, calculations, derived data, and an identification of personnel involved in sampling
and testing. The laboratory shall prepare test reports that clearly and accurately present the
following information:
6.7.2.4. Test results and other pertinent data required by the standard test method;
6.7.2.6. Identification of any test results obtained from tests performed by a subcontractor; and
6.7.2.7. Name of the person(s) accepting technical responsibility for the test report (if applicable).
6.7.3. In addition to the requirements listed in Section 6.7.2.1, the following information shall be
available and traceable to the test reports:
6.7.4. The procedure for amending reports shall require that the previously existing report be clearly
referenced when an amendment is made. The references shall establish a clear audit trail from the
latest issuance or deletion to the original report and its supporting data.
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6.8. Subcontracting—The laboratory shall maintain a document describing the policies that the
laboratory follows relative to subcontracting, if it engages in such activities. These policies shall
include procedures followed by the laboratory in selecting competent subcontractors and reporting
the results of testing performed by subcontractors.
6.9.1. The laboratory shall have procedures for monitoring the validity of test results. The monitoring
shall be planned and may include one or more of the following:
6.9.1.2. Participation in proficiency sample or interlaboratory comparison testing (Note 17); and
6.9.2. Records—The laboratory shall retain results of the monitoring activities, including the steps
taken to determine the root cause of any nonconformities and the corrective actions taken.
7. KEYWORDS
7.1. Calibration; check; construction materials testing; equipment maintenance; internal audit; quality
management system; standardization.
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Test Method Max. Interval
Equipment (AASHTO/ASTM) Requirement (months)
Unit Weight Measures T 19M/T 19/ Standardize 12
C29/C29M
Sulfate Ovens T 104/C88 Check Rate of Evaporation 12
Sulfate Soundness Sample Containers T 104/C88 Check Physical Condition 12
L.A. Machines T 96/C131 Check RPM and Critical Dimensions 24
Steel Balls T 96/C131 Check Individual Weight and Charge Weight 24
Conical Molds, Tampers T 84/C128 Check Critical Dimensions 24
Specific Gravity Flasks T 84/C128 Standardize Volume 12
Uncompacted Void Measures T 304/C1252 Standardize Volume 12
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Plungers T 167/D1074 Check Critical Dimensions 12
Standardize Ram Pressure, Frequency of
Gyratory Compactors T 312/D6925 12
Gyration, LVDT
Gyratory Compactors T 312 Standardize Internal Angle of Gyration 12
Standardize External or Internal Angle of
Gyratory Compactors D6925 12
Gyration
Ram Faces, Base Plate Faces T 312/D7115 Check Critical Dimensions 12
Ignition Oven Internal Balances T 308/D6307 Standardize 12
Specific Gravity Flasks, Pycnometers T 209/D2041 Standardize 12
TS-AMRL R 18-17
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AASHTO
© 2016 by the American Association of State
Copyright American Association of State Highway and Transportation Officials
Provided by IHS under license with AASHTO Highway and
Licensee=Colorado Transportation
Department Officials. User=falls, dan
of Transporation/5971061001,
No reproduction or networking permitted without license from IHS All rights reserved. Duplication Not
is aforviolation of applicable
Resale, 02/08/2017 law.
07:12:24 MST
Table A1.7—Hydraulic Cement Testing Equipment
Test Method Max. Interval
Equipment (AASHTO/ASTM) Requirement (months)
Recording Thermometers M 201/C511 Standardize 6
Storage Water M 201/C511 Check for Lime Saturation 6
No. 325 Sieves T 192/C430 Clean after 5 Determinations, Standardize —
after 100 Determinations
No. 325 Nozzles T 192/C430 Check Flow Rate 6
Bearing Blocks T 106M/T 106/ Check Planeness 12
C109/C109M
Wagner Turbidimeters T 98M/T 98 Standardize 6
C115/C115M
Standard Sand — Check Each New Shipment for —
Conformance to C778
Air-Permeability Apparatuses T 153/C204 Standardize Using NIST 114 30
Flow Tables M 152M/M 152/ Standardize Flow Resultsa 30
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C230/C230M
Air Content Measures T 137/C185 Standardizea 30
Cube Molds and Tampers T 106M/T 106/ Check Critical Dimensions and Physical 30
C109/C109M Conditiona
Vicat Apparatuses and Vicat Rings T 129, T 131, T 186/ Check Physical Condition, Critical 30
C187, C191, C451 Dimensions, and Massa
Gillmore Test Apparatuses T 154/C266 Check Physical Condition, Critical 30
Dimensions, and Massa
Mechanical Mixing Apparatuses T 162/C305 Check Critical Clearances and Speedsa 30
Water-Retention Apparatuses C91 Check Critical Dimensionsa 30
a
The equipment evaluation provided by CCRL during their routine inspection satisfies this requirement.
Note A1—There may be more items added to the laboratory’s list of equipment that require
maintenance. Maintenance activities will typically involve lubricating, tightening fittings,
cleaning, replacing fluids, checking and replacing damaged or worn parts, etc. These activities will
vary based on the type of equipment, how often the equipment is used, the manufacturer’s
recommendations, etc.
APPENDIX 3
(Nonmandatory Information)
(Date)
The Laboratory Manager is responsible for the training program and maintenance of all training records. Copies of the results of all
training shall be distributed to and retained by the Office Manager. Training records shall be retained in the Office Manager’s office. All
materials technicians shall be trained prior to performing test procedures not previously performed. The following training procedures
shall be followed for each test:
1. The trainee shall obtain a copy of the applicable test procedure and report form.
2. The trainee shall study the test procedure and test report forms to become familiar with the equipment, terminology, test procedure,
calculations, and test reports.
3. A qualified technician shall demonstrate the test procedure for the trainee.
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4. The trainee shall repeatedly perform the test procedure under the guidance of a qualified technician until proficiency is obtained.
5. The Laboratory Supervisor shall observe the trainee demonstrating the procedure and document that the trainee has demonstrated the
ability to perform the test procedure, if it is performed properly, by making an entry in the trainee’s training record.
The Laboratory Supervisor is responsible for evaluating the testing technician’s competency at least once every 12 months by requiring each
technician to demonstrate the AASHTO and/or ASTM test procedures for which he/she has been trained to perform. Technicians with more
than 6 years of satisfactory testing experience at the company shall be evaluated every 24 months for each test they perform. Newly hired
technicians shall be evaluated after their first 6 months and prior to their 12-month competency evaluation for the tests they perform
routinely. If a technician does not routinely perform a test, it may not be necessary to evaluate his or her competency to perform the test
every 12 months. However, the technician’s competency shall be evaluated prior to performing the test. The Laboratory Manager is
responsible for evaluating the Laboratory Supervisor’s competency for performing all tests performed at least once every 24 months. Copies
of the results of all competency evaluations shall be maintained by the Office Manager in the employee competency evaluation files.
The records shall include the identification of the test demonstrated, the date of the demonstration, the name of testing personnel, the name of
the evaluator, and the results of the evaluation (satisfactory or unsatisfactory along with any other relevant comments). The Supervisor shall
sign each entry on the evaluation record.
If an unsatisfactory result is recorded for a specific test, the Supervisor shall review all observed deviations from the standard AASHTO or
ASTM procedure with the testing technician, observe the technician redemonstrate the test procedure, and record the results as indicated
above.
(Date)
1. The Quality Manager and/or his designee shall audit a representative sampling of each of the following policies, procedures, and
records every 12 months to ensure that established quality procedures are being followed:
2. Records, reports, corrective actions, etc. are reviewed to ensure completeness and conformance to the requirements of R 18 and any
other applicable quality management system standards, and to ensure that established laboratory policies and procedures are being
followed. Such documentation is also checked to ensure a minimum of 5 years retention. Access to current AASHTO and ASTM
literature is also evaluated.
3. Quality management system policies and procedures are reviewed to ensure conformance to the requirements of R 18 and any other
applicable quality management system standards.
4. Interviews with applicable staff shall be included during the audit to ensure that QMS policies and procedures accurately reflect
current practices.
5. The results of the internal audit shall be recorded on the Internal Audit Check Sheet and any additional pages as needed to identify
nonconformities and describe the planned corrective actions.
6. The Quality Manager shall discuss any findings and improvement opportunities noted with appropriate staff. Corrective actions
will be taken where applicable.
7. The Quality Manager shall maintain a file containing all documents relating to internal audits in his office.
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Customer complaints
Records retention
List specific QMS policies and procedures reviewed. Does the information accurately reflect current practices? Do they fulfill the requirements of
standards we use? Is the preparation or revision date for each document correct? Include any revisions and improvements needed.
_____________________________________________________________________________________________
_____________________________________________________________________________________________
_____________________________________________________________________________________________
Date: ____________________________
The laboratory shall maintain a document describing management reviews. The laboratory’s top management shall review and discuss the
laboratory’s QMS policies, procedures and records at planned intervals not exceeding once per year. The purpose of the management
review is to ensure the continuing suitability and effectiveness of the QMS in satisfying the relevant requirements, including those
specified in this standard, and to introduce any necessary changes or improvements. At a minimum, the following information shall be
included in the management review:
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i) Complaints
j) Improvement recommendations
Results of management reviews, including the actions that arise from them, shall be recorded.
Note: Management review is a “big picture” examination of the laboratory’s QMS and performance over the past year. The focus should be on the
effectiveness of the QMS as well as continual improvement.
Attendees:
Internal Audit(s):
Summary of audit findings over past year:
External Assessment(s):
Summary of assessments and assessment findings over past year.
Corrective Actions:
Have all corrective actions been closed?
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If not, list status of open corrective actions.
Resource Needs (staffing, training, equipment, computer hardware and software, etc.):
Complaints:
Summary of complaints received over past year.
Improvement Recommendations:
Other:
Reports covering the results of proficiency sample testing and on-site assessment and quality management system evaluations, and
memorandums summarizing investigations and any corrective action taken, shall be maintained by the Quality Manager in the Quality
Manager’s office.
ON-SITE ASSESSMENTS:
Participation:
AMRL Soils Inspection
AMRL Aggregate Inspection
CCRL Portland Cement Concrete Inspection
(Procedural Deficiencies)
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1. Discuss each procedural deficiency with the testing technician and review the proper procedure.
2. Observe the technician perform the test properly.
3. Prepare a memorandum of record summarizing the action taken.
(Date)
Figure X1.9—Excerpt from List Showing Equipment Calibration, Standardization, Check, and Maintenance
Information
General Policies:
1. Required equipment shall be calibrated, standardized, checked, or maintained at specified intervals following the general
procedures indicated below.
2. Newly acquired equipment without a manufacturer’s certification and equipment that has not been calibrated, standardized, or
checked because it has been removed from service shall be calibrated or checked before being returned to service.
3. When any of the Unit’s test equipment is overloaded, mishandled, giving results that are suspect, or is not meeting specification
tolerances, the Supervisor shall remove it from service and clearly mark it by attaching a red ribbon or tape. The equipment
shall be returned to service only after appropriate repairs are made and calibration, standardization, or checks confirm the
equipment functions satisfactorily or meets specification tolerances.
General Procedures:
1. The Supervisor is responsible for ensuring that calibration, standardization, checks, and maintenance activities
are performed. He shall maintain a file for each piece of equipment in his unit requiring calibration, standardization, check, or
maintenance. The file for each piece of equipment shall contain detailed records of calibration, standardization, check, or
maintenance work performed in chronological order and shall be kept in the Supervisor’s office.
2. The Supervisor shall maintain calendar with deadlines for the calibration, standardization, check, or maintenance of all equipment
on his calendar. For in-house standardization, check, or maintenance activities, the calendar will have a 2-week alert and 1-week
alert to remind him of the due date for the activities. For external calibration activities, the calendar will have 5-week and 4-week
alerts so that there is adequate time to schedule the calibration with the external agency.
3. When the supervisor is prepared to complete the standardization, check, or maintenance activity, he will print the appropriate
blank record from the calibration folder on the network. At no time shall the Supervisor use the previous year’s record to perform
the activity.
4. The Supervisor or his designee will perform the necessary calibration, standardization, check, or maintenance work within the
next week.
5. If the Supervisor did not perform the calibration, standardization, check, or maintenance himself, the Supervisor shall review the
resulting record. If the record shows that the equipment is satisfactory, the Supervisor shall return the completed written records
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to the current year folders located in the calibration cabinet in the Supervisor’s office.
6. If the equipment is not satisfactory, the Supervisor will determine if repairs can be made or a replacement is required. Any
maintenance will be documented on the equipment record. If the equipment is taken out of service, the procedures for removing
equipment from service and acquiring new equipment shall be followed. When the activity is complete, including repairs and
confirmation of effective repairs through check or standardization, all work is to be documented clearly on the equipment record.
The written records are to be placed in the current year folders located in the calibration cabinet in the Supervisor’s office.
Figure X1.10—Policies and Procedures for Conducting Equipment Calibration, Standardization, Checks, and
Maintenance
Purpose:
This method provides instructions for checking the sieving thoroughness and time required to sieve a sample.
Equipment Required:
Tolerance:
Equipment shall meet the sieving thoroughness specified in the applicable test method(s).
Procedure:
1. Obtain a well graded sample that covers the range of sieves to be used in the mechanical shaker.
2. Starting at the lower end of the estimated sieving time, run the mechanical shaker.
3. Using the stopwatch, determine the actual sieving time versus the time set on the machine.
1. Conduct a hand check on each sieve in the stack for sieving sufficiency as follows:
a. Hold the individual sieve, provided with a snug-fitting pan and cover, in a slightly inclined position in one hand.
b. Strike the side of the sieve sharply and, with an upward motion against the heel of the other hand at the rate of about 150 times per
minute, turn the sieve about one-sixth of a revolution at intervals of about 25 strokes.
c. In determining the sufficiency of sieving for sizes larger than the 4.75-mm (No. 4) sieve, limit the material on the sieve to a single
layer of particles. If the size of the mounted testing sieves makes the described motion impractical, use 203.2-mm (8-in.) diameter
sieves to verify the sufficiency of sieving.
5. Repeat the sieving and sufficiency check procedure for at least two more sieving times.
6. The first sieving time the sufficiency check meets the tolerance should be noted as the standard sieving time for your mechanical shaker.
Considerations:
1. Certain test methods note that excessive sieve time (more than 10 minutes) to achieve adequate sieving can result in degradation of the
sample.
2. Different aggregate hardness or aggregate angularity may require different sieving times with a mechanical shaker to avoid sample
degradation. Additional checks may be required using the different types encountered by the laboratory. (required if complying with C1077)
3. Overloading individual sieves with too much material during the check will result in erroneous results.
Purpose:
This method provides instructions for checking the physical condition of laboratory test sieves ranging in size from 75 mm (3 in.) to 0.075
mm (No. 200) and for measuring the openings of coarse sieves having openings greater than or equal to 4.75 mm (No. 4).
Equipment Required:
1. A caliper readable to 0.01 mm (use for 4.75-mm sieve and coarser).
2. An eye comparator with a 0.1-mm scale or a magnifier (for use with sieves finer than 4.75 mm).
Tolerance:
Sieves shall meet the physical requirements specified in AASHTO M 92 (ASTM E11).
Procedure:
1. For sieves having openings equal to or greater than 4.75 mm, select and measure, using the calipers, the dimensions of at least four or
five sieve openings in each sieve to ensure that the openings in the wire cloth conform to the requirements in Table 1 of AASHTO M 92
(ASTM E11). Be sure to include, in the selection, any openings that appear distorted or unusual in size. Measure each of the openings
as the distance between parallel wires measured at the center of each opening. Measure each opening in both the x (horizontal) and y
(vertical) directions. Record the measurements for each of the selected openings. If a sieve has fewer than five full openings, measure
all full openings.
2. For sieves smaller than 4.75 mm, inspect the sieve cloth against a uniformly illuminated background. Use the eye comparator or
magnifier to examine any suspicious areas of the cloth. If obvious deviations, such as weaving defects, creases, wrinkles, or excessive
foreign matter in the cloth, are found, the wire cloth is unacceptable.
3. Inspect the general condition of the sieve. Check the frame and solder joints for cracks or holes. (Check for pinholes in the finer
sieves.)
4. Ensure that the sieve has an appropriate label.
5. Check for tightness of the wires on each individual sieve.
Equipment Checked: MANUAL HAMMER (AASHTO T 99, T 180) (ASTM D698, D1557)
Purpose:
This method provides instructions for checking the critical dimensions of the proctor hammers.
Equipment Required:
1. Calipers readable to 0.01 mm.
2. Tape measure readable to 1 mm.
3. Balance, capacity 5 kg, readable to 1 g.
Tolerance:
Equipment shall meet the dimensional tolerances specified in the applicable test method.
Procedure:
1. Measure and record the diameter of the rammer face determined by taking two readings 90° apart using the calipers.
2. Pull up the handle, measure, and record the drop height of the hammer. Determine this height inside the guide sleeve using the tape
measure.
3. Remove the hammer from the guide sleeve. Determine and record its mass to the nearest 1 g.
4. Measure and record the diameters of the vent holes near the end of the hammer.
TS-AMRL R 18-28
--``,```,,```,`,,,```,```,,````,-`-`,,`,,`,`,,`--- AASHTO
© 2016 by the American Association of State
Copyright American Association of State Highway and Transportation Officials
Provided by IHS under license with AASHTO Highway and
Licensee=Colorado Transportation
Department Officials. User=falls, dan
of Transporation/5971061001,
No reproduction or networking permitted without license from IHS All rights reserved. Duplication Not
is aforviolation of applicable
Resale, 02/08/2017 law.
07:12:24 MST
(Date) Procedure: A-1
Purpose:
This method provides instructions for checking the critical dimensions of the sand cone and tamper used in the above test method.
Equipment Required:
1. Calipers readable to 0.1 mm.
2. Balance, 500-g capacity, readable to 0.1 g.
3. Ruler readable to 1 mm.
Tolerance:
Equipment shall meet the dimensional tolerances specified in the test method.
Procedure:
(Cone)
1. Measure the inside diameter at the top of the cone to the nearest 1 mm by taking two readings 90° apart using the ruler and record the
results.
2. Invert the cone and repeat step 1.
3. Place the cone on a flat glass surface. Measure and record the depth of the cone.
4. Using the calipers, measure the thickness of the cone to the nearest 0.1 mm by taking two readings 90° apart at the top of the cone and
two readings 90° apart at the bottom of the cone and record the results.
(Tamper)
1. Measure and record the diameter of the tamping face to the nearest 1 mm by taking two readings 90° apart using the ruler.
2. Determine and record the mass of the tamper to the nearest 0.1 g.
Purpose:
This method provides instructions for checking the critical dimensions and general operating condition of the L.A. abrasion machine and
the mass of the spheres used as test charges.
Equipment Required:
1. Steel rule readable to 1 mm.
2. Stopwatch readable to 0.1 s.
3. Balance with a 5-kg capacity, readable to 1 g.
Tolerance:
The L.A. machine shall meet the dimensional tolerances specified in the applicable test method listed above and shall be in good operating
condition. The steel spheres used to charge the L.A. machine shall meet the mass tolerances specified in the applicable test method listed
above.
Procedure:
(L.A. Machine)
1. Measure and record the inside diameter of the drum at the left and right edges to the nearest 1 mm.
2. Measure and record the width and height of the opening to the nearest 1 mm.
3. Measure and record the wall thickness at the left and right edge to the nearest 1 mm.
4. Determine if the cylinder is horizontal using a steel ball to check left-to-right roll.
5. Measure and record the shelf width inside the drum to the nearest 1 mm.
6. Measure and record the distance from the shelf to the opening in the direction of rotation.
7. Using the stopwatch, determine the r/min to the nearest whole number over a 5-minute period. Record the r/min.
8. Check that the number of revolutions is 500 by looking at the counter on the machine.
(Steel Spheres)
1. Determine and record the mass of each individual sphere to the nearest 1 g.
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2. Determine and record the mass of the collective charge(s) to the nearest 1 g.
Equipment Checked: TIMERS (AASHTO T 72, T 201, T 202) (ASTM D88, D2170, D2171)
Purpose:
This procedure provides instructions for checking the accuracy of timing devices.
Tolerance:
Timers shall meet the accuracy requirements specified in the applicable test methods listed above.
Procedure:
1. Hold the calibrated timer in one hand and the timer to be checked in the opposite hand.
2. Start the timers simultaneously by pressing the “start” buttons at the same time.
3. Allow the timers to run for at least 15 min. Then stop the timers simultaneously. Record the time indicated by both timers.
4. Record the difference between the two timers. Calculate and record the percent accuracy.
( A − B)
% accuracy
= × 100
B
A = Reading on lab timer (s)
B = Reading on standard timer (s)
Purpose:
This procedure provides instructions for checking the equipment used to perform the penetration test.
Equipment Required:
1. Balance, readable to 0.01 g.
2. Microscope or eyepiece, 10×.
3. Metal block, 10.0 mm high. Metal block, 25.4 mm (1 in.) high.
4. Support block, 75 to 87.5 mm high.
5. Ruler, readable to 1 mm.
6. Calibrated stopwatch, readable to 0.1 s.
Tolerance:
The equipment shall meet the tolerances specified in test methods AASHTO T 49 and ASTM D5.
Procedure:
1. Remove the spindle, 50- and 100-g weights from the penetrometer. Record the weight of each to the nearest 0.01 g.
2. Weigh each needle to the nearest 0.01 g. Visually examine each needle with a microscope or eyepiece. Each needle should be straight
and free of burrs. The base of each needle should be flat.
3. If an automatic timing mechanism is used on the penetrometer, start the calibrated stopwatch when the plunger is released and stop the
calibrated stopwatch when the plunger stops. Record the time indicated on the calibrated stopwatch to the nearest 0.1 s. If a manual
device is used to release the plunger, check the accuracy of the timing device used over a 60-s interval. Record the elapsed time to the
nearest 0.1 s.
4. Place the support block on the base of the penetrometer. Place the 10-mm block on the support block. Adjust the needle height so that
its tip just touches the top of the 10-mm block. Remove the 10-mm block and release the needle to the support block. Adjust the
instrument to measure the distance moved. Repeat step 4 using the 25.4-mm (1-in) block. Determine dial accuracy by comparing
readings with the height of the blocks.
5. Measure and record the distance from the perforated shelf to the bottom of the water bath. Measure and record the distance from the
perforated shelf to the surface of the water. Measure and record the distance the thermometer is immersed in the water.
6. Observe and record the temperature of the water in the bath to the nearest 0.1°C (0.2°F).
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Procedure:
1. Clean all loose dust and particles from all exposed surfaces of machine.
2. Check each paddle for looseness—tighten where necessary.
3. Replace any paddles that are in poor condition.
4. Clean and grease rotating base.
5. Operate shaker without sieves in place to determine how shaker is working.
6. Explore any other possible issues and resolve them.
______(Date)______
PROCESSING OF SAMPLES
IDENTIFICATION:
Each sample shall be accompanied by a sample tag indicating the sample number. This identifies the material in terms of the project, the location
of use within the project, the quantity of material represented by the sample, and the material’s intended use. The sample tag is kept with the
sample as long as it remains in the materials laboratory.
STORAGE:
After being logged in, samples are stored in the area of the laboratory in which testing is to be done. During storage, care is taken to avoid
disturbance or contamination. Any AASHTO requirements for storage (e.g., the moist storage of portland cement concrete cylinders) are
followed.
RETENTION:
Samples with acceptable test results are generally discarded when testing is completed. Those with failing results are retained until review of
those results is completed. At that time, the decision is made whether to discard, retest, or continue to retain the sample.
DISPOSAL:
Discarded nonhazardous materials are transported daily by materials section personnel to an appropriate area. Hazardous materials (e.g.,
bituminous concrete extraction solution) are stored in proper containers in an isolated area of the laboratory. Disposal by an approved disposal
contractor is arranged periodically by the hazardous waste disposal officer.
1. Sample number (this is assigned sequentially to each line of the log book).
2. Project name or contract number.
3. Description of the material.
4. Supplier of the material.
5. Location from which the sample was taken.
6. Name of person(s) who sampled the material.
7. Date of sampling.
8. Date the sample was received in the materials laboratory.
9. The word “RESAMPLE” in red ink (when applicable).
10. The date testing was completed.
11. The initials of the tester.
AMENDING REPORTS:
When a report must be amended, a report form shall be filled out indicating the amended test results; the report status field “amended” on
the report form shall be checked; the comment section on the report form shall state the reason for the amended report; the amended report
shall be attached to the original report and processed in the normal manner; and the amended report shall be filed with the original report.
Figure X1.20—Procedures for Producing Test Records and Preparing, Checking, and Amending Test Reports
1
This document is under the jurisdiction of the American Association of State Highway and Transportation
Officials (AASHTO) Highway Subcommittee on Materials and is the direct responsibility of the Administrative
Task Group.
2
The definition is from the International Vocabulary of Metrology (abbreviated VIM), 3rd edition, 2008, published
by the International Organization for Standardization (ISO), in the name of the eight organizations that supported its
development and nominated the experts who prepared it: the Bureau International des Poids et Mesures (BIPM), the
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International Electrotechnical Commission (IEC), the International Federation of Clinical Chemistry (IFCC), the
International Laboratory Accreditation Cooperation (ILAC), ISO, the International Union of Pure and Applied
Chemistry (IUPAC), the International Union of Pure and Applied Physics (IUPAP), and the International
Organization of Legal Metrology (OIML). The VIM should be the first source consulted for the definitions of terms
not included in this practice.
3
The figures in this Appendix illustrate typical examples of documents, forms, and standard operating procedures
that address the requirements of this practice. A laboratory may employ other methods that satisfy the intent of this
practice. The figures are intended as examples of documents in a laboratory’s Quality Management System. They
are not intended to include all possible laboratory organizational structures or capabilities.