Unit - 4 _ Ch 13 Health and Safety at Workplace Class 10 Question Answers
Unit - 4 _ Ch 13 Health and Safety at Workplace Class 10 Question Answers
Unit - 4 _ Ch 13 Health and Safety at Workplace Class 10 Question Answers
Working Environment
Chapter 13: Health, Safety and Security at
Workplace
Q2. Which of the following is not mandatory to keep the good health of an employee?
(a) Cleanliness
(b) Food court
(c) Clean and fresh air
(d) Clean washroom
Q6. Which of the following can cause hazards while using computers?
(a) Poor sitting postures or excessive duration of sitting in one position
(b) Lifting heavy object
(c) Mishandling of tools and equipment
(d) Improper handling of office equipment
Ans. (a) Poor sitting postures or excessive duration of sitting in one position
Q7. Which of the following statements is likely to result in an injury to the operator?
(a) Selecting the right tool for the job
(b) Wearing safety goggles or glasses
(c) Using a tool with loose handles
(d) Keeping cutting tools sharp
2. The work places must be cleaned in the __________________ before the people
start working.
Ans. 2. The work places must be cleaned in the morning before the people start
working.
6. The proper security procedures will increase the ___________ and will reduce the
__________ of the company.
Ans. 6. The proper security procedures will increase the business revenue and will
reduce the operational charges of the company.
10. Hazards while using computers occurs due to ___________ or excessive duration
of sitting in ____________.
Ans. 10. Hazards while using computers occurs due to poor sitting postures or
excessive duration of sitting in one position.
3. No matter how big or small the injury; the injured person should receive medical
attention.
Ans. 3. No matter how big or small the injury; the injured person should receive medical
attention. True
4. While working with machines and equipment, employees must follow the safety
guidelines set by the company.
Ans. 4. While working with machines and equipment, employees must follow the safety
guidelines set by the company. True
5. Bright light sources behind the display screen can create contrast problems.
Ans. 5. Bright light sources behind the display screen can create contrast problems.
True
6. Exposure to bright lights and toxic fumes and vapour could damage the mouth and
ears.
Ans. 6. Exposure to bright lights and toxic fumes and vapour could damage the mouth
and ears. False
7. The use of personal protective clothing and equipment can control the hazards at
workplace.
Ans. 7. The use of personal protective clothing and equipment can control the hazards
at workplace. True
Q2. State the most important reasons for health, safety and security
programs in the workplace.
Ans. Most important reasons for health, safety and security programs in workplace are:
1. It clearly states that the company is not only doing the business for profits but it is
taking care of all its stakeholders.
2. It shows the performance of the business and the safety performance are compatible
with each other.
3. It clearly indicates the company’s commitment for their employee’s health and safety.
4. Injuries and illness of the employees is prevented through such policy.
1. The work environment of the organisation must be free from hazards and
risk.
Ans. 1. The work environment of the organisation must be free from
hazards and risk. True
5. Never touch or try repairing any electrical equipment or circuits with wet
hands.
Ans. 5. Never touch or try repairing any electrical equipment or circuits
with wet hands. True
6. Unplug all power sources and cables from computer while working on
computer.
Ans. 6. Unplug all power sources and cables from computer while working
on computer. True
8. The work chair must be stable and allow the user to move easily.
Ans. 8. The work chair must be stable and allow the user to move easily.
True
10. The keyboard and mouse should not be kept at the same level.
Ans. 10. The keyboard and mouse should not be kept at the same level.
False
Q1. What are the steps necessary for operating a fire extinguisher?
(a) Identify the safety pin of the fire extinguisher which is generally present
in its handle
(b) Break the seal and pull the safety pin from the handle
(c) Use the fire extinguisher by squeezing the lever
(d) All of the above
Q3. In fire classification, all liquid, grease, and gas material comes under
______.
(a) Class A material
(b) Class B material
(c) Class C material
(d) Class D material
Q5. In fire classification, material wood, cloth, and paper comes under
____.
(a) Class A material
(b) Class B material
(c) Class C material
(d) Class D material
8. You can determine possible evacuation routes from floor plan diagrams
posted in your facility.
Ans. 8. You can determine possible evacuation routes from floor plan
diagrams posted in your facility. True
Q2. How do you protect yourself, your employees, and your business?
Ans. The best way to protect yourself and your organisation is to develop a
well thought-out emergency action plan to guide the employees in the
event of an emergency.
Q7. What are the various types of fire extinguisher and their extinguishing
material?
Ans. Various types of fire extinguishers are:
1. Water
2. Foam
3. Dry powder
4. CO2
5. Wet chemical
1. Water Fire Extinguishers are good for tackling fires involving burning
paper, wood and soft furnishing (Class A fires), as the water soaks into the
materials and cools them.
2. Foam fire extinguishers are suitable on Class A fires and fires involving
flammable liquids (Class B)
3. Dry powder fire extinguishers are incredibly versatile and can be used
for almost every kind of fire. (Class A, Class B and Class C)
4. CO2 fire extinguishers (also known as carbon dioxide fire extinguishers)
are mainly used for electrical fires.
5. Wet chemical fire extinguishers (also known as Class F fire
extinguishers) are the extinguisher that can safely be used for fires
involving cooking oil
Q8. What are the steps for operating a fire extinguisher in case of a fire
emergency.
Ans.
1. Identify the safety pin of the fire extinguisher, present in its
handle.
2. Break the seal and pull the safety pin from the handle.
3. Use the fire extinguisher by squeezing the lever.
4. Sweep it from side to side.