HOW TO GET STARTED WITH CHEMISTRY PROJECTS:

(Due Date 6th November)

I have shared a number of different chemistry project ideas to help you get started, but at the end of
the day, a passion project is about exploring what makes YOU excited. Use these ideas as inspiration
as you brainstorm your own project topics.

 Identify your interests: Start by identifying what interests you in the field of chemistry. Do
you enjoy conducting experiments? Do you like learning about the chemical properties of
substances? Are you interested in the role of chemistry in everyday life? Once you've
identified your interests, you can start looking for project ideas that align with them.

 Research project ideas: Once you have a better idea of your interests, start researching
project ideas that match them. You can find project ideas online, in chemistry textbooks, or
by talking to your teacher or a mentor.

 Set realistic goals: Before starting your project, set realistic goals for yourself. Make sure that
your goals are achievable within the time frame you have set for the project.

 Get help: If you're new to chemistry or are unsure of how to get started with your project,
consider reaching out to a teacher or mentor for help. They can provide guidance on project
ideas, offer resources, and help you troubleshoot any problems you encounter.

 Stay organized: As you work on your project, make sure to stay organized. Keep track of your
data, notes, and other important information in a notebook or digital file. This will help you
stay on track and make progress towards your goals.

1. A comparison of the Solubility of Carbon Dioxide in Water at Various Temperatures

2. A Penny's Worth of Hydrogen

3. A study of esterification

4. A study of saponification reactions

5. Acid vs. Teeth

6. Acidity in Tea

7. Activities of Metals

8. Adulterants in Food

9. Adulteration of food

10. Adverse effects of contents of soft drinks

11. Aldol Condensation

12. Amount of Acetic Acid in Vinegar

13. An Ionic Inquiry Yields Saline Solutions

14. Analysis of Honey

15. Analysis of Vegetables and Fruit Juices

16. Analysis of Water for Mercury Using Light

17. Analysis on Fertilizers

18. Artificial Silk

19. Balloon Race (The Effect of Temperature on the Rate of Reaction)

20. Biodiesel

21. Boiling Hot

22. Candy Chromatography

23. Catalysis Using Enzymes in Pineapple

24. Catalytic Decomposition

25. Chemical Analysis of Authentic and Artificial Red Coral

26. Compare fruits for their sugar contents

27. Compare Rate of Fermentation

28. Comparing Lactose Percentage between Whole Milk and Powdered Milk

29. Comparison of the Citric Acid Concentration

30. Constituents of Alloy

31. Content of Cold Drinks Available in the Market

32. Correlation between Conductivity and Corrosion

33. Destruction of Natural Pigments by the Interaction of UV Light and Oxygen

34. Determination of Caffeine in Tea Samples

35. Determination of Contents of Cold Drinks

36. Determination of Contents of Tooth Powder

37. Determination of the Relative Viscosities of Liquids

38. Determination of the Thickness of Zinc on a piece of Galvanized Metal

39. Determine the Quantity of Casein in Milk

40. Determine which Antacid could Neutralize the most Stomach Acid

41. Diffusion of solids in Liquids

42. Discover a good antifreeze (Freezing Point Depression)

43. Discoveries In The Field Of Chemistry

44. Distillation of Water from an Aqueous Solution Using a Disposable Apparatus

45. Dyeing of Wool, Silk, and Cotton in Malachite Green

46. Effect of Metal Coupling on the Rusting of Iron

47. Effect of Sodium Carbonate on the Foaming Capacity of A Soap

48. Effect of Temperature on the Decay of Ascorbic Acid

49. Effects of Dye on Different Types of Fabric

50. Effects of Heat on Vitamin C in Tomatoes

51. Effects of Voltage and Concentration

52. Electrical Cleavage of Mineral Ore

53. Electrolysis of Potassium Iodide

54. Electrolysis of products of Potassium Iodide

55. Electrolysis of Water without a Hoffman Apparatus

56. Electrolyte Turns On the Solar Cell

57. Elephant Toothpaste

58. Enhanced Color Thin-Layer Chromatography

59. Environmental Pollution

60. Ester Formation Process

61. Estimation of Content of Bone Ash

62. Evaluation of Drinking Water from Various Sources

63. Extraction of Nicotine Sulphate from Samples of Cigarettes

64. Fermentation

65. Fingerprinting the Crime Scene Investigation

66. Foaming Capacity of Soaps

67. Floating Self-Assembling Super-hydrophobic Nano-particle Membranes

68. Freezer Fun

69. Fuel Go Boom

70. Get More Hydrogen from Your Water

71. Glucose Monitoring in Porous Silicon

72. Green Chemistry Biodiesel and Bio petrol

73. Half-Life

74. Hess' Law and Thermochemistry

75. How Can Freezing Make Something Warmer

76. Hydrofoam: Changing the Way the World is Powered

77. Hydrogen Production

78. Innovative Method to Reduce VAT Dyes Electrolytically

79. Investigation of Foaming Capacity of Different Washing Soap

80. Ion Exchange

81. Ionic Equilibria Control by Hydrophilic Micellar Sequestration

82. Kinetic Experiments; Effect of concentration on the rate of reactions

83. Liquid Magnet/ Ferrofluid

84. Luminescent Silole Nanoparticles for Chromium (VI) Detection

85. Magnesium Research

86. Make Iron Sulfate, Hydroxide, Oxide

87. Making and Testing a Simple Galvanic Cell

88. Manufacture and Ingredients of Coke

89. Measurement of Diffusion Coefficient in Liquids

90. Measuring Solubility

91. Measuring the Amount of Acetic Acid in Vinegar

92. Mohr's salt

93. Optimal Temperature for the Decomposition

94. Percentage Purity of Iron Wire

95. Pesticides in Fruits and Vegetables

96. Physical Properties and Intermolecular Bonding in Solids

97. Preparation of Cuprammonium Rayon Threads

98. Preparation of Ink

99. Preparation of Potash Alum

100. Preparation of Potash Alum from Scrap Aluminum

101. Preparation of Soybean Milk

102. Preparation of Toilet Soaps

103. Preparation of soybean milk and its comparison with the natural milk

104. Prepare cuprammonium rayon threads from filter paper

105. Presence of Insecticides & Pesticides in Fruits & Vegetables

106. Production of Synthetic Fiber

107. Quantity of Caesin Present in Different Samples of Milk

108. Rate of Diffusion

109. Rates of fermentation of fruit or vegetable juices

110. Reactions between Ions in Solution Using Consumer Materials

111. Removal of Alcohol from the Body through Esterification

112. Sandy Beaches: Pleasure or Pollutant

113. Saturated Solutions: Measuring Solubility

114. Setting of Cement

115. Spectroscopy

116. Sterilization of Water Using Bleaching Powder

117. Study of Constituents of an Alloy

118. Analysis of Content of Ascorbic Acid in Citrus Fruits

119. Study of Diffusion of Solids in Liquids

120. Substituted Carbamate for Imaging Acetylcholinesterase

121. Synthesis and Characterization of a Self-Healing Polymer

122. Synthesis and Decomposition of Aspirin

123. Synthesis of Bismuth Telluride Nanowires

124. The change in E.M.F of a Daniel cell

125. The Chemistry of Copper Plating

126. The Effect of Concentration on the Rate of a Reaction

127. The Effect of Curcumin on Metal Ions

128. The Effect of Temperature on the Rate of Dissolving

129. The Formation of Frosty Diamond Crystals

130. To Analyze a Sample of Brass Qualitatively

131. To Check the Ions Present In the Toothpaste

132. To Compare the Rate of Evaporation of Water

133. To Compare the Rate of Fermentation

134. To Prepare a Smoke Bomb

135. To Study the Digestion of Starch by Salivary Amylase

136. To Study the Effect of Metal Coupling on the Rate of Corrosion

137. To Study the Presence of Insecticides and Pesticides in Various Fruits and Vegetables

138. To Study the Presence of Oxalate Ion in Guava Fruit

139. Toothpowder Analysis

140. Tracking Electrons

141. Use of Exothermic Reactions

142. Variation of Conductance with Temperature in Electrolytes

143. Variation of conductance with temperature in electrolytes

144. Water Concentration and Texture

145. What Voltage Is Needed for Steel to be Protected?

146. What Would You Like to Drink? Well Water

147. Which fruits contain the most vitamin C?

148. Which Grease Is Good for You?

149. Which of the Plant Materials Used

150. Which Road Deicer Corrodes Steel the Most?

151. Biosensors

152. Organic Solar Cells (Make your own solar cell)

153. Packaging Gases

154. Chemistry of Hair dyes

155. Sustainable home insulation

156. Climate-friendly refrigeration Technologies

157. Green energy from seawater

158. Plastic in our blood / Plastic-Clever School

159. Climate-Clever School

160. Environmentally responsible packaging

161. Hydrogen from banana peel

162. Identifying food colourings in soft drinks

163. Finding the vitamin C content of fruit juices

164. Chemistry at the crime scene

165. Hard water challenge

166. Investigating sugar content and pH of fizzy drinks

167. Baking cupcakes investigation