0% found this document useful (0 votes)
713 views2 pages

SITHFAB021 Task 1 Complete Answers Part 1

Uploaded by

remi.narcisse27
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
713 views2 pages

SITHFAB021 Task 1 Complete Answers Part 1

Uploaded by

remi.narcisse27
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
You are on page 1/ 2

SITHFAB021 - Task 1: Short Answer Questions with Responses

Q1: Describe the effects of alcohol on a person’s emotional state, health and
physical alertness and the average duration for these effects to take place.
Alcohol affects emotional states by lowering inhibitions, which may cause mood swings,
aggression, or depression. It impairs physical alertness, reducing coordination and reaction
times within 5 minutes of consumption, peaking at 30–45 minutes. Long-term effects
include cardiovascular issues, liver damage, and cognitive impairment.

Q2: Why do you think governments around Australia implemented responsible


service of alcohol practices?
Governments introduced RSA practices to reduce harm from alcohol misuse, including
accidents, health issues, and societal disruptions. It promotes safer environments,
responsible consumption, and compliance with community standards.

Q3: How does excessive drinking impact on government agencies such as local
police and councils, health facilities and road authorities?
Excessive drinking increases burdens on government agencies through higher crime rates,
healthcare costs from alcohol-related injuries, and road accidents. This results in significant
economic and societal costs.

Q4: Provide at least one consequence or impact of alcohol abuse on the


following.
a) Family, friends and colleagues: Alcohol abuse often leads to family breakdowns, domestic
violence, and strained relationships.
b) Hospitality venues and the liquor industry: It can damage reputations and lead to
vandalism, assaults, or reduced patronage.
c) Customers, staff and premises: Increased risks of violence and accidents; unsafe
environments deter business.
d) Physical and mental health: Long-term abuse causes diseases like liver cirrhosis and
mental health issues like depression.
e) Work/productivity: Alcohol use contributes to absenteeism and poor workplace
performance.
f) Local neighborhood and community: Problems include noise, vandalism, and increased
crime.

Q5: What is a licensee or permit holder’s legal responsibilities relating to noise


and disturbances in and around the premises?
Licensees must ensure noise levels are reasonable, patrons behave responsibly, and
disturbances are minimized. This includes controlling noise from patrons, entertainment,
and vehicles, and complying with council regulations.
Q6: What are the three fundamental principles of liquor licensing laws?
1. Prevent the supply of alcohol to intoxicated persons.
2. Prohibit serving alcohol to minors.
3. Ensure orderly conduct in licensed premises.

Q7: What are the potential consequences to you (the server), the licensee, and
the business if you fail to comply with liquor licensing laws?
Consequences include fines, legal penalties, suspension of licenses, and reputational
damage. It can also lead to stricter government oversight of the business.

Q8: List the website for the key agency in your state or territory that can
provide you with relevant information on laws, regulations and codes of
practice or conduct.
Refer to your state's website, such as
[liquorandgaming.nsw.gov.au](https://www.liquorandgaming.nsw.gov.au) for New South
Wales, or equivalent for other states.

Q9: Some establishments accept orders for alcohol over the telephone, via mail
or through an internet site or app. What conditions are placed on these
businesses’ licence to ensure the principles of responsible service of alcohol are
met?
Conditions include verifying the age of buyers, prohibiting deliveries to unoccupied or
prohibited areas, and ensuring delivery staff are trained in RSA laws.

Q10: Based on the conditions of the businesses’ licence, can packaged alcohol
be delivered to an unoccupied premise?
No, deliveries cannot be made to unoccupied premises or prohibited areas.

You might also like