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The Line Graph

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8 views2 pages

The Line Graph

Uploaded by

giahuycompa
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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The line graph provides information about the various types of meat and

ingestion of fish in a European nation changed from 1979 until 2004.


Overall, it is clear that the consumption of chicken displayed an upward
trend while the opposite was true for fish, lamb and beef during the
period.The consumption of chicken was lower than beef between 1979
and 1991. But from 1992 to 2004, it can be seen that the chicken hit the
highest point and it keeps increasing in over ten years.
On the other hand, the consumption of chicken and fish, in 1979, the
number of chicken was about 145. The figure for fish was lower, at
about 60. The year 1979 to 1999 witnessed a sharp increase in the
number of chicken from 145 to 200, while there was a slight decrease in
the figure for fish from 60 to 50 between 1979 to 1984. In 2004, the
number of chicken which was consumed reached a peak at 250 whereas
fish hit the lowest point at 45.
Shows to the consumption of lamb and beef, it had a similar pattern.Two
types of meat fall from 1979 until 1984. Specifically, the number of
beef saw a crucial dropped from 220 to 170 and the figure for lamb drop
sharply from 150 to 110. Between 1984 to 2004, There are fluctuated
and by the year 2004 beef decreased at 110 and lamb tended to increase
at 70.

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