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Assignment III Operations Management

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20 views

Assignment III Operations Management

write me down the answers for these assignment solve it foe me

Uploaded by

alynahussaincfa
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
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Download as DOCX, PDF, TXT or read online on Scribd
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Assignment III Part A NumericalOperations Management

Q1.Apply Johnson Algorithm on below data

Operation # 1

Operation # 2

Operation # 1

Operation # 2

Operation # 1

Operation # 2
Machine for

Machine for

Time for

Time for
(Days)

(Days)
Job

A A1 A2 M1 M2 8 3

B B1 B2 M1 M2 5 7

C C1 C2 M1 M2 6 9

D D1 D2 M1 M2 7 1

E E1 E2 M1 M2 4 6

Q2.What is the target area ‘s center of gravity

Census Tract (X,Y) Population thousands


A (2.5,4.5) 2
B (2.5,2.5) 5
C (5.5,4.5) 10
D (5,2) 7
E (8,5) 10
F (7,2) 20
G (9,2.5) 14
Table 1.
Q3.The new health centre facility is targeted to serve seven census tract in
outskirts of Jaipur.Table 1 shows the coordinates for the center of each census
tract, along with projected populations.Customers will travel from seven census
tract centres to the new facility when they need health care facility at (5.5,4.5)
and (7,2) which are centers for census tract C and F.if we use the population as
loads and use rectilinear distance ,which location is better in terms of its total
load(ld) score?
Q4.An operation manager has narrowed the search for new facility location to
four communities.The annual fixed costs

Community Fixed Cost per year Variable Cost per Unit


A $150,000 $62
B $300,000 $38
C $500,000 $24
D $600,000 $30
a.Plot the total cost curves for all the communities on a single graph.Identify on
the graph the approximate range over which each community provides the
lowest cost.
b.Using break-even analysis,calculate the break even quantities over the
relevant range.
c.If the expected demand is 15000 units per year,what is the best location?
Q5.Pizza Palace periodically carry out pizza dinners at special prices .Let Y be the
numbers of Pizza dinners sold and X be the prize.Based on historical
observations and calculations in the following Table ,determine the regression
equation,correlation coefficient (r=-0.84) and coefficient of
determination(r2=0.71). Y=a+BX regression line a=1450.12 b=-276.28

Observation Price X Dinners Sold Y


1 $ 2.7 760
2 $3.5 510
3 $2.0 980
4 $4.2 250
5 $3.1 320
6 $4.05 480
Total $19.55 3300
a. Interpret Correlation coefficient
b. Interpret Coefficient of determination
c. How many dinners can Piza palace expect to sell at $ 3.00 each.
Q6.The Domino Pizza Parlor is a small restaurant catering to patrons with a taste
for Indian Pizza.One of its specialties is Indian Pizza.The manager must forecast
weekly demand for these pizzas so that he can order pizza shells
weekly.Recently demand has been as follows

Week of Pizzas
June 2 50
June 9 65
June 16 52
June 23 56
June 30 55
July 7 60

a.Forecast the demand for pizza for June 23 to July 14 by using simple moving
average method with n=3.Then repeat the forecast by using the weighted
moving average method with n=3 and weights of 0.50,0.30 and 0.20 with 0.50
applying to the most recent demand.
Q7.One of top selling items in container groups at the museum’s gift shop is a
bird feeder.Sales are 18 units per week,and the supplier charges $60 per
unit.The cost of placing an order with the supplier is $45.Annual holding cost is
25% of a feeders value,and the museum operates 52 weeks per
year.Management chose 390-unit lot size so that new orders could be placed less
frequently .What is the annual cost of the current policy of using a 390-unit lot
size?Would a lot size of 468 better?
Q8.For the above birdfeeder,calculate the EOQ and its total cost.How frequently
will orders be placed if EOQ is used?

Q9.

Calculate
a.Average Completion time
b.Average Number of Jobs in the system
c.Average tardiness
d.Maximum tardiness
e.Number of tardy Jobs

Assignment III Part B Theory Part


Q 10 . Compare different types of production systems?
Q 11.Explain routing,scheduling and loading.
Q 12.What is Master production Schedule?
Q13 Explain MRP 1 and MRP 2
Q 14.Define Productivity. How it is measured in service and manufacturing
sector?Give examples
Q 15.Draw Fishbone diagram to identify causes for less than 75% attendance and
make a plan solve this problem .
Q 16.What are symptoms of poor plant layout?
Q17.Discuss the different principles of plant layout in industry?
Q18.Write Steps in Sales forecasting?
Q19.What is responsiveness and efficiency in supply chain management. Discuss
how these two parameters are important in today’s time.
Q20.Write Short Notes on
a.Quality Gurus
b.Six Sigma
c.ISO
d.TQM
e.5S
f. Just in Time
g.Acceptance Sampling
h.Statistical Process Control
i.PDCA cycle
j.Inventory Techniques

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