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Tugas Ramadhan TGL Program Literasi

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Assalamualaikum wr.

Wb

Hello everyone Let me introduce myself, my name is Khansa Farah Fitriani.


I'm from class 8.2. Today I want to tell you about the coronavirus
transmission prevention protocol. The Government through the Office of the
Presidential Staff (KSP) issued several protocols for handling and prevention
for the Corona Covid-19 virus. One of them is the protocol for restaurants
and eating places.

The following protocols for preventing Corona Covid-19 virus transmission in


restaurants are for staff and employees:
1. Do a body temperature check at least 2 times a day.
2. If you are in an unhealthy condition, you should immediately consult a health care
facility.
3. Use a mask if you have a cough or runny nose.
4. Apply the ethics of coughing and abersin: close your mouth using your upper arm or
tissue when coughing or sneezing and immediately throw dirty tissue into the trash.
Then wash your hands using soap and water.
5. Clean the toilet regularly and for toilet users, flush the toilet after use.
6. Apply personal hygiene (washing hands with soap and water) especially after using
the toilet, doing cleaning work, and before and after eating.
7. Use gloves when doing cleaning work and when handling waste.
8. Avoid touching unnecessary areas of the face.
9. Perform disinfecting cleaning on equipment after use.
My hope during the lockdown is that our people will soon realize the danger of this
coronavirus, thank you for watching my video stay safe at home everyone.

Wassalamualaikum wr. wb

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