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Caplansky - S - Airport - Menu 2019

Menu for caplanskys restaurant

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0% found this document useful (0 votes)
96 views2 pages

Caplansky - S - Airport - Menu 2019

Menu for caplanskys restaurant

Uploaded by

vigorous.elbows
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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BREAKFAST SERVED ALL DAY

LUNCH SERVED AFTER 1 0:30 AM

The Classic Breakfast 16


2 eggs, 2 potato latkes with your choice of apple sauce Homemade Soup BOWL
Chicken Soup with Matzoh Balls
6.50 FRESH SALADS 5 FULL 14
SIDE
or sour cream, 2 slices of buttered light rye toast, 2 slices of
Split Pea with Smoked Meat
HOT DELI SANDWICHES add smoked turkey 3 / 6 add smoked salmon 3 / 6
Caplansky’s own beef bacon WITH FRIES 13.95
Cabbage Borscht The Greek
SMOKED MEAT DDD Chopped bell peppers, tomato, cucumber, red onions, romaine,
Salami and Eggs 12.50
INSTEAD OF RYE: feta and kalamata olives in our own classic lemony vinaigrette
Fried salami with scrambled eggs. Served GRILLED SALAMI WITH ONION
Substitute fries for soup, dusted with oregano. Opa!
with rye toast, latkes & apple sauce Bagel 1 S

Thick cut Challah 1 latkes, small poutine or SMOKED TURKEY LETTUCE & The Caesar
TOMATO
Omelet du Caplansky 14 any side salad +2 Crisp romaine lettuce tossed with our creamy garlic dressing,
Gluten free bread 3
Choose a meat from the menu (beef bacon, MAKE IT A FRES
SER +6 croutons & crumbled beef bacon. Topped with Parmesan
A FRESSER IS ON
smoked salmon, salami, turkey etc...) plus E WHO ENJOYS
THEIR FOOD
2 of the following: cheddar cheese, feta The House Salad
SERVED ON LIGHT RYE WIT
cheese, onions, peppers, tomato, black olives. H A PICKLE! Spring mix, tomato, cucumber, red onion, chick peas, croutons &
Additional fillings 1.50 each. Served with rye Bagel, lox sprouts tossed in our tangy mustard vinaigrette
toast, potato latkes & apple sauce Add a little coleslaw to ANY sandwich 1 &
All sandwiches come with a slice of pickle

cr
eam
DINNER at the deli

cheese!
SIGNATURE BREAKFASTS BBQ Beef Brisket 18
Smoked Meat Hash 17 Cooked (braised) low & slow covered in onion and tomato. The
Griddle fried lean smoked meat with potato and Tower o
f C Bagel, Lox and Cream Cheese 11.50 brisket is sliced and the braising juices are reduced
& seasoned with molasses & cider vinegar. Delish!
onion Served with two sunny eggs & light rye toast
Smoked salmon on a Caplansky bagel schmeared with cream
ap
lan

cheese, topped with tomato, red onion & capers


The Leaning Tower of Caplansky 15 YGEH Smoked Meat Loaf 16
sky

YGEH Three pieces of thick cut challah french toast Fresh ground beef & our famous smoked meat topped with tangy
with layers of cream cheese, blueberry jam and Beef tomato sauce / add cheddar 1
Bacon. Served with maple syrup
SIGNATURE SANDWICHES WITH FRIES
YGEH
Southern Fried Chicken 15
Three pieces of marinated, house battered
The Reubenesque 16 poultry / add maple syrup 2

SIDES - NOSHABLES Smoked Meat, Swiss Cheese, Russian Dressing, coleslaw, grilled on rye
Above dinners are served with seasonal veggies
and choice of fries or garlic mashed potatoes
Turkey Reuben 16
Handcut Fries 5.25 Veggie Reuben 14
Beef Bacon 4 Potato Latkes 7 Meatloaf Sandwich 14
Grilled salami 6

‘Slaw 4
Four potato panc
served with appl
or sour cream
akes
e sauce
Served with tangy tomato sauce and red peppers
on a everything bagel bun / add cheddar 1
se
cak
e! dessert
BBLT 14
Satisfy your sweet tooth!

e
che
Apple sauce .50 Beef Bacon, lettuce, tomato & mayo on toasted Challah
BBQ Bri
Sour cream .50 BBQ Beef Brisket on a Bun 14
UTINE ske
SMOKED MEAT7 PSMO/ 13 LG add melted cheddar 1 / add slaw 1

to
Meat gravy 2.50

na
Pulled beef sandwich dressed with our own bbq
Cheesecake 6

bun!
sauce and served with crispy onions on an
everything bagel bun s! add blueberry sauce 1.50
tze New York style baked cheesecake with a

hey kids!

n
bli
The Caplansky Burger 14 shortbread crust
70% fresh ground beef and 30% smoked meat.
Blintzes 6
One egg, beef Served with lettuce, tomato, onion & pickle on an
Grilled Cheese 8 everything bagel bun / add cheddar 1
Two homemade crepes stuffed with ricotta &
ADD SMOKED MEAT +3 bacon, a latke cream cheese, served warm with your choice
add beef bacon 1 / add an egg 1
with apple sauce Mmm
! of sour cream, apple or blueberry sauce
French Toast 8 & toast 8

De
som!

lish
los Apple Blossom 6
HOT KNISH POCKET 9
!
Fresh fruit, baked in a crispy crust.

b
DDD
Flaky puff pastry filled with smoked meat, served with icecream
schmaltz onions, potato & spices. Served
FAN FAVOURITE GLUTEN FREE VEGETARIAN with smoked meat gravy
DDD FEATURED ON DINERS, DRIVE-INS & DIVES
YGEH FEATURED ON YOU GOTTA EAT HERE

PRICES DO NOT INCLUDE TAXES HOW’D WE DO? EMAIL [email protected] & YOU COULD WIN A DINNER FOR 2. LOVE OUR FOOD? TELL YOUR FRIENDS. GOT A PROBLEM? TELL US.
BEVERAGES
SOFT DRINKS
Fountain Drinks 3.50 Bottled/Canned Drinks
Coca Cola Vernors Gingerale 3
Diet Coke Black Cherry Soda 2.50
Ginger Ale
Sprite

CAPLANSKY’S at YYZ
Toronto Pearson International Airport
WATER: FLAT OR FIZZY? Terminal 3
Eska Spring Water 3 Perrier Spring Water 3.30

Juices 3.50 Don’t Forget the... 3.75 OPEN


Orange Milk Every Day 3:30 AM - 10:30 PM
Apple Chocolate Milk
Cranberry

HOT DRINKS FREE REFILLS


hungry for more?
Coffee 3.25 Tea 3.25

from the bar


CAPLANSKY CAESAR 2 OZ.
Made with beet horseradish and garnished with a pickle 13

Welcome to Caplansky’s Deli. All my dishes are either family


DRAUGHT BEER 21 3/4 OZ
recipes passed down through many generations or my own
DOMESTIC 9.10
Budweiser Bud Light creations. Everything is made from scratch, in small batches,

PREMIUM 10.20 TRY OUR MUSTARDS just the way I was taught in my Nana’s kitchen.
Barking Squirrel Deli King Dark Lager
Moosehead Alexander Keiths AVAILABLE ONLINE AND IN STORES
Deli traditions run deep in my family. Four generations have
Union Pearson Ale
LISTEN TO ZANE’S PODCAST ON TUFF CITY RADIO proudly served the food we celebrate with to families just like
IMPORT 11.50
Stella yours. My mission is to take the deli tradition in new

FLIGHT BEFORE THE FLIGHT 4 x 5oz


Own your own franchise directions. From food trucks to franchising and from mustards

Choose any 4 draughts 9 to smoked meat: I’m bringing the deli tradition to people’s
Zane is looking for strong owner operators across
homes across Canada and around the world.
BEER BOTTLES AND CANS Canada to join his team.
Corona 330ml 8 Daura Gluten Free 330ml 8
Shock Top 473ml 9.50 Nothing makes me happier than knowing people are
If you’re interested in learning more about ownership
discovering and enjoying my food. Whether you live here or
BAR SHOTS 1 OZ
opportunities in your community
you’re passing through, whether you’re flying solo or with loved
SILVER 8 GOLD 9 PLATINUM 11
email [email protected]
ones, your experience matters to me. And I take my paper hat
off to my amazing team. Please let me know how we did,
WINE 6OZ / 9OZ NOTICE: Consuming raw or under cooked meats, poultry, seafood, shellfish
WHITE or eggs may increase your risk of foodborne illness. Especially if you have
Inniskillin, “Niagara Estate” Pinot Grigio, certain medical conditions. This facility may use wheat, egg, soybean, milk,
Niagara Peninsula VQA 9.80 / 14.70 peanuts, tree nuts, fish and shellfish.
Trius Chardonnay, Niagara Peninsula VQA 12.50 / 18.75 Please speak to your server regarding any allergen related issues.

RED
RATE US ON
Jackson Triggs “Reserve Series” Cab Franc-
Cab Sauvignon, Niagara Peninsula VQA 9.80 / 14.70
/CAPLANSKYS.DELI @CAPLANSKY @CAPLANSKYS
Inniskillin “Niagara Estate” Pinot Noir,
www.caplanskysdeli.com
Niagara Peninsula VQA 11.50 / 17.75
WWW.CAPLANSKYS.COM

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