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Nelson

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36 views5 pages

Nelson

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WEBMAX GLOBAL
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NELSON MURIITHI MWAI

TEL: +254707670996/0769212214
PROFILE SUMMARY

Driven service minded professional with 3 years of experience in all aspects of restaurant
operation comprised both front and back house operations. Serving customers in vibrant bars and
exclusive restaurants environment. I can deliver a first rate customers service whilst aiding the
success of my employer business. From order taking and customers relationship management to
create support and health safety. I ensure that any bar or restaurant I work for is fully supported
all guest are well looked after well recognized or consistently. Delivering in service excellence
through proactive responding to guest needs. Proven ability to upsell desert and appetizers to
guest.

PERSONAL DETAILS

Date of birth : 29/07/1994


Email : [email protected]
Address : 2015 -01000 Thika
Gender : Male
Marital status : Single
Nationality : Kenyan
Language : English / Swahili
Religion : Christian

EXPERIENCE

Management

Lyson quick bites fast-food (December to date)

Duties and responsibilities

 Supervision

Chef

Ridges restaurant Ruiru from July to November 2020


Duties and responsibilities

 Lead, mentor, and manage culinary team.


 Develop and plan menus and daily specials.
 Create prep lists for kitchen crew.
 Manage food costing and inventory.
 Maintain standards for food storage, rotation, quality, and appearance.
 Ensure compliance with applicable health codes and regulations.

Waiter

Royal grill and caterer Dec 2019 TO DATE

Duties and Responsibilities

 Meeting and greeting guest building strong relationship and taking orders.
 Advising customers on meal choices and drink pairing where possible.
 Opening and closing of restaurants and bar area setting up and cleaning equipment’s.
 Communicating with chefs, relaying special requests and feedback.
 Supporting corporate events providing service and management provisions.
 Maintenance and cleaning of restaurant tables, chairs and decorations.
 Assisting in misplace duties in the kitchen.

Centurion Hotel April 2017 – Aug 2017


Housekeeper
 Hygiene maintenance
 Public area maintenance
 Guest room make up

Service section
 Food and drinks serving
Kitchen department
 Hot kitchen department

Whiterhino Hotel in Nyeri Internship at Dec 2016 – April 2017

Kitchen department

Duties and responsibilities

 Pastry section
 Hot kitchen/live kitchen
Hot kitchen

 Preparation of food items according to standard recipes


 Proper plate presentations and garnish setup for all dishes
 Coordinating & participating with other set of requirements, clean lines wastage
 Reading food orders

Bar section

 Drinks knowledge both alcoholic & non alcoholic

June 2015

 I have been running from different hotel performing different casual work with different
department flexibility is in me.

EDUCATION BACKGROUND

Jan 2015 to date : Nairobi institute of business studies

Pursuing Diploma in Catering Accommodation Management.

Oct 2016 – Dec 2016 : Sony Driving School

Driving course

Jan 2014 – March 2014 at KMTC Loitoktok

Computer Packages

 Microsoft word
 Microsoft excel
 Microsoft access
 Microsoft PowerPoint
 Microsoft windows
 Microsoft publisher

2010 – 2013 : Oloitoktok Boys Secondary School

Completed my KCSE exam

2000- 2009 : Kirinyanga Township Academy

Completed Kenya Certificate in Primary Education

INTEREST AND HOBBIES


 Travelling
 Swimming

Skills

 Active listening
 Attentive
 Good memory
 Multitasking

Strength

 Team prayer
 Punctuality

REFFEREES

1. Mr. Isaac Mwiti


HOD Hospitality Department
NIBs – Ruiru Campus
Mobile No. 0721711729

2. Madam Sherina
Nibs College Lecturer
Mobile No. 0724686068

3. Madam Magrate
HR Manager White Rhino Hotel
Mobile No. 0712294016

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