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Management A Practical Introduction 10th Edition Textbook

Management a Practical Introduction 10th Edition

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25% found this document useful (4 votes)
4K views15 pages

Management A Practical Introduction 10th Edition Textbook

Management a Practical Introduction 10th Edition

Uploaded by

kehelis862
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Find the Full Original Textbook (PDF) in the link

below:
CLICK HERE
Management: A Practical Introduction (10th
Edition) by Angelo Kinicki provides a comprehensive
overview of the key principles, practices, and
challenges involved in management today. This
textbook is designed for students who are new to
management concepts, offering clear explanations,
real-world examples, and practical tools to
understand and apply management techniques. The
10th edition has been updated with new research,
current trends, and case studies to keep the material
relevant and engaging.

Chapter 1: Introduction to Management and Organizations

This chapter introduces students to the field of


management and its importance in organizations.
Kinicki emphasizes that management is about getting
things done through others and highlights the core
functions of management: planning, organizing,
leading, and controlling. It also explains how
management operates in different organizational
settings—whether for-profit businesses, nonprofit
organizations, or governmental bodies.

• What is Management?: Management is defined


as the process of planning, organizing, leading,
and controlling to achieve organizational goals
efficiently and effectively.
• The Functions of Management: The core
functions of management are discussed,
including:
o Planning: Setting objectives and determining
the best course of action to achieve them.
o Organizing: Arranging tasks, people, and
resources to achieve organizational goals.
o Leading: Motivating, directing, and
influencing people to work towards achieving
organizational goals.
o Controlling: Monitoring performance,
comparing it to goals, and taking corrective
action if necessary.
• The Role of Managers: The chapter outlines the
different roles of managers, from setting strategy
to overseeing operations and leading teams.
• Types of Managers: Managers can be classified
based on their level (top, middle, or first-line) and
their area of specialization (functional, general, or
team managers).

Chapter 2: The Management Environment

This chapter focuses on the external and internal


factors that influence management. It introduces the
concept of the management environment, which
includes both the general environment and the
specific environment that managers must navigate.

• External Environments: These include


economic, technological, sociocultural, political-
legal, and international factors. The chapter
explores how these environments shape
organizational decisions and strategies.
o Economic Environment: Economic factors,
such as inflation, unemployment rates, and
interest rates, that affect business
operations.
o Technological Environment: The role of
innovation and new technologies in creating
competitive advantages.
o Sociocultural Environment: The influence of
societal values, culture, and demographics
on management practices.
o Political-Legal Environment: How laws,
regulations, and political decisions affect
businesses.
o International Environment: Globalization
and its impact on business operations.
• Internal Environment: The culture, structure, and
resources within the organization that managers
can control and must align with external factors.
• Ethics and Social Responsibility: The role of
ethical decision-making and corporate social
responsibility in shaping management practices.
Chapter 3: Managing in a Global Environment

This chapter highlights the importance of


understanding and managing in a globalized world. It
emphasizes the challenges and opportunities that
globalization presents to managers and organizations.

• Globalization: The increasing


interconnectedness of the world’s economies,
cultures, and societies, which creates new
challenges and opportunities for managers.
• Cross-Cultural Management: The importance of
understanding cultural differences and managing
a diverse workforce effectively.
o Cultural Dimensions: Kinicki introduces
Geert Hofstede’s dimensions of culture (such
as individualism vs. collectivism, uncertainty
avoidance, power distance) as frameworks
for understanding cross-cultural differences.
• Global Management Skills: Skills needed by
managers in a global environment, including
cultural sensitivity, adaptability, and international
communication.
• International Strategies: Different strategies
organizations use to enter and compete in
international markets, such as exporting, joint
ventures, and direct investment.

Chapter 4: Managing Diversity and Inclusion

This chapter focuses on the importance of managing


workforce diversity and fostering an inclusive
workplace. It discusses the benefits of diversity and
outlines how managers can leverage diversity to
improve organizational performance.

• Workforce Diversity: The variety of differences


among people, including race, gender, age, sexual
orientation, and cultural background.
• Inclusion: The practice of creating an
environment in which all employees feel
respected, valued, and included.
• Challenges and Benefits: The chapter highlights
the challenges of managing diversity, such as
potential conflicts or misunderstandings, as well
as the benefits, including enhanced creativity,
better decision-making, and improved
organizational performance.
• Diversity Management Programs: How
organizations can implement training, policies,
and practices to foster an inclusive work
environment.

Chapter 5: Planning and Strategy

This chapter introduces the concept of strategic


management, which involves defining the
organization's direction, making decisions on how to
compete, and setting goals. It explains the importance
of planning for both short-term and long-term
success.

• Strategic Management: The process by which


organizations set and achieve their objectives,
evaluate their competitive advantages, and adapt
to changes in the environment.
• Levels of Strategy: The chapter covers different
levels of strategy within an organization:
o Corporate-level Strategy: Overall direction
and scope of the organization.
o Business-level Strategy: How the company
competes within a particular market or
industry.
o Functional-level Strategy: Strategies related
to specific departments like marketing,
finance, and HR.
• Strategic Planning: The steps involved in
developing a strategic plan, including setting
objectives, analyzing internal and external
environments, formulating strategy, and
implementing it.
• SWOT Analysis: A framework for evaluating an
organization’s Strengths, Weaknesses,
Opportunities, and Threats.

Chapter 6: Decision Making and Problem Solving

This chapter addresses how managers make


decisions and solve problems. It discusses decision-
making models, biases that influence decisions, and
the steps in the decision-making process.

• The Decision-Making Process: The stages of


decision-making, including identifying the
problem, generating alternatives, evaluating
alternatives, making the decision, and
implementing it.
• Types of Decisions: Managers make different
types of decisions, such as programmed (routine)
and non-programmed (complex or novel)
decisions.
• Decision-Making Models: Rational decision-
making and bounded rationality models, which
explain the constraints managers face when
making decisions.
• Group Decision Making: The advantages and
disadvantages of making decisions in a group,
including the potential for groupthink and how to
avoid it.
• Biases in Decision Making: Cognitive biases
such as confirmation bias, overconfidence bias,
and anchoring bias, which can distort the
decision-making process.
Chapter 7: Organizational Structure and Design

In this chapter, the focus is on how organizations are


structured and designed to achieve their goals
effectively. The chapter explores different
organizational structures, including their advantages
and disadvantages.

• Organizational Design: The process of


determining the optimal structure for an
organization based on its goals, size, and
environment.
• Types of Organizational Structures:
o Functional Structure: Organizing by
specialized functions, such as marketing,
finance, and operations.
o Divisional Structure: Organizing by products,
services, or geographic regions.
o Matrix Structure: A hybrid structure
combining functional and divisional
approaches.
o Team-Based Structure: Emphasizes
collaboration among teams rather than rigid
hierarchy.
• Centralization vs. Decentralization: The degree
to which decision-making is concentrated at the
top levels versus being distributed throughout the
organization.
• Organizational Culture: The shared values,
beliefs, and behaviors that shape the work
environment.

Chapter 8: Leading and Motivating Employees

This chapter emphasizes the importance of leadership


and motivation in management. It discusses different
leadership styles, motivation theories, and how to
apply them to enhance employee performance.

• Leadership Styles: Various styles of leadership,


such as autocratic, democratic, and laissez-faire
leadership, and how each affects team
performance.
• Motivation Theories: Theories such as Maslow's
Hierarchy of Needs, Herzberg's Two-Factor
Theory, and McClelland’s Theory of Needs,
explaining what motivates employees and how
managers can apply these theories.
• Transformational and Transactional
Leadership: The difference between
transformational leaders, who inspire and
motivate employees toward higher levels of
achievement, and transactional leaders, who
focus on rewards and punishments.
• Empowerment: The importance of empowering
employees by giving them the autonomy and
resources to make decisions and take ownership
of their work.

Chapter 9: Controlling and Managing Performance

This chapter explains the importance of control in


management. It covers how managers monitor and
evaluate performance, set standards, and take
corrective actions.

• Control Process: The steps involved in


controlling, including setting performance
standards, measuring actual performance,
comparing performance with standards, and
taking corrective actions.
• Types of Control:
o Feedforward Control: Preventive controls
that are applied before the activity occurs.
o Concurrent Control: Monitoring and
adjusting activities while they are being
performed.
o Feedback Control: Evaluating performance
after the fact and making necessary
adjustments.
• Balanced Scorecard: A strategic management
tool used to measure performance across
multiple dimensions, such as financial, customer,
internal processes, and learning and growth.

The 10th edition of Management: A Practical


Introduction by Angelo Kinicki offers a thorough,
accessible introduction to the field of management,
providing readers with the foundational knowledge
necessary to understand and navigate the
complexities of managing in the modern world. With a
focus on practical applications, real-world examples,
and updated content, this textbook is an invaluable
resource for students aspiring to become effective
and ethical managers in a global business
environment.

Find the Full Original Textbook (PDF) in the link


below:

CLICK HERE

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