WEEK THREE

Served weeks commencing:

4 March, 1 April, 29 April
27 May 24 June
16 September

MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES

MAIN COURSES
Golden Crumbed Fish Fingers Homemade Cottage Pie School “Chippy Day” Roast Turkey, Stuffing &
Chicken Goujons Gravy Beef Meatballs with Tomato
& Basil Sauce

SIDES SIDES SIDES

SIDES SIDES
Sweetcorn & Roasted Mixed Vegetables / Roasted Sweetcorn /Broccoli
Peppers Butternut Squash Baked Beans / Garden Peas Green Beans & Baton
Carrots
And And And And
PS Spring Summer 24 Belfast & East Locality 4pENC

Chipped / Baked Potato / Oven Baked Potato Mashed / Oven Roast Potato And
Coleslaw Wedges/Baked Potato Chipped / Baby New Potatoes
Steamed Rice

DESSERT DESSERT DESSERT DESSERT

DESSERT
Ice-Cream with Pears & Summer Fruit Cheesecake Frozen Fruit Yoghurt Sticky Date Pudding &
Chocolate Sauce Golden Krispie Square Custard

MILK, WATER, BREAD & IF YOU NEED ANY INFORMATION ON ALLERGENS OR HAVE SPECIAL DIETARY REQUIREMENTS, MENU SUBJECT TO PRODUCT
FRESH FRUIT AVAILABLE DAILY PLEASE NOTIFY YOUR SCHOOL ACCORDINGLY AVAILABLIITY
 WEEK FOUR
Served weeks commencing:
11 March, , 8 April,
6 May, 3 June
26 August, 23 September

MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES

Baked Pork Sausages & BBQ Pulled Pork Pizza Wrap Breaded Fish & Lemon Mayo Roast Beef, Stuffing & Gravy Beef Burger / Bean Burger
Gravy in Bap with Onions

SIDES
SIDES SIDES SIDES SIDES
Cauliflower Cheese/ Diced
Baked Beans / Garden Peas Sweetcorn / Baton Carrots Garden Peas / Diced Carrots Carrots Corn on the Cob / Pasta
Salad

And And And And And

PS Spring Summer 24 Belfast & East Locality 4pENC

Chipped / Baked Potato Boiled Rice / Oven Roasted Mashed / Baby Potato Mashed / Oven Roast Potato Chipped Potato / Steamed
Garlic & Paprika Wedges Rice

DESSERT DESSERT DESSERT DESSERT DESSERT

Ice-Cream & Two Fruits Jaffa Cake Pots Fruit Sponge & Custard Fresh Fruit Salad & Yoghurt Lemon Shortbread &
Melon Wedge

MILK, WATER, BREAD & IF YOU NEED ANY INFORMATION ON ALLERGENS OR HAVE SPECIAL DIETARY REQUIREMENTS, MENU SUBJECT TO PRODUCT
FRESH FRUIT AVAILABLE DAILY PLEASE NOTIFY YOUR SCHOOL ACCORDINGLY AVAILABLIITY
 WEEK ONE
Served weeks commencing:
19 Feb, 18 March, 15 April,
13 May, 10 June
2 September, 30 September

MAIN COURSES
MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES

Beef Bolognaise Breaded Fish & Lemon Roast Turkey Breast, Stuffing
Chicken Curry & Nann
Mayo Hot Dog / Veggie Dog with & Gravy
Bread
Tomato Ketchup
Or

Salmon & Creamy Tomato

Pasta
SIDES SIDES SIDES
Garden Peas / Baked Beans SIDES
SIDES
Sweetcorn / Broccoli Spaghetti Hoops / Corn on the
And Cob Peas & Baton Carrots
PS Spring Summer 24 Belfast & East Locality 4pENC

Diced Carrot & Sliced

Green Beans
And Chipped / Baked Potato And
And
And
Pasta Spirals Chipped potatoes
DESSERT Mashed / Oven Roast Potato
Steamed Rice Rice
DESSERT
Raspberry Jelly & Two Fruits
Chocolate & Orange Cookie DESSERT DESSERT
DESSERT
Ice-Cream & Mandarin Pineapple Delight
Fruit Sponge & Custard
Oranges

MILK, WATER, BREAD & IF YOU NEED ANY INFORMATION ON ALLERGENS OR HAVE SPECIAL DIETARY REQUIREMENTS, MENU SUBJECT TO PRODUCT
FRESH FRUIT AVAILABLE DAILY PLEASE NOTIFY YOUR SCHOOL ACCORDINGLY AVAILABLIITY
 WEEK TWO
Served weeks commencing:
26 Feb, 25 March,
22 April , 20 May
17 June , 9 September

MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES MAIN COURSES

Golden Crumbed Fish Fingers Beef Ragu Italia Chicken Goujons & Sweet Roast Gammon, Stuffing & Chicken Curry & Naan
Chilli Dip Gravy Bread

SIDES SIDES SIDES SIDES SIDES

Spaghetti Hoops / Corn on
Baked Beans & Garden Peas Sweetcorn / Coleslaw the Cob Cauliflower/ Broccoli
Garden Peas & Baton
And And Carrots
And And
Oven baked Wedges / Rice / Chipped potatoes/ Baby And
PS Spring Summer 24 Belfast & East Locality 4pENC

Chipped/Baked Potato Salad boiled potatoes Mashed / Oven Roast Potato

DESSERT DESSERT
DESSERT DESSERT DESSERT
Mandarin Orange Sponge & Fruit Muffin with Pure Apple
Homemade Flakemeal Biscuit Custard / Orange Juice Homemade Brownie & Artic Roll & Peaches
Orange Wedges

MILK, WATER, BREAD & IF YOU NEED ANY INFORMATION ON ALLERGENS OR HAVE SPECIAL DIETARY REQUIREMENTS, MENU SUBJECT TO PRODUCT
FRESH FRUIT AVAILABLE DAILY PLEASE NOTIFY YOUR SCHOOL ACCORDINGLY AVAILABLIITY