THE FAST FOOD CORNER

SALE WISE PROJECTION REPORT

20000 30000 40000 50000 60000 70000 80000
SALES 600,000 900,000 1,200,000 1,500,000 1,800,000 2,100,000 2,400,000
TOTAL SALES (A) 600,000 900,000 1,200,000 1,500,000 1,800,000 2,100,000 2,400,000
PURCHASE 180,000 270,000 360,000 450,000 540,000 630,000 720,000
TOTAL PURCHASE (B) 180,000 270,000 360,000 450,000 540,000 630,000 720,000
MONTHLY EXPENSES
SHOP RENT 150,000 150,000 150,000 150,000 150,000 150,000 150,000
STAFF ROOM RENT 10,000 5,000 5,000 5,000 5,000 5,000 5,000
SALARY 242,000 242,000 242,000 242,000 242,000 242,000 242,000
ELECTRICITY CHARGES 60,000 60,000 60,000 60,000 60,000 60,000 60,000
WATER CHARGES 5,000 5,000 5,000 5,000 5,000 5,000 5,000
OTHER CHARGES (Miscellaneous) 12,000 18,000 24,000 30,000 36,000 42,000 2,000
MARKETING EXPENSES 20,000 20,000 20,000 20,000 20,000 20,000 20,000
REPAIR & MAINTENANCE 10,000 10,000 10,000 10,000 10,000 10,000 10,000
ACCOUNTING/STAFF HIRE CHARGES 5,000 5,000 5,000 5,000 5,000 5,000 5,000
MONTHLY PAYBACK 97,517 97,517 97,517 97,517 97,517 97,517 97,517
ANNUAL MONTHLY CONTRACTS 7,000 7,000 7,000 7,000 7,000 7,000 7,000
INTERNET CHARGES 1,500 1,500 1,500 1,500 1,500 1,500 1,500
TOTAL EXPENSES © 620,017 621,017 627,017 633,017 639,017 645,017 605,017

PROFIT (A-B-C) 200,017 8,983 212,983 416,983 620,983 824,983 1,074,983

PROFIT RATIO 0.10 0.10 0.10 0.10 0.10 0.10 0.10

PR IN FIGURES 20,002 898 21,298 41,698 62,098 82,498 107,498

NOTE:-
1) Minimum sale of 25,000/- is manadatory on dailty basis to get breakeven, with average billing of 1000/- per table
2)
3)
4)
3000000

2500000 2,400,00

2,100,000
2000000
1,800,000

1,500,000
1500000

1,200,000
1
1000000 900,000
824,983

600,000 620,983

500000 416,983

212,983

8,983
0
1 2 3 4 5 6 7
200,017

-500000
 2,400,000

2,100,000

SALE WISE PROJECTION REPORT

SALES
Linear (SALES)
PURCHASE
1,074,983
PROFIT (A-B-C)
Linear (PROFIT (A-B-C))
824,983

0,983

6 7
 INVESTMENT BREAKUP
SHOP REQUIREMENT 800 - 1000 SQFT
KITCHEN EQUIPMENTS 350000
CAMERAS SETUP 25000
WATER CONNECTION 50000
WATER TANK AND CONNECTION 10000
UTENSIL WASHING AREA 15000
SOFTWARE (PETPOOJA) 15000
CHIMNEY 25000
HOTEL INTERIOR 2000000
LIGHTS & DISPLAY BOARD 20000
GROCESSARY PURCHASE 125000
SHOP DEPOSIT 1000000
STAFF ROOM DEPOSIT 15000
STAFF ROOM RENT 15000
SHOP RENT 1ST MONTH 150000
WORKING CAPITAL 2500000
TOTAL 6315000

KITCHEN EQUIPMENTS
COUNTER WITH STORAGE 50000
DOSA BHATTI 20000
SERVING COUNTER (2 COUNTERS) 30000
COOKING RANGE (4 NORMAL & 1 CHINESE) 60000
UTENSILS 50000
DEEP FREEZER 100000
FRYER 30000
STORAGE CONTAINER 10000
TOTAL 350000
CHINESE DEPARTMENT
STAFF REQUIREMENT 4 WORKING HOURS
MAIN COOK 30000 11.00 AM TO 3.00 PM TO 7.00 PM TO CLOSING
COMMI I 20000 10.00 AM TO CLOSING (BREAK SHIFT)
HELPER (COMMON) 15000 9.00 AM TO CLOSING (BREAK SHIFT)
65000

SOUTH INDIAN DEPARTMENT 3 WORKING HOURS

MAIN COOK 35000 7.00 AM TO 12.00 PM & 5.00 PM TO CLOSING
HELPER (COMMON) 15000 6.30 AM TO 1.00 PM & 4.00 PM TO CLOSING
COMMI 1 20000
70000

INDIAN DEPARTMENT
STAFF REQUIREMENT 4
MAIN COOK 30000
COMMI 1 20000
COMMI 2 15000
65000

SERVICE STAFF
STAFF REQUIREMENT
CAPTAIN 18000
STEWARD 1 15000
STEWARD 2 15000
STEWARD 3 15000
RUNNER 10000
RUNNER 10000
83000

TOTAL SALARY PART 283000

 THE FAST FOOD CORNER INVES
OPTION 1 OPT
INVESTMENT AMOUNT 6,000,000 INVESTMENT AMO
INVESTMENT PERIOD 8 YEARS INVESTMENT PER
RATE OF RETURN 12% (PA) RATE OF RETUR
LOCK IN PERIOD 8 YEARS LOCK IN PERIO
MONTHLY REFUND AMOUNT 97,517 MONTHLY REFUND A
REPAYMENT SCHEDULE PROFIT SHARING R
INTEREST PRINCIPAL TOTAL RETURN REPAYMEN
35,017 62,500 97,517 INTEREST
Final Return 3,361,632 6,000,000 9,361,632 28,545
Final return 2,740,320

OPTION 3 WORKING CAPITAL INVESTMENT OPTION 4

INVESTMENT AMOUNT 50,000 INVESTMENT AMO
INVESTMENT PERIOD 3 YEARS INVESTMENT PER
RATE OF RETURN 12% (PA) RATE OF RETUR
LOCK IN PERIOD 3 YEARS LOCK IN PERIO
MONTHLY REFUND AMOUNT 1,660 MONTHLY REFUND A
REPAYMENT SCHEDULE REPAYMEN
INTEREST PRINCIPAL TOTAL RETURN INTEREST
9,786 50,000 59,786 15,974

NOTE:-
1) AGREEMENT WILL TAKE PLACE BETWEEN TFFC & INVESTOR FOR SECURITY OF INVES
2) BUSINESS OPERATIONS WILL BE PURELY MANAGED BY THE MANAGEMENT OF TFFC
3) PROFIT RATIO AMOUNT MAY DIFFER ON MONTHLY PERFORMANCE OF BUSINESS
4) TRANSPERANCY WILL BE MAINTAIN FOR SHARING PROFIT RATIO
5) INVESTMENT RETURN AMOUNT WILL BE PAID BETWEEN 5TH TO 10TH OF EVERY MO
6) LOCK IN PERIOD OF INVESTMENT WILL BE STRICTLY FOLLOWED BY INVESTOR & BOR
7) SALES REPORT WILL BE SHARED BY TFFC TO INVESTOR OPTING FOR OPTION 2 ONLY,
PROFIT OF THE BUSINESS.
ORNER INVESTMENT OPTIONS
OPTION 2
INVESTMENT AMOUNT 6,000,000
INVESTMENT PERIOD 8 YEARS
RATE OF RETURN 10% (PA)
LOCK IN PERIOD 8 YEARS
MONTHLY REFUND AMOUNT 91,045
PROFIT SHARING RATIO 10%
REPAYMENT SCHEDULE Note- PROFIT RATIO is calculated at average of 1360/-
per month for 8 years after deducting all expenses/
PRINCIPAL TOTAL RETURN PR @ 10% salary & purchases. Which will be given other than
62,500 91,045 106,490 MONTHLY REFUND AMOUNT.
6,000,000 8,740,320
PR @ 10%
166,792

WORKING CAPITAL INVESTMENT OPTION 5 WORKING CAPITAL INVESTMENT

INVESTMENT AMOUNT 75,000 INVESTMENT AMOUNT 100,000
INVESTMENT PERIOD 3 YEARS INVESTMENT PERIOD 3 YEARS
RATE OF RETURN 13% (PA) RATE OF RETURN 15% (PA)
LOCK IN PERIOD 3 YEARS LOCK IN PERIOD 3 YEARS
MONTHLY REFUND AMOUNT 2,527 MONTHLY REFUND AMOUNT 3,369
REPAYMENT SCHEDULE REPAYMENT SCHEDULE
PRINCIPAL TOTAL RETURN INTEREST PRINCIPAL TOTAL RETURN
75,000 90,974 21,298 100,000 121,298

FOR SECURITY OF INVESTMENTS TO INVESTOR & BUSINESS OPERATIONAL SECURITY TO TFFC

MANAGEMENT OF TFFC (THE FAST FOOD CORNER)
MANCE OF BUSINESS
ATIO
H TO 10TH OF EVERY MONTH THROUGH NEFT TO INVESTOR ONLY
WED BY INVESTOR & BORROWER (TFFC MANAGEMENT)
NG FOR OPTION 2 ONLY, FOR SHARING OF PROFIT RATIO AMOUNT. PROFIT RATIO OF 10% WILL BE GIVEN ON NET
 THE FAST FOOD CORNER INVESTME
OPTION 1 OPTION 2
INVESTMENT AMOUNT 5,00,000 INVESTMENT AMOUNT
INVESTMENT PERIOD 5 YEARS INVESTMENT PERIOD
RATE OF RETURN 16% (PA) RATE OF RETURN
LOCK IN PERIOD 5 YEARS LOCK IN PERIOD
MONTHLY REFUND AMOUNT 12,159 MONTHLY REFUND AMOUNT
REPAYMENT SCHEDULE PROFIT SHARING RATIO
INTEREST PRINCIPAL TOTAL RETURN REPAYMENT SCHEDULE
229,542 500,000 729,542 INTEREST PRINCIPAL
213,698 500,000

OPTION 3 WORKING CAPITAL INVESTMENT OPTION 4 WORKING CAPITAL INVE

INVESTMENT AMOUNT 50,000 INVESTMENT AMOUNT
INVESTMENT PERIOD 3 YEARS INVESTMENT PERIOD
RATE OF RETURN 12% (PA) RATE OF RETURN
LOCK IN PERIOD 3 YEARS LOCK IN PERIOD
MONTHLY REFUND AMOUNT 1,660 MONTHLY REFUND AMOUNT
REPAYMENT SCHEDULE REPAYMENT SCHEDULE
INTEREST PRINCIPAL TOTAL RETURN INTEREST PRINCIPAL
9,786 50,000 59,786 15,974 75,000

NOTE:-
1) AGREEMENT WILL TAKE PLACE BETWEEN TFFC & INVESTOR FOR SECURITY OF INVESTMENT
2) BUSINESS OPERATIONS WILL BE PURELY MANAGED BY THE MANAGEMENT OF TFFC (THE F
3) PROFIT RATIO AMOUNT MAY DIFFER ON MONTHLY PERFORMANCE OF BUSINESS
4) TRANSPERANCY WILL BE MAINTAIN FOR SHARING PROFIT RATIO
5) INVESTMENT RETURN AMOUNT WILL BE PAID BETWEEN 5TH TO 10TH OF EVERY MONTH T
6) LOCK IN PERIOD OF INVESTMENT WILL BE STRICTLY FOLLOWED BY INVESTOR & BORROWE
7) SALES REPORT WILL BE SHARED BY TFFC TO INVESTOR OPTING FOR OPTION 2 ONLY, FOR S
GIVEN ON NET PROFIT OF THE BUSINESS.
NER INVESTMENT OPTIONS
OPTION 2
MENT AMOUNT 5,00,000
MENT PERIOD 5 YEARS
OF RETURN 12% (PA)
IN PERIOD 5 YEARS
REFUND AMOUNT 11,895
HARING RATIO 10%
EPAYMENT SCHEDULE Note- PROFIT RATIO is calculated at average of 1360/-
per month for 5 years after deducting all expenses/
TOTAL RETURN PR @ 10% salary & purchases. Which will be given other than
713,698 81,600 MONTHLY REFUND AMOUNT.

PR @ 10%
121,320

PR @ 10%
179,640

WORKING CAPITAL INVESTMENT OPTION 5 WORKING CAPITAL INVESTMENT

MENT AMOUNT 75,000 INVESTMENT AMOUNT 100,000
MENT PERIOD 3 YEARS INVESTMENT PERIOD 3 YEARS
OF RETURN 13% (PA) RATE OF RETURN 13% (PA)
IN PERIOD 3 YEARS LOCK IN PERIOD 3 YEARS
REFUND AMOUNT 2,527 MONTHLY REFUND AMOUNT 3,369
EPAYMENT SCHEDULE REPAYMENT SCHEDULE
TOTAL RETURN INTEREST PRINCIPAL TOTAL RETURN
90,974 21,298 100,000 121,298

ECURITY OF INVESTMENTS TO INVESTOR & BUSINESS OPERATIONAL SECURITY TO TFFC

GEMENT OF TFFC (THE FAST FOOD CORNER)
CE OF BUSINESS

10TH OF EVERY MONTH THROUGH NEFT TO INVESTOR ONLY

Y INVESTOR & BORROWER (TFFC MANAGEMENT)
R OPTION 2 ONLY, FOR SHARING OF PROFIT RATIO AMOUNT. PROFIT RATIO OF 10% WILL BE
 INVESTMENT BREAKUP
SHOP REQUIREMENT 300 - 500 SQFT
KITCHEN EQUIPMENTS 200000
CAMERAS SETUP (Optional) 20000
WATER CONNECTION 50000
WATER TANK AND CONNECTION 10000
UTENSIL WASHING AREA 15000
SOFTWARE (PETPOOJA) (Optional) 10000
CHIMNEY (Optional) 20000
SHOP INTERIOR 1000000
LIGHTS & DISPLAY BOARD 15000
GROCESSARY PURCHASE 40000
SHOP DEPOSIT 300000
STAFF ROOM DEPOSIT (Optional) 35000
STAFF ROOM RENT (Optional) 8000
SHOP RENT 1ST MONTH 75000
WORKING CAPITAL 1000000
TOTAL 2798000

KITCHEN EQUIPMENTS
WORKING TABLE (SS) (3 TABLES) 25000
BENMARY (6-8 CONTAINER HOLDER) 25000
DISPLAY COUNTER 20000
COOKING RANGE (2 NORMAL WITH 4 SHEGDI) 30000
UTENSILS 20000
REFREGERATOR 50000
STORAGE CONTAINER 15000
EXTRA TABLES & FREEZER 100000
TOTAL 285000

SHOP INTERIOR
STORAGE SPACE 20000
TILE WORK 10000
PARTITION DOOR 20000
CASH CUM PARCEL COUNTER 10000
DINING TABLES (SMALL SQUARE) 3 10000

TOTAL 70000
 STAFF REQUIREMENT 5 WORKING HOURS
MAIN COOK (2) 30000 06.00 AM TO 3.00 PM TO 12.00 PM TO 9.00 PM
COMMI I (OPTIONAL) for snacks 07.00 AM TO CLOSING (BREAK SHIFT)
HELPER (COMMON) 8000 6.00 AM TO 2.00 PM & 5.00 PM TO CLOSING
HELPER (COMMON) 8000 6.00 AM TO 2.00 PM & 5.00 PM TO CLOSING
HELPER (COMMON) 8000 6.30 AM TO 1.00 PM & 4.00 PM TO CLOSING
UTILITY 7000 6.30 AM TO CLOSING
61000

7000
MONTHLY FIX COST AMOUNT MONTHLY SALES 210,000
SALARY MONTHLY 57000 TOTAL SALES (A) 210,000
SHOP RENT 25000 PURCHASE 63,000
ELECTRICITY 6000 TOTAL PURCHASE (B) 63,000
WATER BILL 2000 MONTHLY EXPENSES
90000 SHOP RENT 25,000
STAFF ROOM RENT
MONTHLY VARIABLE COST AMOUNT SALARY 57,000
MARKETING 5000 ELECTRICITY CHARGES 6,000
PURCHASE 54000 WATER CHARGES 1,500
REPAIR & MAINTAINANCE 3000 OTHER CHARGES (Miscellaneous) 3,000
REPAIR & MAINTENANCE
PACKAGING EXPENSES 2,000
INTERNET CHARGES 700
TOTAL EXPENSES © 95,200

PROFIT (A-B-C) 51,800

 MENU MONDAY TUESDAY WEDNESDAY
SNACKS BATATA WADA BATATA WADA BATATA WADA
SNACKS CHEESE CORN SAMOSA ALOO SAMOSA MUTTER SAMOSA
SNACKS POHA SABUDANA KHICHADI SHEERA
SNACKS MISAL PAV MISAL PAV MISAL PAV
MAIN COURSE
BREADS CHAPATI CHAPATI CHAPATI
BHAKARI (JWARI) BHAKARI (JWARI) BHAKARI (JWARI)
BHAKARI (RICE) BHAKARI (RICE) BHAKARI (RICE)
VEGETABLES
GRAVY PANEER MASALA PANEER KOLHAPURI PANEER KADHAI
GRAVY VEG KOLHAPURI PADWAL BATATA VEG HANDI
DRY ALOO GOBHI TOMATO BHARTA SEV BHAJI
DRY ZUNKA/ PITHLA ZUNKA/ PITHLA ZUNKA/ PITHLA
PULSES MUG MATKI RAJMA BLACK MASOOR
LEAFY VEGETABLES LAL MATH PALAK CHAWLI
DAL DAL FRY DAL TADKA AMTI
RICE PLAIN RICE PLAIN RICE PLAIN RICE
MASALA RICE VEG PULAV DAL KHICHDI
SWEET GULAB JAM GAJAR HALWA GULAB JAM
APPETISER MASALA CHAAS KOKAM SARBAT AAM PANHA

2 GRAVY SABJI
2 DRY SABJI
2 CHAPATI
THALI DAL MINI THALI
PLAIN RICE
1 SWEET
1 PAPAD & PICKLE
 THURSDAY FRIDAY SATURDAY SUNDAY
BATATA WADA BATATA WADA BATATA WADA BATATA WADA
BREAD ROLL ALOO TIKKI VEG CUTLET CHEESE CORN SAMOSA
SABUDANA WADA DHOKLA DAHI KACHORI UPMA
MISAL PAV MISAL PAV MISAL PAV MISAL PAV

CHAPATI CHAPATI CHAPATI CHAPATI

BHAKARI (JWARI) BHAKARI (JWARI) BHAKARI (JWARI) BHAKARI (JWARI)
BHAKARI (RICE) BHAKARI (RICE) BHAKARI (RICE) BHAKARI (RICE)

MUTTER PANEER PANEER MASALA PANEER KOLHAPURI MUTTER PANEER

VEG KHEEMA VEG KOLHAPURI VEG HANDI MIX VEG
JEERA ALOO WANGA BHARIT BHENDI MASALA ALOO METHI
ZUNKA/ PITHLA ZUNKA/ PITHLA ZUNKA/ PITHLA ZUNKA/ PITHLA
KALA VATANA CHOLE CHAWLI MIX PULSES
METHI PALAK ALU CHI BHAJI PALAK
DAL FRY DAL PALAK DAL TADKA DAL TADKA
PLAIN RICE PLAIN RICE PLAIN RICE PLAIN RICE
MASALA RICE VEG PULAV DAL KHICHDI MASALA RICE
DUDHI HALWA GULAB JAM KALA JAMUN GAJAR HALWA
SOL KADHI MASALA CHAAS KOKAM SARBAT SOL KADHI

1 GRAVY SABJI
1 DRY SABJI
2 CHAPATI
DAL
PLAIN RICE

1 PAPAD & PICKLE

 RATE
MENU PLATE HALF FULL
SNACKS
BATATA WADA 2 PCS 40
SAMOSA 2 PCS 50
VADA PAV 20
SAMOSA PAV 23
BREAD ROLL 2 PCS 40
ALOO TIKKI 2 PCS 40
VEG CUTLET 2 PCS 50
POHA 30
UPMA 40
SABUDANA WADA 2 PCS 60
SABUDANA KHICHDI 50
SHEERA 50
MISAL PAV 60
WADA USAL 2 PCS, 1 PAV 50
DAHI KACHORI 1 PCS 60
DHOKLA 4 PCS 30
EXTRA PAV 5
EXTRA FARSAN 10
MAIN COURSE
CHAPATI 8
BHAKARI (JWARI) 20
BHAKARI (RICE) 15
GRAVY SABJI PANEER 70 120
GRAVY BHAJI 50 100
DRY BHAJI 40 70
DRY BHAJI 40 70
KADHDHANYA BHAJI 40 70
LEAFY VEGETABLES 40 60
DAL 30 50
PLAIN RICE 30 50
MASALA RICE 40 70
VEG PULAV 40 70
DAL KHICHDI 60 90
DESSERT
GULAB JAM 2 PCS 50
GAJAR/ DUDHI HALWA 60 90
APPETISER
MASALA CHAAS 25
KOKAM SARBAT 30
AAM PANHA 35
SOL KADHI 35
THALI
THALI 120
MINI THALI 80