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Spring 2024 Menu

Spring menu of 2024

Uploaded by

Mi Sher
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Download as PDF, TXT or read online on Scribd
0% found this document useful (0 votes)
8 views

Spring 2024 Menu

Spring menu of 2024

Uploaded by

Mi Sher
Copyright
© © All Rights Reserved
Available Formats
Download as PDF, TXT or read online on Scribd
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SPECIALTY

MIMOSAS
PLEASE CHOOSE FROM OUR CRAFT CONCOCTIONS
Blood Orange Hibiscus • Pomegranate Juice • Elderflower, Cucumber, Lemon • Blackberry Bramble
Spicy Mango • Seasonal Mimosa
8.50 Regular 11.50 Large

BREAKFAST
SHARING GRAINS &
PLATES CEREAL
French Toast Bites - Cinnamon,
Powdered Sugar, Vanilla Bean Maple Syrup 9.50 PANCAKE Nutella Waffle - Strawberries, Banana Brulee, Vanilla
Bean Whipped Cream 13.00
Waffled Sausage - Powdered Sugar, PARLOUR Belgian Waffle - Vanilla Bean Maple Syrup, Whipped
Warm Maple Syrup 8.95
Plain Butter 11.00
Blackened Shrimp and Cheesy Grits 9.95 3-Buttermilk 10.95 with Fruit + Cream 13.00
Crabcake Fritters - Spicy Aioli Sauce 3-Buckwheat 11.95 Classic French Toast - Vanilla Butter, Vanilla Bean
9.95 Extra Stops Maple Syrup 12.50
Add-On Single Pancake Bacon & Salted Caramel -
Butterscotch Pecan French Toast - Topped with
Buttermilk 6.00 Vanilla Butter, Vanilla Bean Maple Syrup
Cookie Butter and Vanilla Bean Maple Syrup 13.95
Fancy Cake 6.50 Blueberry + Almond - Vanilla Butter, Vanilla Bean
McCann’s Steel Cut Irish Oatmeal - Stewed Berries,
Maple Syrup
Cinnamon, Granola 9.50
Bacon Toffee Crunch - Vanilla Butter, Vanilla Bean
EGGS Maple Syrup Vanilla Bean + Lavender Yogurt - Granola, Fresh
Berries, Local Honey 10.50
Lemon Curd + Fresh Blackberries - Vanilla Bean
Served w/ Hash Browns, Maple Syrup
Cheesy Grits or Fruit Salad
Coconut Custard - Toasted Coconut, Vanilla Bean
Truffle Eggs Benedict - Toasted English Muffin, Maple Syrup
Arugula, Canadian Bacon, Roasted Mushroom, Truffle Cinnamon Roll - Cream Cheese Icing, Vanilla Bean
Hollandaise 13.95 Maple Syrup
Fried Green Tomato Benedict - Toasted English Seasonal Pancake - See Server for Selection ADD-ONS
Muffin, Crispy Bacon, Arugula, Two Poached Eggs, 3-Buttermilk 11.95
Pesto Hollandaise 13.95 3-Buckwheat 12.95
Smoked Salmon Scramble on Toast - Melted Brie, Additional Side of Grade “A” Maple Syrup 2.00
Avocado, Arugula and Dill Cream Sauce* 15.50 Fruit Salad 4.00

Breakfast Fry up - Two Eggs Any Style, Roasted


Avocado Toast 8.00
Tomatoes, Mushrooms, Bacon, Breakfast Sausage, Cottage Cheese 4.00
Toast 12.95
OMELETTES Hash Browns 4.50
“Huevos Gringos” - Two Eggs Any Style, Chipotle Cheesy Grits 4.50
Chicken, Black Beans, Pickled Jalapeno, Avocado,
Served w/ Hash Browns, Bacon, Sausage, or 4.50
Queso Fresco, Crispy Tortillas 13.95
Cheesy Grits or Fruit Salad Turkey Sausage
Breakfast Burrito - Chorizo Scrambled Eggs,
Toast 2.50
Hashbrown Potatoes, Tomatoes, Romaine, Cheddar. Spanish Omelette - Chorizo Sausage, Pepper Jack
Served with Sour cream, Salsa Verde and fresh Cheese, Potato, Cilantro, Smoked Paprika 13.75 Gluten-Free Toast 3.50
Homemade Guacamole 13.95 Bagel 4.95
American Omelette - Goat Cheese, Asparagus, Crispy
Steak & Eggs - Steak, Eggs Any Style, Bacon, Chives 13.75 English Muffin 2.95
Hash Brown Potatoes, Grape Tomatoes, Basil
Italian Omelette - Fresh Mozzarella, Marinated Croissant 4.95
Hollandaise with Toast 14.50 Artichokes, Kalamata Olives, Roasted Peppers and
Biscuits and Chorizo Gravy 5.95
Jalapeno Biscuits and Gravy - Cheddar and Jalapeno Basil Pesto 13.75
Biscuit, Chorizo Sausage Gravy with Two Poached Truffled Parmesan Fries 4.95
Mexican Omelette - Chipotle Chicken, Tomato,
Eggs 13.50 Sweet Potato Fries 4.95
Onion, Pepper Jack Cheese, Cilantro, Topped with
Croque Madame - Ham and Swiss Sandwich, Sour Cream, Tomatillo Salsa 13.75 Tomato Cucumber Salad 4.50
Creamy Parmesan Sauce, Fried Egg and Arugula
French Omelette - Melted Brie, Caramelized Onions,
Salad 13.50
Fresh Herbs 13.75
Hash & Eggs - Homemade Corned Beef Hash, Two
Station 400 Omelette - Poached Lobster, Blue Crab,
Eggs Any Style, Toast 13.50
Fried Capers, Truffle Hollandaise* 17.95
Avocado Toast - Served with Two Pieces of Whole
Wheat Toast, Fresh Homemade Guacamole, Arugula Choose Your Own Omelette -
BAKED
Tossed in Olive Oil, Pickled Radish, Topped with Fried
Egg 12.50
2 Items 11.95 3 Items 13.95 GOODS
Add Smoked Salmon* 5.00 Bacon Sausage Ham Assorted Muffins 4.95
Salmon Mushrooms Onions
Tomatoes Spinach Peppers Fresh Croissants 4.95
Cheddar Swiss Feta
Brie

Egg Whites add 1.75


Organic Eggs add $1.75 ea
LUNCH

SHARING SANDWICHES ADD-ONS


PLATES
Fruit Salad 4.00
Crabcake Fritters - Spicy Aioli Sauce 9.95 Served with your choice of
Parmesan Fries, Sweet Potato Fries, Tomato Tomato Cucumber Salad 4.50
Blackened Shrimp and Cheesy Grits 9.95
Cucumber Salad or Fruit Salad Cottage Cheese 4.00
Goat Cheese Fritters - Panko Crusted Goat Cheese,
Fennel Slaw 4.00
Green Onions, Thai Sweet Chili Sauce 8.95 Fried Green Tomato BLT - Crispy Bacon, Field
Truffled Parmesan Fries 4.95
Greens, Herb Aioli, Fried Green Tomatoes 12.50
w/ Turkey 13.50 Sweet Potato Fries 4.95

SOUP Chicken Salad Croissant - Orange + Honey Chicken


Salad, Mango Chutney, Field Greens and Tomato
Hash Browns
Cheesy Grits
4.50
4.50
13.95 Bacon, Sausage, or
Smoked Corn + Clam Chowder, Chives
Reuben - Shaved Corned Beef, Sauerkraut, Melted Turkey Sausage 4.50
4.99 / 6.50
Soup Du Jour - See Server for Selection Swiss, 1,000 Island Dressing on Toasted Rye 13.95 Toast 2.50
4.99 / 6.50 w/ Turkey 13.95
Gluten-Free Toast 3.50
Station Burger- Smoked Cheddar, Bacon, Onion
Bagel 4.95
Marmalade, Bibb Lettuce, Tomato and Topped
with a Fried Egg , Served on Toasted English English Muffin 2.95
Muffin 13.50 Croissant 4.95
SALADS Grilled Dijon Patty Melt - Cheddar, Swiss, Biscuits and Chorizo Gravy 5.95
Caramelized Onions, Rye 13.50
Side Salad 6.95
Cobb Salad - Field Greens, Crispy Bacon, Tomatoes,
Balsamic Marinated Chicken Sandwich - Arugula,
Cucumbers, Blue Cheese, Avocado, Hard Boiled Egg,
Tomato, Goat Cheese, Basil Aioli, Toasted Brioche
Creamy Roasted Garlic Dressing Bun 13.50
w/Chicken Breast 13.95
Station 400 Spicy Chicken Sandwich - Freshly
w/Steak 14.95
Breaded Chicken, Chipolte Aioli, Romaine, Pepper
w/Blue Crab* 15.95 Jack Cheese, Pickles, Green Chile Salsa 13.50
Chicken Salad and Fruit - Orange and Honey Pressed French Dip - Roast Beef, Caramelized
Chicken Salad served on a Bed of Cantaloupe, Onions, Melted Swiss Cheese, Au Jus, French
Blueberries, Grapes, Strawberries and Baguette 13.95
Blackberries 13.95
Open Faced Roast Beef Sandwich - Fresh
Chopped Chef Salad - Chopped Romaine Lettuce, Horseradish Sauce, Caramelized Onions, Arugula,
Celery, Tomatoes, Cucumbers, Green Onions, Banana Blue Cheese Crumbles on a Hoagie Bun 13.50
Peppers, Shredded Jack and Cheddar Cheese, Chopped (Can also be served as a wrap)
Almonds, Chopped Bacon, Turkey and Ham, mixed with

HISTORY
our Homemade Avocado Ranch Dressing 13.95 Grilled Salmon Sandwich - Cucumber, Arugula,
Roasted Beets, Goat Cheese, Crispy Onion, Dill
Sesame Seed Crusted Salmon Salad -Spring Mix, Cream, Toasted Pumpernickel* 15.95
Cherry Tomatoes, Avocado, Fresh Bell Pepper, Station 400 Chipotle Club Sandwich -Applewood
Green Onions, Edamame, Crispy Wontons, Served Bacon, Turkey, Ham, Pepperjack and Cheddar In 1852, a quaint railroad depot was
with Teriyaki Dressing * 15.95 Cheese, Lettuce, Tomato, Topped with our Homemade built in Kentland, Indiana, when the
Kale & Brussel Sprout Salad - Almonds, Dried Chipolte Aioli Sauce, Sourdough Bread 13.50 railroads were essential for long-
Cranberries, Sliced Apples, Goat Cheese, Chipolte BBQ Pulled Pork- Slow Roasted Pork distance travel. Passengers took
Fried Prosciutto, served with Green Goddess Shoulder, Chipotle BBQ Sauce, Fennel Slaw 13.50 pride in each trip, and made time to
Dressing 11.50
Falafel Wrap - Chickpea Fritter, Field Greens, explore the station while waiting
w/Seared Tofu 13.00
w/Chopped Chicken Breast 13.95 Hummus, Tomato, Cucumber, Pickled Red Onion, for their train. The old depot was
w/Seared Salmon* 15.95 Roasted Red Pepper, Tzatziki Sauce 12.50 painstakingly pieced apart in Indiana
Open-Faced Tuna Melt - Tuna Salad on Toast, and reassembled in Sarasota. After
Lemon Poached Shrimp Salad - Arugula, Slice English Cucumber, Avocado, Dill Havarti, Pickled much attention, the building is now
Green Apples, Fried Green Tomatoes, Sliced Pickled
Onions, Fried Goat Cheese Fritters, Almonds, Citrus
Radish, Arugula 13.50 reminiscent of how it looked 150-years
Vinaigrette* 15.95 Brian’s Lump Crab Cake Sandwich - Bibb Lettuce, ago.
Tomato, Spicy Aioli Sauce, Toasted Brioche Bun www.Station400.com
Bibb Lettuce Salad - Roasted Beets, Orange, Shaved 15.95
Fennel, Goat Cheese, Toasted Almond, Citrus
[email protected]
Vinaigrette French Onion Grilled Cheese - Fresh Herbs, Brie,
w/ Tofu 12.95 Swiss Cheese, Cripsy Prosciutto, Carmelized Onions,
w/ Chicken 13.95 Bacon Jam 12.95
w/Shrimp* 15.95

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
18% gratuity added to parties of 8 or more

BEER & WINE BEVERAGES


Chardonnay 7.50 Stella Artois 6.50 Coke Products 3.99 Grapefruit Juice 4.50 Coffee 3.99
Pinot Grigio 7.50 Lagunitas Sumpin Iced Tea 3.99 Orange Juice 4.50 Espresso 5.50
Cabernet 7.50 Easy Ale 6.50 Flavored Iced Tea 3.99 V8 4.50 Cappuccino 5.50
Champagne 7.75 Jai Alai IPA 6.50 Perrier Sparkling Cranberry Juice 4.50 Latte 5.50
Budweiser 4.50 Water 4.50 Apple Juice 4.50 Add Flavor .75
Michelob Ultra 4.50 Panna Still Water 4.50

CATERING & LARGE PARTIES


For Large Parties - please call restaurant for accommodations. Station 400 has temporarily suspended outside Catering due to staffing issues.

SARASOTA LAKEWOOD RANCH


400 NORTH LEMON AVENUE 8215 LAKEWOOD MAIN STREET
SARASOTA, FLORIDA LAKEWOOD RANCH, FLORIDA
941.906.1400 941.907.0648
7:30 - 2:30 7:30 - 2:30
Spring 2024 Menu

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