Module 4
Module 4
Genetic Models
Even though for some animal species the full genome has been mapped, we still cannot
“see” which in a population of animals would be the genetically superior ones. We cannot
read the working of the DNA in full detail yet. So instead we need to make an estimate of
the genetic potential of the animal based on its phenotype.
For example, is a cow that produces an average of 25 kg per day in her lactation indeed
a genetically better cow than a cow that produces 15 kg per day? Is a horse that always
has high scores in a dressage test indeed a genetically better horse than the one that
scores much lower? And why is the full sister of that excellent hunting dog not also
performing at top level with that same trainer?
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A. Events before birth
● The life history of an animal starts with the fusion of an oocyte and a
spermatozoid: the conception. What happened to these two before
conception has an influence on their quality, and thus with the start-up
conditions of the animal.
● The next important phase is that of development through embryonic and
fetal phase to the birth of the animal.
o In mammals, this phase occurs in the uterus and the mother has
more or less continuous influence, in egg laying species it occurs
in the egg and the mother’s influence mainly lays in the composition
of the yolk and white components.
o During its time until birth, the animal encounters certain so-called
windows of development: periods during which certain parts
should develop.
o These windows often have a fixed time-frame. That means that
the development has to take place during that time-frame. After the
window closes again, development in that aspect is no longer
possible.
o The development will depend on the genetics of the animal, but
also on the environment. If that is not sufficient, the development
will be sub-optimal.
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C. Events after weaning
● After weaning, the irreversible part of the influence of the early environment
on the development of the animal remains.
● On top of that, the current environment of the individual animal will have its
influence.
o For example, whether there is food and water and of what quality,
what type of housing, how other animals influence its development,
etc.
● The development of the animal continues until it has finished growing.
● This may be after it has matured in the sense of after the start of its
reproductive life.
● The first estrus or fertile sperm production, and sometimes the birth of the
first offspring, occur before the animal has finished growing.
● Therefore, the term maturity is a bit misleading in the figure. It often
represents the age at first reproduction, but in this case, it represents the
end of the animal’s development.
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● Farm animals are usually culled even before the end of the reproductive
period.
● Note that environmental influences early in life may influence the phenotype
later in life.
● However, not ALL early influences have a lasting effect. Some of the
influences will be reversible or of insignificant influence.
Phenotype in a model
● As we have seen, anything that has happened during the life history of the animal
may have an influence on the current phenotype.
o For example, if you measure the height of an animal, then that is its
phenotype. Genetics will play a role in the height because if the genes
determine that the animals will stay small, it can eat as much as it likes but
it will never grow big: the genetic makeup sets the boundary.
o However, if that same animal does not get fed properly, or gets ill, or lives
in a very cold climate, or his mother was ill when she was pregnant of the
animal, the animal will not even reach that boundary and stay smaller than
an animal of the same genetic makeup that had the best circumstances for
growth.
● These environmental influences are not always easy to pinpoint because they start
so early (oocyte and sperm experience environmental influences as well), but also
because it is not always clear what is of influence and what not.
The environment can be defined as anything that influences the animal’s performance
that is not related to the genetic makeup of the animal, starting at the earliest possible
moment in life, even before conception.
P=G+E
These symbols P and G and E are important to remember as they are very
commonly used to describe phenotype, genotype, and environment.
Genetic differences
between animals are
a result of
differences in their
DNA. If a trait is
determined by only a
single gene, such as
for example in the
case of having horns
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in cattle or not, then the phenotype depends on the combination of alleles for that single
gene.
Having horns only occurs in case of homozygosity for the recessive allele h. Being polled
(having no horns) is a dominant trait, so both Hh and HH animals are polled, and only hh
cattle have horns. Especially in dairy cattle the calves are de-horned when they are still
very young. However, also in the Holstein-Friesian some animals are naturally polled
because they carry the H-allele.
Some aspects of coat color are also determined by only a single gene with two alleles.
But that may result in more phenotypic variation than in the example of having horns or
not in cattle. In chestnut horse, for example, horses with no dilution factor (DD) are
chestnut (brown coat and brown mane and tail). But if they have a single dilution allele
(Dd) they are palomino (lighter manes and tail, slightly lighter coat), and with a double
dilution allele (dd) they are cremello (almost white in coat and mane and tail, and also
lighter eyes). So, this dilution gene results in 3 different phenotypes, whereas the polled
gene only produced 2.
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It may seem that monogenic traits are never influenced by the environment, so P = G.
This is not always the case. An example of a gene that is influenced by the environment
is the gene that causes phenylketonuria or PKU in humans. It is a rare recessively
inherited metabolic disorder. Only if two carriers have a child, that child can have PKU. In
the Netherlands, 1 in 18,000 children has it, but all are tested for it as newborn baby in
the blood collected with the heel pinch. In people with PKU, the enzyme Phenylalanine
hydroxylases is not present or not functioning, so that it cannot break down the amino
acid Phenylalanine. This is thus accumulating in the blood and the spinal fluid, which
causes damage to nerve cells, eventually resulting in brain damage. Patients with
untreated PKU are usually mentally retarded with behavior problems, and often suffer
from skin diseases. The treatment is very basic: a lifelong diet with very little protein and
no intake of aspartame as that contains phenylalanine. Patients do get amino-acid
additives to prevent deficiencies. Thus, the expression of this monogenic traits can be
influenced by the environment, by the diet in this example.
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The infinitesimal model assumes that all traits are determined by an infinite number of
genes, each with an infinitely small effect. This assumption results in a smooth bell-
shaped distribution that can be described by the Normal Distribution. This distribution
comes with a number of rules that animal breeding theory is built on.
Variance components
The variation in a population can be quantified using statistics related to the Normal
Distribution and is expressed as a so-called variance component. In symbols this
generally is indicated with a2. So, the phenotypic variance is called 2P, the genetic
variance is called 2G, and the environmental variance is called 2E.
2 2 2
P= G+ E+ 2covgG, E
= 2G + 2E
For estimating these variance components, we make use of the fact that if a trait is
heritable it would mean that brothers and sisters perform more alike than unrelated
individuals. So, we combine the phenotypic information on the animals with their genetic
relationships (i.e. the pedigree), and then the only component we have no real information
about is the environment. Of course, we can identify certain components of the
environment, like housing and nutrition. But because the influence of the environment
already starts at conception, we cannot identify all components of the environment. And
some components we are not even aware of, like the potential influence of the weather
three weeks ago on the performance today. We can estimate 2E by subtracting 2G from
2P. So, E = P – G. Because this is not a very accurate way of. estimating the variance due
to environmental influences, this variance component is called error variance, rather than
environmental variance.
The 2E is called the error variance. This includes the variance caused by environmental
2 E error variance influences, but also by some other effects.
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Simplify the genetic model
or
G=A+D+
a. The epistatic effect: interaction between genes. The epistatic effects indicate that
there are genes interacting with each other. This is, for example, the case if one
gene needs the product of another gene to come to expression, resulting in so-
called gene-pathways. Expression of one gene thus depends on the allele
combination in another gene.
b. The dominance effect: interaction between alleles of the same gene. The
dominance effects indicate that expression of the gene itself depends on the allele
combination in that gene. Two recessive genes will result in a different expression
from one recessive and one dominant allele.
c. The additive effect: everything that is left over after correcting for the interacting
effects. The additive effects indicate the effect of the gene without the dominance
and epistatic effects. So irrespective of the allele combinations of the gene itself or
of other genes. What remains are effects that you can add up.
In variance component terms the genetic variance can thus be written as;
2 2 2 2
G = A + D+ I
The dominance and epistatic effects depend on allele combinations. They are broken in
the gamete production and established again in the offspring, but it is unpredictable how.
The additive effects, however, are predictable because they do not depend on specific
combination of alleles. To be able to predict the additive genetic effects, we need to
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develop another model that
describes the transmission of
the genetic potential from
both parents to their offspring.
To illustrate that, let us see a
picture of a family of rabbits.
The parents each have two
different copies of each gene,
but they pass only 1 on to
their offspring and you don’t
know which one. So, for each
gene there are two alleles per
parents, and four different
combinations of those alleles
possible in the offspring.
Fact is that each animal receives half of its genes from its father (sire) and half from its
mother (dam). But you can see from the figure that with this formula you cannot predict
what will be the offspring performance as you will need to know WHICH half of the genes
are passed on to the offspring. And that is a chance factor, also called the Mendelian
Sampling term. So, a part you know: half from sire and half from dam, and the other part
is the Mendelian Sampling term (MS).
The Mendelian Sampling term indicates the chance factor in distributing half the genetic
material from each parent to their offspring.
Remember that in breeding we are only interested in the additive genetic effect (A), as
half of that is inherited to the offspring. This is also called the true breeding value of an
animal.
The true breeding value (A) of an animal is its additive genetic component, half is which
is inherited by the offspring.
In model terms you can write the breeding value of an offspring as;
Heritability
Because in animal breeding we only make use of the prediction of A, and not of G, we
should simplify the model of P = G + E to P = A + E. Note that this last E is larger than
before because as we cannot estimate them, E also contains the D and I components. It
now becomes more obvious why we call the 2E error variance because it contains more
than only the effect of the environment.
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The additive genetic effect is the part of the genetic component that is passed on from
both parents to their offspring. In other words: the additive genetic effect is heritable. To
indicate how heritable a certain trait is, a parameter is defined that indicates what
proportion of the variation you observe (the phenotypic variance) is determined by
(additive) genetic differences between animals (the additive genetic variance). This
parameter is called the heritability and is indicated with the symbol h2.
The heritability (h2) indicates what proportion of the total phenotypic variation is due to
genetic variation among individuals.
In formula: h2 = 2A / 2P
It is possible to estimate the heritability for a trait in a population if phenotypes and genetic
relationships (pedigree) is available. A h2 of 0.3 indicates that 30% of the variation you
observe in your phenotypes is due to additive genetic differences between the animals.
If ALL phenotypic differences are due to genetic differences, then the h2 will be 1.0. Larger
than 1.0 by definition is not possible. Similarly, if the differences between animals are
NOT determined by their genetics, then the h2 = 0.0. Smaller than 0.0 by definition is also
not possible.
The estimated heritability is always specific for a trait, but also for a particular population
in a particular environment. This has two important reasons.
● First, the influence of the environment will, of course, depend on the environment.
● Second, as we have seen in the example about genetic variation in human hair
color, genetic variation for a trait may vary between populations.
If phenotypes are recorded in more than one environment, but for the same population,
then there may be a third reason for difference in heritability.
Misconception 1.” A heritability of 0.40 indicates that 40% of the trait is determined by
genetics”
● A heritability of 0.40 indicates that 40% of all the phenotypic variation for that trait
is due to variation in genotypes for that trait.
Misconception 2. “A low heritability means that traits are not determined by genes”
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● For example, number of fingers on a hand is very much genetically determined,
but because by far most people have five fingers on each hand, the genetic
variance is very low.
The environment that an animal has experienced in its life in general is very difficult to
monitor in detail. But there are components that the animal has shared with others during
their development that may have influenced them all in a similar way. The size of that
influence can be estimated because we can compare individuals that shared that same
common environment to others that had another environment in common. An example of
a common environment is the mother, shared by animals in the same litter (think about
pigs, dogs, sheep, rabbits, mice, etc.). Those animals shared the same intrauterine
environment, the same milk composition, approximately the same levels of milk
production and maternal care. This shared early environment will have shaped these
animals in a similar way. But also, animals that were not born in a litter can have a
common environment. For example, chicks that were hatched at the same time in the
same incubator (or under the same hen), young animals in general that share their first
indoor housing (cage or pen). Outdoor housing is much more variable and therefore much
less of similar influence on all that shared the environment.
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A common environment can, of course, also exist in the adult life of animals. However, in
animal breeding we no longer call that a ‘common environment’. A common environment
refers to the environment during the development of an animal and has irreversible
consequences. If the common environment was abundant, the development of the
animals sharing that environment will be according to their potential. However, if animals
develop in a restricted environment, then their development will not be according to their
potential and the consequences of this suboptimal development are irreversible. A
restricted environment during adult life, however, mostly has reversible consequences.
● Maternal effect
o The maternal effect can be a special case of the common environment. It is
the effect of the environment that is defined by the mother. It starts already
prior to birth, and continues for as long as the mother has an influence on
the development of her offspring. In case of multiple offspring
simultaneously, such as in a litter, the maternal effect can be an important
part of the common environmental effect. But also, the development of
animals that are born as singletons are influenced by their mother. If the
mother has multiple offspring, but not at the same time, it is possible to
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estimate the effect of the specific maternal environment that is shared by all
offspring. For example, the size of the uterus, or the temperament of the
mother, resulting in a specific type of maternal care.
o A complicating factor is that the maternal effect has an environmental
component, but also a genetic one! It will depend on the genetics of the
mother what uterine environment she can create for the developing
offspring. And also, how wide her birth canal is, or how much milk she can
produce and of what quality. So, the maternal effect in fact is an
environmental effect for the offspring, but depending on the genetics of the
mother.
The maternal effect is defined as the effect of the environment created by the mother on
the development of her offspring. The maternal effect is partly determined by the genetics
of the mother.
***Note that this maternal effect is part of the breeding goal in a number of animal species.
After all, having good mothering abilities can be an important component in the breeding
program. Maternal effects are included in the breeding goals of, for example, dairy cattle
(ease of birth), beef cattle and sheep (ease of birth, mothering ability), pigs and rabbits
(the mothers are a very important component in number and quality of offspring).
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The indirect or social effect describes the effect that the phenotypes of others have on
the performance of an animal. Just like with the maternal effect, the social effects are
phenotypes that consist of combinations of genetics and environments of the other
animals.
Diversity is another word for variation: the presence of differences among whatever you
consider. Related to genetics, most obvious is the genetic diversity between populations.
Different breeds, for example, have specific genetically determined characteristics.
Genetic diversity also exists within a population, and is related to the genetic differences
between animals in that population. It is possible, but very rare, that there is no genetic
variation in a population. This occurs in populations that are fully inbred: animals are
genetically completely identical to each other. But like said, this is a very rare situation
that may occur in genetic lines of laboratory animals that are especially created for that
purpose. The purpose of those populations is to provide animals that are as genetically
equal as possible so that genetic differences are not a cause of variation in, for example,
testing new medicines. A population of clones would be even better from the point of view
of having genetically equal animals.
Genetic diversity represents the presence of genetic differences between animals within
species, both between and within populations.
The number of alleles that are present in a population is a measure of genetic diversity.
The more alleles are present, the larger the genetic diversity is. The frequency at which
these alleles occur in the population also have an influence on the size of genetic
diversity. The more equal the allele frequencies are, the larger the diversity is.
There are a number of forces that influence genetic diversity. Some can be influenced by
us; others occur by coincidence. At population level there are forces that increase genetic
diversity, and forces that decrease it.
a. Mutations are events that create new alleles. When it happens in germ cells it has
an increasing effect on genetic diversity.
b. Migration may have an increasing effect, but only immigration (new animals
moving into the population). Emigration (animals moving out of the population)
usually has a decreasing effect on genetic diversity, especially when the population
size is small.
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c. Selection has a decreasing effect: only animals with a specific genetic make-up
are allowed to breed, at the expense of others. This will have an effect on allele
frequencies, away from the equal frequencies.
d. A final force with a decreasing effect on genetic diversity is the force of coincidence
(genetic drift), and related to that is inbreeding. Genetic drift cannot directly be
influenced by our selection decisions.
Inbreeding is the result of mating two related individuals. Related individuals genetically
are more alike than non-related individuals because they share alleles. They share alleles
because they have an ancestor in common. This common ancestor passed on the same
alleles to multiple offspring, who passed them on again, so that eventually they ended up
in both related animals. Mating those animals creates the chance that both of them pass
the same alleles on to their offspring, resulting in homozygosity in the offspring. The level
of inbreeding in an animal depends on the level of relatedness between its parents, and
thus the probability that both will pass the same allele on to their offspring. The level of
inbreeding in an animal can be expressed in the inbreeding coefficient.
The inbreeding coefficient indicates the probability that an individual receives the same
allele from both his parents, because his parents are related. Inbreeding is the result of
mating related individuals. The inbreeding coefficient takes values between 0 (0% or not
inbred) and 1 (100% or fully inbred). Important to keep in mind is that inbreeding increases
homozygosity (and decreases genetic diversity).
Causes of inbreeding
There are two causes of inbreeding: inbreeding due to genetic drift and inbreeding due to
nonrandom mating. Or in other words: inbreeding due to coincidence and inbreeding on
purpose, inevitable and evitable inbreeding.
A. Genetic drift causes a loss in genetic diversity due to loss of alleles, which leads
to an increase in homozygosity and this is also called inevitable inbreeding.
Imagine that at some moment in history a mutation occurred. You may assume
that this mutation only occurred in a single animal, as it is unlikely that exactly the
same mutation also occurred in another animal. Animals that carry the allele today,
therefore, must be related because they have that original animal as common
ancestor. This is the case for all mutations, even if the animal in which the mutation
occurred lived a VERY long time ago. Given the definition that inbreeding is the
result of mating related individuals, animals that are homozygous for the allele
must be inbred.
Homozygosity in a population is an indication of size of allele frequencies. If all
animals are homozygous, the other allele(s) is/are lost from the population.
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Inbreeding due to genetic drift results in a permanent loss of genetic diversity
because alleles are lost for ever.
There are three main reasons why would we care about genetic diversity;
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