UNDER THE GUIDANCE OF
MRS. ASHA SHARMA
This is to certify that Aryan Mishra of class: XII A of
BALVANTRAY MEHTA VIDYA BHAWAN(A.S.M.A) has
done his project on BAKERY MANAGEMENT SYSTEM
under the supervision of MRS ASHA SHARMA. He has
taken interest and has shown at most sincerity in
completion of this project.
I certify this Project up to my expectation & as per
guidelines issued by CBSE, NEW DELHI.
SIGNATURE
CONTENT
S.NO PARTICULAR Page NO
1 Project Description 4
2 Advantages 5
3 Hardware and Software Requirement 6
4 Source Code 7
5 Output 16
6 Bibliography 23
It is with pleasure that I acknowledge my sincere gratitude
to our teacher, MRS. ASHA SHARMA who taught and
undertook the responsibility of teaching the subject
computer science. I have been greatly benefited from his
classes.
I am especially indebted to our Principal MRS. VANDANA
BABERWAL who has always been a source of
encouragement and support and without whose inspiration
this project would not have been a successful I would like to
place on record heartfelt thanks to him.
Finally, I would like to express my sincere appreciation for
all the other students for my batch their friendship & the
fine times that we all shared together.
The bakery management system is an automated software
application designed to streamline operations in a bakery by
managing inventory, processing orders, tracking sales, and
maintaining customer records. It features secure user
authentication, a user-friendly dashboard, and tools for
product management and reporting, all aimed at enhancing
efficiency and reducing manual tasks. Built using
technologies like Python, MySQL, SQL connector, this
project not only improves operational workflows but also
elevates customer satisfaction, showcasing the practical
application of computer science in small business
management.
ADVANTAGES
1. Increased Efficiency: The Bakery Management System
automates routine tasks such as inventory tracking and order
processing, significantly reducing manual workload and saving
time for staff, allowing them to focus on production and customer
service.
2. Improved Accuracy: By minimizing human errors in data entry
and calculations, the system enhances the accuracy of inventory
levels, sales tracking, and order management, leading to better
decision-making and resource management.
3. Enhanced Customer Satisfaction: With streamlined order
processing and effective customer management, the bakery can
provide quicker service and personalized experiences, resulting in
higher customer satisfaction and loyalty.
BIBLIOGRAPHY
1. GOOGLE GEMINI
2. MICROSOFT COPILOT
3. WWW.GOOGLE.COM
4. COMPUTER SCIENCE BOOK BY SUMITA ARORA
