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    Mushroom Pie

    Uploaded by

    Alifah Nabil
    recipe

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd

    Mushroom Pie

    Uploaded by

    Alifah Nabil
    6 views2 pages
    recipe

    Copyright

    © © All Rights Reserved

    Available Formats

    DOCX, PDF, TXT or read online from Scribd

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    recipe

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    6 views2 pages

    Mushroom Pie

    Uploaded by

    Alifah Nabil
    recipe

    Copyright:

    © All Rights Reserved
    Download as DOCX, PDF, TXT or read online from Scribd
    Download as docx, pdf, or txt
    of 2

    Name of Product : Quiche laurant

    Yield of Product : 125 pcs

    Weight of Product : 60gr

    Food cost% : 56%

    Edible yield Index ingredients


    NO Ingredients Qty Unit ASP/gr Total price
    % EY unit Price Qty Unit

    Pie dough
    1 Bread flour 1600 gr 100 1600 Gr Rp. 11.000 1 Kg 1600 Rp.17.600
    2 margarine 800 Gr 100 800 Gr Rp. 32.000 1 Kg 800 Rp. 25.600
    3 egg 250 Gr 85 212 Gr Rp 30.000 1 Kg 300 Rp. 8.400
    4 salt 25 Gr 100 25 gr Rp 5000 1 kg 25 Rp. 150
    filling
    5 Mushroom 1000 Gr 100 1000 Gr Rp. 60.000 1 Kg 1000 Rp. 60.000
    6 Fresh cream 300 Ml 100 300 Ml Rp. 60.000 1 Ltr 300 Rp. 18.000
    7 Fresh milk 1500 Ml 100 1500 Ml Rp 18.000 1 Ltr 1500 Rp. 27.000
    8 Fresh egg 750 Gr 85 650 Gr Rp. 30.000 1 Kg 900 Rp. 25.200
    9 Onion 750 Gr 90 675 Gr Rp 20.000 1 Kg 850 Rp. 17.000
    10 Salt 40 Gr 100 40 Gr Rp. 5.000 1 Kg 40 Rp. 300
    11 pepper 30 Gr 100 30 Gr Rp. 90.000 1 kg 30 Rp. 2700
    12 Plastic mica Rp. 100 1 pc 100 Rp. 10.000
    13 Tomato sauce Rp. 250 1 pc 100 Rp. 25.000
    T.INGREDIENTS 8.045 TOTAL COST Rp 246.000
    Total portion 125
    Cost per portion Rp1975
    Selling price Rp 3500

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