What Is Operations Management
What Is Operations Management
production schedules.
What is Operations Management? Transformation/Conversion
Process:
● The set of activities that creates
value in the form of goods and ○ The process of converting
services by transforming inputs into inputs into outputs. This
outputs. process can be physical (e.g.,
● The science and art of ensuring that manufacturing a product) or
goods and services are created and intangible (e.g., providing a
delivered successfully to customers. It service).
includes the design of goods, ○ Value-Added: The
services, and the processes that transformation process adds
create them. value to the inputs, making the
● The management of the direct outputs more valuable than
resources that are required to the sum of their parts.
produce and deliver an organization's
goods and services.
● Outputs:
● The business function responsible for
○ Goods: Physical products that
planning, coordinating, and
are produced through the
controlling the resources needed to
transformation process.
produce a company's products and
○ Services: Intangible products
services.
that are produced through the
● The management of the conversion
transformation process.
process that transforms inputs into
● Control:
outputs in the form of finished
○ The process of monitoring and
goods and services.
adjusting the transformation
The Transformation Process (Value-Added
process to ensure that it is
Process)
producing the desired
● Inputs: the raw materials, materials outputs.
used and needed for ○ Feedback: Measurements
production/conversion taken at various points in the
○ Land: The natural resources transformation process to
used in the production process, assess its performance.
such as water, minerals, and ○ Control: The comparison of
forests. feedback against previously
○ Labor: The human effort used established standards to
in the production process, determine if corrective action
including both physical and is needed.
mental work. The Operations Function:
○ Capital: The physical assets
○ The operations function is
used in the production process,
responsible for the
such as machinery, buildings,
transformation process. It
and tools.
involves the conversion of
○ Information: The knowledge
inputs into outputs.
and data used in the production
○ Goal: The goal of the
process, such as market
operations function is to
produce goods and services ● Labor content of jobs
that meet customer needs and ● Uniformity of output
expectations while maximizing ● Measurement of productivity
efficiency and minimizing ● Production and delivery
costs. ● Quality assurance
● Amount of inventory
What Do Operations Managers Do? ● Evaluation of work
● Ability to patent design
● Forecasting
● Supply chain management The key differences between goods and
● Facility layout and design services are illustrated with the following
● Technology selection examples in the text:
● Quality management
1. Customer Contact: The performance
● Purchasing
of a service, such as a haircut or a
● Resource and capacity planning
doctor's appointment, often occurs at
● Process design
the point of consumption, while
● Job design
manufacturing allows for the
● Service encounter design
separation of production and
● Scheduling
consumption.
● Sustainability
2. Uniformity of Input: Services are
The Goal of Operations Management subject to greater variability of
inputs, as each customer and their
● To meet customers' satisfaction. needs can be unique, unlike
● ROI/profitability to shareholders. standardized inputs in manufacturing.
3. Labor Content of Jobs: Many
Goods and Services services involve a higher labor content
than manufacturing, which often relies
● Goods are items that are usually (but
on machinery and automation.
not always) tangible, such as pens,
4. Uniformity of Output: Manufacturing,
salt, apples, and hats.
due to its high mechanization, tends to
● Services are activities provided by
have more uniform output compared to
other people, who include doctors,
services, where the outcome can vary
lawn care workers, dentists, barbers,
depending on the interaction between
waiters, or online servers, a book, a
the service provider and the customer.
digital videogame, or a digital movie.
5. Measurement of Productivity: It is
● Many firms are trying to mix
easier to measure productivity in
products with services in an effort
manufacturing by quantifying the
to boost revenue. Products and
number of products produced,
services combined into innovative
whereas measuring productivity in
offerings can help companies attract
services can be more challenging
new customers and increase
due to the intangible nature of the
demand among existing ones by
output.
providing superior value.
6. Production and Delivery: In services,
Key Differences Between Goods and customers receive the service as it is
Services performed (e.g., a live concert), while
in manufacturing, production and
● Customer contact delivery are separate processes.
● Uniformity of input
7. Quality Assurance: Ensuring quality Six Eras of Operations
in services is more challenging as Management:
production and consumption occur
simultaneously, unlike manufacturing 1. 1960s: Cost Minimization Era
where quality checks can be done ○ Focus: Cost and efficiency
before the product reaches the ○ Strategy: Cost minimization,
customer. mass production,
8. Amount of Inventory: Manufacturing manufacturing-based
typically involves holding more technology, focus on goods,
inventory of raw materials and finished local markets.
goods, while services often have less 2. 1970s: Quality Era
inventory as they are produced and ○ Focus: Quality
consumed on demand. ○ Strategy: Continued focus on
9. Evaluation of Work: Evaluating work cost and efficiency, but with an
in manufacturing is more increased emphasis on
straightforward as it involves improving quality to meet
assessing tangible products, customer expectations.
whereas evaluating the quality of a 3. 1980s: Customization and Design
service can be more subjective and Era
dependent on customer perception. ○ Focus: Customization and
10. Ability to Patent Design: Product design
designs are generally easier to patent ○ Strategy: Companies started to
than service designs, as services are differentiate themselves by
often based on processes and offering customized products
interactions that are harder to define and services to meet individual
and protect legally. customer needs.
I. Customer Contact: Low for goods, 4. 1990s: Time-Based Competition Era
high for services. ○ Focus: Time
II. Uniformity of Input: High for goods, ○ Strategy: Reducing lead times,
low for services. improving delivery speed, and
III. Labor Content: Lower for goods, increasing flexibility to respond
higher for services. to changing market demands.
IV. Uniformity of Output: High for goods, 5. 2000s: Service and Value Era
low for services. ○ Focus: Service and value
V. Output: Tangible for goods, intangible ○ Strategy: Shifting from a
for services. product-centric approach to a
VI. Measurement of Productivity: Easier customer-centric approach,
for goods, difficult for services. focusing on providing excellent
VII. Opportunity to Correct Problems: service and value to customers.
Higher for goods, lower for services. 6. 2010s: Sustainability Era
VIII. Inventory: More for goods, little for ○ Focus: Sustainability
services. ○ Strategy: Incorporating
IX. Evaluation: Easier for goods, difficult environmental and social
for services. responsibility into operations
X. Patentable: Usually for goods, not management, focusing on
usually for services. sustainable practices and
minimizing negative impacts on
the planet and society.
○ Technology: Mass Lean Production Era (1980-1995)
customization,
information-based technology, ● Just-in-Time (JIT): Taiichi Ohno's
focus on value, global markets. philosophy of minimizing waste and
improving flow.
Operations Management (OM) Timeline ● Computer-Aided Design (CAD): The
and Significant Events use of computers in design processes.
● Electronic Data Interchange (EDI):
Early Concepts (1776-1880)
The electronic exchange of business
● Labor Specialization: Adam Smith's documents.
division of labor concept and ● Total Quality Management (TQM):
Charles Babbage's further W. Edwards Deming's comprehensive
contributions. approach to quality.
● Standardized Parts: Eli Whitney's ● Baldrige Award: A national quality
idea of interchangeable parts. award established in the U.S.
● Empowerment: Giving employees
Scientific Management Era (1880-1910) more autonomy and decision-making
power.
● Process Analysis: Frederick Taylor's ● Kanbans: A visual signaling system
focus on optimizing workflows. used in JIT production.
● Gantt Charts: Henry Gantt's visual
tool for project scheduling. Mass Customization Era (1995-2010)
● Motion & Time Studies: Frank and
Lillian Gilbreth's analysis of work ● Globalization: Increased
movements. interconnectedness of economies and
businesses.
Mass Production Era (1910-1980) ● Internet: The rise of the internet
revolutionized communication and
● Moving Assembly Line: Henry Ford commerce.
and Charles Sorensen's revolutionary ● Enterprise Resource Planning
production system. (ERP): Integrated systems for
● Statistical Sampling: Walter managing business processes.
Shewhart's introduction of quality ● Learning Organization: The concept
control techniques. of organizations continuously learning
● Economic Order Quantity: Ford and adapting.
Whitman Harris's inventory ● International Quality Standards
management model. (e.g., ISO 9000): Standardized quality
● Linear Programming: George management systems.
Dantzig's mathematical optimization ● Finite Scheduling: Production
technique. scheduling method to optimize
● PERT/CPM: Project management resource utilization.
techniques developed for complex ● Supply Chain Management (SCM):
projects. Managing the flow of goods and
● Material Requirements Planning services across organizations.
(MRP): A system for managing ● Agile Manufacturing: Responding
inventory and production planning. quickly to changing customer
● Queuing Theory: Agner Krarup demands.
Erlang's mathematical study of waiting ● E-Commerce: The buying and selling
lines. of goods and services online.
● Build-to-Order (BTO): Manufacturing motions to eliminate unnecessary
products only when customer orders movements and improve efficiency.
are received.
Quality and Computing Advancements
Ongoing Trends (1924-1995)
● Technology Decisions
● Process Planning and Selection ○ Technology decisions involve
○ Process Selection Types: significant investments and
■ Projects: One-time impact cost, speed, quality, and
events with high flexibility.
customization, resource ○ Financial justification includes
use, and complexity purchase cost, operating costs,
(e.g., construction, ERP annual savings, revenue
implementation). enhancement, replacement
■ Batch: Producing groups analysis, and risk assessment.
of identical products
regularly, with less
● Facility Layout
variety than job shops
○ Layout is the arrangement of
(e.g., baked goods,
equipment, departments, or
aircraft parts).
work centers to streamline
■ Job Shop: Unique,
production and eliminate waste.
made-to-order products
○ Layout Types:
with intermittent
■ Fixed position:
production and highly
Product/project remains
skilled workers (e.g.,
stationary, resources
custom cakes, guitars).
move.
■ Repetitive: Standardized
■ Process (functional):
products with high
Departments arranged
output, specialized
by function.
■ Product (line): Capacity:
Standardized operations
for smooth, high-volume ● Definition: The ability of a system to
flow. produce output within a specific time
period.
● Types:
○ Layout Objectives: ○ Design Capacity: The
■ Smooth flow of work, theoretical maximum output
materials, people, and under ideal conditions.
information. ○ Effective Capacity: The
■ Minimize movement and realistic maximum output,
material handling costs. considering factors like
■ Efficient space utilization. maintenance, breaks, and
■ Facilitate communication realistic operating conditions.
and interaction. ○ Actual Output: The actual
■ Reduce cycle times. production achieved, which
■ Eliminate waste. can't exceed effective capacity.
■ Facilitate entry, exit, and Capacity Planning:
placement.
■ Incorporate safety and ● Definition: The process of
security. determining the optimal level of
■ Provide visual control capacity needed to meet demand.
and flexibility. ● Key Questions:
○ How much capacity is needed?
○ When is it needed?
● Specific Layouts: ○ What kind of capacity is
○ Office Layout: Focus on needed?
collaboration, flexibility, and ● Reasons:
reduced paper use. ○ Changes in demand
○ Retail Layout: Maximize sales ○ Changes in technology
per square foot by studying ○ Environmental changes
traffic patterns. ○ Perceived threats
○ Warehouse Layout: Optimize ○ New opportunities
space use, considering goods ● Factors Affecting Capacity
flow, storage, and special Planning:
requirements. ○ Production facility layout,
design, location
○ Product line or matrix
● Importance of Process Design and ○ Production technology
Facility Layout ○ Human resources (job design,
○ Process design is essential as compensation)
every firm uses a process to ○ Operational structure
transform inputs into outputs. (scheduling, quality)
○ Facility layout is crucial for ○ External factors (policy,
efficient operations and regulations)
workflow.
Utilization and Efficiency: ● Standard Processing Time per Unit
(hrs): The time required to produce
● Utilization: The percentage of design one unit on a machine.
capacity that is actually achieved. ● Processing Time Needed (hrs): The
○ Formula: (Actual Output / total time needed to produce the
Design Capacity) * 100% annual demand on a single machine
● Efficiency: The percentage of (Annual Demand * Standard
effective capacity that is actually Processing Time per Unit).
achieved.
○ Formula: (Actual Output / The calculation involves:
Effective Capacity) * 100%
1. Calculating annual capacity:
Example: Multiplying the number of working
hours per day (8) by the number of
The image provides an example of a trucking working days per year (250) to get
company with: 2000 hours.
2. Calculating the number of machines
● Design Capacity: 50 trucks/day
required: Dividing the total processing
● Effective Capacity: 40 trucks/day
time needed (5800 hours) by the
● Actual Output: 36 trucks/day
annual capacity per machine (2000
This leads to: hours) to get 2.9 machines.
3. Rounding up: Since you cannot have
● Efficiency: 90% (36/40 * 100%) a fraction of a machine, the company
● Utilization: 72% (36/50 * 100%) needs 3 machines to handle the
required volume.
Determinants of Effective Capacity:
2. Developing Capacity Alternatives:
The image lists various factors that can
influence effective capacity, including: This section focuses on strategies to address
capacity planning challenges:
● Facilities
● Product and service factors 1. Design flexibility into systems:
● Process factors Create systems that can adapt to
● Human factors changes in demand or product mix.
● Policy factors 2. Take stage of life cycle into
● Operational factors account: Consider the product's life
● Supply chain factors cycle stage when planning capacity
● External factors (e.g., higher capacity needed during
growth phase).
1. Calculating Processing Requirements: 3. Take a "big picture" approach:
Analyze the impact of capacity
This section illustrates how to determine the
changes on the entire supply chain
number of machines needed to meet
and other parts of the organization.
production demand. It uses the following
4. Prepare to deal with capacity
information:
"chunks": Capacity increases often
● Annual Demand: The total quantity of occur in discrete steps or "chunks"
products to be produced in a year. rather than smooth increments. Plan
accordingly.
5. Attempt to smooth out capacity Key Aspects of Supply Chain Management
requirements: Use strategies like ● Determining the appropriate level of
level production or demand outsourcing.
management to reduce fluctuations in ● Managing procurement.
capacity needs. ● Managing suppliers.
6. Identify the optimal operating level: ● Managing customer relationships
Determine the production level that ● Being able to quickly identify problems
minimizes average unit cost and and respond to them.
maximizes resource utilization.
Additional Information based on the image
provided:
Supply Chain Management (SCM)
Distribution Channels
Supply Chains & SCM Defined
1. Producer > Wholesaler > Retailer >
Consumer
● A supply chain is a network of
2. Producer > Retailer > Consumer
activities involved in delivering a
3. Producer > Consumer
finished product/service to the
customer. These channels represent the various paths a
● Sourcing of raw product can take from its manufacturing origin
materials to the end consumer. The goal is to make
● Assembly products available to consumers in the most
● Warehousing efficient way possible.
● Order entry
● Distribution Purchasing Activities
● Delivery ● Sourcing strategy
● SCM is a vital business function that ● Logistics
coordinates all of the network links. ● Procurement
- Coordinates the movement of
goods through the supply chain These activities involve acquiring the
from suppliers to manufacturers necessary resources and materials to
to distributors. produce goods and services.
- Promotes information sharing
along the chain, like forecasts, Purchasing Processes
sales data, & promotions. ● Market analysis
● Supplier qualification
● Supplier selection
What is Supply Chain Management?
● Negotiation/Contracting
● The strategic management of activities
● Supplier management
involved in the acquisition and
conversion of materials to finished These processes ensure the right suppliers
products delivered to the customer. are chosen and managed effectively to
maintain a smooth supply chain.
Logistics
Purchasing Tools
● The movement of goods, services,
cash, and information in the supply ● Total cost ownership
chain. ● Functional analysis
● Cost breakdown analysis
● E-procurement/Reverse auction
These tools assist in analyzing costs and ○ Lead Times/Delivery: Evaluate
optimizing the purchasing process. their ability to meet delivery
deadlines.
○ Other Factors: Consider
dependencies on other
Supply Chain Alignment & Purchasing
customers or potential risks.
Strategy Formulation
Choosing the Right Supplier
● Benefits of Effective Supply Chain
Choosing a Supplier: Management (SCM):
● Sources of Information Campbell Soup: Doubling inventory
○ Word of mouth: turnover means they're selling and
Recommendations from other replenishing stock much faster,
businesses are often the best reducing holding costs and improving
source. cash flow.
○ Trade associations: Hewlett-Packard: Cutting supply
Industry-specific directories and costs by 75% significantly improves
"approved supplier lists." profitability.
○ Exhibitions: Traditional way to Samsung: Reducing inventory buffers
meet multiple suppliers at once. means they're holding less excess
○ Trade press & websites: stock, freeing up capital and reducing
Publications and online storage costs.
resources for specific markets. Walmart: Their dominance in retail is
○ Directories: General listings largely attributed to their sophisticated
(e.g., Yellow Pages) are good supply chain, allowing them to offer
for commodity suppliers. lower prices and greater product
○ Direct marketing & availability.
advertising: Promotional
Need for Supply Chain Management:
materials from suppliers
themselves. ● Improve operations: Streamlining
processes to enhance efficiency and
reduce costs.
● Factors to Consider
● Increasing levels of outsourcing:
○ Quality and Quality
Managing a network of external
Assurance: Look for suppliers
suppliers effectively.
with robust quality control
● Increasing transportation costs:
processes.
Optimizing logistics to mitigate rising
○ Flexibility: Assess their ability
expenses.
to handle changes in schedules,
● Competitive pressures: Gaining an
quantities, or specifications.
edge through superior supply chain
○ Location: Consider proximity
performance.
for logistical and communication
● Increasing globalization: Managing
ease.
complex global supply chains.
○ Price: Ensure prices are
● Increasing importance of
competitive and negotiable.
e-commerce: Meeting the demands of
○ Reputation and Financial
online retail.
Stability: Research their track
record and financial health.
● Complexity of supply chains: labor and transportation costs can
Coordinating multiple interconnected differ significantly, service costs are
processes. relatively uniform across locations.
● Manage inventories: Balancing stock ● Production/service occurs together
levels to meet demand while with consumption: Services are often
minimizing costs. delivered directly to the customer,
making proximity a key factor in
attracting business.
● Location affects customer contact
The objective of location strategy
and volume: The more accessible a
● Maximize the benefits of location of the service is, the more customers it can
firm attract and serve.
Transportation Model