F8aa 411b A4f1 B0435111ccaf 6.biology7thfa1
F8aa 411b A4f1 B0435111ccaf 6.biology7thfa1
F8aa 411b A4f1 B0435111ccaf 6.biology7thfa1
FORMATIVE ASSESSMENT–1
Lab Activities & Project Works
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BIOLOGICAL SCIENCES – FORMATIVE ASSESSMENT–1
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LAB ACTIVITY
Observation of Common Bread Mould (Rhizopus)
Aim : To observe common bread mould under the microscope.
Materials required : Mould sample, plain glass slide, coverslip, water, disposable gloves.
3. Take the coverslip and set it at an angle to the slide, so that one
edge of it touches the water drop, then carefully lower it over the
drop so that the cover slip covers the specimen without trapping
air bubbles underneath.
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Result : Stomata are present in the epidermal cells of the lower surface of
the leaf.
Precautions : 1. Cut the peel to a proper size and avoid folding it.
2. Always place the peel at the centre of the slide and hold the slide
at the edges.
3. Do not over stain or under stain the peel.
4. Always handle the peel with a brush as a needle may damage the
cells.
5. Take care to prevent the peel from drying by using glycerin.
6. Place the coverslip gently, avoiding any air bubbles.
7. Remove excess stain and glycerin with a blotting paper.
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Bhashyam's :: 5 :: 7th _Biological Sciences_F.A.–1
LAB ACTIVITY
Observation : The part of the leaf which could get light through the cut
Result (or)
Inference : This experiment proves that light is necessary for
photosynthesis.
Precautions : Black paper should be fixed tightly on the leaf with the
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colour of solution, to
colour of solution to
Result (or)
Inference : From the above observations, I have come to a conclusion
that saliva acted on ata and starch is broken down into
simple molecules.
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