Ijms 24 02098
Ijms 24 02098
Ijms 24 02098
Molecular Sciences
Review
Moringa oleifera: An Updated Comprehensive Review of Its
Pharmacological Activities, Ethnomedicinal,
Phytopharmaceutical Formulation, Clinical, Phytochemical,
and Toxicological Aspects
Ashutosh Pareek 1, * , Malvika Pant 1 , Madan Mohan Gupta 2 , Pushpa Kashania 1 , Yashumati Ratan 1 ,
Vivek Jain 3 , Aaushi Pareek 1 and Anil A. Chuturgoon 4, *
Abstract: Moringa oleifera, also known as the “tree of life” or “miracle tree,” is classified as an im-
portant herbal plant due to its immense medicinal and non-medicinal benefits. Traditionally, the
plant is used to cure wounds, pain, ulcers, liver disease, heart disease, cancer, and inflammation.
This review aims to compile an analysis of worldwide research, pharmacological activities, phyto-
chemical, toxicological, and ethnomedicinal updates of Moringa oleifera and also provide insight into
its commercial and phytopharmaceutical applications with a motive to help further research. The
Citation: Pareek, A.; Pant, M.; Gupta, scientific information on this plant was obtained from various sites and search engines such as Scopus,
M.M.; Kashania, P.; Ratan, Y.; Jain, V.; Pub Med, Science Direct, BMC, Google Scholar, and other scientific databases. Articles available in
Pareek, A.; Chuturgoon, A.A. the English language have only been referred for review. The pharmacological studies confirm the
Moringa oleifera: An Updated hepatoprotective, cardioprotective, and anti-inflammatory potential of the extracts from the various
Comprehensive Review of Its plant parts. It was found that bioactive constituents are present in every part of the plant. So far,
Pharmacological Activities,
more than one hundred compounds from different parts of Moringa oleifera have been characterized,
Ethnomedicinal,
including alkaloids, flavonoids, anthraquinones, vitamins, glycosides, and terpenes. In addition,
Phytopharmaceutical Formulation,
novel isolates such as muramoside A&B and niazimin A&B have been identified in the plant and
Clinical, Phytochemical, and
have potent antioxidant, anticancer, antihypertensive, hepatoprotective, and nutritional effects. The
Toxicological Aspects. Int. J. Mol. Sci.
2023, 24, 2098. https://doi.org/ traditional and nontraditional use of Moringa, its pharmacological effects and their phytopharma-
10.3390/ijms24032098 ceutical formulations, clinical studies, toxicity profile, and various other uses are recognized in the
present review. However, several traditional uses have yet to be scientifically explored. Therefore,
Academic Editor: Debasish
further studies are proposed to explore the mechanistic approach of the plant to identify and isolate
Bandyopadhyay
active or synergistic compounds behind its therapeutic potential.
Received: 29 November 2022
Revised: 9 January 2023 Keywords: Moringa oleifera; traditional medicinal uses; pharmacological activity; phytochemistry;
Accepted: 13 January 2023 phytopharmaceutical formulation; toxicity
Published: 20 January 2023
1. Introduction
Copyright: © 2023 by the authors.
Licensee MDPI, Basel, Switzerland. Moringa oleifera (M. oleifera), the “miracle tree”, thrives globally in almost all tropical
This article is an open access article and subtropical regions, but it is believed to be native to Afghanistan, Bangladesh, India,
distributed under the terms and and Pakistan [1]. The Moringa family comprises 13 species (M. oleifera, M. arborea, M. rivae,
conditions of the Creative Commons M. ruspoliana, M. drouhardii, M. hildebrandtii, M. concanensis, M. borziana, M. longituba,
Attribution (CC BY) license (https:// M. pygmaea, M. ovalifolia, M. peregrina, M. stenopetala), of which M. oleifera has become well
creativecommons.org/licenses/by/ known for its use in nutrition, biogas production, fertilizer, etc., [2,3]. Moringa has the
4.0/). unique property of tolerating drought [3]. Studies have shown that M. oleifera is among the
cheapest and most reliable alternatives for good nutrition [4]. Nearly all parts of the tree
are used for their essential nutrients. M. oleifera leaves have a high content of beta-carotene,
minerals, calcium, and potassium [5]. Dried leaves have an oleic acid content of about 70%,
which makes them suitable for making moisturizers [6]. The powdered leaves are used
to make many beverages, of which “Zija” is the most popular in India [7]. The bark of
the tree is considered very useful in the treatment of different disorders such as ulcers [8],
toothache [9], and hypertension [10]. Roots, however, are found to have a role in the
treatment of toothache [9], helminthiasis [11], and paralysis [12]. The flowers are used to
treat ulcers, enlarged spleen, and to produce aphrodisiac substances [2]. The tree is believed
to have incredible properties in treating malnutrition in infants and lactating mothers [3].
The present review aims to sum up the updated insight regarding the pharmacological
activities, worldwide research analysis, toxicological, phytochemical, and ethnomedicinal
properties of M. oleifera.
2. Material Method
2.1. Article Eligibility Criteria
In the framework of searching for study material, the following keywords were used:
“Moringa oleifera”, “pharmacology M. oleifera”, “phytochemistry M. oleifera”, “ethnobotanical
applications M. oleifera”, “toxicology M. oleifera”, and other combinations of terms such as
biochemical constituents, taxonomic classification, geographical distribution, and plant
formulation to search relevant peer-reviewed journals in various scientific databases such
as Scopus, PubMed, Springer, Google scholar, and Wiley. Articles available in the English
language have only been referred for review. Articles were analyzed by reading the title
and abstracts of the articles found, which clearly indicated that they were all relevant.
Figure 1. ArcGIS
Figure ArcGIS 10.1-based
10.1-basedspatial
spatialdistribution
distributionmap
maphighlights
highlightsresearch
researchpapers
paperspublished
publishedononM.
oleifera worldwide. A spatial technique was used to generate a map, and GIS layers wereobtained
M. oleifera worldwide. A spatial technique was used to generate a map, and GIS layers were obtained
from DIVA-GIS, an open-source web platform.
from DIVA-GIS, an open-source web platform.
Figure2.2.Network
Figure Network visualization of international
visualization collaborative
of international research conducted
collaborative for M. oleiferafor
research conducted using
M. oleifera u
VOS viewer
ing VOS (1.6.18).
viewer (1.6.18).
4. Taxonomical Classification
The plant M. oleifera belongs to the Kingdom: Plantae; Sub kingdom: Tracheobionta;
Super division: Spermatophyta; Division: Magnoliophyta; Class: Magnoliopsida; Sub
Int. J. Mol. Sci. 2023, 24, x FOR PEER REVIEW 5 of 38
4. Taxonomical Classification
Int. J. Mol. Sci. 2023, 24, 2098 The plant M. oleifera belongs to the Kingdom: Plantae; Sub kingdom: Tracheobionta;
4 of 36
Super division: Spermatophyta; Division: Magnoliophyta; Class: Magnoliopsida; Sub
class: Dilleniidae; Order: Capparales; Family: Moringaceae; Genus: Moringa; Species:
oleifera
class: [3,13,14]. Order: Capparales; Family: Moringaceae; Genus: Moringa; Species:
Dilleniidae;
oleifera [3,13,14].
5. Morphology
5. Morphology
The tree grows rapidly in loamy and well-drained sandy soils, preferring a height of
500 mThe tree sea
above grows rapidly
level in loamy the
[1]. Normally, andtree
well-drained
is small tosandy
mediumsoils,
in preferring a height
size, the leaves are
of
naturally trifoliate, the flowers are born on an inflorescence 10–25 cm long [14], and are
500 m above sea level [1]. Normally, the tree is small to medium in size, the leaves the
naturally
fruits are trifoliate, the flowers
usually trifoliate and are born on referred
commonly an inflorescence 10–25[3].
to as “pods” cm The
longtrunk
[14], and the
usually
fruits
growsare usually
straight buttrifoliate and commonly
is occasionally referred
poorly formed, thetobranches
as “pods”are[3]. The trunk
usually usually
disorganized,
grows straight
the canopy but is occasionallythe
is umbrella-shaped; poorly
brownformed,
seeds the
havebranches are usuallyhull,
a semi-permeable disorganized,
and each
the
treecanopy is umbrella-shaped;
has a capacity the brown seeds
of about 15,000–25,000 seeds have a semi-permeable
per year [10]. hull, and each tree
has a capacity of about 15,000–25,000 seeds per year [10].
6. Botanical and Geographical Distribution
6. Botanical and Geographical Distribution
M. oleifera is widely distributed worldwide, but its indigenous origin is in India, Ara-
M. oleifera is widely distributed worldwide, but its indigenous origin is in India,
bia and the East Indies. It is common in Asia, Africa, the Caribbean, Latin America, the
Arabia and the East Indies. It is common in Asia, Africa, the Caribbean, Latin America,
Pacific Islands, Florida, Madagascar, Central America, Cuba, the Philippines, Ethiopia,
the Pacific Islands, Florida, Madagascar, Central America, Cuba, the Philippines, Ethiopia,
and Nigeria [2,15]. The history of the plant explains that M. oleifera was introduced from
and Nigeria [2,15]. The history of the plant explains that M. oleifera was introduced from
India to Africa, Southeast Africa, and the Philippines in ancient times [16,17] (Figure 3). It
India to Africa, Southeast Africa, and the Philippines in ancient times [16,17] (Figure 3). It
requires tropical and subtropical regions and grows at a temperature of about 25–35 °C
requires tropical and subtropical regions and grows at a temperature of about 25–35 ◦ C [1].
[1]. M. oleifera is a deciduous type of tree typically grown in tropical and subtropical re-
M. oleifera is a deciduous type of tree typically grown in tropical and subtropical regions
gions across the globe [18,19]. It grows best in indirect sunlight and without waterlogging,
across the globe [18,19]. It grows best in indirect sunlight and without waterlogging, and
and the soil should be slightly acidic to alkaline. The tree begins to bear fruit at 6 to 8
the soil should be slightly acidic to alkaline. The tree begins to bear fruit at 6 to 8 months of
months of age [18]. Commercially, it is grown in different countries such as Africa, Mex-
age [18]. Commercially, it is grown in different countries such as Africa, Mexico, Hawaii,
ico, Hawaii, and South America, but due to different soil conditions, the nutrient content
and South America, but due to different soil conditions, the nutrient content varies from
varies from
country country[3].
to country to country [3].
3. ArcGIS 10.1-based spatial distribution map of Moringa oleifera, the purple color shows
Figure 3.
the indigenous
the indigenous countries
countries like India, Saudi
like India, Saudi Arabia,
Arabia, and
and East
East indies,
indies, whereas
whereas the
the green
green color
color shows
shows
the introduced countries and regions such as Tropical Asia, Latin America, Africa, Pacific Island,
the introduced countries and regions such as Tropical Asia, Latin America, Africa, Pacific Island,
Caribbean Florida, Madagascar, Central America, Cuba, Philippines, Ethiopia, and Nigeria. GIS lay-
Caribbean Florida, Madagascar, Central America, Cuba, Philippines, Ethiopia, and Nigeria. GIS
ers were obtained from DIVA-GIS, an open-source web platform.
layers were obtained from DIVA-GIS, an open-source web platform.
Int. J. Mol. Sci. 2023, 24, 2098 5 of 36
7. Ethnomedicinal/Traditional Properties
People worldwide have included M. oleifera in their diet since ancient times because
of its vital therapeutic values (Table 1). Various medicines made from the plant are said
to have ethnomedicinal properties for curing diseases and have been used for centuries.
Approximately every part (leaf, pod, bark, gum, flower, seed, seed oil, and root) of this
plant has been used to treat one disease or another [20]. Uses of M. oleifera are observed in
pathological alterations such as antihypertensive [10], anti-anxiety [21], anti-diarrheal [22],
and as a diuretic [23]. Moringa is also used to treat dysentery [24] and colitis [25]. A poultice
made from Moringa leaves is a quick remedy for inflammatory conditions such as glandular
inflammation, headache, and bronchitis [9]. The pods treat hepatitis and relieve joint
pain [19]. The roots are conventionally used to treat kidney stones [26], liver diseases [27],
inflammation [28], ulcers [29], and pain associated with the ear and tooth [30]. The bark of
the stem is used to treat wounds and skin infections [31]. Indians use the gum extracted
from this plant to treat fever, and it is also used to induce abortions [32]. The seeds of
the plant act as a laxative and are used in the treatment of tumors, prostate, and bladder
problems [33]. The seeds show promise for the treatment of arthritis by altering oxidative
stress and reducing inflammation [34]. Preparations from the plant leaves benefit nursing
mothers and malnourished infants and improve the general health of the population. The
leaves have been useful for patients suffering from insomnia [35] and treating wounds [36].
Moringa is used incredibly extensively in the cosmetic industry nowadays, and in ancient
Egyptian history, it was similarly used for preparing dermal ointments [37].
8. Pharmacological Uses
Recent pharmacological studies have revealed that different extracts of M. oleifera
exhibit different pharmacological activities, such as antimicrobial [43], antifungal [44],
anti-inflammatory [45], antioxidant [46], anticancer [47], fertility [48], wound healing [43],
and other pharmacological activities mentioned below (Table 2).
Int. J. Mol. Sci. 2023, 24, x FOR PEER REVIEW 6 of 40
Plant part Compound Class Structure Therapeutic Activity References
Int. J. Mol. Sci. 2023, 24, 2098 Table 2. Phytoconstituents of Moringa and their relevant therapeutic effects. 6 of 36
Kaempferol
Int. J. Mol. Sci. 2023, 24, x FOR PEER REVIEW
Kaempferol 7 of 40
Leaves
Leaves Flavonoid
Flavonoid Oxidative damage
Oxidative protective
damage activity.
protective activity. [51] [51]
(197.6µµg/g)
(197.6 g/g)
O coumaric acid
Plant part Compound Class Structure Therapeutic Activity References
Int. J. Mol. Sci. 2023, 24, x FOR PEER REVIEW 8 of 40
Myricetin
Myricetin Potential prevention
Potential of diabetes
prevention mellitus
of diabetes and
mellitus and
Leaves
Leaves Flavonoid
Flavonoid [54] [54]
(5.804mg/g)
(5.804 mg/g) otherother diabetic
diabetic complications
complications
Table 2. Cont.
Syringic
Syringicacid
acid
Leaves
Leaves Phenol
Phenol Anti-oxidant, antimicrobial.
Anti-oxidant, antimicrobial. [54,60]
[54,60]
(trace amount)
(trace amount)
Syringic acid
Leaves Phenol Anti-oxidant, antimicrobial. [54,60]
(trace amount)
Syringic acid
Leaves Phenol Anti-oxidant, antimicrobial. [54,60]
(trace amount)
Int. J. Mol. Sci. 2023, 24, x FOR PEER REVIEW 11 of 40
Table 2. Cont.
Seeds
Seeds β-sitosterol
β-sitosterol Phytosterol
Phytosterol Anti-inflammatory
Anti-inflammatory [63] [63]
Seeds Arachidic acid Fatty acid Increased breast milk production [64]
Int. J. Mol. Sci. 2023, 24, x FOR PEER REVIEW 13 of 40
Seeds β-sitosterol
Int. J. Mol. Sci. 2023, 24, 2098
Phytosterol Anti-inflammatory [63] 10 of 36
Int. J. Mol. Sci. 2023, 24, x FOR PEER REVIEW 13 of 40
Seeds
Seeds Palmitic
Palmiticacid
acid Fattyacid
Fatty acid Trypanocidal and and
Trypanocidal anti-leukemic effect
anti-leukemic effect [67] [67]
Anxiolytic effect, used in membrane
Seeds Myristic acid Fatty acid [66]
localization of the enzyme.
Int. J. Mol. Sci. 2023, 24, x FOR PEER REVIEW 14 of 40
Seeds Palmitic acid Fatty acid Trypanocidal and anti-leukemic effect [67]
Seeds
Seeds Procyaniadin
Procyaniadin Flavonoid
Flavonoid Cardioprotective
Cardioprotective [68] [68]
Seeds
Plant part Procyaniadin
Compound Flavonoid
Class Structure Cardioprotective
Therapeutic Activity [68]
References
Seeds Palmitic acid Fatty acid Trypanocidal and anti-leukemic effect [67]
Table 2. Cont.
Anti-oxidant, cardiovascular,
Stem β-sitosterol Phytosterol Anti-oxidant, cardiovascular, [63]
Stem β-sitosterol Phytosterol immunomodulatory [63]
immunomodulatory
Int. J. Mol. Sci. 2023, 24, 2098 12 of 36
8.4. Anti-Oxidant
8.3. Oxidative Stress Activity
Bioactive
The results of M.compounds such observed
oleifera were as glycosylates [82], isothiocyanates [62],
in methotrexate-induced mice.thiocarbamates
The study [83],
flavonoids [84], and certain other compounds from Moringa
aimed to look into a probable palliative effect of M. oleifera extract on mice. The mice pods have been investigated
re-
for reactive oxygen spices. The aqueous extract has been shown
ceived the extract one week before administering methotrexate injection, and this treatment to be a potent free radical
scavenger
was continued foragainst
12 days. free
Theradicles [45]. Previous
result showed studies suggest
that pretreatment withthat the antioxidant
an extract potential
of M. oleifera
on mice might be due
poisoned withto methotrexate
kaempferol, couldwhichprotect
is mainly
them found
from in plant leaves
oxidative stress [43].
[79]. The synergistic
outcome
The of Moringa
antioxidant activitywas observed extract
of ethanolic with piperine
M. oleifera andstems
curcumin
exhibitedon oxidative
a protective stress in-
duced by beryllium toxicity in Wistar rats [85]. The alcoholic
effect against epidermal oxidative stress injury induced by H2O2 in keratinocytes. The re- extract of the plant reduced
sult displayed that the stems showed antioxidant potential, and, therefore, can be used as [86].
glucose-induced cataractogenesis in isolated goat eye lenses by controlling GSH levels
Myricetin,
an excellent derived from
and preventive the Moringa
source in animalseed extract,oxidative
epidermal has proved to injury
stress be a better
[80]. antioxidant
than BHT (butylated hydroxytoluene) and alpha-tocopherol.
The research investigated the antioxidant potential of Moringa leaves against M. oleifera leaf diclo-
extract and
compounds, such as isoquercetin, astragalin, and crypto-chlorogenic
fenac sodium-induced liver toxicity in animals. The researchers concluded that the extract acid, help lower ROS
in HEK-293effective
was significantly cells [87]. Moringa
against is also helpful inliver
diclofenac-induced reducing plasma
toxicity and, monoaldehyde
therefore, can be(MDA)
levels in fasting plasma
considered liver protective [81]. glucose (FPG) concentration in healthy volunteers compared to the
individuals fed with warm water. A dose-dependent upsurge in GSH and reduced MDA
levels wereActivity
8.4. Anti-Oxidant observed with alcoholic extract of the plant without toxic effect till 100 mg/kg
(Figure 4) [46].
Bioactive compounds such as glycosylates [82], isothiocyanates [62], thiocarbamates
[83], flavonoids [84], and
8.5. Anti-Cancer certain other compounds from Moringa pods have been investi-
Activity
gated for reactive
Several parts ofspices.
oxygen moringaThe(fruits,
aqueous extract
leaves, has been
flowers, shown
stems) havetobeenbe ashown
potentto free
be bene-
radicalficial
scavenger
againstagainst
cancer,free radicles
a deadly [45]. Previous
disease. The isolatedstudies suggest that
compounds the antioxidant
thiocarbamate and isoth-
potential might be
iocyanate fromduemoringa
to kaempferol, which is of
act as inhibitors mainly
tumor found
cells in plant leaves
[15,47]. [43]. The
The dichloromethane
synergistic outcome of Moringa was observed with piperine and curcumin
fraction was found to be cytotoxic for MCF7 breast cancer cells [88]. Niazimincin has been on oxidative
stress projected
induced by as beryllium
an effectivetoxicity in Wistar rats
chemopreventive [85].
agent in The alcoholic
chemical extract of the
carcinogenesis plant
[44]. Alcoholic
reduced glucose-induced cataractogenesis in isolated goat eye lenses by controlling GSH
levels [86]. Myricetin, derived from the Moringa seed extract, has proved to be a better
antioxidant than BHT (butylated hydroxytoluene) and alpha-tocopherol. M. oleifera leaf
Int. J. Mol. Sci. 2023, 24, 2098 14 of 36
and hydro-methanolic extracts of fruits and leaves have shown significant tumor growth
retardation in the melanoma mouse model [32]. Soluble cold distilled water from Moringa
inhibited tumor cell growth and reduced ROS (reactive oxygen species) in cancer cells [45].
A recent study based on computational modelling suggests that M. oleifera contains rutin
with the highest binding affinity with BRAC-1 (Breast Cancer Gene-1) [49].
Figure 5. The various phytoconstituents present in M oleifera are responsible for numerous neuro-
Figure 5. The various phytoconstituents present in M oleifera are responsible for numerous neuro-
protective effects. M. oleifera is responsible for upregulating synaptic activity, cholinergic activity,
protective effects. M. oleifera is responsible for upregulating synaptic activity, cholinergic activity,
dopaminergic activity, signaling of NrF2 (Nuclear factor erythroid 2-related factor 2), and simultane-
dopaminergic activity, signaling of NrF2 (Nuclear factor erythroid 2-related factor 2), and simulta-
ously decreasing
neously decreasing beta-amyloid
beta-amyloid toxicity
toxicity and
and phosphorylation
phosphorylation of
of tau
tau proteins.
proteins.
8.12.
8.12. Neuropathic
Neuropathic Pain
Pain
The broad spectrum of of
The broad spectrum phytoconstituents
phytoconstituents of of
thethe leaves
leaves extract
extract of of Moringa
Moringa has
has ledled
researchers
researchers to to develop
develop a herbal
a herbal alternative
alternative forfor treating
treating chronic
chronic neuropathic
neuropathic pain
pain caused
caused
byby constriction.
constriction. The
The need
need to to limit
limit conventional
conventional analgesics
analgesics forfor this
this disease.
disease. Diabetic
Diabetic rats
rats
inflicted with neuropathic pain caused by chronic constriction were used for the study.
Tests conducted before and after treatment with moringa leaves showed that they signif-
icantly altered the neuropathic pain condition in diabetic rats. It suggests that the drop in
oxidative stress might be the underlying mechanism in treating neuropathic pain and thus
Int. J. Mol. Sci. 2023, 24, 2098 16 of 36
inflicted with neuropathic pain caused by chronic constriction were used for the study. Tests
conducted before and after treatment with moringa leaves showed that they significantly
altered the neuropathic pain condition in diabetic rats. It suggests that the drop in oxidative
stress might be the underlying mechanism in treating neuropathic pain and thus could be
used as an effective novel source for the same [100].
A research team explored the bio-guided fractions of Moringa seed extract on a diabetes-
induced neuropathic pain model. After conducting various oxidative and other experi-
mental studies on induced and treated rats, the team concluded that the extract-treated
rats exhibited reasonable glycemic control and antinociceptive properties and proved to be
a powerful neuroprotective agent with a high margin of safety (Figure 5) [101].
Figure 6. M. oleifera as a promising anti-obesity agent. Various in-vitro findings suggest that sup-
plements of M.asoleifera
Figure 6. M. oleifera cause direct
a promising inhibition
anti-obesity of pancreatic
agent. lipase,findings
Various in-vitro thus reducing
suggestthe thatconversion
supple- of
triglycerides into simple. Moringa has fat storage regulation by upregulation of lipolysis-associated
ments of M. oleifera cause direct inhibition of pancreatic lipase, thus reducing the conversion of tri-
proteininto
glycerides andsimple.
down-regulating
Moringa has thefat
expression of protein related
storage regulation to fat storage.
by upregulation It is also effective in the
of lipolysis-associated
protein and down-regulating
improvement the levels.
of antioxidant expression of protein
Besides related to
these, Moringa fat storage.
is also It is for
responsible alsoincreasing
effective ghrelin
in
the improvement of antioxidant
levels and decreasing leptin, levels.
producingBesides these,ofMoringa
a feeling satiety. is also responsible for increasing
ghrelin levels and decreasing leptin, producing a feeling of satiety.
8.17. Anti-Allergic Activity
8.17. Anti-Allergic Activity
The ethanolic seeds extract reduced histamine release and also suppressed the anaphy-
laxis ethanolic
The induced byseeds extract reduced histamine
anti-immunoglobulin release and
G. The mechanism also suppressed
underlying the
this effect ana-
may be the
phylaxis induced by anti-immunoglobulin G. The mechanism underlying this effect
membrane-stabilizing potential of mast cells in an oval albumin sensitization modelmay be[32].
the membrane-stabilizing potential of mast cells in an oval albumin sensitization model [32].
8.18. Anti-Diabetic Activity
Moringa leaves showed excellent results in the glucose tolerance of Wistar and Goto-
Kakizaki rats and also lowered blood glucose levels. The aqueous extract showed an antidi-
abetic effect in rats by controlling blood glucose levels, protein, sugar, and hemoglobin [45].
The leaves of the plant were found to lower glucose levels within three hours of intake,
but not more than the standard drug glibenclamide. Moringa seeds, when administered
orally, contain insulin-like proteins that have antigenic epitopes such as insulin and exhibit
antihyperglycemic activity [108]. Leaf extracts of the plant also have antidiabetic activity
as they increased CAT and MDA levels, reduced FPG levels, hemoglobin levels, LDL-C,
and VLDL-C in type 2 diabetic patients and, most importantly, increased insulin levels
in healthy subjects [109]. The seed extract of the plant reduced LPO levels and amplified
the antioxidant effect in mice induced with streptozotocin, the seed extract was also able
to reduce IgG, IgA, and IL -6 parameters and pancreatic β-cell activity, and it was sug-
gested that the bioactive compound responsible for this effect were quercetin, kaempferol,
glucomoringin, chlorogenic acid, and isothiocyanates [110].
system. The researchers observed this activity by protein–ligand docking and found that
the compounds have a high affinity for the angiotensin-converting enzyme compared
with captopril and enalapril (standard drug) [111]. The angiotensin enzyme rennin plays
a prominent role in regulating blood pressure and leading to diseases such as hyperten-
sion, kidney disease, and other cardiovascular diseases. The study found that the role
of M. oleifera with two other plants (Azadirachta indica and Hibiscus sabdariffa) inhibited
the enzyme with percentage inhibition (71.8%, 74%, and 73.4%) compared to standard
drugs (captopril and enalapril). The compound responsible for this activity of Moringa
was termed β-sitosterol [112].
9. Toxicity
Various experimental procedures were conducted to evaluate the toxic potential of the
plant. A random selection of female non-pregnant Wistar albino rats was conducted with
an oral dose of 2000 mg/kg aqueous methanol solution. Blood samples were collected,
and the ALT, AST, and total bilirubin content were determined. The outcome of the study
suggested that the lethal dose of the aqueous extract was higher than 2000 mg/kg in female
rats [53].
A similar study was also conducted in Sprague-Dawley rats to evaluate the acute toxic
potential of Moringa leaf powder. The experiment also found that oral administration of
dried leaves up to 2000 mg/kg had no harmful or lethal effect on the human body [115].
The toxicity of M. oleifera seeds in rats was observed at acute and subacute levels
(methanolic extract). Acute toxicity was seen at a dose of 4000 mg/kg, whereas mortality
was observed at a dose of 5000 mg/kg. Therefore, in a nut shell, it could be summarized
that the seed extract could be safe for nutritional use [116].
Experiments conducted for acute and subacute studies indicated that the stem bark ex-
tract did not cause any toxic effect in the acute and subacute toxic studies up to 2000 mg/kg.
Therefore, the researchers concluded that the stem bark of M. oleifera can be considered
non-toxic when administered orally [117].
The subacute toxicity test at a dose of 250, 500, and 1500 mg/kg was performed
for 60 days. The result showed that the lethal dose was 1585 mg/kg without significant
alterations in sperm quality, biochemical, and hematological parameters compared to the
control group [105].
Int. J. Mol. Sci. 2023, 24, 2098 19 of 36
The acute toxic study (5000 mg/kg) and subacute (40–1000 mg/kg) results showed no
adverse reaction during these studies. However, increased ALT, ALP, and lower creatinine
levels were observed. Therefore, it could be concluded that consumption is safe, but intake
should not surpass 70 gm/day to prevent cumulative toxicity [118].
Table 3. Cont.
Table 3. Cont.
Table 3. Cont.
13. Phytochemistry
Almost all parts of M. oleifera and its isolates have been studied for research. Based on
the literature collected between 2010 and 2022, more than 90 compounds from the genus
Moringa have been identified, many of which have therapeutic potential. The isolates fall
into the category of proteins and amino acids [170], phenolic acids [171], carotenoids [172],
alkaloids [173], glucosinolates [174], flavonoids [175], sterols [175], terpenes [176], tan-
nins and saponins [177], fatty acids [178], glycosides [179], and polysaccharides [180]
(Tables 4 and 5).
Int. J. Mol. Sci. 2023, 24, 2098 26 of 36
The leaves contain larger amounts of calcium, potassium, proteins, and amino acids
such as arginine and histidine [170].
Int. J. Mol. Sci. 2023, 24, x FOR PEER REVIEW 27 of 36
Int. J. Mol. Sci. 2023, 24, 2098 27 of 36
Figure 7. Cont.
Int. J. Mol. Sci. 2023, 24, x FOR PEER REVIEW 28 of 36
Figure Structure
7. 7.
Figure ofof
Structure some key
some phytoconstituents
key isolated
phytoconstituents from
isolated M.M.
from oleifera.
oleifera.
14.14.Current
CurrentStatus
Status
Moringa
Moringaisisa aversatile
versatileplant
plantwith
withnumerous
numerousbenefits,
benefits,and
andthe
thecurrent
currentstatus
statusofofthe
the
plant suggests that it can be used in various pharmacological activities
plant suggests that it can be used in various pharmacological activities and their and their related
related
formulations,
formulations,biomedical
biomedical applications,
applications,livestock, poultry,
livestock, and fish
poultry, andproduction, enormously.
fish production, enor-
Extensive research conducted in India, Nigeria, Brazil, and China during
mously. Extensive research conducted in India, Nigeria, Brazil, and China during 2019– 2019–2022 has
created a valuable resource for researchers worldwide. After an extensive study
2022 has created a valuable resource for researchers worldwide. After an extensive study of this plant,
it of
was found
this that
plant, M. oleifera
it was foundhas
thatevolved to benefit
M. oleifera humanstoinbenefit
has evolved many ways.
humans A large
in manynumber
ways.ofA
nutrients and phytoconstituents in this plant make it suitable for consumption
large number of nutrients and phytoconstituents in this plant make it suitable for con- by humans
and animals.by
sumption Due to its high
humans and anti-oxidant
animals. Dueproperties,
to its highitanti-oxidant
has become aproperties,
pharmaceutical
it has option
become
fora the
pharmaceutical option for the production of formulations such as wound healing, etc.
production of formulations such as wound healing, anti-cancer, and anti-ageing anti-
It is suitable not only for human use but also as a fertilizer in various forms extracted from
cancer, and anti-ageing etc. It is suitable not only for human use but also as a fertilizer in
M. oleifera. Besides its benefits, it also has severe toxic and abortifacient effects when taken
in large quantities.
Int. J. Mol. Sci. 2023, 24, 2098 29 of 36
Author Contributions: Conceptualization, A.P. (Ashutosh Pareek); methodology, A.P. (Aaushi Pa-
reek) and M.P.; software, M.P.; writing—original draft preparation, M.P., P.K., V.J., M.M.G. and A.P.
(Aaushi Pareek); validation, Y.R., A.A.C. and M.P.; writing—review and editing, A.P. (Ashutosh
Pareek), A.A.C., Y.R. and M.M.G.; supervision, A.P. (Ashutosh Pareek); project administration, A.P.
(Ashutosh Pareek) and A.A.C. All authors have read and agreed to the published version of the
manuscript.
Funding: This research received no external funding.
Institutional Review Board Statement: Not applicable.
Informed Consent Statement: Not applicable.
Data Availability Statement: Not applicable.
Acknowledgments: The authors are grateful to Banasthali Vidhyapith for providing all the necessary
resources for completing this report. The authors also thank Brijmohan Bairwa, Department of
Remote Sensing, Banasthali Vidyapith, for technical support during the geospatial analysis.
Conflicts of Interest: The authors declare that they have no conflict of interest with respect to research,
authorship, and/or publication of this article.
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