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ID GL Trout Salmon

How to differentiate great lake salmon

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0% found this document useful (0 votes)
23 views2 pages

ID GL Trout Salmon

How to differentiate great lake salmon

Uploaded by

dvbriski
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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Know your Great Lakes Trout & Salmon Species

Anglers on the Great Lakes have the opportunity to catch a variety of species - including many different salmon and trout. Often
times these species can look very similar to one another. This document provides some tips for identifying the most commonly
caught Great Lakes trout and salmon species.

Atlantic Salmon: This native of the north Atlantic Ocean is known throughout the world as an exciting sportfish. It was
introduced into the Great Lakes in 1972. The average adult lake-run Atlantic salmon weights 8-10 pounds. Michigan’s record is 32.62
pounds.

Chinook (King) Salmon: This species is native to the Pacific Ocean from Southern California to Alaska. Michigan introduced
Chinooks to the Great Lakes in 1967. Weights typically run from 20-30 pounds. Michigan’s record is 48.06 pounds.

Coho Salmon: This species is also native to the Pacific Coast of North America. Michigan first started stocking cohos in 1966.
Adults average 8 pounds. Michigan’s record is 30.56 pounds.

Illustrations of full fish courtesy of Joseph R. Tomelleri. August 2019


Rainbow (Steelhead) Trout: This species lives, grows and reaches spawning size in the Great Lakes. They are native to the
North American coastal streams of the Pacific Ocean. Average adult size for Great Lakes steelhead is 9-10 pounds. Michigan’s record
is 26.50 pounds.

Brown Trout: This species is a close relative of the Atlantic salmon and was brought to North American waters as exotics. On the
average, lake-run adults weigh 8 pounds. Michigan’s record is 41.45 pounds.

Parts of a Fish Lake Trout, Splake & Brook Trout: Generally these species may be
distinguished from the other trout and salmon by the whitish spotted or wormy
markings on their backs and by the white leading edge of their lower fins. Separation
of the three is much more difficult.

Lake Trout Brook Trout Splake

For more information


Teeth on Roof of Mouth on Michigan’s fish
species, visit
Illustrations of full fish courtesy of Joseph R. Tomelleri.
Michigan.gov/Fishing
August 2019

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