Controlling
Controlling
essential to ensure whether or not the firm is performing activities according to the pre-
determined goals. The controlling function of management helps an organisation in
ensuring the same. Hence, controlling means comparing the actual performance of an
organisation with the planned performance and taking corrective actions if the actual
performance does not match the planned performance. Controlling cannot prevent the
deviation in actual and planned performance; however, it can minimise the deviations by
taking corrective actions and decisions that can reduce their recurrence.
Managerial Control implies the measurement of accomplishment against the standard and
the correction of deviations to assure attainment of objectives according to plans.
– Koontz and O’ Donnell
Control is the process of bringing about conformity of performance with planned action.
Nature of Controlling
1. Controlling is a goal-oriented function of management. It aims at ensuring that the
resources of the organisation are used effectively and efficiently for the achievement of pre-
determined organisational goals.
2. Controlling is a continuous process. It means that once the actual performance and
standard performance of a business are compared and corrective actions are taken, the
controlling process does not end. Instead, the firms have to continuously review the
performance and revise the standards.
3. Controlling is all-pervasive. It means that the controlling function is exercised by the
firms at all levels of management. The extent of control and nature of the function may vary
at every level. Also, a controlling process is required in both non-business and business
organisations.
4. Controlling process is both a forward-looking and backward-looking function. As a
forward-looking function, it aims at improving the future performance of an organisation on
the basis of its past experiences. However, as a backward-looking function, it measures and
compares the actual performance and planned performance (fixed in past) of the
organisation.
Importance of Controlling
Controlling function is important for every organisation due to the following reasons:
1. Accomplishing Organisational Goals
Controlling is a goal-oriented process as it aims at determining whether the pre-determined
plans are being performed accordingly and whether required progress is made towards the
achievement of the objectives. With the help of controlling, an organisation can keep the
business activities on the right track and can achieve the organisational goals effectively
and efficiently, and take the necessary corrective actions if required.
2. Judging Accuracy of Standards
An effective controlling process can help an organisation in verifying whether or not the
firm has set the standards accurate. It also helps in keeping a check on the changes taking
place in the business environment and making required changes in the standards whenever
it is necessary.
3. Making Efficient Use of Resources
Controlling helps an organisation in reducing wastage of resources, as it aims at ensuring
that every activity of the firm is performed according to the pre-determined goals.
4. Improving Employee Motivation
As controlling process includes comparing the pre-determined goals of an organisation with
its actual performance, it properly communicates the role of employees in advance. It
means that the employees know in advance on what standards their performance will be
measured, compared, and appraised. This set of pre-determined goals motivates them to
give a better performance.
5. Ensuring Order and Discipline
An efficient control system in an organisation can help its managers in creating an
atmosphere of discipline and order in the firm. Besides, controlling also helps in keeping a
continuous check on the employees so they can minimise undesirable activities, such as
theft, corruption, fraud, etc.
6. Facilitating Coordination in Action
Controlling process also helps an organisation in facilitating coordination between different
divisions and departments by providing the employees with unity of direction. In other
words, every employee and department of the organisation is governed by a pre-determined
set of goals. It also motivates employees in achieving these common goals through
coordination to avoid duplication of efforts.
1. Suitable: A good control system should be suitable for the needs and nature of
the organisation.
2. Simple: A good controlling system should be easy to operate and understand.
3. Economical: The cost of setting, implementing, and maintaining a control
system should not be more than the benefits gained from it.
4. Flexible: A good control system should have the ability to adjust according to
the changing business environment and internal conditions.
5. Forward Looking: A good control system should move in a forward direction
so that the managers can easily determine the deviations before they actually
happen in the organisation.
6. Objective: The standards of the organisation, its measurement of performance,
and corrective actions should be impersonal and objective.
7. Management by exception: A good control system should focus its attention on
the significant deviations which are crucial for the organisation, instead of
looking for the deviation which does not have much impact on the business.
Limitations of Controlling
4. Costly Affair
Controlling is an expensive process, which means that every employee’s performance has
to be measured and reported to the higher authorities, which requires a lot of costs, time,
and effort. Because of this reason, it becomes difficult for small business firms to afford
such an expensive system. Besides, a controlling system is effective only when the benefits
gained from it exceed the expenses made on them.
Principle of Critical Points: - Each organization plays several critical points because
of various factors. At that time, the principles of control in management help the
managers to pay more attention to these critical points, whether they are expected or
unexpected.
Principle of the Pyramid: - It is also one of the principles of control that explains the
delegation of authority as well as the direction of a message which can pass from the
lower level to a higher level. Even though it seems to be General, it plays a very
significant role as certain issues may arise for the middle-level employees because of
superiors and subordinates.
There are various techniques of managerial control which can be classified into two broad
categories namely-
Traditional techniques
Modern techniques
Personal observation
Statistical reports
Break-even analysis
Budgetary control
1. Personal Observation
This is the most traditional method of control. Personal observation is one of those techniques
which enables the manager to collect the information as first-hand information.
It also creates a phenomenon of psychological pressure on the employees to perform in such
a manner so as to achieve well their objectives as they are aware that they are being observed
personally on their job. However, it is a very time-consuming exercise & cannot effectively
be used for all kinds of jobs.
2. Statistical Reports
Statistical reports can be defined as an overall analysis of reports and data which is used in
the form of averages, percentage, ratios, correlation, etc., present useful information to the
managers regarding the performance of the organization in various areas.
This type of useful information when presented in the various forms like charts, graphs,
tables, etc., enables the managers to read them more easily & allow a comparison to be made
with performance in previous periods & also with the benchmarks.
3. Break-even Analysis
Breakeven analysis is a technique used by managers to study the relationship between costs,
volume & profits. It determines the overall picture of probable profit & losses at different levels
of activity while analyzing the overall position. The sales volume at which there is no profit, no
loss is known as the breakeven point. There is no profit or no loss. Breakeven point can be
calculated with the help of the following formula:
Breakeven point = Fixed Costs/Selling price per unit – variable costs per unit
4. Budgetary Control
Budgetary control can be defined as such technique of managerial control in which all
operations which are necessary to be performed are executed in such a manner so as to
perform and plan in advance in the form of budgets & actual results are compared with
budgetary standards.
Therefore, the budget can be defined as a quantitative statement prepared for a definite future
period of time for the purpose of obtaining a given objective. It is also a statement which
reflects the policy of that particular period. The common types of budgets used by an
organization.
Some of the types of budgets prepared by an organisation are as follows,
Cash budget: Anticipated cash inflows & outflows for the budgeted period
Capital budget: Estimated spending on major long-term assets like a new factory
or major equipment
Modern techniques of controlling are those which are of recent origin & are comparatively new
in management literature. These techniques provide a refreshingly new thinking on the ways in
which various aspects of an organization can be controlled. These include:
Return on investment
Ratio analysis
Responsibility accounting
Management audit
1. Return on Investment
Return on investment (ROI) can be defined as one of the important and useful techniques. It
provides the basics and guides for measuring whether or not invested capital has been used
effectively for generating a reasonable amount of return. ROI can be used to measure the
overall performance of an organization or of its individual departments or divisions. It can be
calculated as under-
Net income before or after tax may be used for making comparisons. Total investment
includes both working as well as fixed capital invested in the business.
2. Ratio Analysis
The most commonly used ratios used by organizations can be classified into the following
categories:
Liquidity ratios
Solvency ratios
Profitability ratios
Turnover ratios
3. Responsibility Accounting
Cost center
Revenue center
Profit center
Investment center
4. Management Audit
PERT (programmed evaluation & review technique) & CPM (critical path method) are
important network techniques useful in planning & controlling. These techniques, therefore,
help in performing various functions of management like planning; scheduling & implementing
time-bound projects involving the performance of a variety of complex, diverse & interrelated
activities.
Therefore, these techniques are so interrelated and deal with such factors as time scheduling &
resources allocation for these activities.
Solved Example for You
Q.1 Explain how management audit serves as an effective technique for controlling?
Ans. Management Audit judges the overall performance of the management of an organization.
It aims at reviewing the efficiency and effectiveness of management and improving its future
performance. Its basic purpose is to identify the deficiencies in the performance of management
functions. It also ensures updating of existing managerial policies.
Ans: Under this technique, different budgets are prepared for different operations in an
organization in advance. These budgets act as standards for comparing them with actual
performance and taking necessary actions for attaining organizational goals.
A budget can be defined as a quantitative statement of expected result, prepared for a future
period of time. The budget should be flexible so that necessary changes if need be, can be easily
made later according to the requirements of the prevailing environment.