Hanky Panky Menu 1

FOOD MENU,
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hummus served with warm sourdough 9

mix of the market cheese 28
market cheese with cold meats 38
OYSTERS
limited availability - price is for individual
natural 6
laphroaig - peated islay whisky 8
gin & tonic vinaigrette 6
champagne pickled onion 6
haku vodka bloody mary shot 9
FRIES
parmesan, truffle oil & sea salt 12

chipotle dusted with chipotle mayo 12
nori salted with kewpie mayo 12
crisp prosciutto & pickles 16
TOASTIES
fresh locally made sourdough by Rays Patisserie & Cafe
cheese 12
cheese & pickles 12
salami & cheese 14
1
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WELCOME,
thank you for visiting,
we hope you stay a while
2
WINE,
150ml 750ml
CHAMPAGNE
MOËT CHANDON IMPERIAL, 22 110
epernay, france, 30%+ pinot noir, 30%+ pinot meunier, 20%+ chardonay,
peach, pear, apple, brioche
RUINART ROSE, 250
reims, france, 55% pinot noir, 45% chardonnay, berries, rose, pink
grapefruit, mint
KRUG GRAND CUVEE, 500
reims, france, 52% pinot noir, 35% chardonnay, 13% pinot meunier,
hazelnut, nougat, brioche, honey, almonds
SPARKLING
WOLFBLASS SPARKLING ZERO 7 35
ALCOHOL REMOVED. 100% cuvee. fresh straw, peaches, pear, grilled
pineapple, nutty.
ZONTE’S FOOTSTEPS, 10 45
prosecco, mclaren vale, 95% glera, 5% pinot grigio, fresh cut pear. green
apples, lime
FOWLES, 12 50
are you game? sparkling. vic, 50%+ vermentino, pinot noir, chardonnay,
arneis, apple, mineral, blossom.
VINACEOUS, 50
crafted by hand pet nat, king valley, 54% arneis, 30% pinot grigio, 16%
gewurztraminer, pear, almond lush, tart. not your standard sparkling.
natural process, think of a cider meets a wine.
GEORG JENSEN, 18 85
hallmark cuvée, tas, 60% chardonnay, 40% pinot noir, lemon, cashew
IDEE FIXE, 90
blanc de blanc, margaret river, 100% chardonnay, lemon, oyster brine,
oak
3
WHITE
S.C PANNELL, 12 58
fi fi fiano, mclaren vale, 100% fiano, custard apple, guava, brown lime,
elderflower, stone fruit
RIESLINGFREAK, 12 58
riesling no.3, clare valley, 100% riesling, honeydew, white peach, guava
FLOWERPOT, 55
organic sauvignon blanc, marlborough, 100% sauvignon blanc, citrus,
grapefruit, lime
SHAW & SMITH, 15 65
sauvignon blanc, adelaide hills, 100% sauvignon blanc, citrus. pink
grapefruit. lime. lemon,
LONGVIEW VISTA, 53
grigio gruner, adelaide hills, pinot grigio, gruner, spicy poached pear,
citrus
DEVIL’S LAIR, 10 45
honeybomb chardonnay, margaret river, 100% chardonnay, honeydew,
orange blossom, yellow peach, toasted almond, brioche
ROSE
STELLA BELLA, 70
otra vino rose, margaret river, 45% sangiovese, 55% tempranillo, musk,
cherry fruit, pomegranate & acidity
LONGVIEW, 11 53
nebbilo rosato, adelaide hills, 100% nebbiolo, orange peel, ripe
strawberry, musk
UNICO ZELO, 12 58
magnifique rose, adelaide hills, fiano, nero d’avola, sauvignon blanc,
wild raspberries, red cherry & ginger
BIRD IN HAND, 55
pinot rose, adelaide hills, pinot noir, wild strawberry, raspberry, red
apple, musk
4
RED
SAINT & SCHOLAR, 13 65
pinot noir, adelaide hills, 100% pinot noir, fresh strawberry, raspberry,
cherry pip, dusty oak
POGGIO ANIMA, 12 53
asmodeus nero d’avola, sicily italy, 100% nero d’avola, ripe black cherry,
pepper, liquorice
CAVALIERE D’ORO, 55
chianti docg, tuscany chianti sicily, 90% sangiovese, 10% merlot, wild
red berries, floral
KALLESKE, 75
dodger tempranillo, barossa valley, 100% tempranillo, dried fig, leather,
dark cherry, tobacco, clove, cedar
UNICO ZELO, 75
taboo merlot, adelaide hills, 100% merlot, cassis, pomegranate, herbal
SHERRAH, 14 70
shiraz, mclaren vale, 100% shiraz, dark berries, chocolate
5
APERITIFS & SPRITZ,
drinks created to start, but delicious at any time
GRAPEFRUIT SPRITZ bitter, sweet, light 15

grapefruit soda, prosecco, citrus vodka
GARIBALDI bitter, fresh 12

campari, fluffy orange juice
SPARKLING JUNGLE BIRD citrus, bitter, sweet 16

mount gay eclispe, campari, pineapple soda
CITRUS SPARKLING bitter, sweet, light 12

citrus wine, prosecco, lemon oleo
AMERICANO bitter, sweet, light 15

campari, rosso vermouth, soda
BRANDY SPRITZ citrus, sweet, light 16

st remy brandy, lemon soda
BELLINI sweet, light 16

brandy peach shrub, prosecco
MORE MOSA sweet, light 14

prosecco, orange sparkling
GOOSE & JUICE sweet, light 14

grey goose vodka, fluffy orange juice
6
SBAGLIATO bitter, sweet, light 15
campari, rosso vermouth, prosecco
ITALIAN SODA bitter, sweet, light 15

campari, grapefruit soda
MULE spicy, sweet, light 17

haku vodka, tamarind & lime soda
LEMON SPRITZ bitter, sweet, light 19

roku gin, bitter lemon, bubbles
SMOKEY PALOMAS bitter, salty, smokey 24

mezcal, grapefruit, sea salt, bubbles
NEGRONI bitter 18
tanqueray gin, campari, rosso vermouth
BOULEVARDIER bitter 18
maker’s mark bourbon, campari, rosso vermouth
7
G&Ts
Signature serves of some of our favourite gins
TROPPO good spirits distilling, darwin 12

dry tonic, grapefruit
NEVER NEVER TRIPLE JUNIPER sa 14

mediterranean tonic, lemon sherbet
TANQUERAY 10 london dry 12

elderflower tonic, lime
SIPSMITH london dry 12

dry tonic, lemon
HENDRICKS scotland 13
mediterranean tonic, lime, dill
FOUR PILLARS SHIRAZ vic 14

sonic (soda + tonic), orange
THE BOTANIST scotland 13

strangelove no. 8 tonic, rosemary, lemon
MONKEY 47 SLOE germany 17

lots of ice, touch of dry tonic, orange
G&T RESPONSIBLY holland 7

non alc gin, mediterranean tonic, rosemary, lemon
8
CHAMPAGNE COCKTAILS,
FRENCH 75 citrus, sweet, light 26
tanqueray gin, lemon sherbet, champagne
MOJITO, BUT MAKE IT FRENCH sweet, citrus 24

lillet, lime sherbet, mint, champagne
CROISSANT COCKTAIL buttery, brioche 24

grey goose, champagne almond croissant reduction,
fresh lemon
FANCY PORNSTAR MARTINI fruity light sweet 24

citrus vodka, lemon, passionfruit, champagne & cacao
foam
MAKE IT MORE FRENCH MARTINI fruity light sweet 22

dom benedictine, raspberry coulis, lemon, champagne
9
MARTINI,
let’s get out of these wet clothes and into a dry martini
- Mae West
YOUR PERFECT MARTINI

you tell us, pick a gin, a style & a garnish
ANNELIESE GRAZIOLI 22
DIRTY. sipsmith gin, noilly prat, olive brine, three olives
DAVID ROBINSON 22
WET. troppo gin, mango vermouth, grapefruit twist
JOEY FOLKERSMA 20
DRY. tanqueray 10, belsazar dry, lemon twist
RILEY LANDINI 22
MED DRY. aviation gin, dolin dry, orange bitters, orange twist
SANDRA LORENA 19
WET. belvedere vodka, lillet blanc, grapefruit twist
PRAVIN PHUYAL 24
DRY. hendricks gin, noilly prat, lime twist
ANOTHER MARTINI? NEVER NEVER 24

DRY. never never triple juniper, touch of noilly prat,
lemon & rosemary oil
ERNEST HEMMINGWAY 19
MONTGOMERY / DRY. bombay gin, noilly prat, spanish
cocktail onion. “I have never tasted something so cool
and clean. they made me feel civilized”
10
JAMES BOND 20
VESPER. ketel one vodka, tanqueray gin, lillet blanc,
lemon peel
“shaken, not stirred”
WINSTON CHURCHILL 20
VERY DRY. tanqueray 10 gin, bow to france, one olive.
FRANKLIN D ROOSEVELT 22
DIRTY. sipsmith gin, noilly prat, olive brine, lemon
peel
QUEEN 20
VERY DRY. tanqueray 10, lemon wedge
DIRTY NAH - TINI 12

NON-ALC. no abv gin, no abv vermouth, olive brine, olive
11
STIRRED,
HANKY PANKY strong, rich 19
tanqueray gin, rosso vermouth, fernet branca
our namesake, created by Ada Coleman. Bartender at
American Bar at the Savoy Hotel in London through the
‘20s & ‘30s.
OVER & ABOVE strong, light 23

patron anejo, mango skin vermouth, campari, olive oil
2019 patron perfectionist global top 7
POMPASETTIN strong, rich, sweet, nutty 23

mount gay black barrel rum, pineapple & wattleseed
orgeat, rosso
drinks world T25 - top 25 bartenders in australia
MARKET MOMENT strong, smooth, sweet, spicy 19

starward two-fold, tumeric & coconut, chilli, olive oil
starward constellations australia top 7
18TH AMENDMENT strong, sweet 19

bacardi ocho, creme de menthe, creme de cacao, branca
menta
bacardi legacy australia top 3
YOUR OLD FASHIONED strong, sweet

tell us, pick your whisky, whiskey, rum or aged tequila
OLD FASHIONED strong, sweet 19

makers mark, orange oleo saccharum, bitters
12
SKYE OLD FASHIONED strong, sweet, smokey 22
talisker skye, grapefruit oleo saccharum, bitters, salt
1870 SAZERAC strong, rich 20

courvoisier cognac, orange oleo saccharum, peychaud
bitters, absinth
1900 SAZERAC strong, rich 22

sazerac rye, orange oleo saccharum, peychaud bitters,
absinth
1910 strong, smoky, sweet 25

del maguey vida, hennessy vsop, luxardo maraschino,
rosso, vermouth, peychaud’s bitters
1920 strong, rich 18

seagram vo, dry vermouth, rosso vermouth, orange
bitters
PENICILLIN MILK PUNCH smoky, spicy, citrus 19

naked grouse scotch, lemon, ginger, honey, laphroaig
scotch
NEGRONI bitter 18
tanqueray gin, campari, rosso vermouth
NO - GRONI bitter, sweet 18

NON - ALC. no abv gin, no abv bitter orange, no abv
vermouth.
BIJOU strong, herbal 24

sipsmith gin, green chartreuse, vermouth, orange
bitters
13
CHRYSANTHEMUM strong, floral 18
dom benedictine, lillet, absinth
MANHATTAN strong 22
sazerac rye, rosso vermouth, bitters
COFFEE,
ESPRESSO MARTINI strong, sweet 19
ketel one vodka, coconut, cold brew, vanilla
MELBOURNE COFFEE sweet 20

starward nova, mr black, cold brew, marionette
dry cassis, vanilla cream
CUPID’S COFFEE thick, rich 19

sherry, egg, vanilla, cold brew, chipotle
SHAKEN,
SIDECAR citrus, sweet 24
remy martin vsop, cointreau, lemon sherbet
SOUTHSIDE citrus, sweet 22

roku gin, mint stalk syrup, lime
CHAMPS ELYSEES sweet, herbal 22

hennessy vs, chartreuse, sweet lemon, bitters
14
HOT TAMALE MARGARITA citrus, sweet 20
tradicional reposado tequila, orange oleo saccharum,
lime, sea salt. WOULD YOU LIKE IT SPICY? JUST ASK!
NAH - GARITA citrus, sweet 12

NON - ALC. no abv agave spirit, orange oleo, agave, lime,
salt
DAIQUIRI citrus, sweet 19

pampero blanco rum, grapefruit oleo saccharum, lime
“the one with the bubble”
CORPSE REVIVER #2.2 citrus, sweet 22

berkshire rhubarb & raspberry gin, lillet, cointreau,
orange oleo, absinth
COSMOPOLITAN tart, fresh 18

citrus vodka, lime, raspberry, triple sec
AMARETTO SOUR sweet, rich 19

disaronno, lemon, whites
AMARET - NO SOUR sweet, rich 12

NON - ALC. no abv ameretti, lemon, whites
PINA COLADA FIZZ light, rich, sweet 19

pampero blanco rum, whites, coconut, lime,
pineapple skin soda
PISCO SOUR sweet, rich, sour 22

barsol pisco, rose, lime, whites
15
TOMMY'S MARGARITA citrus, sweet 22
el tesoro blanco tequila, agave, lime
CAIPIRINHA citrus, sweet 19

cana rio cachaca, lime, mint stalk syrup
MAI TAI citrus, sweet 20

bundaberg single batch, pineapple & wattleseed orgeat,
lime
WHISKY SOUR citrus, rich, sweet 19

toki whisky, lemon, honey, whites
LAST WORD citrus, herbal 19

tanqueray gin, luxardo cherry, green chartreuse, lime
GIMLET citrus, floral 28

botanist gin, rose, lime
CLOVER CLUB sweet, tart, rich 28

hendricks gin, raspberry & lemon curd, rosemary
THROWN,
CUBAN ICED TEA 18
rum blend, vanilla, spices, lemon, soda
PANKY’S PUNCH 19
lark forty spotted gin, peach brandy, orange wine,
lemon juice
16
BLOODY MARY 18
haku vodka, spiced tomato blend
RED SNAPPER 18
tanqueray gin, spiced tomato blend
BLOODY MARIA 18
patron silver, spiced tomato blend
NO ABV, NON ALC

GREAT NORTHERN ZERO 7
WOLF BLASS SPARKLING CUVEE 7

alcohol removed sparkling wine
BITTER SPRITZ 12
no abv bitter orange, grapefruit, alcohol removed sparkling wine
NAH - GARITA 12
no abv agave spirit, lime, orange, salt, agave
DIRTY NAH - TINI 12

no abv london spirit, no abv dry vermouth, olive brine, olive
NO - GRONI 12
no abv london spirit, no abv bitter orange, no abv rosso
AMARET - NO SOUR 12
no abv amaretti, lemon, whites, oleo
G&T responsibly 7
no abv gin, mediterranean tonic, rosemary, lemon
17
BEER, CIDER,
ONE MILE, northern territory 12
kolsch 4:21 4.8%
BEAVER, northern territory 14

mango lager
ALICE SPRINGS BREWERY, northern territory 10

centralian ale 4.2%
territory mid 3.5%
stout 4.2%
BALTER, queensland 10
lager 375ml 4.6%
MOON DOG, victoria 10

tropical lager 330ml 4.2%
lagona matata sour ale 330ml 4.2%
goin’ steady xpa 330ml 3.5%
GREAT NORTHERN, queensland 7

super crisp 355ml 3.5%
zero 355ml 0%
TECATE, mexico 10
lager, 355ml, 4.5%
ASK US TO SALT IT UP
salt the edge of the tin
OR MAKE IT A MICHELADA +$2
spicy tomato juice blend, salted glass
APPLE THIEF, new south wales 10

pink lady cider, 330ml, 3.5%
18
AMARO, LIQUEURS
APERITIVO
CAMPARI, bitter orange, italy, 24%..................................................................... 7
PERNOD, absinth, france, 68%............................................................................... 15
DIGESTIVO / BITTER
FERNET BRANCA, bitter, italy, 39%...................................................................... 12
BRANCA MENTA, mint bitter, 30%........................................................................ 8
MONTENEGRO, bitter, italy, 23%.......................................................................... 9
NEVER NEVER, dark series amaro, 29%.......................................................... 12
LIQUEUR
MR BLACK, coffee liqueur, australia, 25%...................................................... 10
MR BLACK BUNDABERG CASK, coffee liqueur, australia, 25%...... 14
CHARTREUSE GREEN, herbal, france, 50%................................................... 15
CHARTREUSE YELLOW, herbal, france, 40%................................................ 13
DISARONNO, amaretto, italy, 28%....................................................................... 9
DOM BENEDICTON, herbal, france, 40%....................................................... 10
MARIONETTE, dry casis, australia, 20%.......................................................... 12
TEMPUS FUGIT, creme de bananes, 26%....................................................... 12
TEMPUS FUGIT, creme de menthe, 28%.......................................................... 12
TEMPUS FUGIT, creme de cacao, 24%............................................................. 12
19
BRANDY,
ARMAGNAC
DELORD, 1979, france, 40%........................................................................ 30
DELORD, 1985, france, 40%....................................................................... 30
COGNAC
COURVOISIER VS, france, 40%............................................................................. 15
HENNESSY VS, france, 40%..................................................................................... 12
HENNESSY VSOP, france, 40%............................................................................... 14
REMY MARTIN VSOP, france, 40%........................................................................ 16
BRANDY
ST AGNES, australia, 37%......................................................................................... 9
BARSOL, pisco, peru, 40%........................................................................................ 14
ST REMY VSOP, loire valley, france, 37%........................................................ 8
ST REMY SIGNATURE SERIES, loire valley, france, 40%........................ 12
VODKA,
BELVEDERE, poland, polska rye, 40%............................................................... 10
BELVEDERE HERITAGE, poland, malted rye, 40%.................................... 15
GRAINSHAKER, australia, corn, 40%.................................................,,,.............. 10
20
GRAINSHAKER, australia, rye, 40%...................................................................... 10
GRAINSHAKER, australia, wheat, 40%............................................................... 10
GREY GOOSE, france, picardi wheat, 40%..................................................... 12
HAKU, japan, rice, 40%................................................................................................. 10
KETEL ONE, netherlands, winter wheat, 40%............................................. 9
GIN,
AUSTRALIA
FOUR PILLARS, olive leaf, nsw, 43.8%............................................................... 16
FOUR PILLARS, shiraz, nsw, 37%............................................................................ 14
GOOD SPIRITS, troppo, nt, 43%............................................................................. 12
HICKSON RD, london dry, nsw, 40%.................................................................... 14
LARK, forty spotted, tas, 40%.................................................................................. 10
LARK, tassie bush honey, tas, 40%...................................................................... 12
NEVER NEVER, triple juniper, sa, 43%............................................................... 14
NEVER NEVER, southern strength, sa, 52%.................................................. 16
SHEEP WHEY, tas, 40%................................................................................................. 17
WOLF LANE, tropical, 42.5%.................................................................................... 14
WOLF LANE, navy strength, 58%.......................................................................... 16
21
UNITED KINGDOM
BERSHIRE, rhubarb & raspberry, 40.3%.......................................................... 10
BOMBAY, sapphire, england 40%......................................................................... 9
HENDRICKS, classic, scotland, 41.4%............................................................... 13
HENDRICKS, midsummer, scotland, 43.4%.................................................... 13
SIPSMITH, london dry, england, 41.6%............................................................. 12
TANQUERAY, london dry, england 40%.......................,................................... 9
TANQUERAY, ten, england, 47.3%.......................................................................... 12
THE BOTANIST, scotland, 46%............................................................................... 13
USA
AVIATION, portland, 42%............................................................................................ 12
EUROPE
MONKEY 47, dry, germany, 47%........................................................................... 17
MONKEY 47, sloe, germany, 29%.......................................................................... 17
MALFY, original, italy, 41%......................................................................................... 10
ASIA
ROKU, japan, 43%......................................................................................................... 10
22
AGAVE,
TEQUILA - LOS ALTOS
1800, cristalino anejo, 38%......................................................................................... 20
EL TESORO, blanco, arandas, 40%.................................................................... 10
EL TESORO, reposado, arandas, 40%............................................................. 12
EL TESORO, anejo, arandas, 40%....................................................................... 14
EL TESORO, paradiso, arandas, 40%............................................................... 50
PATRON, silver, atotonilco, 40%............................................................................. 13
PATRON, reposado, atotonilco, 40%.................................................................. 14
PATRON, anejo, atotonilco, 40%............................................................................ 16
PATRON, select barrel reposado, 40%.............................................................. 25
PATRON, gran platinum, 40%.................................................................................. 60
T1, blanco, 40%..................................................................................................................
TEQUILA - VALLEY
FORTALEZA, blanco, 40%.......................................................................................... 22
FORTALEZA, reposado, 40%.................................................................................... 24
FORTALEZA, anejo, 40%.............................................................................................. 28
HERRADURA, port cask, reposado, 40%.......................................................... 25
JOSE CUERVO, reserva de la familia reposado, 40%........................... 60
JOSE CUERVO, reserva de la familia, extra añejo, 40%...................... 60
23
MEZCAL
DEL MAGUEY, vida, oaxaca, 42%........................................................................ 14
RUM, CACHACA,
AUSTRALIA, RUM
ADELAIDE HILLS, spiced gunnery, sa, 00%……............................................ 14
BUNDABERG, five, qld, 37%....................................................................................... 16
BUNDABERG, small batch, qld, 40%................................................................... 12
BUNDABERG, distillery edition, coconut reserve qld, 40%................ 14
SOUTH AMERICA, RUM
BACARDI, blanca, cuba, 37.5%................................................................................. 9
BACARDI, gold, cuba, 37.5%..................................................................................... 9
BACARDI, ocho,40%........................................................................................................ 10
BACARDI, spiced, 35%................................................................................................... 9
KRAKEN. spiced, 12
40%.....................................................................................................
MOUNT GAY, eclispe, barbados, 40%............................................................... 9
MOUNT GAY, black barrel, barbados, 43%................................................... 12
PAMPERO, blanco, venezuela, 37.5%.................................................................. 8
PAMPERO, anejo, venezuela, 37.5%..................................................................... 8
RON ZACAPA, 23yo, guatemala, 40%................................................................. 18
24
SAILOR JERRY, spiced, caribbean, 40%............................................................ 9
SOUTH AMERICA, CACHACA

CANA RIO, brazil, 40%.................................................................................................. 10
WHISKY, WHISKEY,
AUSTRALIA
ARCHIE ROSE, single malt, nsw, 46%.................................................................. 14
ARCHIE ROSE, rye malt, nsw, 46%........................................................................ 17
CALLINGTON MILL, symmetry, tas, 46%......................................................... 25
CALLINGTON MILL, entropy, tas, 52%.............................................................. 35
HIGHWAYMAN, px the sequel, nsw, 55%.......................................................... 35
KINGLAKE DISTILLERY, ex bourbon single malt, vic, 46%................... 25
LARK, amaro cask, tas, 44.5%................................................................................. 40
LARK, classic cask, tas, 43%..................................................................................... 30
LIMEBURNERS, peated, wa, 48%........................................................................... 35
LIMEBURNERS, port cask, wa, 43%..................................................................... 35
LIMEBURNERS, sherry cask, wa, 43%................................................................ 35
MOUNTAIN, red gum single malt, vic, 58%.................................................... 50
NED, vic, 40%...................................................................................................................... 10
OVEREEM, port cask, cask strength, 60%..................................................... 30
STARWARD, fortis, 50%...........…………………………………………………………………….. 30
25
STARWARD, ginger beer cask #6……………………………………………………..……. 30
STARWARD, nova, vic, 41%.......................................................................................... 15
STARWARD, tawny, vic, 48%....................................................................................... 40
STARWARD, two-fold, vic, 40%.................................................................................. 12
STARWARD, unexpeated, vic, 48%........................................................................ 30
CANADA
CANADIAN CLUB, 40%................................................................................................. 8
CANADIAN CLUB, 12yo, 40%..................................................................................... 11
SEAGRAMS, vo, 40%....................................................................................................... 8
JAPAN
HAKUSHU, 12yo, 43.5%................................................................................................. 60
NIKKA, taketsuru pure malt, 43%......................................................................... 26
TOKI, blended 43%......................................................................................................... 10
IRELAND
JAMESON, original, 40%............................................................................................ 9
JAMESON, caskmates stout, 43%....................................................................... 11
JAMESON, ipa edition, 40%..................................................................................... 12
THE POGUES, 40%.......................................................................................................... 10
ROE & CO, 45%.................................................................................................................. 12
WRITER’S TEARS, double oak, 40%...................................................................... 12
SCOTLAND, BLENDED
26
CHIVAS REGAL, 12yo, speyside, 40%................................................................... 10
DEWAR’S, white label, perthshire, 40%.............................................................. 9
DEWAR’S, 12yo the ancestor, perthshire, 40%.............................................. 11
DEWAR’S, 15yo the monarch, perthshire, 40%............................................. 17
JOHNNIE WALKER, black 12yo, blended, 40%............................................. 10
JOHNNIE WALKER, green 15yo, blended, 43%............................................ 14
JOHNNIE WALKER, blue, blended, 40%........................................................... 40
MONKEY SHOULDER, blended, 40%................................................................. 11
NAKED GROUSE, blended, 43%............................................................................. 9
SCOTLAND, HIGHLANDS, SPEYSIDE

ABERFELDY, 12yo, highlands, 40%........................................................................ 14
AULTMORE, 12yo, speyside, 46%........................................................................... 18
THE BALVENIE, 12yo, dufftown, highlands, 40%........................................ 16
THE BALVENIE, portwood 21yo, dufftown, highlands 40%................. 40
BENRIACH, 10yo, speyside, 43%............................................................................. 16
THE DALMORE, 12yo, highlands, 40%............................................................... 25
THE DEVERON, 12yo, highlands, 40%............................................................... 16
GLENDRONACH, 12yo, highlands, 43%............................................................ 17
GLENDRONACH, peated, highlands, 46%..................................................... 19
GLENFIDDICH, grande couronne 26yo, 43.8%............................................ 120
GLENFIDDICH, project XX, dufftown highlands, 47%............................ 18
GLENFIDDICH, fire & cane, dufftown highlands, 43%........................... 14
27
THE GLEN GRANT, 15yo, speyside, 50%........................................................... 23
THE GLEN GRANT, the major’s reserve, 40%................................................ 11
THE GLENLIVET, caribbean reserve, speyside, 40%............................ 11
THE GLENLIVET, 12yo, speyside, 40%................................................................ 12
HIGHLAND PARK, 12yo, highlands, 40%............................................................ 16
GLENMORANGIE, the cadboll estate 15yo 2005 vintage, 43%........ 19
GLENMORANGIE, extremely rare 18yo, 43%.................................................. 20
THE MACALLAN, double cask 12yo, 40%........................................................ 18
THE MACALLAN, sherry cask 12yo, 40%.......................................................... 20
THE MACALLAN, triple cask 12yo, 40%............................................................ 18
THE MACALLAN, harmony collection rich cacao, 44%....................... 50
OBAN, 14yo, west highlands, 22

43%.........................................................................
OLD PULTENEY, vintage 2010, 59%...................................................................... 20
THE SINGLETON, malt master, dufftown highlands, 40%.................. 11
THE SINGLETON, 12yo, dufftown highlands, 40%.................................... 11
TULLIBARDINE, the murray cask strength 2008 vintage, 54%…….. 22
SCOTLAND, ISLAY
ARDBEG, uigeadail, 54.2%......................................................................................... 36
ARDBEG, wee beastie, 47.4%..................................................................................... 13
BRUICHLADDICH, classic laddie, 50%.............................................................. 16
BRUICHLADDICH, black art 26yo, 45.1%.......................................................... 80
28
BRUICHLADDICH, octomore 11.1, 59.4%............................................................. 30
BRUICHLADDICH, octomore 12.1, 59.9%............................................................ 30
BRUICHLADDICH, octomore 12.2, 57.3%........................................................... 40
BRUICHLADDICH, octomore 12.3, 62.1%............................................................ 45
CAOL ILA, 12yo, 43%....................................................................................................... 25
LAGAVULIN, 8yo, 48%................................................................................................... 17
LAGAVULIN, 16yo, 43%.................................................................................................. 22
LAPHROAIG, 10yo, 40%................................................................................................. 14
LAPHROAIG, select, 40%.............................................................................................. 12
PORT CHARLOTTE, 10yo, 50%.................................................................................. 16
SCOTLAND, JURA
JURA, 10yo, 40%............................................................................................................... 14
SCOTLAND, SKYE
TALISKER, 10yo, 40%....................................................................................................... 14
TALISKER, skye, 45.8%................................................................................................... 12
SCOTLAND, LOWLANDS
AUCHENTOSHAN, 12yo, 40%................................................................................. 12
BLADNOCH, 14yo, 46.7%........................................................................................... 25
CRABBIE’S, yardhead, 40%........................................................................................ 10
USA
BASIL HAYDENS, bourbon, kentucky, 40%.................................................... 16
29
EAGLE RARE, 10yo bourbon, kentucky, 45%.................................................. 16
JACK DANIELS, whiskey, tennessee, 40%........................................................ 9
JACK DANIELS, gentleman jack, whiskey, tennessee, 40%................. 12
KNOB CREEK, bourbon, kentucky, 50%........................................................... 10
KNOB CREEK, bourbon 9yo, kentucky, 50%.................................................. 17
KNOB CREEK, rye, kentucky, 50%......................................................................... 10
MAKERS MARK, bourbon, kentucky, 40%........................................................ 10
MAKERS MARK, 46 bourbon, kentucky, 46%................................................. 12
SAZERAC, rye 6yo, kentucky, 40%........................................................................ 14
WESTWARD, american single malt rum cask, 62.5%............................... 18
WOODFORD RESERVE, bourbon, kentucky, 40%...................................... 12
30

Hanky Panky Menu 1

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FOOD MENU,

hummus served with warm sourdough 9

parmesan, truffle oil & sea salt 12

GRAPEFRUIT SPRITZ bitter, sweet, light 15

GARIBALDI bitter, fresh 12

SPARKLING JUNGLE BIRD citrus, bitter, sweet 16

CITRUS SPARKLING bitter, sweet, light 12

AMERICANO bitter, sweet, light 15

BRANDY SPRITZ citrus, sweet, light 16

BELLINI sweet, light 16

MORE MOSA sweet, light 14

GOOSE & JUICE sweet, light 14

ITALIAN SODA bitter, sweet, light 15

MULE spicy, sweet, light 17

LEMON SPRITZ bitter, sweet, light 19

SMOKEY PALOMAS bitter, salty, smokey 24

TROPPO good spirits distilling, darwin 12

NEVER NEVER TRIPLE JUNIPER sa 14

TANQUERAY 10 london dry 12

SIPSMITH london dry 12

FOUR PILLARS SHIRAZ vic 14

THE BOTANIST scotland 13

MONKEY 47 SLOE germany 17

G&T RESPONSIBLY holland 7

MOJITO, BUT MAKE IT FRENCH sweet, citrus 24

CROISSANT COCKTAIL buttery, brioche 24

FANCY PORNSTAR MARTINI fruity light sweet 24

MAKE IT MORE FRENCH MARTINI fruity light sweet 22

YOUR PERFECT MARTINI

ANOTHER MARTINI? NEVER NEVER 24

DIRTY NAH - TINI 12

OVER & ABOVE strong, light 23

POMPASETTIN strong, rich, sweet, nutty 23

MARKET MOMENT strong, smooth, sweet, spicy 19

18TH AMENDMENT strong, sweet 19

YOUR OLD FASHIONED strong, sweet

OLD FASHIONED strong, sweet 19

1870 SAZERAC strong, rich 20

1900 SAZERAC strong, rich 22

1910 strong, smoky, sweet 25

1920 strong, rich 18

PENICILLIN MILK PUNCH smoky, spicy, citrus 19

NO - GRONI bitter, sweet 18

BIJOU strong, herbal 24

MELBOURNE COFFEE sweet 20

CUPID’S COFFEE thick, rich 19

SOUTHSIDE citrus, sweet 22

CHAMPS ELYSEES sweet, herbal 22

NAH - GARITA citrus, sweet 12

DAIQUIRI citrus, sweet 19

CORPSE REVIVER #2.2 citrus, sweet 22

COSMOPOLITAN tart, fresh 18

AMARETTO SOUR sweet, rich 19

AMARET - NO SOUR sweet, rich 12

PINA COLADA FIZZ light, rich, sweet 19

PISCO SOUR sweet, rich, sour 22

CAIPIRINHA citrus, sweet 19

MAI TAI citrus, sweet 20

WHISKY SOUR citrus, rich, sweet 19