Ethanol 50%
Ethanol 50%
Ethanol 50%
2. HAZARDS IDENTIFICATION
Pictograms
GHS Classification:
Hazard Statements:
H225 Highly flammable liquid and vapor
H315+H320 Causes skin and eye irritation
H335 May cause respiratory irritation
Precautionary Statements:
P210 Keep away from heat. No smoking.
3. COMPOSITION/INFORMATION ON INGREDIENTS
EINECS# / Molecular
Component Weight % CAS # Formula
ELINCS# Weight
Ethyl Alcohol 42-45 64-17-5 200-578-6 C2H5OH 46.07 g/mol
4. FIRST-AID MEASURES
Eyes Rinse with plenty of water for at least 15 minutes and seek medical attention.
Inhalation Move casualty to fresh air and keep at rest. If breathing is difficult, give oxygen. If not
breathing, give artificial respiration. Get medical attention.
Skin Immediately flush with plenty of water for at least 15 minutes while removing contaminated
clothing and wash using soap. Get medical attention.
Ingestion Do Not Induce Vomiting! Never give anything by mouth to an unconscious person. If
conscious, wash out mouth with water. Get medical attention.
5. FIRE-FIGHTING MEASURES
Suitable (and unsuitable) Flammable liquid. Use alcohol foam, carbon dioxide, or water spray
extinguishing media when fighting fires involving this material. Cool containers with water.
Special protective equipment Wear self-contained, approved breathing apparatus and full protective
and precautions for clothing, including eye protection and boots. Material can react violently
firefighters with water (spattering and misting) and react with metals to produce
flammable hydrogen gas.
Specific hazards arising from Emits toxic fumes (carbon oxides) under fire conditions. (See also
the chemical Stability and Reactivity section). Vapors can travel to a source of
ignition and flash back. Containers may explode in a fire. Cool
containers from a distance using water spray. SENSITIVE TO STATIC
DISCHARGE.
Personal precautions, See section 8 for recommendations on the use of personal protective
protective equipment and equipment.
emergency procedures
Environmental precautions Prevent spillage from entering drains. Any release to the environment
may be subject to federal/national or local reporting requirements.
Methods and materials for Absorb neutralized spill with vermiculite or other inert absorbent
containment and cleaning up material, then place in a suitable container for disposal. Clean surfaces
thoroughly with water to remove residual contamination. Dispose of all
waste and cleanup materials in accordance with regulations.
Other Recommendations
Provide eyewash stations, quick-drench showers and washing facilities accessible to areas of use and
handling.
Acute Toxicity
Ethanol
Skin Not Available
Eyes Not Available
Respiratory LC50 Inhalation – rat – 10 h – 20000 ppm
Ingestion LD50 Oral – rat – 7,060 mg/kg
Carcinogenicity
IARC No components of this product present at levels greater than or equal to 0.1% is
identified as probable, possible or confirmed human carcinogen by IARC.
ACGIH A3: Confirmed animal carcinogen with unknown relevance to humans (ethanol).
NTP No components of this product present at levels greater than or equal to 0.1% is
identified as a known or anticipated carcinogen by NTP.
OSHA No components of this product present at levels greater than or equal to 0.1% is
identified as a carcinogen or potential carcinogen by OSHA.
Ecotoxicity
Ethanol
Aquatic Vertebrate LC50 (96 hours): 13,000 mg/L Oncorhynchus mykiss (Rainbow Trout)
Aquatic Invertebrate Not Available
Terrestrial Not Available
Waste Product or Users should review their operations in terms of the applicable federal/national or
Residues local regulations and consult with appropriate regulatory agencies if necessary
before disposing of waste product or residue.
Product Users should review their operations in terms of the applicable federal/national or
Containers local regulations and consult with appropriate regulatory agencies if necessary
before disposing of waste product container.
The information offered in section 13 is for the product as shipped. Use and/or alterations to the product may
significantly change the characteristics of the material and alter the waste classification and proper disposal
methods.
TSCA Inventory Status All ingredients are listed on the TSCA Active
inventory.
DSL / NDSL All ingredients are listed on the DSL inventory.
California Proposition 65 Listed: Ethyl Alcohol
Rhode Island: Hazardous Substance List Listed: Ethyl Alcohol
Massachusetts: Toxic or Hazardous Substance List, Listed: Ethyl Alcohol
Right to Know
Pennsylvania: Hazardous Substance List Listed: Ethyl Alcohol
New Jersey: Right to Know Hazardous Substance Listed: Ethyl Alcohol
List
SARA 302 Not Listed
SARA 304 Not Listed
SARA 311 Fire Hazard, Acute Health Hazard, Chronic Health
Hazard.
SARA 312 Fire Hazard, Acute Health Hazard, Chronic Health
Hazard.
SARA 313 Not Listed
WHMIS Canada Class B2: Flammable and combustible material –
Flammable liquid.
Class D2B: Poisonous and infectious material –
Other effects – Toxic.
Revision Date
Original 08/02/2011
Revision 1 10/21/2015
Revision 2 02/06/2017
Revision 3 04/18/2022
Disclaimer: The information provided in this Safety Data Sheet (“SDS”) is correct to the best of our knowledge,
information, and belief at the date of publication. The information in this SDS relates only to the specific Product
identified under Section 1, and does not relate to its use in combination with other materials or products, or its
use as to any particular process. Those handling, storing, or using the Product should satisfy themselves that
they have current information regarding the particular way the Product is handled, stored or used and that the
same is done in accordance with federal, state and local law. WE DO NOT MAKE ANY WARRANTY, EXPRESS
OR IMPLIED, INCLUDING (WITHOUT LIMITATION) WARRANTIES WITH RESPECT TO THE
COMPLETENESS OR CONTINUING ACCURACY OF THE INFORMATION CONTAINED HEREIN OR WITH
RESPECT TO FITNESS FOR ANY PARTICULAR USE. WE DO NOT ASSUME RESPOSIBILITY AND
EXPRESSLY DISCLAIM LIABILITY FOR LOSS, INJURY, DAMAGE OR EXPENSE ARISING OUT OF OR IN
ANY WAY CONNECTED WITH THE HANDLING, STORAGE, USE OR DISPOSAL OF THIS PRODUCT.