HRDQ
HRDQ
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MEANING AND DEFINITION
Human Resource Management (HRM) is a management function that
helps manger’s recruit, select, train and develops members for an
organization. HRM is concerned with the people’s dimension in
organization.
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SCOPE OF HRM
The scope of HRM is indeed vast. All major activates in the working life
of a worker – from the time of his or her entry into an organization until he
or she leaves – come under the purview of HRM. Specifically, the activates
included are – HR planning, job analysis and design, recruitment and
selection, orientation and placement, training and development, performance
appraisal and job evaluation, employee and executive remuneration,
motivation and communication, welfare, safety and health, industrial
relations (HR) and the like. For the sake of convenience, we can categories
all these functions into seven sections –
1. introduction to HRM
2. employee hiring
3. employee and executive remuneration
4. employee motivation,
5. employee maintenance,
6. IR, and
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SCOPE OF HRM
Nature
of
HRM
Prospects Employee
Of Hiring
HRM
Human
Resource
Management
Industrial
Relations Employee
And
Executive
Remuneration
Employee Employee
Maintenance Motivation
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OBJECTIVES
The basic aims and objectives of human resource management are to
help the realization of the organizational goals. However, the specific
objectives of human resource management may be outlined as follows:
1. To ensure effective utilization of human resources which in turn
utilize all other organizational resources effectively.
2. To ensure respect for human beings by providing various services and
welfare facilities to the personnel.
3. To ensure reconciliation of individual/group goals with those of the
organization in such a manner that the personnel feel a sense of
commitment and loyalty towards it.
4. To identify and satisfy the needs of individuals by offering various
monetary and non-monetary rewards which means motivates them.
5. To achieve and maintain high morale among employees in the
organization by securing better human relations.
6. To establish and maintain an adequate organizational structure of
relationships among all the members of an organization by dividing of
tasks within the organization into functions, positions and jobs and by
defining clearly the responsibility, accountability, authority for each
job and its relation with other jobs in the organization.
7. Human Resource Management tries to improve morale by giving
adequate training to workers and by achieving for itself knowledge of
human nature, which is “the totality of motives “that cause human
actions.
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CHALLENGES:
Human Resource Management faces major challenges and many
issues that are involved in a firm due to the constant changes that occur both
within and outside the firm. Among the many other changes that are
occurring, the following ongoing challenges in Human Resource
Management may be identified.
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or another, by the reorganizations that occur in such circumstances.
3. Technology / explosion: Technological innovations and improvements
are also creating rapid change. Computerization, robotics and automation
have grown at amazing speed. The old concepts of work have undergone
dramatic changes. Changes have been coming so fast that organizations
have realized that they must prepare for a greater range of human
resource flexibility.
4. Economic conditions: Both at home and abroad, economic conditions
have a strong influence on Human Resource Management. International
competition among organizations is becoming more intense with each
passing day. Increased management and entrepreneurial capability in
many countries, strong competition for energy and raw materials, the
breaking down of trade barriers, have all intensified competition.
The benefits can range from lower prices for equivalent services
offered by competitor’s higher quality of products, superior service after
sales guarantees on Trouble-free performances or even special extra
advantages that justify a premium price. When buyers perceive the
uniqueness of product or services, the consequence is competitive
advantage.
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In short, the field of Human Resource Management, rapidly changing
and evolving as it is, faces the turn of the century with tremendous
challenges with deep comprehension of the issues involved, adequate
foresight an unflinching determination to take the challenge in their slide.
RESPONSIBILITIES
Human resource management, today, has evolved as a strategic
approach to the acquisition, motivation, development and management of
the organization’s human resources. It is devoted to shaping an appropriate
corporate culture and introducing programmers, which reflect and support
the core values of the enterprise and ensure its success.
It is observed that human resource management is pro-active rather
than re-active it always looks forward to what needs to be done, i.e., it asks
manager to anticipate and prevent issues from arising rather than allowing a
problem to develop and then simply reacting to it.
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Development: Preserving and improving employee’s knowledge,
skills, and abilities.
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NEED OF THE STUDY:
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SCOPE OF THE STUDY
The scope of the project is fully dependent upon the objectives of the
project.
The study is helpful in finding out the respondent’s opinion towards
certain attributes.
With the results of the study the company can improve their standards
of their appraisal system.
This study can be helpful to the company for conducting any further
research.
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OBJECTIVES OF THE STUDY
To study the performance appraisal practices in KCP Sugar and
Industries Corporation Ltd.
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RESEARCH METHODOLOGY
RESEARCH DESIGN
Research design aids the researcher in the allocation of limited resources by
posing crucial choices in methodology.
The design for this study is descriptive research design. The design
was chosen as is describes accurately the characteristics of particular system
as well as the views held by the individuals about the system. The views and
opinions of employees about the system help to study the suitability of the
system as well as the constraints that might restrict its effectiveness.
SAMPLING TECHNIQUES
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DATA COLLECTION
PRIM ARY SOURCE:
SECONDARY SOURCE:
The tool used for collecting the data is through Questionnaire. The main
reason for selecting the questionnaire method for the study is;
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STATISTICAL TOOLS USED
CHI-SQUARE TEST :
The Chi-Square test is one of the simplest and most widely used non-
parametric test in statistical work. It is practically useful in tests involving
nominal data. It can be used for higher scales. It makes no assumptions
about the population being sampled. If Chi-Square is zero it means that the
observed and the expected frequencies completely coincide, while the
greater the value of Chi-Square is , the greater would be the discrepancy
between observed and the expected frequencies.
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The number of degrees of freedom is described as the number of
observations that are free to vary after certain restrictions have been imposed
on the data. For a uniform distribution, we place one restriction on the
expected distribution - the total of sample observations.
PERCENTAGE ANALYSIS:
Percentage refers to a special kind of ratio. Percentage is used in making
comparison about two or more series of data. Percentage as also used to
describe relationship. It is also used to compare the relative terms of two or
more series of data.
Formula: Number of respondents × 100
CLOSED-ENDED QUESTIONS
Such questions are also called fixed alternative questions. This method is
also facilitators the respondent to answer in some other way on other
alternative is provided as a choice.
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LIMITATIONS OF THE STUDY
1. Time and resource were the major constraints during the execution of
the project. Therefore only a limited number of employees were included
in the project.
2. The respondents were selected at the middle level employees in the
organization only. So it cannot be generalized as a whole.
3. Some of the respondents were not even ready to spare time with the
researcher.
4. There were some respondents who hesitated to answer the
questionnaire.
5. The human behavior is dynamic and hence the results may not hold
good for a long time.
6. The results of the survey are totally dependent on the accuracy and
Authenticity of the information provided by the respondents
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PLAN FOR THE STUDY
Chapter-I-Introduction
Chapter-II- Objectives and methodology
Chapter-III-Industry and company profile
Chapter-IV-Theoretical framework
Chapter-V-Data analysis and interpretation
Chapter-VI-Findings, suggestions and conclusion
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INDUSTRY PROFILE
An outlook of Sugar industry:
Sugar Industry in Indian Economy:
Sugar cultivation and sugar industry occupies an important role in the
Indian economy. It is the second largest agro-processing industry to the economy.
It comprises over 500 mills in the private, public and cooperative sector with
capital employed totaling Rs 50,000 crores and annual turnover of Rs 25,000
crores. The sector provides direct annual turnover of Rs 25,000 crores. The sector
provides direct employment to over 5 lakh persons while nearly 4.5 crores farmers
are engaged in cane cultivation an related activities. The various agencies
distributive trade and thorough subsidiary industries such is confectionery. It is
also an important source of excise duty for central government.
Location
The sugar industry is mostly oriented to a single material sequence, forms
60% of the total cost of production. Therefore, the industry of sugar is naturally
conditioned by the availability of sugarcane of transporting raw materials are
essential because the sucrose content of the sugar cane begins to decrease soon
after the cane is cut. Baggage obtained as a byproduct during the production is
used by the factories for generating power. Therefore power is not at all
dominating factor in determining the location of sugar industry. In recent imes,
technical feasibility economic viability of the sugar industry. In the words of
Mehtha location pattern is greatly influenced by the character of local distribution
of sugarcane within the country and since such distribution depends entirely on
physical and geographical factors nature plays a dominant role in determining the
location of sugar industry. Sugar cane grows both in tropical and subtropical
regions. In India Andhra Pradesh, Tamilnadu, Kerala and Maharashtra come under
the tropical regions Uttar Pradesh, Bihar, Punjab, Haryana, West Bengal, Orissa,
Rajasthan and Madhya Pradesh come under subtropical regions.
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In recent years the location factories have influence the disposal of sugar
industry to the south. The sucrose content in the sugarcane growth in the tropical
regions is greater than I such tropical regions and the development of can in
industry. Further, he sugar industry has received greater impetus from the
completion of numerous irrigation projects like the inwan canal in Mysore, Nizam
sugar and Tungabhara projects in Andhra Pradesh and Cauvery and Mettur and
prior irrigation pursued by the government are also responsible for the faster rate
of grown on the industry in the south.
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of sugarcane within the country and since such distribution depends entirely on
physical and geographical factors nature plays a dominant role in determining the
location of sugar industry. Sugar cane grows both in tropical and subtropical
regions. In India Andhra Pradesh, Tamilnadu, Kerala and Maharashtra come under
the tropical regions Uttar Pradesh, Bihar, Punjab, Haryana, West Bengal, Orissa,
Rajasthan and Madhya Pradesh come under subtropical regions.
In recent years the location factories have influence the disposal of sugar
industry to the south. The sucrose content in the sugarcane growth in the tropical
regions is greater than I such tropical regions and the development of can in
industry. Further, he sugar industry has received greater impetus from the
completion of numerous irrigation projects like the inwan canal in Mysore, Nizam
sugar and Tungabhara projects in Andhra Pradesh and Cauvery and Mettur and
prior irrigation pursued by the government are also responsible for the faster rate
of grown on the industry in the south.
In India sugar production started in 1903 with one factory each Bihar and
U.P. The growth of sugar industry in the World War – 1 was rather slow and
production capacity of sugar industry was not very significance with the on set of
First World War. Sugar imports declined and indigenous sugar committee was set
up in 1919 to suggest measures for its rapid growers.
The sugar industry act 1932 was started to the sugar industry and the cane
growers. The government here after passed central sugarcane act 1924 the state
government fix minimum price for sugarcane to be paid by the sugar factories.
The government further imposed statutory central over the contribution and
pricing of sugar in April 1992 by the sugar control issued under the defense of
Indian states.
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Present position of sugar industry in India
In India the annual turnover of Rs. 25,000 crores in the industry total
investment is 50,000 crores. The over all sugar consumption in year 1984-85 is
8.20 lakh tones which increased to 93.01 lakh tones in the year 1987-88, in the
eight plan period the growth of sugar consumption at the rate of 5% per annum
which is likely to reach 169.4 lakh tones by 2004 sugar industry cultivations play
an important role in Indian economy.
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Sick units
One of the major problems of the industry is the existence of a large
number of sick units. They are unable to run at beak – even points. The reason
attributed to this is the use of outdated machine resulting influence and high costs
structure in Northern India. This problem is particularly acute and distressing.The
Gundu Rao committee (1965) observed that a large of Indian sugar factories are
old and out dated and of small capacities, manufacturing losses are high. There are
also problems of high fuel consumption, low productivity and level of suitable
qualified personal.
The local levels in certain states had gone up. In Haryana for instance cabincess
had been doubled. Co-operative societies commission had gone up in Bihar on the
consumption of electricity; a new levy had been imposed in U.P. A steady
increased had also registered in debt serving charges in interest rates. Packing
charges and prices of consumable stores also increased substantially.
All these increased charges ought to consider in working out the principle
rates for the season concerned. To maximize the sugar output to keep of take
promise to be higher, there is need for effective measures well in advanced to
commence the factories fully for higher costs suitable relief’s should also be
concerned to these factors which are still working at very low recoveries.
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Negative aspects of sugar industries
The phenomenal increase in the sugar production right from its inception is
a positive sigh “ as we know that a coin has two sides the other half is hindering
the sugar industries due to the following set back.
The worst handicap crippling the industry is the low level of production due
to in adequate irrigation facilities and ultimately supply of a quality seed material.
The production of sugar is influenced by the purchasing price of sugar canes
depending on the cost of cultivation. In India the yield of sugar for acre and
percentage of recovery of sugar from the juice is very low. The low yield sugar
cane and also unsatisfactory locations of he industry in U.P., Bihar.
Although the modern process of manufacturing sugar began for the first
time in Europe as early as in 1853, it came to India as late as in about 1903.When
the sugar factory having vacuum pan process and modern milling method was
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commissioned in Bihar at Morthowrah in 1904. Indigenous Sugarcane has been
extensively grown in India from ancient times. Ther was, however, a revolution in
the method of cane cultivation during the last decade of the 19th century. It was
only in 1912 that India established her first Sugarcane breebing station of
Coimbatore.
In the words of D.R.D.R. Gadgil. “The sugar industry of India was one
among those industries which had times during the last century. One of the
remarkable features of the foreign trade during the decade 1890-1900 was the
enormous rise in sugar imports. The imports of sugar had been rising steadily for
something before this. They came there chiefly from Mauritius and Java. But the
Indian industry did not suffer at this time. It was only when the best sugar imports
began to come. That the real blow was struck at the Indian industry. Beet sugar
forced prices down extremely and sugar refining in Indian factories become
unprofitable. Between 1895-1900, over 180 of these small refineries in the united
provinces had to close down”.
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irrigation projects, roads etc, some of the factories have also set up distilleries,
chemical units, paper plants etc. For the utilization of by products.
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Farmers are members of the co-operative sugar mills. Secondly, profits of
the co-operative are distributed among the farmers instated of going into the hands
of a few sugar barons. All the sugar factories were setup in the private sector till
1950. The factories that came up subsequently were mostly in the co-operative
sugar factories accounted for only 15% of the total sugar production in the
country, they claimed 60.6% in 1992-93.
Export to sugar
India first started exporting of sugar from the year 1957. Since 1970-71 the
quantity that was exported steadily rose from 18,000 tones to 9.5 lakhs tones.
Whenever there has been a higher sugar production, efforts were made by the
industry to get more export quota sanctioned from the international sugar
organization.
In August, 1995 the government permitted the export of 5 lakh tones and 3
lakh tones being exported in September and October, respectively.
As the country still has a huge stock pile of disposable sugar, the government
decided to create a buffer stock of 5 lakh tones and permit further exports 5 lakh
tones in January 1996, mean while the sugar industry continues to face a serious
liquidity crisis because of this delay
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of factories in operation, when compared with an increase in average and
production of sugarcane. It is obvious than the quantum of sugarcane crushed and
the sugar production is visitors more in the mills under the private management,
when compared with the mills in both public sector and co-operative sector. This
is reflected in their financial achievements. The mills in the public sector and
private sector have made profits. But the mills in the co-operative sector have
made huge losses running into cores of rupees.
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PUBLIC SECTOR IN FACTORIES
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PRIVATE SECTOR IN SUGAR FACTORIES
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CO-OPERATIVE SECTOR IN SUGAR FACTORIES
S.NO INDUSTRIES PLACE DISTRICT
1 The Amudalavalsa co-operative Amudalavalasa SrikakulamAM
sugara ltd
2 The chittor co-operative sugars Chittor Chittor
ltd
3 Rhe Chodavaram co-operative Govada Visakhapatnam
sugar ltd
4 The Ktikoppka co-operative Elilopakka Visakhapatnam
agricultural society ltd
5 The Kovuur co-operative sugar Kovuur Nellore
factory ltd
6 The Nagarjuna co-operative Gurazala Guntur
sugar ltd
7 The Nandyal co-operative sugar Nandyala Kurnool
ltd
8 The N.V.R co-operative sugar Vemuru Guntur
ltd
9 The palair co-operative sugar Ammagudem Khammam
ltd
10 Sri A.S.M co-operative sugar Pullapalli West Godavari
ltd
11 The Hanuman co- Hanuman Krishna
operative sugar ltd Junction
12 Sri Venkateswara sugar factory Ranigunta Chittor
13 Sri Vijay Ram Ganapathi sugars Korukonda Vizianagaram
14 The Thandava co-operative Tuni East Godavari
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sugars ltd
15 West godavari co-operative Bhimadole West Godavari
sugar ltd
16 The Jaikisan co-operative sugar Huzurabad Karimnagar
17 The Palkol co-operative Palakol West Godavari
agricultural & industries sugars
ltd
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COMPANY PROFILE
In the early thirties, Vuyyur was like any other Indian village, snore; slow
and wedded to conventional ways of agriculture raising mostly, a single crop of
the thirties are today enjoying a good boon, which is understandable. The K.C.P
sugar factory disburses in a radius of 40 Kms. The wards of many of the growers
also get gainful employment in the sugar mill.
The second expansion of 1800 tones in 1952, which was further raised to
2500 tones per day in 1956 all with in a course of 6 seasons. The sugar cane area
increased to over 11,000 acres and factory utilized 3.23 lack tones of cane 1956-
57. In 1969-70, the sugar factory utilized 3.23 lack tones of cane 1956-57.
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In 1969-70, the sugar factory had substantial expansion 3,750 tones of cane
crushing capacity per a day to utilize 4,875 lack tones of cane per season. In May
1979 and industrial license for expansion to 6000 tones per a day was increased to
700 MT to crush around 10 lack tones of cane per season, during the year 2002-03
the crushing capacity per day increased to 7000 MY to 8500 MT.
3. Financial aspects:
The achieved of the company can be judged from its financial performance,
equity capital 7 lac Equity capital 113.385 lac of share worth Rs 1133.85 lac. The
turn over is about Rs 200 crores the net worth of the company stands at Rs
6518.79 lac.
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4. Exports :
The K.C.P. sugar factory earned a permanent place in the export of sugar
from 1959 onwards. Raw sugar and white sugar being exported every by the
K.C.P. between 10%-50% of its total production sugar export from the Vuyyur
sugar factory due to non – profitability. Presently the sugar is being sold to tender
basis at different places on with in the country.
6. Cane Development :
Based on the primary objective of locating this factory of Vuyyur and also
the location advantages and disadvantages irrespective of the agro climatic
conditions, cane development activities were initiated from the beginning and
intensified during the last 23 years. Any sugar enough quantity of the cane with
good quality available for crushing. This could be achieved only by developing the
cane required by any integrated approach to cane development. Details of such an
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approach, followed by K.C.P. LTD Vuyyur for last 23 years is presented below
with the results achieved there of.
7. Objectives
The ultimate objective of cane development is to improve the productivity
of sugar per acre.
8. Sugar production
With increased cane crushing and improved recovery, the sugar production
it went up steadily from 75,000 quintals in 1940’s 2,00,000 quintals in 1950’s to
4,00,000 quintals in 1960’s to 5,50,000 quintals in 1970’s to 7,80,000 quintals in
1980’s on an average during 1990’s the production around 10,00,000 quintals.
9. Technical aspects
Engine H.P. : 5
Type of cooling : water cooling
R.P.M. : 1500
Pump section : 6”
Pump delivery : 6”
Height of lift : 1.5 Meters
Discharged : 40 liters/second
10. Advantages:
1. Low cost
2. Easy to operate
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3. Easily portable
4. Simple construction and low maintenance
5. Most suitable for drainages purpose, especially for boiling water in
sugarcane fields.
6. High discharge with low H.P. there times more than normal centrifugal
pumps.
Organization Structure
The organization of K.C.P. sugars and I.C LTD is a media between the
closed and open system the sense that organization goal of K.C.P. sugar and I.C
LTD is to attend higher productivity with the efficiency of the personal. The
organization of K.C.P. sugar and I.C. LTD. Consists of various decisions. The
objectives behind the organization are to make the unit heads more accountable
and responsible for the functioning and decisions.
1. General body
The general body stands at the apex of organizational structure of K.C.P.
consists of share holders. The majority of share holders of K.C.P. are sugar cane
growers. The general body meetings are held every year at the registered office of
the company in Chennai.
2. Board of Directors
The management of the sugar factory is in the hands of board of directors.
Te board consists of 7 directors until otherwise determined by the company in the
general body meeting.
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3. The Managing Director
4. Factory divisions
The general manager heads the factory division, who looks after the
performance and efficiency of the factory. his reports periodically to the chairman
and managing director to company. The factory division has 22 departments.
5. The Department
The operations in the factor are executed under various dept. each dept has
various tasks. Which are performed under the control and supervision of his
heads.All the employees of the K.C.P. are classified into ex-boar categories
managerial, supervision, skilled, clerks, semi skilled etc this classification how
ever depends on the nature of work.
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K.C.P SUGAR & INDUSTRIES CORPORATION LTD, VUYYURU
ORGANISATION CHART
GENERAL MANAGER
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40
Executives List:
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THEORETICAL FRAMEWORK
HRD Strategies is a full-service Organizational Effectiveness and Human
Resources firm - providing innovative, customized solutions through the
integration of social and technical systems. Based in Greensboro, North
Carolina, HRD Strategies has been delivering customized solutions since
1988. As a consulting firm, HRD Strategies partners with organizations to
evaluate the social and technical aspects of a work environment and
implement strategies to maximize bottom-line business results.
Our experience spans the following core disciplines:
Service
Industrial
Governmental
Non-Profit
Mission
HRD Strategies, Inc. is a performance based organizational effectiveness
firm dedicated to providing value-added products and services to client
organizations. Our focus and commitment is to provide innovative solutions
customized to client needs through the integration of social and technical
systems.
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HRD offers a full range of Organizational Development services. Our
commitment to our clients is to provide products and services that are
delivered by experienced professionals who have implemented pragmatic
applications in business settings. Therefore, our clients understand that we
are not theorists, academics, or idealists, but practical consultants with
business acumen.
HRD provides value added services to the HR Professional that is
comprehensive, systematic, and logical in their approach and application.
We specialize in innovative HR practices that can be utilized as a resource
for the design and improvement of HR systems.
Leadership Odyssey
The Leadership Odyssey is an event in which teams compete against each
other and against the clock to complete a range of tasks. Teams will be
comprised of employees from leading companies' nationwide and local triad
corporations.
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The events that take place are designed to test participants to the limit. The
skills that are learned are vital to every business. Skills such as teamwork,
lateral thinking, and attention to detail take leadership development to a new
level.
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behavioral observations and development instruments. The 360° process
provides manager, co-worker ratings, and comments that are integrated into
the overall assessment.
STEP 1
ORIENTATION TO PARTICIPANT
The participants are notified of the assessment process via their manager.
They are told why the company is committing their time and effort to this
process, that it is confidential and for developmental purposes only. Then an
orientation is provided by the Assessor that consists of the objectives,
schedule, and logistics of the assessment process with a question and answer
session at the conclusion of the orientation.
STEP 2
ASSESSMENT SESSION
The participant is put through a custom-made interview focused on the
behavioral attributes necessary to be successful. They then participate in
one-on-one exercises, various development instruments and psychological
tests that are approximately six hours in length and can be completed at
home or in blocks of 45 minutes to one hour.
STEP 3
DEVELOPMENT REPORT
The Assessor then reviews the data collected and the 360° data, if
applicable, analyze the interview responses, and interprets the
developmental instruments. From this information a report is prepared for
each participant. A written Development Report is prepared regarding
managerial strengths and opportunities for development in such skills as
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problem analysis and problem solving, communications, dealing with people
and issues, planning and organizing, and interpersonal relations. In addition
a recommended action plan for immediate performance improvement is
included in the report.
STEP 4
INDIVIDUAL FEEDBACK MEETING
A feedback meeting is held with each participant to discuss the contents of
their Development Report, and to discuss the individual's action plan.
Candid personalized feedback is provided to the participant, with emphasis
on behavior modification and overall effectiveness.
STEP 5
MANAGERIAL FEEDBACK
The manager of the participant is provided feedback specifically designed to
assist them in the implementation of a developmental plan for their direct
report. After each participant returns to their job, they meet with their
manager monthly to further discuss the action plan and its implementation.
This developmental plan is then incorporated immediately into the
participants' performance appraisal to ensure accountability.
STEP 6
COACHING
Each participant needs individual follow-up to assist in the implementation
of his or her developmental objectives. A coaching session with is held with
the participant weekly for 1.5 hours for the first month and bi-weekly for 1
hour over the next sixty days. Feedback is provided to the manager on
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progress made during the sessions. If the participant has deemed something
confidential, this information will not be disclosed, unless it has legal
ramifications.
Over the years, the Academy has launched and nurtured a number of
activities and programs in pursuance of the objective of knowledge
generation and dissemination and capacity building for making HRD a vital
part of a comprehensive management strategy. This objective has assumed
tremendous importance in the context of competitive challenges facing
industry and the opportunities that globalization has opened up. Academy’s
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activities consist of running high quality HRD related academic and
management development programs, conferences, seminars and conclaves,
research and publication, collaborative diploma programs and consultancy
and provides services for the NGO Sector.
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Pioneer HRD research and applications into innovative new areas in keeping
with national and social priorities.
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Mr. Arvind Agarwal, President, RPG Enterprises, Mumbai
Dr. Pradyuman Khokhale, Professor, IIM Ahmedabad
Need for the Programs Management is one field where practice precedes
theory. Management theory is largely built on practices that are successful.
Indian managers sit on bundles of data and do not use the data to add to the
management knowledge. This is because unlike the Western managers they
are not trained to do so. The Academy of HRD recognized long back the
rising shortage of management teachers also in the country. Accordingly the
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Fellow and Associate programs were conceptualize and started offering from
1995. Initially in joint collaboration with XLRI and subsequently, the same
programs were independently taken forward.
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Independently designing and conducting research studies in HRD and
OD scientifically
Introducing and evaluating HRD and OD interventions for effective
change management processes.
Initiating and providing guidance to research-related activities in the
organization.
Offering internal/external consulting, support and counselling for
initiating and managing change processes
Capability to play higher level roles in HRD and OD
Academic Standards
The programs help build research aptitude and strong background in HRD &
OD subjects. The candidate is expected to learn and grow as a matured
researcher and demonstrate evidence of high level of academic scholarship
and integrity. Though part time programs, the Fellow & Associate programs
require him to complete all the phases up to the laid down standards of the
faculty and the Academy.
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Phase III - Thesis Phase: In this phase carry out advanced research with the
guidance of a Guide which is original research work of the student. The
process also involves defending the study in a seminar to a Board of
Examiners
Duration
It is a three years program. Often the students take longer due to complex
demands of their respective work places. They have to take permission for
extension of the period.
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TABLE 5.1
Importance of introduction training in an organization
No. of
S.No. Items of Scale In %
Respondent
2 No 0 0%
CHART 5.1
TRAINING IN ORGANISATION
120
100
80
No of Respondance
60
40
20
0
1 2
Item os Scale
INTERPRETATION:
According to the analysis, 100% of employees’ opinion is that training
programs are conducted by KCP Sugar and Industries Corporation Limited.
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TABLE 5.2
Commenced of training program to trainees
No. of
S.No. Items of Scale In %
Respondent
CHART 5.2
Commencement of Training
60
50
40
No. of Respondance
30 Series2
20
10
0
General Objectives ProfessionalGrowth Improving Solving Problem Promotion of purpose
Items of Sclae
INTERPRETATION:
According to the analysis, 50% of respondents think the general objective of training and
development is for a complete understanding of different management functions 20% for
professional growth 10% for improving problem-solving, and 20% for promotional
purpose
55
TABLE 5.3
Introduction of objectives of the trainees in before
No. of
S.No. Items of Scale In %
Respondent
1 Excellent 20 20%
2 Good 80 80%
3 Poor 0 0
4 Very good 0 0
CHART 5.3
Introcution of Objectives
90
80
70
60
No. of Respondance
50
40
30
20
10
0
Excellent Good Poor Verygood
Items of Sclae
INTERPRETATION:
According to the analysis, 80% of employees opinion is that the training facilities
provided by KCP Sugar and Industries Corporation Limited are good and 20% of
employees excellent Training facilities are provided
56
TABLE 5.4
Duration of the training program is sufficient
No. of
S.No. Items of Scale In %
Respondent
2 Satisfied 90 90%
3 Dissatisfied 0 0
4 Highly Satisfied 0 0
CHART 5.4
Sufficiency of Training Period
100
90
80
70
No. of Respondance
60
50
40
30
20
10
0
Highly Satisfied Satisfied Dissatisfied Highly Satisfied
Items of Sclae
INTERPRETATION:
According to the analysis, 90% of employees are satisfied and 10 % are highly satisfied
with the working conditions or environment of KCP Sugar and Industries Corporation
Limited.
57
TABLE 5.5
Leave Travel concession provision
No. of
S.No. Items of Scale In %
Respondent
1 Excellent 10 10%
2 Good 90 90%
3 Satisfied 0 0
4 Poor 0 0
CHART 5.5
Leave Travel
100
90
80
70
No. of Respondance
60
50
40
30
20
10
0
Excellent Good Satisfied Poor
Items of Sclae
INTERPRETATION:
According to the analysis, 90% of employees found the training program useful for the
day to day activities 10% of employees found the training program useful for day-to-day
activities
58
TABLE 5.6
The environment at the training place
No. of
S.No. Items of Scale In %
Respondent
3 To little extent 0 0
CHART 5.6
Environment at the Training Place
60
50
40
No. of Respondance
30 Series1
20
10
0
To large extent To Some extent To little extent
Items of Scale
INTERPRETATION:
According to the analysis, 50% of employees feel to a large extent & 50% employees feel
to some extent training department provides Congenial conditions for learning.
59
TABLE 5.7
Sufficient provision of study material
No. of
S.No. Items of Scale In %
Respondent
3 To little extent 0 0
CHART 5.7
100
90
80
70
No. of Respondance
60
50 Series1
40
30
20
10
0
To large extent To Some extent To little extent
Items of Scale
INTERPRETATION:
According to the analysis 90% of employees to feel that training in personal development
and 10% of Employees feel that training helps to some extent.
60
TABLE 5.8
Motivation of trainees at training program
No. of
S.No. Items of Scale In %
Respondent
CHART 5.8
Motivation of trainees at
Training Programme
60
50
40
No. of Respondance
30
20
10
0
Employees T&D Department Nominates Supervisor Nominates Personally Take Initiative
Items of Sclae
INTERPRETATION:
According to the analysis of 50% employees say member of T& D nominates, 20% of
employees say head of the department nominates, 20% of employees say immediate
supervisory nominates employees for training and other 10% of employees personally
take imitative.
61
TABLE 5.9
Usefulness of program for future
No. of
S.No. Items of Scale In %
Respondent
1 Yes 70 70%
2 No 30 30%
CHART 5.9
80
70
60
No. of Respondats
50
40 Series1
30
20
10
0
Yes No
Items of Scale
INTERPRETATION:
According to the analysis of 70% employees say that they were aware of the training
objectives and other 30% of employees say that they were not aware of the training
objectives before actual training.
62
TABLE 5.10
Freedom of trainee to express doubts in program
No. of
S.No. Items of Scale In %
Respondent
1 No 0 0
CHART 5.10
60
50
40
No of Respondance
30 Series1
20
10
0
No Outside consultants T&D Team Trainees Management Institutes Specialist companies
ITems of Scale
INTERPRETATION:
According to the analysis of 50% of employee’s trainers, 25% of employees Members,
20% of employees companies and other 5% of employees T&D team are trainer.
63
TABLE 5.11
< 1year 0 0
Between 1 to 3 years 0 0
CHART 5.11
INTERPRETATION:
From the above analysis we observed that 33% of employees are having 3 to 6 years
experience and 67% of employees are having above 6 years experience in this
organization
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TABLE 5.12
Yes 40 100%
No 0 0
Total 40 100%
CHART 5.12
INTERPRETATION:
From the above analysis, we observed that 100% of employees are aware of the
performance appraisal system in the organization.
65
TABLE 5.13
Is performance appraisal essential in the organization
Yes 40 100%
No 0 0
Total 40 100%
CHART 5.13
INTERPRETATION:
From the above analysis, we observed that 100% of employees agreed that the
performance appraisal system is essential in the organization.
66
TABLE 5.14
Yes 40 100%
No 0 0
Total 40 100%
CHART 5.14
INTERPRETATION:
From the above analysis we observed that 100% of employees are agreed that their
performance was evaluated in the earlier in this organization.
67
TABLE 5.15
How often is the performance appraisal done?
Annually 12 30%
Every 6 months 0 0
Can’t say 0 0
Total 40 100%
CHART 5.15
INTERPRETATION:
From the above analysis we observed that 30% of employees are said that the
performance appraisal is done annually and most of the remaining 70%of employees
agreed that it is done when there is need only i.e. when there is vacant in the department
or promotions exit etc, in this organization.
68
TABLE 5.16
Yes 32 80%
No 8 20%
TOTAL 40 100%
CHART 5.16
INTERPRETATION:
From the above analysis, we observed that 80% of the employees agreed that
performance appraisal helps in improving their performance where as 20% of them
disagreed.
69
TABLE 5.17
Who does appraise you?
Self 10 25%
Superior 0 0
Subordinates 0 0
Total 40 100%
CHART 5.17
INTERPRETATION:
From the above analysis, we observed that 25% of employees said that their performance
is being appraised by themself through the self-assessment method and the remaining
75%of employees agreed that it is done by their respective department heads using the
confidential report method. it is observed that the company uses both methods
70
TABLE 5.18
Do you have a set of clearly established goals/objectives/performance
criteria?
Yes 8 80%
No 32 20%
TOTAL 40 100%
CHART 5.18
90
80
70
60
50
40 80%
30
20
10 20%
0
yes no
INTERPRETATION:
From the above analysis, we observed that 20% of the employees said that they
have a set of clear established goals/objectives and most of the remaining 80% of
employees haven’t set of clear established goals/objectives. It shows the company is not
providing the data that has to be achieved by the employees.
71
TABLE 5.19
Satisfaction level regarding the present appraisal method?
Responses Respondents Percentage
Satisfaction 16 40%
Dissatisfaction 20 50%
Can’t say 0 0
Total 40 100%
CHART 5.19
INTERPRETATION:
From the above analysis, we observed that 10% of the employees said that they were
highly satisfied with the current appraisal method, and the 40%employees said that they
were satisfied and the remaining 50% of employees said they were dissatisfied with the
method. Because their department head is not appraising their performance regularly and
also there are certain reasons to dissatisfy them.
72
TABLE 5.20
Does the result meet your expectations?
Yes 30 75%
No 10 25%
TOTAL 40 100%
CHART 5.20
INTERPRETATION:
From the above analysis, we observed that 30% of the employees said that their
expectations meet results that what they expect from their performance i.e. the good
ranks or any rewards they get and the remaining 25%employees said that they did not
meet their expectations because they said their quality of work is not considered.
73
FINDINGS
74
SUGGESTIONS
The management has to transfer the clear set of goals to each and every dept. and they
have to transfer goals to the employees through written form for the particular time
period.
Majority of the employees are dissatisfied about the present appraisal method. Because
the appraisal is not taken place regularly i.e. yearly. The present appraisal method is
confidential report. This method does not provide the how they ranked, how much to
improve. So it has to be changed.
The following is the remedy for this problem
So it will be better to adopt MBO method by this it will solve the problems of
confidential report.
Maximum numbers of the employees were not getting the information from their
department heads that where they lack and where they have good at work. So this may
cause to the dissatisfied about the job.
The following is the remedy for this problem
It is better to conduct to the post appraisal programs like any counseling and any
classes for the discussion with the each and every employee.
75
4.Provide the data performance v/s targets:
There is no information about the employee who have achieved the targets and up to
where he has achieved. if the targets were not set, employees may feel their performance
will not consider then the employee may not do the work efficiently.
The following is the remedy for this problem
The departments heads have to announce about the employees achievements, provide
the forms that include the performance v/s targets and also give any rewards, awards
for the good performance.
The company does consider the other factors like education, skills, knowledge. Also
the company may select the succession strategy for the placement.
9. The awards or rewards have to be given to the employees for good performance.
10. The company has to give the participation certificates to the employees. It will
encourage them to give their performance regularly.
76
CONCLUSION
77
QUESTIONNAIRE
a) Yes b) No
3. The trainees are informed about the objectives of the training program. [ ]
a) Excellent b) Good
a) Excellent b) Good
c) Satisfied d) Poor
c) To little extent
c) To little extent
78
8. The trainees are getting motivated through the training program [ ]
a) Yes b) No
10. The trainees have the freedom and right to express their ideas and doubts during the
training program [ ]
a) No b) Outside consultants
e) Specialist companies
11. Since how long have you been working in this company? [ ]
a) <1year b) 1-3years
a) Yes b) No
a) Yes b) No
a) Yes b) No
79
16. Is the appraisal system helping you to improve your performance? [ ]
a) Yes b) no
a) Self b) Superior
[ ]
a) Yes b) No
a) Yes b) no
80
BIBLIOGRAPHY
BOOKS
JOURNALS
ICFAI REVIEWS
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