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Amazon Pantry System.

The document discusses concepts related to developing an Amazon Pantry system. It describes stakeholders, requirements, features, scope, process maps, mockups, and using Tableau and Excel for reporting and analysis. Requirements include categorizing products, minimum order values, shipping costs, availability in certain cities, and generating various sales reports.

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Aqib Khan
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78 views19 pages

Amazon Pantry System.

The document discusses concepts related to developing an Amazon Pantry system. It describes stakeholders, requirements, features, scope, process maps, mockups, and using Tableau and Excel for reporting and analysis. Requirements include categorizing products, minimum order values, shipping costs, availability in certain cities, and generating various sales reports.

Uploaded by

Aqib Khan
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as DOCX, PDF, TXT or read online on Scribd
You are on page 1/ 19

1|Page

Amazon Pantry System for


Amazon
2|Page

INDEX
Page No

Business Analyst Concept________________________________3


Tableau Concept_______________________________________11
Excel Concept_________________________________________14
3|Page

Business analyst concept

Identify Stakeholders
Actors What they would do

Customers  Will be able to choose products


from the list available.
 Will be able to see the item they
purchased with the estimated
delivery date.
 Will be able to see ads and interact
with it.
Management  Will be able to keep track of sales
category/zone wise

Implementation SME  Will help us understand the current


system & integrate the new System
with the current system
 Will help in knowledge regarding
the system
Tester  Will test the system and find the
part which is not working properly
or any improvement needed
Sellers  Will sell the product on Amazon

Sponsor  Will provide necessary resources to


carry out the project

Project Manager  Will make sure that the project is


successful by maintaining all the
objective, budget, Resources
4|Page

As-Is Process MAP


5|Page

Future Process MAP:-


6|Page

Main Features to be developed:-


 Pantry Should be added to the existing system of the company
 This Feature should be placed at a prominent place & should be easily
visible
 Pantry should include the following category:-
1. Flour and rice
2. Sugar, salt, and spices
3. Pulses
4. Personal care
5. Snacks
6. Hand wash and sanitizers
7. Household cleaning essentials
8. Breakfast food items
9. Tea and coffee
10.Baby care
11.Female hygiene
12.Tissues and fresheners

 Should be able to show certain offers that are created for the customers
 Customers should be able to add pantry items in the cart with non-essential
items as well
 Order can only be placed if the order amount is more than or equal to 30$
 No delivery charges for order above 50$
 To be available in certain cities only namely Chicago, Seattle, New York,
Washington, Kansas City, San Jose, Dallas, Miami, New Orleans,
Phoenix, Jersey City & Madison.
 In the U.S Market Cities should be categorized in 4 zones based on sales
with zone 1 being cities with highest sales
 Various reports are to be generated
1. Total sales for each day
2. Total sales for each product category
3. Total sales across USA
4. Total sales for each city
5. Total sale for each zone
6. Best-selling category
7|Page

7. Worst-selling category
8. Total sales for each week city wise
9. Which day of the week shows highest booking by customers

In Scope & Out of Scope items


In Scope:-

 Existing system will be able to integrate pantry


 Pantry can be categorized logically
 Advertisement can be shown to attract customers
 Pantry items can be kept in cart with non essential items
 Order cannot be placed if the value of cart is <30$ & message should be
displayed
 Order value above 50$ will receive free shipping
 Pantry can be released in limited cities initially
 Various reports can be generated

Out of Scope:-
 Selling product through the portal
 Direct seller contact
 Expense prediction
 Auto suggestions
 Video Ad
8|Page

Business requirement
Functional Requirement:-

 To develop ABC pantry and integrate it with the current app/Website


 To be able to order pantry with non essential items
 To be able to place order only if it exceeds more than 30$
 To be able to receive free shipping on order vale more than 50$
 To be able to avail certain offers designed for customers while checking out
 Pantry to be released only in selected countries
 Cities to be categorized based on sales from zone 1 to 4, with zone 1 being
the highest sales
 Various reports should be generated
 Should be made using the same software as that of e-commerce

Non-Functional Requirement:-

 User friendly & easy to navigate


 Should be able to open on Mobile as well as computers
 Should be light & open easily on various devices
 Should be able to handle heavy traffic
9|Page

Wireframe or Mock screen


Pantry error dialogue for order value <30$
10 | P a g e

Reports for management

Tableau Concept
11 | P a g e

1) Dashboard for personal care for last 6 months


https://public.tableau.com/app/profile/aqib.khan/viz/personalcarefinal/
Personalcaresalesforlast6months?publish=yes
12 | P a g e

2) Dashboard for breakfast for last 2 months

https://public.tableau.com/app/profile/aqib.khan/viz/
breakfastsales6months/Breakfastsalesforlast6months?publish=yes
13 | P a g e

Combined dashboard for 1 & 2


https://public.tableau.com/app/profile/aqib.khan/viz/personalcarefinal/
PCBFIlast6monthssales?publish=yes
14 | P a g e

Excel Tasks
Question 1:-
Q1:- Create a bar graph
15 | P a g e

Q2:- Arrange the data in ascending & descending order


16 | P a g e

Question 2:-

Q1:- Bar graph for zone 1 city

(Note:-Data is only available for Chicago & no mention of adding data)


17 | P a g e

Q2:- Find total sales across all cities

(Note:-Data available for Chicago city only, no other data available)


18 | P a g e

Question 3:-
Q1:- Use vlookup for Product code HS
(Note:-Data available for Chicago city only, no other data available)
19 | P a g e

Q2:- Use VLOOKUP for product code FR

(Note:-Data available for Chicago city only, no other data available)

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