Tetraphenylporphyrin As A Protein Label For Triple Detection Anal - 2015 - Heliy

Received:
1 September 2015
Revised:
Tetraphenylporphyrin as
5 November 2015
Accepted:
7 December 2015
a protein label for triple
Heliyon (2015) e00053 detection analytical systems
Kamila Konopińska a , Mariusz Pietrzak a, * , Radosław Mazur b ,
Elżbieta Malinowska a
a
Department of Microbioanalytics, Faculty of Chemistry, Warsaw University of Technology Noakowskiego 3,
00-664 Warsaw, Poland
b
Department of Metabolic Regulation, Institute of Biochemistry, Faculty of Biology, University of Warsaw,
Miecznikowa 1, 02-096 Warsaw, Poland
* Corresponding author.
E-mail address: [email protected] (M. Pietrzak).
Abstract
Porphyrins and metalloporphyrins are promising new protein labels that can be
detected using multiple techniques; improving the reliability of the analysis
and broadening the range of the linear response. Here, we investigate the
potential of 5,10,15,20-tetraphenyl-21H,23H-porphyrin (Tpp) as a hybrid
protein label. The electrochemical and optical properties of porphyrin
conjugated with bovine serum albumin (BSA), chicken egg albumin (CEA)
and immunoglobulin G (IgG) were determined and optimal conditions for
Tpp-protein conjugation established. Model conjugates of carboxylated Tpp
with BSA and short peptides were characterized using differential pulse
voltammetry, UV–[6_TD$IF]Vis spectrophotometry and spectrofluorimetry. These results
reveal that Tpp is a promising molecule to be used in a triple detection protein
labelling system.
Keywords: Protein modification, Proteins, Visible spectrophotometry,

Electrochemistry, Spectroscopy, Chemistry, Analytical chemistry, Biochemistry,
Voltammetry
http://dx.doi.org/10.1016/j.heliyon.2015.e00053
2405-8440/© 2015 The Authors. Published by Elsevier Ltd. This is an open access article under the CC BY-NC-ND license
(http://creativecommons.org/licenses/by-nc-nd/4.0/).
Article No~e00053
1. Introduction
The use of molecules of biological origin with relevant selectivity in the
receptor layer of the affinity biosensor allows one to determine distinct
proteins in the samples of complex matrices comprising interfering compounds
such as carbohydrates, lipids or other proteins. Due to the limited sensitivity of
the analytical methods that could ensure the direct determination of proteins,
the need to use labels arises. The compound used as a label must exhibit some
unique properties – most frequently spectroscopic, which enable its
determination using analytical techniques and therefore indirect determination
of the coupled biomolecules.
In the affinity biosensors labels are typically conjugated with antibodies,

receptor proteins or aptamers [1, 2, 3]. Different labels are used depending on
the detection mode. However, a given label is usually dedicated to one
detection technique only. For instance, in the optical mode of detection, i.e.
spectrophotometric and spectrofluorimetric [4, 5, 6], several types of dyes,
fluorophores and quenchers are being applied [7, 8]. The use of quantum dots
and nanoparticles has also gained popularity [9]. In the electrochemical
detection mode one typically employs redox-active labels, such as methylene
blue [10, 11], ferrocen [12, 13], ferricyanides [14, 15] or Ru(bpy)32+ [16],
Ru(phen)32+ [17], [Fe(CN)6]3−/4− [18], [Ru(NH3)6]3+ [19], Co(phen)33+ [20]
complexes. There is also a tendency to use enzymes [21] catalytic activity of
which allows for indirect determination of the analyte through determination
of the respective products of enzymatic reaction. In this case different detection
techniques are used, depending on the reaction substrate. Radioactive isotopes,
111 57
e.g. In or Co [22, 23] are also widely applied, mainly in
radioimmunoassays.
Porphyrins and metalloporphyrins are known from their application as

ionophores in ion-selective electrodes for determination of several anions
[24, 25, 26]. However, they are also promising candidates for labels, since their
presence may be monitored via triple detection system, improving thereby the
reliability of the analysis and broadening the range of linear response. This is
possible as porphyrins and metalloporphyrins exhibit both spectroscopic
properties [27] (detection based on absorption and fluorescence spectra) and the
capacity to undergo redox reactions [28]. Moreover, the latter may occur either
within rings of porphyrin or on a metal cation in its coordination center. Finally,
the metalation of porphyrins with cations of radioactive isotopes allows for their
detection using radiometry. These features make this group of compounds an
excellent candidate for hybrid labels of proteins.
To date, porphyrins are widely used as labels of biomolecules in the

photodynamic therapy of tumors [29] and sensitizers for cancer detection [30].
2 http://dx.doi.org/10.1016/j.heliyon.2015.e00053
Article No~e00053
In this context, various conjugates of porphyrins with different types of

biomolecules were reported. For example, the selective accumulation of porphyrins
bound to monoclonal antibodies allowed for detection of cancer cells [31]. In
another study conjugates with steroids were created [32] in order to initiate a
localized oxidative stress and apoptosis of the cancer cells. Moreover, conjugates
with mono- and polynucleotides [33] allowed for selective photo-cleavage of
specific strands of DNA. Finally, the metalloporphyrin binding with peptide,
forming targeted the ranostic conjugate, has recently been reported [34]. Apart from
therapeutic applications, porphyrins were rarely used in the role of labels. One of
the few examples of their analytical applications is a complex of porphyrin with
cobalt which was used in a genosensor construction [35].
The aim of our work was to investigate the properties of tetraphenylporphyrin

(Tpp) in terms of its potential use as a hybrid label of proteins. The presented
study encompasses: i) electrochemical and optical characterization of Tpp,
ii) optimization of the Tpp-protein conjugation reaction, iii) characterization
of the obtained conjugates. The performed research is a first stage in the
design of a Tpp-based affinity biosensor.
The structure of the paper is as follows. In Sections 2.1–2.2 we present the

electrochemical and optical characterization of Tpp. Its behaviour under various
conditions is analyzed. A special attention is given to examine the impact of
proteins on the response of porphyrin. The examined proteins were selected to
mimic receptors or surface blocking agents which are commonly used in affinity
biosensors and may interfere with the label. The type and range of changes in
absorption and fluorescence spectra and the effect on porphyrin redox properties
is taken into account.
In Section 2.3 we present the conjugation of porphyrin with model protein

andpeptides. To this end, a modified system was required in order to enable the
bonding of biomolecules. The derivative of Tpp functionalized with carboxyl group
was therefore employed to create covalent bond with proteins chains. The obtained
conjugates were successfully characterized using gel electrophoresis (SDS-PAGE)
and size-exclusion chromatography (SEC). In addition, we conjugated Tpp with
short peptides and those conjugates were characterized by HPLC-ESI/MS.
2. Materials and methods

2.1. Reagents
Dimethyl sulfoxide (DMSO) purchased from Sigma was applied as a solvent in
all of the conducted measurements. 5,10,15,20-tetraphenyl-21H, 23H-porphin
(Tpp) was purchased from Aldrich and 5-mono(4-carboxyphenyl)-10,15,20-
triphenylporphin from Frontier Scientific. The tetrabutylammonium salts of
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iodide (TBAI), perchlorate (TBAClO4), tetraphenylborate (TBATPB) and

tetraoctylammonium salt of bromide (TOABr) were employed as supporting
electrolytes as received from Sigma. The antibody – immunoglobulin G (IgG) from
rabbit serum and proteins – bovine serum albumin (BSA) and chicken egg albumin
(CEA) as well as 1-ethyl-3-(3-dimethylprophyl) carbodiimide hydrochloride (EDC),
dicyclohexylcarbodiimide (DCC) and N-hydroxysuccinimide (NHS) were obtained
from Sigma. Peptides of amino acid sequences: CFADEF and KFADEF were
chemically synthesized by Novozym.
2.2. Conjugation procedure

The derivative of Tpp containing one carboxyl group in the porphyrin ring was
used for conjugation with biomolecules. The covalent bond with amino groups
present in side chains of proteins was formed in a two-step reaction. First, the
carboxyl group of porphyrin was activated with EDC in DMSO leading to
formation of intermediate product. Second, the solution containing protein in 0.1 M
carbonate buffer of pH 9.3 was mixed with organic solution of activated porphyrin.
The schematic representation of conjugation reaction is presented in Fig. 1.
Several parameters were optimized: time of carboxyl groups activation (in the range
from 15 min to 5 h), concentration of activator (0.25–6 mg[3_TD$IF]·mL−1), time of the
conjugation reaction (18 h–48 h) and concentration of protein (1–30 mg[3_TD$IF]·mL−1).
The largest applied amount of protein corresponded to a 10-fold molar excess of
porphyrin with respect to the number of amino groups in protein side chains. The
solution obtained after the conjugation was lyophilized using Fisher Bioblock
Scientific Alpha 1-2/LDplus freeze dryer at temperature of −50 °C and pressure of
0.04 mbar. The lyophilisate was dissolved in water which allowed for separation
of water-insoluble unbound porphyrin. After the centrifugation (carried out for 2 min.
in Sprout mini-centrifuge at 2000 × g) the prepared conjugates were characterized
using electrochemical and optical techniques, as well as SDS-PAGE and SEC.
The conjugation with peptides was performed according to the same procedure
as described for the protein conjugates with maintaining optimal reaction
parameters. Two types of peptides were used – CFADEF containing one free
amino group and KFADEF with two amino groups. In the first case the
porphyrin:peptide ratio of 1:1mol was used, whilst in the second one 2:1mol.
The obtained conjugates were characterized using HPLC-ESI/MS.
2.3. Analysis
2.3.1. Electrochemical
A three-electrode cell consisting of glassy carbon working electrode, Ag/AgCl
reference electrode (containing 1 M KCl as internal electrolyte) and gold-wire
5
[(Fig._1)TD$IG]
N NH N NH
O
COOH N
+ NH
NH N O
NH N
N C N N
http://dx.doi.org/10.1016/j.heliyon.2015.e00053
N
NH2
N NH NH
O
O
NH N
NH NH N
Fig. 1. The representation of conducted conjugation reaction: the activation of porphyrin carboxyl group and subsequent formation of peptide bond with amino group of biomolecule. The
orange circle stands for protein or peptide.
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counter electrode was used throughout the experiments. The measurements

were conducted using CHI660A potentiostat (CH Instruments Co., USA). The
examination of reference electrode in DMSO using Fe2+/Fe3+ system in the form
of potassium hexacyano complex revealed some changes in the oxidation peak.
The oxidation potential in the solution of DMSO containing 10% of water was
shifted by 154 mV towards negative potentials (comparing to 100%-water
solution). The potential of reference electrode remained constant during all
conducted measurements. The differential pulse voltammetry (DPV)
measurements were performed using the parameters of: potential
increment = 0.004 V, amplitude = 0.05 V, pulse width = 0.1 s and pulse
period = 0.2 s. In order to deaerate the solutions before the measurements,
a stream of nitrogen was passed through them for several minutes.
2.3.2. Optical
The UV–[6_TD$IF]Vis absorption measurements were carried out in quartz cells of 1 cm
optical path using Perkin Elmer – Lambda 25 spectrophotometer. The
spectrofluorimetric spectra were recorded on VARIAN – Cary Eclipse
spectrofluorimeter. A pure DMSO solution was applied as a blank.
2.3.3. HPLC-ESI/MS
The identification of the porphyrin-peptide conjugates was carried out using
high-performance liquid chromatography (HPLC) coupled with electrospray
ionization mass spectrometry (ESI-MS) system (Agilent Technologies, USA). It
comprised an Agilent 1200 series liquid chromatograph equipped with a Zorbax
SB-C18 column (4.6 mm × 150 mm, 3.5 μm) and an Agilent 6460 LC/MS ESI
mass spectrometer as a detector. The analysis was conducted in accordance with
the procedure described in [36].
2.3.4. SDS – PAGE

BSA and BSA-Tpp samples were suspended in Laemmli denaturing buffer and
equivalents of 1 μg of protein were loaded into separate gel wells. Electrophoresis
was performed according to the standard protocol in MiniProtean 3 tank (Bio-Rad
Laboratories) using 15% (w/v) polyacrylamide resolving gels supplemented with
0.1% (w/v) SDS, 12% (w/v) sucrose and 5% (w/v) polyacrylamide stacking gels
containing 0.1% SDS. After separation gels were stained with Coomassie Blue
(PageBlueTM, Thermo Scientific) according to the manufacturer protocol.
2.3.5. Size-exclusion chromatography

BSA and BSA-Tpp samples containing 40 μg of protein were suspended in 25 mM
phosphate buffer (pH 6.8) and centrifuged at 10 000 × g. The supernatant was
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transferred into HPLC vials and placed into cooled (4 °C) auto sampler chamber of
HPLC system.
Size exclusion chromatography was performed using Dionex ICS-3000HPLC

system (Thermo Scientific, USA) and the BioSep-SEC-S3000 (Phenomenex,
5 μm × 400 Å, 600 × 7.8 mm) column. The proteins were eluted at a flow rate
0.5 ml min−1 at 20 °C in isocratic 25 mM phosphate buffer (pH 6.8) containing
100 mM NaCl during 60 min. The column eluate was monitored by PDA
detector at 280 and 420 nm with simultaneous spectra recording between
200 and 600 nm.
3. Results and discussion

3.1. Electrochemical characterization
In the course of presented study, the electrochemical characterization of Tpp
was first carried out. The preliminary studies allowed for designation of the
optimal analysis parameters, such as working electrode material and the applied
solvent (data not shown). In consequence, we carried out all of the experiments
using glassy carbon electrode and prepared the samples in DMSO. Aside from
the fact that it guarantees well-defined, intense current signals derived from the
porphyrin in the wide potential range, DMSO is dedicated to the analysis
involving proteins and antibodies. As shown in ref. [37, 38, 39] DMSO is
appropriately adjusted for analysis of proteins, as it ensures remaining the
activity of biomolecules, which are applied in affinity biosensors or bioassays.
Moreover, DMSO is recommended for conjugations and analyses involving
proteins if the molecule that is to be attached to the protein is readily soluble in
water solutions [40].
The substantial part of electrochemical research concerned the comparison of

influence of various supporting electrolytes. To this end, we examined
tetrabutylammonium or tetraoctylammonium salts containing different anions:
borate, bromide, iodide and perchlorate, as various anions may interact
differently with porphyrin rings. Voltammograms obtained for the oxidation of
Tpp are presented in Fig. 2. For all electrolytes two well-defined peaks can be
observed: the first at −0.80 V corresponding to the formation of the anion
radical, and the second one at −1.03 V to the creation of dianion (potential
values obtained in the presence of bromide salt).
Depending on the anion in the supporting electrolyte, both shifts in

potentials and changes in intensities of signals occurred. For the peak
corresponding to dianion formation (−1.03 V) examined ions are set in
order: bromide>borate>perchlorate>iodide with respect to the decrease in the
potential. This reflects the increase of the interaction strength between the anion
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[(Fig._2)TD$IG]
Fig. 2. Differential pulse voltammograms representing oxidation of 0.1 mM Tpp obtained on glassy
carbon electrode in DMSO solution containing various supporting electrolytes, all at the
concentration of 0.01 M.
and π-ring system of porphyrin, which effect had also been observed for other
porphyrins [41, 42]. The proportions of signals derived from two forms of
porphyrin (anion/dianion) also varies depending on the anion of electrolyte salt,
which is related to different values of diffusion coefficients of the formed
complexes. The dependence of diffusion coefficients on applied supporting
electrolyte has been described in [43]. For bromide and borate, the anion radical
formation peak (−0.80 V) has higher intensity, whereas in the case of iodide and
perchlorate this proportion is reversed. From the analytical point of view, all
applied electrolytes are appropriate as they ensure well-defined analytical peaks
and sufficient intensities of signals.
Subsequently, we evaluated the impact of biomolecules. Two types of model

albumins of known size and amino acid sequences were employed – bovine
serum albumin (BSA) and chicken egg albumin (CEA), as they are widely
utilized in the role of surface blocking agents. Moreover, we selected
immunoglobulin G (IgG) as an exemplary component of sensor receptor layer.
These studies were performed prior to formation of covalent porphyrin-protein

conjugates, in order to verify whether presence of proteins in the sample affects
the nature of Tpp response. In the construction of sensors and assays a variety
of proteins is present – they may serve as components of the receptor layer,
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surface blocking agents, analytes or components of a sample matrix. All these

proteins may interact with the porphyrin label used in the construction of such
assay via weak interactions, e.g. van der Waals and hydrophobic interactions or
ionic bonds. Above all, - interactions between porphyrin ring and aromatic
moieties of proteins amino acids are expected. As a consequence, the complexation
between the protein and porphyrin may occur. Nevertheless, from the analytical
point of view the type of interaction is irrelevant – the only important aspect is the
total effect on the signals of porphyrin. Therefore, we wish to verify to what extent
does the presence of proteins affect the detection of the porphyrin label.
We observed that the presence of examined proteins and antibody affects the
electrochemical behaviour of Tpp in different ways. The addition of BSA in
the amount of 4 mg[3_TD$IF]·mL−1 leads to a decrease of intensities of both peaks
(declines of 27% and 21% of signals values for peaks at −0.80 V and −1.03 V,
respectively). In the case of CEA or IgG further changes occurred. The peak at
−1.03 V decreased by 38% with respect to free Tpp in the presence of CEA,
and by 63% in the presence of IgG. Furthermore, the peak of less negative
potential disappeared after the addition of either of the two mentioned
biomolecules. The absence of anion radical peak indicates destabilization of this
form, which can occur as a result of - interactions between porphyrin rings
and phenyl rings of aromatic amino acids present in protein. Depending on
the protein structure, the spatial arrangement of protein chains may promote the
-stacking interactions, which lead to one of the porphyrin forms destabilization.
The complete disappearance of −0.80 V peak occurs when CEA or IgG is
applied. This clearly disqualifies the anion radical signal from the analytical use.
Therefore, the −1.03 V peak is suitable for electrochemical detection of Tpp.
Voltammograms presenting influence of different biomolecules on Tpp
electrochemical characterization are depicted in Fig. 3. The effect of signals
reduction was similar regardless of the electrolyte used. Therefore only the
representative data for [7_TD$IF]bromide are presented. Moreover, especially in the case
of −0.80 V peak, the influence of protein is so significant that the changes
resulting from application of different supporting electrolytes are negligible.
The detection limit for Tpp using DPV technique was found to be 1 μM with
the linear range of response 5–500 μM, when considering the signal obtained for
dianion formation. It is also noteworthy, that the parameters remained
unchanged in the presence of biomolecules at the assumed amount of protein
equivalent to the amount of porphyrin in its detection limit (1:1 molar ratio).
3.2. Optical characterization

We assessed the influence of proteins on optical properties of
tetraphenylporphyrin, reflected in shifts of the absorption or fluorescence
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[(Fig._3)TD$IG]
Fig. 3. Differential pulse voltammograms representing oxidation of 0.1 mM Tpp in the presence of
proteins: BSA, CEA and IgG (4 mg[3_TD$IF]·mL−1) obtained on glassy carbon electrode in the DMSO
solution containing 0.01 M [4_TD$IF]tetraoctylammonium bromide.
maxima or changes in the signal intensities. The outcomes depend on the

concentration of applied protein, as well.
Fig. 4 presents UV–[6_TD$IF]Vis spectra of Tpp with different amounts of CEA.

The absorbance maximum, corresponding to the Soret band, is situated at the
wavelength of 418 nm and no shifts occur with the changes of proteins
concentration. However, the increase in the amount of added protein is followed
by the small increase of absorbance intensity, which could be explained by
radiation scattering by proteins in solution. These findings are shared by both
types of proteins and antibody used. The spectrophotometric detection limit for
Tpp was 3.2 nM with the linear range of response: 0.01–20 μM. The addition of
equivalent amount of protein did not alter the limit of detection, similarly as it
was for electrochemical analysis.
Moreover, in order to verify the possibility of applying Tpp in systems utilizing

different detection modes, we examined the impact of salts used as
electrochemical supporting electrolytes on obtained absorption spectra. We
found that neither of the four supporting electrolytes altered the nature of the
spectrum. It is therefore possible to use the same sample in both electrochemical
and optical techniques without modification of its composition which minimizes
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[(Fig._4)TD$IG]
amount of CEA
1
0 mg
2 mg
4 mg
0.95 6 mg
8 mg
0.9
0.85
0.8
0.75
0.7
412 414 416 418 420 422 424 426
Fig. 4. UV–Vis spectra of 2 μM Tpp with CEA of different concentrations obtained in DMSO
solution containing 0.01 M [5_TD$IF]tetraoctylammonium bromide.
its consumption. The only necessary step is a dilution of the sample before
spectrometric measurements.
Next we verified the effect of biomolecules on the fluorescence emission.

Spectra recorded for various amounts of the added protein are presented in
Fig. 5. We observed that the increase of proteins concentration led to the
decline of the fluorescence signal for the emission wavelength of 650 nm,
regardless of the biomolecules type. A slight spread in results covering 41 units
of fluorescence intensity for the emission maximum at the wavelength of
650 nm, and 26 units for the maximum at the wavelength of 716 nm occurred.
The differences in the nature of the Tpp spectrum, caused by the increase in the
concentration of the protein, are therefore irrelevant and their presence does not
prevent the determination of this porphyrin using spectrofluorimetry. Detection
limit for this technique was found to be 0.05 μM with linearity of the signal
response of 0.1–25 μM. Finally we analyzed samples containing salts needed for
electrochemical measurements. Similarly to the spectrophotometric detection, we
found that none of the examined electrolytes affects the Tpp fluorescence
spectrum.
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[(Fig._5)TD$IG]
Fig. 5. Emission spectra of 10 μM Tpp with CEA of different concentrations obtained in DMSO
solution, λex = 430 nm.
3.3. Porphyrin conjugates

3.3.1. Protein-porphyrin conjugates
We have performed the conjugation of Tpp with BSA as a model protein to
confirm that porphyrins can serve as labels of biomolecules and allow for
indirect determination of proteins using several detection techniques. Different
conjugation strategies leading to the formation of porphyrin conjugates with
peptides or protein have been reported in the literature [44, 45]. Taking into
account the physicochemical properties of Tpp and our preliminary studies we
have selected the most appropriate reaction conditions. We have employed a
carboxylated derivative of Tpp which enabled the formation of covalent bond
with amino groups of proteins amino acids.
We established the optimal parameters of conjugation in the following steps.

First, the conjugation reaction was conducted either in DMSO or in mixed
water-organic solution, and it proved to proceed with the greatest efficiency in
mixed medium – porphyrin prepared in DMSO added to protein in carbonate
buffer solution. Next, we checked various activating agents: EDC, DCC and
NHS. EDC was selected for porphyrin carboxyl group activation.
These findings led to further optimization, taking into account the concentration
of the activating agent in the range of 0.25–6 mg[3_TD$IF]·mL−1, time of carboxyl
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groups activation, from 15 min to 5 h and time of the conjugation reaction, from
18 h to 48 h, each time maintaining the other parameters unchanged. The EDC
concentration of 0.5 mg[3_TD$IF]·mL−1, amounting to more than tenfold molar excess
with respect to porphyrin, was found to be optimal. Further increase of the
activator concentration did not affect reaction efficiency. For studies of
conjugation reaction in time we observed similar characteristic. Changing the
activation time from 15 min to 2 h led to a gradual increase of the signal
intensity with no further growth for longer periods of activation. In the case of
time of conjugation reaction, its completion after 24 h gave the most favourable
results. Longer incubation period did not alter the signal. The optimal
concentration of protein was also evaluated. The highest intensity of the
porphyrin absorbance was observed at 30 mg[3_TD$IF]·mL−1 of BSA. The efficiency of
the conjugation obtained using the optimal parameters amounted to 87.3%. This
was estimated on the basis of UV–[6_TD$IF]Vis measurements of Tpp absorbance before
and after the conjugation. The efficiencies values obtained for all examined
conditions are presented in Table 1. As shown in Section 2.2 no significant
effect of the proteins on the Tpp optical response was observed. Therefore, such
methodology of efficiency estimation is justified, as the absorbance shall not
change after the formation of Tpp-protein conjugates. Such estimation was
possible, as the porphyrin becomes soluble in water only after its conjugation
with the protein: the Tpp-BSA conjugates were first dissolved in water and then
transferred to DMSO. The obtained lyophilisate was therefore dissolved in water
to separate unbound porphyrin. The optimization procedure were also confirmed
by spectrofluorimetric measurements giving consistent results.
The electrochemical measurements revealed some changes in the nature of Tpp

response when its derivative functionalized with carboxyl group was applied.
The peak corresponding to dianion formation is slightly shifted to a more
negative potential of −1.15 V. The peak related to the anion radical formation is
significantly reduced in its intensity and shifted along the potential axis in the
opposite direction, to −0.60 V. In BSA-Tpp conjugates the peak at −1.15 V
becomes shifted to a less negative potential of −1.12 V. This signal is
analytically useful and on its basis the determination of porphyrin label after
conjugation is possible via differential pulse voltammetry.
We have also confirmed the formation of conjugates by gel-electrophoresis and

size-exclusion chromatography coupled with PDA detector. Fig. 6A presents
chromatogram obtained for free BSA and BSA conjugated with Tpp. The signal
derived from BSA-Tpp is slightly shifted towards shorter retention time,
indicating presence of conjugates. However, in the course of conjugation
reaction some protein aggregates are additionally formed, as we observe signals
representing macromolecular compounds eluted before the monomeric protein.
The insert in the upper left corner of Fig. 6A demonstrates the gel
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Table 1. The values of reaction efficiencies obtained for optimized conjugation

parameters estimated on the basis of UV–[6_TD$IF]Vis spectrophotometry (Soret band at
418 nm).
Optimized parameter Value Yield [%]
Time of carboxyl group activationa 15 min. 34.2

30 min. 42.4
1h 71.2
2h 84.6
3h 84.4
4h 83.1
5h 84.0
b
Time of conjugation reaction 18h 68.7
20h 73.6
22h 76.9
24h 86.3
42h 85.9
45h 86.2
48h 86.1
c
Concentration of EDC 0.25 mg/ml 81.7
0.5 mg/ml 87.3
1 mg/ml 87.0
2 mg/ml 87.2
4 mg/ml 86.8
6 mg/ml 87.0
d
Concentration of BSA 1 mg/ml 26.8
2 mg/ml 34.2
5 mg/ml 67.9
10 mg/ml 71.0
15 mg/ml 68.7
30 mg/ml 78.5
a
Time of conjugation reaction – 24 h, concentration of EDC - 4 mg/ml, concentration of
BSA - 30 mg/ml.
b
Time of carboxyl group activation – 2 h, concentration of EDC - 4 mg/ml, concentration of
BSA - 30 mg/ml.
c
Time of carboxyl group activation – 2 h, time of conjugation reaction – 24 h, concentration of
BSA - 30 mg/ml.
d
Time of carboxyl group activation – 2 h, time of conjugation reaction – 24 h, concentration of
EDC - 4 mg/ml.
electrophoresis separation obtained for both main fractions. The signal derived
from conjugate is shifted with respect to the free BSA which additionally
confirms SEC results. Fig. 6B shows absorption spectra obtained on-line for the
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[(Fig._6)TD$IG]
Fig. 6. Confirmation of BSA-porphyrin conjugates formation: A – chromatograms obtained using

SEC for BSA and BSA-porphyrin conjugates with insert of gel electrophoresis; B – absorption
spectra derived on-line from main chromatographic fractions.
fractions corresponding to BSA and BSA-Tpp monomers. The spectrum

registered for conjugate contains absorption peaks characteristic for both protein
at 280 nm and porphyrin Soret band at 420 nm.
Having found suitable conditions for the binding reaction, we performed the
conjugation of Tpp with IgG – a system suitable for forming a target receptor
layer of the sensor. To this end, the optimal parameters for BSA-Tpp
conjugation were adapted, obtaining the efficiencies of 75.3% when applying
spectrophotometric analysis and 74.9% in case of spectrofluorimetric analysis.
3.3.2. Peptide-porphyrin conjugates

We also performed the conjugation of porphyrin with short peptides. To this end,
we used peptides of amino acid sequences: CFADEF (Cys-Phe-Ala-Asp-Glu-Phe)
containing one amino group (peptide I) and KFADEF (Lys-Phe-Ala-Asp-Glu-Phe)
with two amino groups (peptide II). The reaction between the activated porphyrin
and peptide was carried out in mixed water:DMSO (1:1vol.) solution for 24 h and
after that samples were lyophilized. The obtained lyophilisates were dissolved in
water, which enabled separation of unreacted porphyrin, as unconjugated
carboxylated Tpp itself is insoluble in aqueous media.
The presence of conjugates was confirmed by HPLC-ESI/MS. We found that

peptide II formed conjugates with either one or two molecules of Tpp, whilst
peptide I contained only one porphyrin bound. The examples of scanning
spectra for identification of both peptide-porphyrin conjugates are presented in
Fig. 7.
Article No~e00053
[(Fig._7)TD$IG]
Fig. 7. ESI-MS spectra illustrating identification of peptide-porphyrin conjugates (positive

ionization mode): A – scanning spectrum of conjugate I registered for chromatographic signal
eluted at TR = 25.9 min. of HPLC separation; B – conjugate II, TR = 25.9 min.; C – conjugate II,
TR = 14.2 min. CT denotes conjugate I and KT conjugate II.
Article No~e00053
The porphyrin-peptide conjugates were characterized by UV–[6_TD$IF]Vis

spectrophotometry and spectrofluorimetry with detection limits of: 5.0 nM and
0.057 μM, respectively (peptide I), and 7.1 nM and 0.060 μM, respectively
(peptide II). The electrochemical characterization was carried out using
differential pulse voltammetry on gold and glassy carbon working electrodes.
The detection limits for glassy carbon amounted to: 2.6 μM for peptide I and
7.8 μM for peptide II and were lower than those obtained for gold electrodes
(10.5 μM for peptide I and 16.0 μM for peptide II).
4. Conclusions
In the course of presented study we verified the possibility of Tpp application as
hybrid label of proteins. To this end, characterization of Tpp using
electrochemical and optical detection techniques was carried out.
In the preliminary studies we established the optimal conditions for

electrochemical analysis of Tpp and examined the proteins effect on the
electrochemical signals obtained from the porphyrin. The model proteins were
compared – two types of albumins: CEA and BSA, and IgG. Simultaneously,
we conducted the spectroscopic characterization of Tpp – its UV–[6_TD$IF]Vis and
fluorescence spectra with addition of proteins were registered.
The possibility of Tpp application as proteins label was confirmed. The

carboxylated derivative of Tpp was employed to create protein(or peptide)-
porphyrin conjugates. First, we optimized the conjugation conditions using BSA
as model protein, and subsequently we conjugated porphyrin with IgG,
mimicking a target receptor layer system. The formation of conjugates was
confirmed by three target techniques – electrochemistry, spectrophoto– and
spectrofluorimetry, and additionally by HPLC-ESI/MS for peptide conjugates
and SDS-PAGE and SEC for protein conjugates.
Moreover, we checked the possibility of labeled peptides application as selective

receptors of analytes. The preliminary studies revealed that porphyrin conjugated
with peptide may be successfully determined electrochemically, when peptide is
immobilized on gold electrode using its thiol group.
Finally there exists a possibility of applying the optimized conjugation

procedure established in this work to bind proteins with metalated Tpp
derivatives containing manganese(III) (Mn-tpp) and tin(IV) (Sn-tpp) cations in
the coordination center. The characteristics of both Mn-tpp and Sn-tpp and the
possibilities of their determination were presented elsewhere [46, 47].
The results revealed that Tpp meets all the criteria imposed on labels of
biomolecules. The application of more than one detection technique contributes
to the improvement of the reliability of the analysis and broadening of the range
Article No~e00053
of linear response. In the future we plan to apply Tpp in a model immunoassay

as an immunoglobulins label.
Declarations
Author contribution statement
Kamila Konopińska: Performed the experiments; Analyzed and interpreted the
data; Wrote the paper.
Mariusz Pietrzak: Conceived and designed the experiments; Analyzed and

interpreted the data; Wrote the paper.
Radosław Mazur: Performed the experiments; Analyzed and interpreted the data.
Elżbieta Malinowska: Conceived and designed the experiments; Contributed

reagents, materials, analysis tools or data.
Funding statement
This work was supported by Warsaw University of Technology. Radosław
Mazur was supported by the Ministry of Science and Higher Education: Funds
of Science and Polish Technology (Decision 372/FNiTP/115/2009).
Competing interest statement

The authors declare no conflict of interest.
Additional information
No additional information is available for this paper.
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Keywords: Protein modification, Proteins, Visible spectrophotometry,

In the affinity biosensors labels are typically conjugated with antibodies,

Porphyrins and metalloporphyrins are known from their application as

To date, porphyrins are widely used as labels of biomolecules in the

In this context, various conjugates of porphyrins with different types of

The aim of our work was to investigate the properties of tetraphenylporphyrin

The structure of the paper is as follows. In Sections 2.1–2.2 we present the

In Section 2.3 we present the conjugation of porphyrin with model protein

2. Materials and methods

iodide (TBAI), perchlorate (TBAClO4), tetraphenylborate (TBATPB) and

2.2. Conjugation procedure

counter electrode was used throughout the experiments. The measurements

2.3.4. SDS – PAGE

2.3.5. Size-exclusion chromatography

Size exclusion chromatography was performed using Dionex ICS-3000HPLC

3. Results and discussion

The substantial part of electrochemical research concerned the comparison of

Depending on the anion in the supporting electrolyte, both shifts in

Subsequently, we evaluated the impact of biomolecules. Two types of model

These studies were performed prior to formation of covalent porphyrin-protein

surface blocking agents, analytes or components of a sample matrix. All these

3.2. Optical characterization

maxima or changes in the signal intensities. The outcomes depend on the

Fig. 4 presents UV–[6_TD$IF]Vis spectra of Tpp with different amounts of CEA.

Moreover, in order to verify the possibility of applying Tpp in systems utilizing

Next we verified the effect of biomolecules on the fluorescence emission.

3.3. Porphyrin conjugates

We established the optimal parameters of conjugation in the following steps.

The electrochemical measurements revealed some changes in the nature of Tpp

We have also confirmed the formation of conjugates by gel-electrophoresis and

Table 1. The values of reaction efficiencies obtained for optimized conjugation

Optimized parameter Value Yield [%]

Time of carboxyl group activationa 15 min. 34.2

Fig. 6. Confirmation of BSA-porphyrin conjugates formation: A – chromatograms obtained using

fractions corresponding to BSA and BSA-Tpp monomers. The spectrum

3.3.2. Peptide-porphyrin conjugates

The presence of conjugates was confirmed by HPLC-ESI/MS. We found that

Fig. 7. ESI-MS spectra illustrating identification of peptide-porphyrin conjugates (positive

The porphyrin-peptide conjugates were characterized by UV–[6_TD$IF]Vis

In the preliminary studies we established the optimal conditions for

The possibility of Tpp application as proteins label was confirmed. The

Moreover, we checked the possibility of labeled peptides application as selective

Finally there exists a possibility of applying the optimized conjugation

of linear response. In the future we plan to apply Tpp in a model immunoassay

Mariusz Pietrzak: Conceived and designed the experiments; Analyzed and

Elżbieta Malinowska: Conceived and designed the experiments; Contributed

Competing interest statement

[2] L. Ding, A.M. Bond, J. Zhai, J. Zhang, Utilization of nanoparticle labels

[3] X. Pei, B. Zhang, J. Tang, B. Liu, W. Lai, D. Tang, Sandwich-type

[4] K. Muzyka, Current trends in the development of the electrochemiluminescent

[5] C.P. Toseland, Fluorescent labeling and modification of proteins, J. Chem.

[9] V.A. Oleinikov, Fluorescent semiconductor nanocrystals (quantum dots) in

[10] X. Yang, J. Qian, L. Jiang, Y. Yan, K. Wang, Q. Liu, K. Wang,

[14] C. Ocaña, M. del Valle, Signal amplification for thrombin impedimetric

for Ru(phen)3(2+) intercalation and target identification, Biosens.

[18] B. Rezaei, N. Askarpour, A.A. Ensafi, A novel sensitive doxorubicin

[21] V. Perumal, U. Hashim, Advances in biosensors: Principle, architecture and

[22] E. Razumienko, L. Dryden, D. Scollard, R.M. Reilly, MicroSPECT/CT