Catering Assistant CV Template Sample
Catering Assistant CV Template Sample
Catering assistant
AREAS OF EXPERTISE PERSONAL SUMMARY
PROFESSIONAL Duties:
Enhanced CRB Following set work according to recipe, menu, schedule or instructions.
Certificate Mopping and cleaning floors of kitchen and associated areas once a day.
Serving in the restaurant, taking money and cashing up at the end of the day.
Basic Food Hygiene Assisting with hospitality events.
Certificate Washing up dishes and kitchen utensils by hand.
Ensuring the service and kitchen areas are clean and tidy.
Storing away deliveries of vegetables and meats.
Checking vending machines for stock and cleanliness.
Assisting the chef in the preparation of school dinners within the schools.
PERSONAL SKILLS Clearing the kitchen area away at the end of the day.
Reporting all incidents/accidents to the Catering Manager.
Personal hygiene Helping to provide tasty, nutritious and well balanced meals.
Record fridge temperatures.
Smart appearance Assisting the cook with basic cooking when required.
Make up sandwiches, and salads for staff, visitors and buffets.
Team work Giving a comprehensive briefing and handover to the next shift.
Ensure that all standards are maintained relative to security, maintenance,
Health & Safety and cleanliness of the Catering Department.
DOB: 12/09/1985 A levels: Maths (A) English (B) Technology (B) Science (C)
Driving license: Yes Coventry Central College 2003 - 2005
Nationality: British
REFERENCES – Available on request.
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