Phytochemicals (Lab)
Phytochemicals (Lab)
Phytochemicals (Lab)
GLYCOSIDES
Identification Test
o Are compounds that yield one or more sugars among the
products of hydrolysis. Bote-Smith & Metcalf Test
o Glycone-sugar component - Indication of leucocyanins
o Aglycone-non sugar component (genins) - Flavonoids + Acids -development of strong red violet color
CYANOGENIC GLYCOSIDES
o Cyanogenic Glycosides (with hydrolytic enzymes)
o + ethanol-minimizes hydrolysis
Identification Test
Guignard Test
- Cyanogenic glycoside + EMULSIN (ensures hydrolysis
takes place)
- Hydrocyanic Acid (+) appearance of various shades of red
within 15 minutes.
TANNINS
o Used in leather, cytotoxic, antineoplastic
HYDROLYZABLE TANNINS
o Pyrogallol Tannins
o Phenolic compounds united to glucose
CONDENSED TANNINS
o Cathechol
o Polymers of phenolic compounds united to CHO &
proteins
Identification Test
Gelatin Salt
- (+) Precipitation of Gelatin
- (-) Indicates the presence of polyphenolic compounds
VOLATILE OILS
- Ethereal Oils, Essential Oils & Essences
- Odoriferous principles found in various plants.
- On exposure to light & air, oxidized & resinity thus
darkening in color
- Should be stored in cool dry place, tightly stoppered,
amber glass container
FIXED OILS
- Liquid at room temperature obtained vegetable oil except
for COCOA BUTTER
- On exposure to light and air, they become rancid
- Leaves permanent grease mark on paper
- Used for food and energy source
FATS
- Semi-solid obtained from animals except COD LIVER OIL