NOON O MAZEH COCKTAILS

AJIL £4.5 ZEYTOON £4.5 TAFTOON £4 SANGAK £4 SPIKED SHARBAT £11

Roasted pistachio, almond and Salkini olives, lemon Clay tanoor baked sourdough seeded Whole wheat flatbread baked Gin, Lemon, Elderflower Sharbat, Soda
cashew trail mix and garlic flatbread on pebbles

MIRINDA SPRITZ £12

Strawberry Aperol, Sparkling Wine,
Strawberry Mirinda Foam

PANIR SABZI £8 KASHK E BADEMJOON £8.5 MAST O KHIAR £7.5 BLACK TRUFFLE OLIVIEH £9.5
Persian feta, radish, nuts Coal cooked aubergine, whey, walnuts, Rezet yoghurt, cucumber mint and Corn fed chicken mayo salad with potato, AMBER NEGRONI £11
and fresh herbs dried mint and onions green raisins egg, salted cucumbers and black truffle Gin, Amber Wine, Verjus, Suze

BAAL E MORGH £10 MIRZA GHASEMI £8.5 HUMMUS £7.5 MAST O MUSIR £7.5
Chicken wings, red pepper paste Coal cooked aubergine, garlic, tomato Black chickpeas, tahini, walnuts Rezet yoghurt, Goats curd, Persian CHERRY MANHATTAN £13
and lemon and cacklebean eggs and somagh shallots and cold pressed rapeseed oil Bourbon, Cherry Stone Bitters,
Cherry Cordial

PRESERVED LEMON MARGARITA £13

Mezcal, Tequila, Preserved Lemon, Lime

WATERMELON SHUM-PINE £12/£60

KABABS SOFREH
Vodka, Red Verjus, Rose Petal Tea,
Watermelon Fizz

WHITE PERSIAN £12

Green Cardamom Vodka, Coffee Caramel Liqueur,
Orange Blossom Cream, Gold Salt
JUJEH KABAB £19.5 JIGAR £18 BALAL £7
Boneless chicken breast marinated in Mangal grilled liver and sweetbread, Corn on the cobs, chilli, lime and chives
saffron, lemon, yoghurt and tomato onion salad and lavash bread

SIBZAMINI £6.5
JUJEH KABAB TOND £28 KOOBIDEH KABAB £18 Fried potatoes, sauce kordi and
Poussin marinated in chilli, garlic, somagh Minced lamb shoulder (200g), onions Rezet yoghurt

SHOTS
and red pepper paste and black pepper

SHIRAZI £6
BARREH KABAB TOND £32 CHELOW KABAB CHENJEH £75 Cucumber and tomato chop salad,
Lamb rump chunks marinated in chilli, Lamb Fillet (500g) marinated in onions and onion and mint
tarragon and yoghurt saffron with buttery rice, shirazi salad, tomatoes

HOUSE RICE £6 WATERMELON VODKA £4.5

Saffron rice, salted butter, crispy rice
(add zereshk £2.50) BERENJAK CAFE XO £4.5

KHIARSHOOR £3.5
Salt brined cucumbers and dill

KHORESHT TORSHI HAFTEBIJAR £3

Pickled cauliflower, carrot and cabbage
DESSERT
TORSHI PHEL PHEL £3
GHORMEH SABZI £23 GHAIMEH BADEMJOON £18 Chopped chillis, malt vinegar, mint and
Lamb stew with kidney beans, Aubergine stew with split yellow peas, angelica
dried lime and mixed herbs dried lime and tomato DARLISH BAKLAVA ICE CREAM SANDWICH £9

CARD ONLY, NO CASH PAYMENTS

IF YOU HAVE ANY ALLERGIES OR DIETARY REQUIRMENTS PLEASE NOTIFY A MEMBER OF STAFF • A DISCRETIONARY 12.5% SERVICE CHARGE WILL BE ADDED TO YOUR BILL • ALL PRICES INCLUDE VAT
BERENJAKLONDON.COM @BERENJAKLONDON

SET LUNCH MENU

£28.50pp • Available Friday lunch only

FEAST MENU
£45.00pp
TAFTOON To be taken by the whole table
Clay tanoor baked sourdough seeded flatbread
TAFTOON SANGAK
Clay tanoor baked sourdough Whole wheat flatbread baked
seeded flatbread on pebbles

CHOOSE ONE MAZEH

PANIR SABZI HUMMUS HUMMUS
Black chickpeas, tahini, walnuts and somagh
Persian feta, radish, nuts Black chickpeas, tahini,
and fresh herbs walnuts and somagh MAST O KHIAR
Rezet Turkish yoghurt, cucumber, mint
KASHK E BADEMJOON and green raisins
Coal cooked aubergine, whey, BLACK TRUFFLE OLIVIEH
walnuts, dried mint and onions BLACK TRUFFLE OLIVIEH
Corn fed chicken mayo salad with Corn fed chicken mayo salad with potato, egg,
potato, egg, salted cucumbers salted baby cucumbers and black truffle
MIRZA GHASEMI and black truffle
Coal cooked aubergine, garlic, MIRZA GHASEMI
tomato and cacklebean eggs Coal cooked aubergine, garlic, tomato
and cacklebean eggs
MAST O MUSIR
MAST O KHIAR Rezet yoghurt, Persian shallots
Rezet yoghurt, cucumber, mint and cold pressed rapeseed oil
and green raisins CHOOSE ONE PER PERSON

KOOBIDEH KABAB
Minced lamb shoulder, onions
and black pepper

CHOOSE ONE KABAB JUJEH KABAB

Boneless chicken breast marinated in
KOOBIDEH KABAB JUJEH KABAB saffron, lemon, yoghurt and tomato
Minced lamb shoulder, onions Boneless chicken breast marinated
JUJEH KABAB TOND (+£7.00)
and black pepper in saffron, lemon, yoghurt and Poussin marinated in chilli, garlic,
tomato somagh and red pepper paste

BARREH KABAB (+£10.00)

Lamb rump chunks marinated in chilli,
tarragon and yoghurt

CHOOSE ONE SOFREH

SERVED WITH SHIRAZI, PICKLED CHILLIS
SHIRAZI HOUSE RICE AND HOUSE RICE
Cucumber and tomato chop salad, Saffron rice, salted butter
onion and mint and tadig

CARD ONLY, NO CASH PAYMENTS

If you have any allergies or require any nutritional information please notify a
member of staff A discretionary 12.5% service charge will be added to your bill
• All prices include VAT