Basic Concepts of Chemistry
Basic Concepts of Chemistry
Measurements in Chemistry:
During scientific studies in addition to the measurements of mass, volumes and lengths, we
come across the measurement of a number of other quantities such as temperature, pressure,
concentration, force, work, density etc.
All such quantities which we come across during our scientific studies are called physical
quantities. Evidently, the measurement of any physical quantity consists of two parts: (i) the
number, and (ii) the unit. For example, if an object weighs 4.5 kg, it involves two parts: (i)
4.5 i.e. the number and (ii) kg i.e. the unit. Thus the main aims of this section are:
i. To see how accurately or precisely the number has been expressed i.e. concept of
significant figures.
ii. To study the units of measurements i.e. the S.I. units.
iii. To derive the units of any physical quantity and to check the accuracy of any
scientific equation by seeing that the dimensions of both sides of the equation are
same i.e. concept of dimensional analysis.
SI Units:
A unit is defined as the standard of reference chosen to measure any physical quantity.
Seven Basic Units: The seven basic physical quantities on which the International System
of Units is based, their symbols, the names of their units (called the base units) and the
symbols of these units are given in Table 1.1.
Physical
Symbol SI Unit Symbol
Quantity
Length l Metre m
Time t Sec s
Mass m Kilogram kg
Electric Current I Ampere A
Thermodynamic
T Kelvin K
Temperature
Amount of
n Mole mol
Substance
Luminous Intensity Iv Candela cd
Derived units: The units of all other physical quantities arc derived out of those of the
basic physical quantities. The units thus obtained are called the derived units.
Subsidiary units: Quite often we require units that may be multiples or fractions of the
base units. The SI system recommends the multiples such as 103, 106, 109 etc. and
fractions such as 10-3, 10-6, 10-9 etc. i.e. the powers that are multiple of 3. These are
indicated by special prefixes. These along with some other fractions or multiples in
common use, along with their prefixes are given in table 1.3 below.