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    Wedding Dinner Menu

    Uploaded by

    Davis muriisa
    The document provides details of the menu for a wedding dinner for 60 people. It includes a cream of carrot and squash soup, avocado, mango and corn salad with various dressings to choose from. For the main course there will be Caribbean drumsticks, teriyaki chicken, baked fish and rice, plantains and potatoes alongside sauces. Dessert consists of seasonal fruit, lemon tart and a mango and passion fruit parfait. Drinks include herbal teas, fruit juices and infused waters.

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    Wedding Dinner Menu

    Uploaded by

    Davis muriisa
    6 views1 page
    The document provides details of the menu for a wedding dinner for 60 people. It includes a cream of carrot and squash soup, avocado, mango and corn salad with various dressings to choose from. For the main course there will be Caribbean drumsticks, teriyaki chicken, baked fish and rice, plantains and potatoes alongside sauces. Dessert consists of seasonal fruit, lemon tart and a mango and passion fruit parfait. Drinks include herbal teas, fruit juices and infused waters.

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    WEDDING DINNER MENU (1)

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    The document provides details of the menu for a wedding dinner for 60 people. It includes a cream of carrot and squash soup, avocado, mango and corn salad with various dressings to choose from. For the main course there will be Caribbean drumsticks, teriyaki chicken, baked fish and rice, plantains and potatoes alongside sauces. Dessert consists of seasonal fruit, lemon tart and a mango and passion fruit parfait. Drinks include herbal teas, fruit juices and infused waters.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    6 views1 page

    Wedding Dinner Menu

    Uploaded by

    Davis muriisa
    The document provides details of the menu for a wedding dinner for 60 people. It includes a cream of carrot and squash soup, avocado, mango and corn salad with various dressings to choose from. For the main course there will be Caribbean drumsticks, teriyaki chicken, baked fish and rice, plantains and potatoes alongside sauces. Dessert consists of seasonal fruit, lemon tart and a mango and passion fruit parfait. Drinks include herbal teas, fruit juices and infused waters.

    Copyright:

    © All Rights Reserved
    Download as PDF, TXT or read online from Scribd
    Download as pdf or txt
    of 1

    WEDDING DINNER 60PAX

    SOUP
    Cream of Carrot & Squash Enhanced with ginger

    SALADS

    Avocado slices, mango salsa, sweetcorn & Green beans

    DRESSINGS

    Lime vinaigrette, honey & mustard dressing, Green chilies with olive oil

    HOT- CHAFING DISHES


    Caribbean juicy drumsticks, teriyaki chicken, oven Baked tilapia Fillet,
    Vegetable brown rice, Steamed matooke, Cinnamon plantain rosemary roasted potatoes, whole grain
    chapatti, Sautéed baby spinach & assorted garden vegetables

    SAUCES

    Lentil, G.nut, Mushroom

    DESSERT

    Seasonal Fruit Slices, Lemon Tart, Mango & Passion Fruit Parfait

    With puffed quinoa

    BEVERAGE

    Herb Infused Tea, cocktail juice, pineapple & mint,

    Watermelon & beetroot, infused water

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