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COLLEGE OF SCIENCES
DONE BY.
18/SCI01/049
COURSE:
GST 212 ENTREPRENEURSHIP
CHAPTER 1: EXECUTIVE SUMMARY
Cucumber is one of the most important exotic vegetables in Nigeria. Its profile is
raising due to widespread knowledge of its inherent health benefits. To sustain the
availability of the crop in order to meet increasing demand, there is the need to
enhance its productivity. Crop productivity depends on the efficient use of both
material and human resources utilized in the production process. This study
therefore examines profitability and efficiency of cucumber production in Ikot
abasi local government area of Akwa ibom state. Primary data on socioeconomic
characteristics of farmers, input and output quantity and prices were collected
from 13 cucumber farmers and analysed using descriptive statistics, budgetary
technique, etc. Majority of the farmers were female (96.7%) with average age of
46.4 years. An average of 17.1 years of farming experience cut across both gender
groups. The average hectare was 1.5 with average yield of 5,368 kg/ha. Budgetary
analysis revealed that net profit, profit margin percentage and returns on every
naira invested. The results showed clear indication that cucumber production is
profitable in the study area. The result of the random frontier indicated that farm
size and volume of agrochemical used significantly influenced cucumber
production. Age, education status of farmers and access to credit were the
significant factors determining technical efficiency of the farmers in the study area.
The study recommends capacity building for farmers on an appropriate
combination of resources. Seeing this “Hallelujah culture” project set to be
commissioned by Miss Bassey Marvellous will proceed with the business plan
that will be discussed in this feasibility report
CHAPTER 1: EXECUTIVE SUMMARY
CHAPTER 2: INTROCUCTION
In 2017, the idea of growing vegetables in an unexploited space in a
small village (afaha ukwa) in Eket, Akwa ibom state. Nigeria emerged to
Miss Bassey, the commissioner of the project. The farm is to be called the
“Hallelujah culture”. The main objective of this farm was to produce good
marketable and healthy vegetables. Although it basically begun with
cucumber, in a long run, it intends to plant other vegetables and help feed
our nation.
Vegetable farming involves the growing of vegetables for human
beings; commercially it is sold in market for profit. Vegetable farming
began in several parts of the world more than ten thousand years ago.
Initially humans could only grow vegetables via manual labour, but as
civilization came, livestock were domesticated and used to plough the
farm, for vegetable plantation. In the recent time, nearly all vegetable
farming processes are mechanised. In Nigeria, vegetable farming is one of
the easiest agricultural engagements a farmer can venture into and the
demand for vegetable is year round, creating a stable stream of income for
the would be farmer.
The fact that most vegetables are highly perishable was of course
considered; therefore developing marketing strategies was put in place
even before cultivating the crops. Once the market for the produce was
well thought out and developed, proper field selection started, considering
the field topography, soil type and water availability and quality, also the
price of the land was crucial since it determines if the land would be bought
or leased. Another factor we had to consider was the pests present in the
area since played a role in deciding which crops could be cultivated and
survive without suffering from countless attacks from pests. Research on
the relevant government policies and implications regarding farming were
also reviewed. Seeing that finding sponsors for the Hallelujah culture was
necessary, the enterprise sought for grants from government and other
private bodies willing to offer; of course they will come to inspect the site
based on the application. We have been waiting patiently for our
application to be accepted GOALS
To become one of the leading cucumber farms in Nigeria but also on the
global stage by producing high quality and well refined products.
CHAPTER 3: MARKET AND MARKETTING
MARKETING PLAN
Hallelujah culture will contribute to the daily sales of cucumber in the daily
small markets. The enterprise is targeting retail shops like testimony plaza as well
as major hotels in the environment like Eden hotels, Mobil guest house, Villa
marina, etc. retail stores in the capital city Uyo are also in considered but there is a
lot a lot of competition although locally in the town of Eket, there is no
competition. To supersede our competitors, we intend to provide fresh newly
harvested products and on time.
MATERIAL RATE
Rent for one acre of land #20,000
Fertilizer #200,000
Manure #20,000
Pesticides #20,000
Staking #30,000
TOTAL 565,000
Supplies #545,000
Transport #60,000
Miscellaneous #250,000
Total #5,275,000
COST
Rent of one acre of land #20,000
Fertilizer #100,000
manure #20,000
Pesticides #20,000
Hybrid seeds #35,000
Drip irrigation #200,000
Knapsack sprayer #5,000
Tools #5,000
Staking ##30,000
Soil test #10,000
TOTAL 565,000
PROFIT
935,000