Bioenergy Production and Sustainable Development
Bioenergy Production and Sustainable Development
Bioenergy Production and Sustainable Development
Affiliations:
1
Department of Environmental Systems Science, USYS TdLab, ETH Zürich, Universitätstrasse 22,
8092 Zurich, Switzerland.
2
Helvetas Swiss Intercooperation, Maulbeerstr. 10, CH-3001, Bern, Switzerland.
3
Foundation for Global Sustainability (ffgs), Reitergasse 11, 8004 Zürich, Switzerland.
4
Lifecycle Consulting Althaus, Bruechstr. 132, 8706 Meilen, Switzerland
5
Department of Energy and Environment, Chalmers University of Technology, Gothenburg, Sweden
6
DTU Management Engineering, Technical University of Denmark, Roskilde, Denmark
7
Institute of Environmental Science and Technology, and Department of Economics & Economic
History, Universitat Autònoma de Barcelona, Spain.
8
Mercator Research Institute on Global Commons and Climate Change & Technical University Berlin,
Germany.
9
Institute of Terrestrial Ecosystems, ETH Zürich, Universitätstrasse 22 8092 Zurich, Switzerland.
10
Institute for Environmental Decisions, ETH Zürich, Climate Policy Group, Universitätstrasse 22,
8092 Zurich, Switzerland.
This article has been accepted for publication and undergone full peer review but has not
been through the copyediting, typesetting, pagination and proofreading process, which may
lead to differences between this version and the Version of Record. Please cite this article as
doi: 10.1111/gcbb.12338
This article is protected by copyright. All rights reserved.
11
Institute of Social Ecology Vienna (SEC), Alpen-Adria Universitaet (AAU), Schottenfeldgasse 29,
1070 Vienna, Austria.
12
School of Veterinary and Life Sciences, Murdoch University, South Street, Murdoch, Western
Accepted Article
Australia 6150, Australia
13
Department of Geography, University of Western Ontario. London, Ontario N6A 5C2, Canada.
14
Stockholm Environment Institute (SEI), Linnégatan 87D, 115 23 Stockholm, Postbox 24218, 104 51
Stockholm Sweden.
15
Potsdam Institute for Climate Impact Research (PIK), PO Box 601203, 14412 Potsdam, Germany.
16
Division of Forest, Nature and Landscape, University of Leuven (KU Leuven), Celestijnenlaan 200E
box 2411, BE- 3001 Leuven, Belgium.
17
climate-babel.org, Aarau, Switzerland
18
Energy Planning Program, COPPE, Federal University of Rio de Janeiro, Centro de Tecnologia, Sala
C-211, C.P. 68565, Cidade Universitária, Ilha do Fundão 21941-972 Rio de Janeiro, RJ, Brazil.
19
Informatics and Sustainability Research Group, Swiss Federal Institute for Material Testing and
Research, Empa, Ueberlandstrasse 129, 8600 Duebendorf, Switzerland
20
Institute of Biological & Environmental Sciences, ClimateXChange and Scottish Food Security
Alliance-Crops, University of Aberdeen, 23 St Machar Drive, Aberdeen AB24 3UU, Scotland, UK
21
Centre for Environment and Sustainability – GMV, University of Gothenburg, Aschebergsgatan 44 Göteborg,
Sweden.
22
International Institute for Applied Systems Analysis, Schlossplatz 1, Laxenburg, Austria
23
Humboldt-University zu Berlin, Unter den Linden 6, 10099 Berlin, Germany
*Corresponding author: Carmenza Robledo-Abad, Tel: +41 (44) 632 58 92, Mobile: +41 (76) 384 34
46, E-mail: [email protected]
Key words: bioenergy, sustainable development, food security, mitigation, agriculture, forestry
Abstract
The possibility of using bioenergy as a climate change mitigation measure has sparked a discussion
of whether and how bioenergy production contributes to sustainable development. We undertook a
systematic review of the scientific literature to illuminate this relationship and found a limited
scientific basis for policy-making. Our results indicate that knowledge on the sustainable
Introduction
During the last decades developed and developing countries have introduced policies to encourage
the use of bioenergy including i.a. the Brazilian National Alcohol Program (ProAlcool), the US
Renewable Fuel Standard (RFS), the EU’s Renewable Energy Directive (RED), the Alternative Energy
Development Plan (AEDP) in Thailand, and the Indian National Policy on Biofuels (Sorda et al., 2010).
The promotion of bioenergy as a climate change mitigation measure has sparked a intensive
discussion concerning potential impacts on sustainable development. Commonly mentioned positive
impacts focus on opportunities for new uses of land, economic growth, climate change mitigation,
increased energy security and employment (Smeets et al., 2007; Nijsen et al., 2012; Mendes Souza et
al., 2015). On the other hand, there are concerns about potential disruption to food security and
rural livelihoods, direct and indirect greenhouse gas (GHG) emissions from land use change,
enhanced water scarcity, ecological impacts, increased rural poverty, and displacement of small-
scale farmers, pastoralists and forest users (Dauvergne and Neville, 2010; Delucchi, 2010; German et
al., 2011; Gamborg et al., 2014; Hejazi et al., 2015).
How bioenergy interacts with sustainable development has become a key scientific question as
demand for bioenergy increases globally. The recent Intergovernmental Panel on Climate Change
(IPCC) Working Group III contribution to the Fifth Assessment Report (WGIII AR5) highlights the
relationship between context conditions, the use of bioenergy as a mitigation option, and the
impacts on sustainable development. Discussing impacts of bioenergy on sustainable development,
the IPCC WGIII AR5 concludes that “…the nature and extent of the impacts of implementing
bioenergy depend on the specific system, the development context, and on the size of the
intervention” (Smith et al., 2014).
Different case studies have documented that expanding production of the crops most commonly
used to produce bioenergy can affect local incomes, food security, land tenure, or health in positive
and negative ways, and that the outcomes of bioenergy production can be unequally distributed
(Tilman et al., 2009; Persson, 2014). Model-based assessments have tried to integrate sustainability
considerations, pointing out likely interactions between bioenergy and food prices as well as
biodiversity and water use(Popp et al., 2011; Lotze-Campen et al., 2014; Scharlemann and Laurence,
2014). However, the effects of bioenergy on livelihoods and the role of governance agreements in
We followed the steps included in the methodological guidance for systematic reviews by (Petticrew
and Roberts, 2008; Bartolucci and Hillegass, 2010). The review protocol that served as
methodological basis included five steps: 1) definition of scope and aims; 2) research questions; 3)
search for and selection of evidence; 4) quality appraisal; 5) data extraction and synthesis (see
detailed protocol of the systematic review in the supplementary material).
We investigated to what extent the scientific community has answered the following questions
which are of high interest in various contexts, including policy, in which decisions on future
implementation of bioenergy are decided upon: Where do sustainable development impacts from
bioenergy production take place? What is the evidence for the purported impacts? How are impacts
attributed and measured? Are there certain context conditions that enable the observed impacts?
Are the reported impacts specific to particular biomass resources? These questions were motivated
by the discussions addressed in AR5, WGIII (Smith et al., 2014, annex on bioenergy). Although the
AR5 considers impacts on sustainable development, it does not provide a geographically
differentiated analysis or an understanding of the relation between context conditions and impacts.
Several authors (Creutzig et al., 2014; Smith et al., 2014; Bustamante et al., 2014; Stechow et al.,
2015) explicitly highlight the need for improving the understanding of regional distribution of
mitigation impacts on sustainable development, disaggregating by technologies and bioenergy
inputs and under consideration of context conditions. The aim of this article was to make a first step
in this direction through a stringent systematic review.
Results
Almost half of the articles in the systematic review analyse impacts from dedicated biomass
plantations (agriculture and forestry), while few articles examine the sustainable development
impacts from using agricultural or forestry residues (4 and 6%, respectively), or organic waste (2.5%)
(see Table SI 10). Although several studies report that the use of organic waste as bioenergy
feedstock can be associated with positive or low negative impacts, and hence considered an
attractive bioenergy resource (Gregg and Smith, 2010; Odlare et al., 2011; Haberl et al., 2011), but
the evidence in our review is insufficient to object or support this proposition as too few studies
analyse this resource.
The regional distribution of the interest in specific impacts is uneven. In North America (mainly USA)
impacts from the environmental category are included among the seven most frequent followed by
impacts on prices of feedstock and on market opportunities from the economic category. The three
most frequently analysed impacts in Europe and Latin America (mainly Brazil) are those on
displacement of activities, on soil and water, and on direct substitution of GHG emissions from fossil
fuels. Studies from Oceania only consider six impacts; four of them in the environmental category
with the most frequently analysed being impacts on soil and water.
The distribution of analysed impacts in Africa and Asia is more balanced. Most of the impacts have
been considered in these two regions, suggesting a better engagement with the complexity of
understanding sustainability impacts or an expectation that social impacts are relatively more
important in these regions. The five impacts most often considered in Africa are impacts on food
security, on energy independence, on economic activity, on employment and on poverty (in this
order). In this region, impacts on land tenure, on women and on capacity building are considered
more often than in other regions. The five impacts most frequently considered in Asia are those on
food security, on economic activity, on soil and water, on displacement of activities and on
employment.
Unbalanced understanding about impacts on sustainable development
The perspective of whether impacts are positive, negative or neutral is also uneven across regions.
Our analysis of a selection of impacts shows that mostly negative impacts are reported in Latin
America and at the global level, while the other regions show a more balanced picture (see Tables
Social impacts are considered in over 30% of all studies, with food security being the most frequently
addressed impact in this category (over 25% of the total studies and almost 75% of the articles
considering social impacts). We undertook a detailed analysis of food security because it has been
mentioned as one major concern for promoting deployment of bioenergy. Negative impacts on food
security were reported twice as often as positive impacts. For all regions impacts on food security
are reported more often as negative than as positive, except in Africa where an equal number of
studies report impacts as positive, negative or neutral (see Figure 2 and Table 3).
In addition, we found that at the global level, the more often models are used for analysing impacts
on food security, the higher the frequency of negative impacts (see Figure 2). Although the small
number of studies does not provide statistic robustness, this finding suggests a difference in the way
impacts on food security are modelled or measured at the global level.
Other key social impacts – including gender and intra-generational impacts, social conflicts,
displacement of farmers, and impacts on traditional or indigenous practices – are insufficiently
studied in all regions, and practically not considered in global studies.
The environmental impacts category is the most frequently considered category by the studies in the
sample (over 70% of the total articles in the review, see Table 2), and each individual impact is
addressed by at least a quarter of the studies. Across regions all impacts in this category are
reported as mostly negative or neutral, with the exception of direct substitution of GHG emissions
from fossil fuels, which is considered positive or neutral in all geographical contexts. It is important
to note, however, that over 65% of the studies used models for attributing direct substitution of
GHG emissions from fossil fuels, and only 20% of these combined models with case study
measurements. Thus the qualification of this impact is highly dependent on the system boundaries
and attribution criteria used. Negative impacts on the displacement of activities or other land uses
are more frequently reported in Latin America, North America, Europe, and at the global level (see
Table 3). In Asia, slightly more positive impacts are reported compared to other regions.
Impacts on biodiversity are predominately reported as negative or neutral (see Table 3), except in a
few studies from Europe and North America, whereas impacts on deforestation or forest
degradation seem to be more negative for Latin America and at the global level. Further, impacts
from the use of fertilizers on soil and water are reported as negative for Europe, North and Latin
America, where these account for the majority of studies addressing this issue.
Economic impacts are considered in over half of all articles (see Table 2), and were predominantly
positive for most impacts assessed in this category. Positive effects on market opportunities are
noticeably reported in studies for North America and Europe (see Table 3), whereas positive effects
on economic activity were more frequently reported in Africa and Asia. Impacts on prices of
feedstock show mixed results for all regions. As for other impacts where modelling was used far
What is the evidence for the purported impacts and how are impacts attributed and measured?
There is a lack of systematic reporting on criteria for attributing impacts. Despite the existing
discussion on attribution of specific methodologies (e.g. Finkbeiner, 2013; Muñoz et al., 2015 on
attribution of indirect land use change in LCA), this omission in the studies makes it impossible to
pursue a consistent comparison of results. We found that the environmental and economic impact
categories were more thoroughly studied whereas far less is known about how bioenergy
production will affect the social and institutional categories of sustainable development. Institutional
and social impact categories are better considered in country-level studies than in global studies.
Although there is an apparent indication of trade-offs between positive impacts on the economic
category and negative impacts on the environmental and social categories, more clarity about what
One interpretation of this divergence is that the first strand of literature emphasizes technological
opportunities, such as yield increases, to reduce land use impact, and reap economic opportunities,
while the other strand of literature investigates environmental dimensions under risk of being
harmed (Creutzig, 2014). The growing literature exploring sustainable landscape management
systems for the provision of biomass and other ecosystem services might gradually come to bridge
There are limitations to the systematic review presented in this article. First, the complexity of the
subject of analysis, such as the high number of potential interactions within the system boundaries
and the lack of inclusion of criteria for analysing trans-boundary impacts or trade-offs between
specific criteria and scale of the impacts, renders results of models and case studies partially
inconclusive and subject to a priori values of investigators (Tribe et al., 1976). Second, most results in
both cases depend on attributional accounting, which has been argued to be possibly misleading,
while consequential accounting, being subject to higher uncertainties, might provide more policy-
relevant information. This is especially relevant for studies using LCA methods (Brandao et al., 2013;
Hertwich, 2014; Plevin et al., 2014; Plevin et al., 2014). Third, we focused on studies published in
English only. These limitations should be considered in future studies, and analysed using
complementary assessment methods.
Overall, we find that comparatively assessing the impacts of bioenergy production on sustainable
development using the available scientific literature is a considerable challenge, but we are able to
propose four recommendations for future research: a) pursue a more stringent use of frameworks
and methodologies that attribute impacts of bioenergy production on all development categories; b)
report context conditions and criteria for attributing development impacts transparently; c) improve
understanding of impacts of bioenergy production in developing countries with potentially
favourable biophysical conditions for bioenergy; and d) improve understanding of potential
sustainable development impacts in different regions of using other bioenergy feedstock than
biomass from dedicated plantations (e.g., organic waste and /or agricultural/forestry residues).
Addressing these issues is essential for providing a more solid scientific basis for policy making and
governance agreements in the field of bioenergy and sustainable development.
The authors gratefully acknowledge the participation Omar Masera, Richard Plevin, Roberto
Schaeffer, Rainer Zah and Jacob Mulugetta during the literature appraisal. Carmenza Robledo-Abad
Accepted Article
acknowledges support from the Swiss State Secretary of Economic Affairs. Helmut Haberl gratefully
acknowledges funding from the Austrian proVISION programme, the Austrian Academy of Sciences
(Global Change Programme), and the EU-FP7 project VOLANTE.
Esteve Corbera acknowledges the support of the Spanish Research, Development and Innovation
Secretariat through a ‘Ramón y Cajal’ research fellowship (RYC-2010-07183) and of a Marie Curie
Career Integration Grant (PCIG09-GA-2011-294234). Simon Bolwig acknowledges the support of the
Innovation Fond Denmark. Alexander Popp acknowledges the support from the European Union's
Seventh Framework Program project LUC4C (grant agreement no. 603542). Bart Muys acknowledges
support from the KLIMOS Acropolis research network on sustainable development funded by
VLIR/ARES/DGD (Belgian Development Aid). Rasmus Kløcker Larsen acknowledges funding from the
Swedish research council Formas. Carol Hunsberger acknowledges the support of a postdoctoral
fellowship from Canada’s Social Sciences and Humanities Research Council. John Garcia-Ulloa is
supported by the Mercator Foundation Switzerland and the Zurich-Basel Plant Science Center. Johan
Lilliestam, Anna Geddes and Susan Hanger acknowledge the support from the European Research
Council (ERC) consolidator grant, contract number 313533. Joana Portugal-Pereira
acknowledges the support of National Centre of Technological and Scientific Development (CNPq),
under the Science Without Borders Programme (nº 401164/2012-8). Richard Harper acknowledges
funding from the Australian Department of Climate Change and Energy Efficiency.
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yes / +
yes / n
yes / -
p-value
no / +
no / n
no / -
Impact Condition
Accepted Article
(Fisher-test)
Food security or food production
Existing deficit in food access and/or
(negative if reduced or positive if
supply
improved) 0.00154111 2 20 3 3 1 4
Existing deficit in food access and/or
Conflicts or social tension
supply 0.02222222 7 1 2 0 0 1
Direct substitution of GHG emissions Sharing mechanisms of economic benefits
reductions from fossil fuels in place 0.03571429 0 2 0 6 0 0
Prices of feedstock Modern (industrial) technologies 0.04449388 11 4 13 1 2 0
Employment ( being employment
Mechanisms for sectorial coordination
creation (+) or employment reduction (-
are in place
)) 0.04545455 7 0 0 2 1 2