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22 0252 VIP MenuUpdate QC EN NC

The document is a menu for a restaurant. It lists 18% gratuity for groups of 8 or more guests. It then provides selections for fishbowl cocktails, frozen cocktails, sangria, handcrafted cocktails, beer, hard seltzers and ciders, wine, and appetizers including truffle fries, crispy dills, coconut shrimp, housemade guacamole, buffalo cauliflower, boneless chicken wings, calamari, poutine and pulled pork poutine.

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0% found this document useful (0 votes)
70 views9 pages

22 0252 VIP MenuUpdate QC EN NC

The document is a menu for a restaurant. It lists 18% gratuity for groups of 8 or more guests. It then provides selections for fishbowl cocktails, frozen cocktails, sangria, handcrafted cocktails, beer, hard seltzers and ciders, wine, and appetizers including truffle fries, crispy dills, coconut shrimp, housemade guacamole, buffalo cauliflower, boneless chicken wings, calamari, poutine and pulled pork poutine.

Uploaded by

AmA Channel
Copyright
© © All Rights Reserved
We take content rights seriously. If you suspect this is your content, claim it here.
Available Formats
Download as PDF, TXT or read online on Scribd
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MENU

18% gratuity will be automatically added to groups of 8 or more guests.


FISHBOWL
COCKTAILS (3oz)
GIVE ME ALL THE VODKA
Cîroc Ultra-Premium®, Cîroc Pineapple®, Cîroc Red Berry®, pineapple
juice, strawberry purée, passionfruit juice, pineapple, Sprite® 19.5
BEACH, PLEASE! FISHBOWL
1800® blanco tequila, coconut syrup, pineapple juice,
blue curacao cordial, lemon, lime, soda 19
BEACH, PLEASE!
FIRST CLASS
GIVE ME ALL Aviation® gin, peach, strawberry, lime, mint, soda 19
THE VODKA
GOLD RUSH MARGARITA
Jose Cuervo Gold® Tequila, Cointreau®, agave, lime, soda 18

RELEASE THE KRAKEN


Kraken® Rum, grapefruit juice, orange juice, cranberry juice,
Angostura® bitters, Sprite® 18

PASSION ISLAND TEA


Captain Morgan® white rum, Smirnoff® vodka, Tanqueray® gin,
passionfruit juice, lime, soda 18

FREE SPIRITED
Make any fishbowl non-alcoholic 11

FROZEN COCKTAILS (1.5oz)


V.I.PEACH
Captain Morgan® rum, peach schnapps, frozen peach slush 13
COCONUT MARGARITA
1800® blanco tequila, coconut syrup, frozen lemon-lime slush 13
STRAWBERRY GIN SMASH
CITRUS
Tanqueray Rangpur® gin, strawberry purée, frozen
SANGRIA
lemon-lime slush 13

SANGRIA (5oz / 19oz Pitcher)


TROPICAL SANGRIA
White wine, coconut rum, pineapple juice, Sprite®,
citrus fruit 12 / 38
V.I.PEACH
CITRUS SANGRIA
Red wine, peach schnapps, Sprite®, citrus fruit, orange juice 12 / 38

18% gratuity will be automatically added to groups of 8 or more guests.


HANDCRAFTED
COCKTAILS (2oz)
SHOWTIME CAESAR
Ketel One® vodka, Clamato, Worcestershire sauce, Cholula
hot sauce, horseradish, dill pickle spear, spicy bean, queen olive 15
PASSIONFRUIT SHOWTIME
COLLINS CAESAR PASSIONFRUIT COLLINS
Tanqueray No. TEN® gin, lemon and passionfruit juice, soda 15

SPICED MOJITO
Captain Morgan® spiced rum, muddled lime, soda, mint 14

DUTCH MULE
Ketel One® vodka, lime, ginger beer 14.5

ELDERFLOWER COLLINS
Tanqueray Rangpur®, St. Germain Elderflower Liqueur, Lime,
Mint, Sprite® 14.5

BLACKBERRY ROYALE
Cîroc Red Berry®, Lemon Juice, Blackberry Cordial, Prosecco 15

BIG SCREEN SOUR


Bulleit Bourbon®, Lemon Juice, Agave, Orange Juice 14

THE PERFECT STORM (1.5oz)


Captain Morgan® dark rum, ginger beer 13

SPICY BLACKBERRY MARGARITA (1.5oz)


DUTCH MULE Jose Cuervo® Gold, lime, blackberry cordial, fresh jalapeno 13

STRAWBERRY MEZCALRITA (1.5oz)


Sombra Joven Mezcal, lime, strawberry, agave 14.5

BEER
Ask your server for selections

ON TAP (18oz / 60oz Pitcher) BOTTLES AND CANS


Import 10 / 26 Bottle 7 - 9
Premium and Local Craft 9 / 24 Tall Can 8 - 10
Domestic 8 / 22

HARD SELTZER & CIDERS


Ask your server for selections
Nutrl 9 White Claw 9 Cider 9

SPICY
BLACKBERRY
MARGARITA

18% gratuity will be automatically added to groups of 8 or more guests.


WINE Bottled in Quebec APPS
SPARKLING TRUFFLE FRIES NACHOS
(5oz / Bottle) Fries, truffle oil, parmesan, White corn tortilla chips, four
roasted garlic aioli 11 VG cheeses, pico de gallo, jalapenos,
RUFFINO
Add Bacon 2 salsa, sour cream 18 VG
HOUSEMADE PROSECCO, Italy 13 / 48
Add Guacamole 3
GUACAMOLE CRISPY DILLS
Add Grilled Chicken 4
WHITE Herbed breaded pickles,
Add Pulled Pork 4
buttermilk ranch dip 10 VG
(6oz / 9oz / Bottle) BUFFALO CAULIFLOWER
JACKSON-TRIGGS ESTATE COCONUT SHRIMP
Cauliflower, buffalo sauce,
Sauvignon Blanc, Crispy shrimp, sweet chili
carrots, celery, blue cheese or
British Columbia VQA, dipping sauce 13
ranch dipping sauce 13 VG
Canada 9.5 / 13.5 / 36
HOUSEMADE
INNISKILLIN ESTATE BONELESS CHICKEN WINGS
GUACAMOLE
Riesling, Ontario VQA, (6 or 12)
Avocado, onion, tomato,
Canada 10 / 14 / 38 Boneless wings, served with
cilantro, lime juice, white corn
carrots, celery, blue cheese or
INNISKILLIN ESTATE tortilla chip 12 VF VG
ranch dipping sauce 15 / 22
Chardonnay, Niagara Estate, Mild, Medium, Hot,
CALAMARI
Canada 10 / 14 / 38 Honey Garlic, Sweet Chili
Calamari, chipotle aioli 17
RUFFINO LUMINA
Pinot Grigio, Venezie,
Italy 12.5 / 16.25 / 44
ROBERT MONDAVI
PRIVATE SELECTION
Chardonnay, California,
POUTINE
BUFFALO USA 13 / 17 / 47
CAULIFLOWER CLASSIC PULLED PORK
KIM CRAWFORD Fries, Quebec cheese curds, Fries, Quebec cheese curds, gravy,
Sauvignon Blanc, Marlborough, gravy 10 VG pulled pork, crispy onions 11
New Zealand 15 / 18.5 / 50
BACON

RED Fries, Quebec cheese curds,


gravy, bacon 11
(6oz / 9oz / Bottle)
JACKSON-TRIGGS ESTATE
Merlot, Ontario VQA,
Canada 9.5 / 13.5 / 36
INNISKILLIN ESTATE TACOS AND
QUESADILLA
Pinot Noir, Ontario VQA,
Canada 10 / 14 / 38
RUFFINO
Chianti Sangiovese, Tuscany, FISH TACOS GRILLED CHICKEN TACOS
Italy 12.5 / 16.25 / 44 (2 or 3) (2 or 3)
BARON PHILIPPE DE ROTHSCHILD Crispy cod filets, slaw, citrus Grilled chicken, slaw, citrus
Pinot Noir, Pays d’Oc, France dressing, pico de gallo, chipotle dressing, pico de gallo, chipotle aioli,
12.25 / 16.25 / 44 aioli, flour tortillas 13 / 17 flour tortillas 13 / 17
Add Guacamole 3 Add Guacamole 3
ROBERT MONDAVI
PRIVATE SELECTION CRISPY CHICKEN TACOS QUESADILLA
Cabernet Sauvignon, (2 or 3) Flour tortilla, 4 cheese blend,
California, USA 14.5 / 18.25 / 50 Crispy chicken, slaw, citrus crushed corn tortillas, roasted red
TOM GORE VINEYARDS dressing, pico de gallo, chipotle peppers, pico de gallo, sour cream,
aioli, flour tortillas 13 / 17 salsa 14 VG
Cabernet Sauvignon,
California, USA 16 / 19.5 / 52 Add Guacamole 3 Add Guacamole 3
Add Chicken 4
SEASIDE
Add Pulled Pork 4
Syrah, California, USA - / - / 50
MEIOMI
Pinot noir, California, USA - / - / 60
COCONUT
RUFFINO
SHRIMP
Modus Sangiovese, Cabernet
Sauvignon, Merlot, Tuscany,
Italy - / - / 65
VF – Vegan Friendly (not made in a vegan kitchen; items do not contain
animal products)
ROSÉ VG – Vegetarian (items may contain eggs and dairy)
(6oz / 9oz / Bottle)
Menu items may contain or may have come into contact with peanuts, tree nuts and other allergens.
STRATA BY CLIFF 79
Rosé, Australia 10 / 14 / 38 18% gratuity will be automatically added to groups of 8 or more guests.
SALADS AND BOWLS
SANTA FE GRAIN BOWL CHICKEN CAESAR SALAD
Quinoa, avocado, roasted Romaine lettuce, grilled chicken,
red pepper, pico de gallo, parmesan, croutons, bacon, creamy
cucumber, tortilla strips, caesar dressing 18
PEPPERONI citrus vinaigrette 15 VG

HARVEST SALAD ADD


Romaine lettuce, cucumber, Grilled Chicken 4 | Bacon 3
carrots, tomatoes, balsamic Avocado 3
vinaigrette 11 VF VG

PIZZA
CHICKEN PESTO MARGHERITA CHICKEN PESTO
CAESAR SALAD Tomato sauce, fior de latte cheese, Grilled chicken, cheese, pesto,
pesto 14 VG roasted red peppers, parmesan 16

PEPPERONI LUAU
Tomato sauce, pepperoni, Tomato sauce, pineapple, bacon,
cheese 16 cheese 16

ADD
Garlic Dipping Sauce 2 | Bacon 3

CHICKEN PESTO HANDHELD AND MAINS


Served with your choice of fries or harvest salad

CLASSIC BURGER CRISPY CHICKEN


100% Canadian beef patty, SANDWICH
lettuce, tomato, pickles, ketchup, Crispy chicken, mayo, pickles,
mustard, mayonnaise, craft craft burger bun 17
burger bun 16
Add Burger Patty 4 SPICY CHICKEN SANDWICH
Crispy chicken, Mexican hot sauce,
BACON CHEESEBURGER mayonnaise,, pickles, craft burger
100% Canadian beef patty, bun 18
bacon, cheddar cheese, lettuce,
CITRUS PULLED PORK SANDWICH
tomato, pickles, ketchup, mustard,
SANGRIA Pulled pork, crispy onion, garlic
mayonnaise, craft burger bun 18
Add Burger Patty 4 mayo, craft burger bun 16

THE HIGH STACK CHICKEN CAESAR WRAP


Two 100% Canadian beef patties, Grilled chicken, romaine lettuce,
cheese, bacon, lettuce, tomato, Caesar dressing, croutons,
ketchup, mustard, mayonnaise, parmesan 18
SANTA FE pickles, craft burger bun 21 Add Bacon 2 | Make It spicy 1
GRAIN BOWL
IMPOSSIBLE™ BURGER FISH AND CHIPS (2 or 3)
Delicious Impossible™ patty made Crispy fish filets, fries, slaw,
from plants, shredded lettuce, tartar sauce 17 / 21
tomato, dill pickles, ketchup, CHICKEN TENDERS
mustard, potato bun 15 VF Chicken tenders, carrots, celery,
blue cheese or ranch dip 17
Mild, Medium, Hot, Honey Garlic, Sweet Chili

SUBSTITUTIONS ADD
Caesar Salad 3 | Poutine 3 | Truffle Fries 4 Gravy 2

LUAU

VF – Vegan Friendly (not made in a vegan kitchen; items do not contain


animal products)
VG – Vegetarian (items may contain eggs and dairy)

Menu items may contain or may have come into contact with peanuts, tree nuts and other allergens.

18% gratuity will be automatically added to groups of 8 or more guests.


DESSERTS
NEW YORK STYLE SALTED BUTTERSCOTCH
CHEESECAKE BROWNIE
Strawberry or Brownie, vanilla ice cream, chocolate
caramel sauce 10 VG and butterscotch, whipped cream,
cherry 10 VG
MINI DONUTS
Cinnamon sugar,
caramel sauce 9 VG

ADD
Vanilla Ice Cream 2

POPCORN AND CANDY


POPCORN Twizzlers®
Small / Medium / Large 7 / 7.5 / 8 M&M’s® Milk Chocolate
M&M’s® Peanut
POPTOPIA® GOURMET POPCORN Mars® Bites
Caramel / Chicago Mix / Maynards® Fuzzy Peach
Cheddar 7 Maynards® Sour Patch Kids
Kit Kat® Minis
SHAKE IT® POPCORN
SEASONING PREMIUM CANDY 7.75
Ketchup, White Cheddar, Brookside® Simply Thin Milk
Dill Pickle, Salt ‘n’ Vinegar 1 Chocolate Almonds
CANDY 5.50 Brookside® Dark Chocolate Acai
and Blueberry
Reese Minis®
Hershey’s® Milk & Dark Chocolate
Reese’s Pieces Peanut®
Pretzels
Hershey’s Drops
Cookies n Crème®
Skor® Minis
Nibs®

REFRESHMENTS
FOUNTAIN DRINKS Glaceau® vitaminwater 4.50
(MD / LG) 5.50 / 6 Glaceau® smartwater 4.50
Coca-Cola® MONSTER ENERGY®† 5.50
Diet Coke® GINGER BEER 4
Coca-Cola® Zero Sugar COCONUT WATER 5
Sprite® PERRIER 4.50 / 7
Barq’s® Root Beer
Ginger Ale
NESTEA® Iced Tea

The trademarks that appear are the property of their respective owners
†Energy drinks may not be for everyone: check the label for instructions

VF – Vegan Friendly (not made in a vegan kitchen; items do not contain animal
products)
VG –Vegetarian (items may contain eggs and dairy)

Menu items may contain or may have come into contact with peanuts, tree nuts and other allergens.

18% gratuity will be automatically added to groups of 8 or more guests.


EVERY WEDNESDAY
DINNER AT
THE MOVIES
Join us for dinner! Enjoy an
appetizer, two entrées, and
a dessert for just $45.
CHOOSE ONE SHARED DESSERT
CHOOSE ONE SHARED APP
NY STYLE CHEESECAKE
TRUFFLE FRIES Strawberry or caramel sauce VG
Fries, truffle oil, parmesan, roasted garlic aioli VF
Add Bacon 2 SALTED BUTTERSCOTCH BROWNIE
Brownie, vanilla ice cream, chocolate and butterscotch,
CRISPY DILLS whipped cream, cherry VG
Herbed breaded pickles, buttermilk ranch dip VG
MINI DONUTS
COCONUT SHRIMP Cinnamon sugar, caramel VG
Crispy shrimp, sweet chili dipping sauce

CHOOSE TWO ENTRÉES


SANTA FE GRAIN BOWL
Quinoa, avocado, roasted red pepper, pico de gallo,
$5 OFF SELECT BOTTLES OF WINE
cucumber, tortilla strips, citrus vinaigrette VG KIM CRAWFORD
Add Grilled Chicken 4 Sauvignon Blanc, Marlborough, New Zealand 45

CAESAR SALAD TOM GORE VINEYARDS


Romaine lettuce, parmesan, croutons, bacon, Cabernet Sauvignon, California, USA 47
creamy caesar dressing
Add Grilled Chicken 4

PESTO MARGHERITA
Tomato sauce, fior de latte cheese, pesto VG

PULLED PORK SANDWICH


Pulled pork, crispy onion, garlic mayo, craft burger bun

CLASSIC BURGER
100% Canadian beef patty, lettuce, tomato, pickles, ketchup,
mustard, mayonnaise, craft burger
Add Burger Patty 4

IMPOSSIBLE™ BURGER
Delicious Impossible™ patty made from plants, shredded lettuce,
VF – Vegan Friendly (not made in a vegan kitchen; items do not contain animal
tomato, dill pickles, ketchup, mustard, potato bun VF products)
VG – Vegetarian (items may contain eggs and dairy)
CHICKEN TENDERS
Chicken tenders, carrots, celery, blue cheese or ranch dip
Menu items may contain or may have come into contact with peanuts, tree nuts and other allergens.
Mild, Medium, Hot, Honey Garlic, Sweet Chili
18% gratuity will be automatically added to groups of 8 or more guests.
EVERY TUESDAY EVERY THURSDAY
TACOS AND TEQUILA STELLA & STARTERS
Order any 2 tacos and get 1 free! Get two pints of Stella and one
Plus, try our selection of tequila starter for $25.
cocktails starting at $10.

TEQUILA COCKTAILS APPS STARTERS


SPICY BLACKBERRY HOUSEMADE GUACAMOLE HOUSEMADE GUACAMOLE
MARGARITA (1.5oz) Avocado, onion, tomato, Avocado, onion, tomato, cilantro, lime juice, white corn
Jose Cuervo® Gold, lime, blackberry cilantro, lime juice, white corn tortilla chip 12 VF VG
cordial, fresh jalapeno 10 tortilla chip 12 VF
TRUFFLE FRIES
FROZEN COCONUT
MARGARITA (1.5 oz)
TACOS Fries, truffle oil, parmesan, roasted garlic aioli 11
Add Bacon 2
VG

Add Guacamole 3
1800® blanco tequila, coconut CRISPY DILLS
syrup, frozen lemon-lime slush 13 FISH TACOS (3) Herbed breaded pickles, buttermilk ranch dip 10 VG
Crispy cod filets, slaw, citrus
STRAWBERRY MEZCALRITA (1.5oz) dressing, pico de gallo, chipotle COCONUT SHRIMP
Sombra Joven Mezcal, lime, aioli, flour tortillas 13 Crispy shrimp, sweet chili dipping sauce 13
strawberry, agave 14.5
CRISPY CHICKEN TACOS (3)
TEQUILA CAESAR (2oz) Crispy chicken, slaw, citrus BEER
1800® blanco tequila, Clamato, dressing, pico de gallo, chipotle
aioli, flour tortillas 13 STELLA ARTOIS ON TAP (18oz)
Worcestershire sauce, Cholula hot Import 10
sauce, horseradish, spicy bean, GRILLED CHICKEN TACOS (3)
queen olive, lime 15 Grilled chicken, slaw, citrus
dressing, pico de gallo, chipotle
GOLD RUSH MARGARITA aioli, flour tortillas 13
FISHBOWL (3oz)
Jose Cuervo Gold® tequila,
Cointreau®, agave, lime 18

BEACH, PLEASE! FISHBOWL (3oz)


1800® blanco tequila, coconut
syrup, pineapple juice, blue curacao
cordial, lemon, lime, soda 19

VF – Vegan Friendly (not made in a vegan kitchen; items do not contain animal
products)
VG – Vegetarian (items may contain eggs and dairy)

Menu items may contain or may have come into contact with peanuts, tree nuts and other allergens.

18% gratuity will be automatically added to groups of 8 or more guests.


WEEKNIGHTS
AT VIP

TUESDAYS
TACOS
AND TEQUILA

WEDNESDAYS
DINNER
AT THE
MOVIES
$5 OFF SELECT
BOTTLES OF WINE

THURSDAYS
STELLA AND
STARTERS
VIP-QC-EN1

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