Maya North Indian Catering Menu
Maya North Indian Catering Menu
Maya North Indian Catering Menu
33 Tuttle St,
Wakefield, MA- 01880
781-587-2123
www.mayaindiangrill.com
[email protected]
Veg Starters
Vegetable Samosa Til Kebab
Fried triangular turnovers filled with potatoes and green peas Sesame seed coated potato patties
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Veg Starters
Gobi Manchurian
Cauliflower florets, batter fried done in a spicy Chinese sauce
Falafel
Spiced ground chickpeas oodles served with hummus dip
Masala Puffs
Flaky puff pastry stuffed with seasoned fillings:
• Vegetable
• Paneer Tikka
Hariyali Tikki
Mixed green vegetable patties
Vegetable Manchurian
Battered and fried vegetables in spicy Asian sauce
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chaat
Pani Puri Shot
Stuffed golgappa served on a shot glass filled with pani
Pani Puri/GolGappa
Mini puris - chick peas, chutneys, spiced tamarind water
Paneer Shashlik
Cubes of marinated and grilled paneer with grilled tomatoes, onions, and
green peppers
Samosa Chaat
Samosa , onions, yogurt, cilantro, and tamarind chutney
Papadi Chaat
Papdi, potatoes, chickpeas, cilantro, yogurt, mint, & tamarind sauce
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Non Veg Starters
Chicken 65 Murgh Hariyali Murgh Badami Seekh
Extra spicy south Indian fried chicken Chicken kebab coated with a blend of green herbs Seasoned mince of chicken & almonds, set on a skewer &
char grilled
Chilli Chicken Murgh Shaslik
Chicken flavored with Chinesechilli sauce Chicken, tomato, onion and bell pepper served on a Murgh Ganoora
cocktail skewer A tangy char grilled chicken
Chicken Manchurian
Batter fried chicken oodles in a spicy blend of Chinese Murgh Achari Tikka Murgh Til Tikka
Mango pickle flavored chicken kebab Boneless chicken coated with sesame and char grilled
herbs
Murgh Pakora Murgh Kali Mirch Drums of Heaven
Chicken fritters Cracked black pepper coated chicken kebab Batter fried chicken wings
Murgh Keema Samosa Reshmi Kebab
Fried triangular pastry filled with seasoned minced Mince chicken charcoal grilled in a clay oven set on a skewer
Noorani Kebab
chicken Minced chicken and lamb cooked on a skewerin a clay oven
Murgh Angaare
Murgh Tikka Spicy chicken kebab cooked in a clay oven Ganderi Kabob
Yogurt marinated char grilled chicken Spicy chicken kabob skewered on sweet sugar cane
Murgh Ambi Kebab
Malai Kebab Boneless chicken marinated in mango pulp and spices Murgh Roti-te-boti
Saffron and cheese flavored char grilled chicken & char grilled Chicken slider on small round Naan biscuit
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Non Veg Starters
Lamb Keema Samosa Masala Puffs
Fried triangular pastry pocket filled with minced lamb Flaky puff pastry stuffed with seasoned fillings:
• Chicken Tikka
Boti Kebab • Lamb
Lamb kebab marinated overnight in yogurt and charcoal
grilled Tandoori Salmon
Fillets of salmon cooked in a clay oven
Sheekh Kebab
Minced lamb cooked on a skewer in a clay oven Maachli Koliwada
Tapioca coated fried fish
Gillafi Kebab
Onion and bell pepper coated minced lamb cooked on a Tandoori Shrimp
skewer Shrimp marinated with Tandoor Spices and cooked in
a clay oven
Lamb Shaslik
Lamb, tomato, onion and bell pepper served on a cocktail Malai Shrimp
skewer Shrimp, Cream Cheese & Nuts marinade, Tandoor Spices
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Vegetarian Entrée
PANNER special
Palak Paneer Paneer Makhani Paneer Korma
Spinach with Indian cheese Paneer cubes in savory, creamy tomato-based sauce Cottage cheese cooked with yogurt in creamy sauce
Kurkuri Bhindi
Pahari Aloo Okra lightly dipped in corn flour batter and crispy
Steamed baby potatoes cooked with authentic spices
fried
Aloo Palak Bhaji Makkai Kumbh Masala
Finely chopped spinach with potatoes Baby corn and mushrooms cooked in creamy sauce
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Vegetarian Entrée
Gobhi Massallam Vegetable Jalfrezi
Whole head of cauliflower cooked in a clay oven Juliennes of tomatoes, onions and bell peppers with
mixed vegetables
Gobhi Aloo Mattar Vegetable Sabzi Tak-a-tak
Cauliflower, potatoes and green peas cooked on a
Mixed vegetables served on a skillet
slow flame
Spinach Kofta
Methi Malai Mattar Finely chopped spinach roundels served in a mustard
Fenugreek leaves and green peas cooked in leaf curry
creamy sauce
Spinach Kofta in Makhani Sauce
Mushroom Mattar Finely chopped spinach roundels served in butter
Mushrooms and green peas cooked in a light sauce based curry
Sarson Ka Saag Spinach Kofta in Punjabi Kadi
Thick curry made from ground mustard leaves Finely chopped spinach roundels served in a
yogurt curry
Lobhiah Mushroom
Black-eyed beans cooked with mushrooms Gujrati Kadi
A thin yogurt based gravy---Gujrati style
Bharvan Mirch
Stuffed banana peppers with choice of cottage Punjabi Kadi
cheese or vegetables A thick yogurt based gravy---Punjabi style
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Lentils
Rajmah
Red kidney beans cooked on a low flame
Dal Makhani
Black lentils cooked in butter based gravy
Channa Pindi
Spiced chickpeas and onions
Aloo Channa
Potatoes and spiced chickpeas
Kala Channa
Black chickpeas
Dal Saag
Split lentils with spinach
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Non Veg Entrée
Chicken
Murgh Tikka Masala Chicken Korma Nilgiri Chicken
Barbecued cubes of chicken cooked in creamy tomato Boneless chicken cooked with nuts, cream, and coconut milk Chicken cooked in a green curry flavored with coriander,
and onion-based sauce in our fresh herbs and spices mint, and coconut cream
Butter Chicken Chicken Dopiaza Keralan Chicken Malabar
Grilled boneless chicken cooked in a rich cream Boneless chicken curry sauteed with onions Chicken cooked with spicy gravy and coconut cream
tomato-based sauce
Murgh Lababdar Chili Chicken
Chicken Vindaloo Boneless chicken with fenugreek leaves and Indian spices Tender chunks of chicken cooked with bell peppers in spicy
Boneless chicken cooked with potatoes Asian sauce
Punjabi Dhaba Murgh
Chicken Saag Bone-in chicken cooked in thick, spicy curry done in a Punjabi Murgh Chettinad
Boneless chicken cooked with fresh spinach and Dhaba style Chicken pieces with bones served in South Indian gravy
mustard leaves
Kadhai Chicken Murgh Hyderabadi
Chicken Curry Chicken cooked at high heat in an Indian wok with ginger, Boneless chicken cubes served in spicy South Indian gravy
Boneless chicken cooked in homestyle curry garlic, cubed onions, and peppers
Murgh Jalfrezi
Murgh Shahi Korma Mango Chicken Boneless chicken with juliennes of tomatoes, onionsand bell
Boneless chicken cubes cooked in creamy gravy Chicken cooked in mango-based sauce peppers
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Non Veg Entrée
Chicken
Murgh Makhmal-E-Zafrani Murgh Tandoori
Boneless chicken breasts marinated in saffron Chicken marinated in yogurt and cooked
and yogurt in a clay oven
Murgh Balti
Murgh Saag Boneless chicken cooked with fresh herbs
Boneless chicken cubes with spinach and spices
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Non Veg Entrée
LAMB & GOAT Lamb Rogan Josh Dum Ka Gosht Korma
Boneless lamb cooked in a yogurt-based curry with a Boneless lamb marinated in yogurt and cooked to
sprinkle perfection
Lamb Curry of Indian spices
Boneless lamb cooked in spicy curry Gosht Khara Masala
Lamb Seekh Kabab Masala Boneless lamb cubes cooked with cracked pepper
Saag Lamb Minced lamb kabob with Indian spices Gosht Nargisi Kofta
Boneless lamb cooked with chopped fresh spinach and
Lamb Keema Matar Hard boiled eggs coated with minced lamb cooked in
traditional spices
thick gravy
Lamb Korma Minced lamb and peas cooked with tomato and onion
Lamb cooked with mild spices in a creamy sauce gravy Gosht Elaichi Pasanda
Lamb Keema with Egg Curry Boneless lamb cubes served in cardamom based gravy
Kadhai Lamb Minced lamb and boiled egg curry Goat Curry
Lamb cooked with fresh tomatoes, onions, ginger, garlic, green
Goat meat cooked in a spicy curry
peppers, Gosht Achari
fresh herbs and spices Mango pickle flavored boneless lamb cubes Gosht Kolhapuri
Boneless lamb cubes cooked with sesame & poppy seeds
Lamb Dopiaza Gosht Badami and Indian herbs
Boneless lamb curry with sauteed onions Boneless lamb cubes cooked in an almond based gravy
Nilgiri Gosht
Lamb Vindaloo Gosht Chilli Masala Goat meat cooked in a green curry, flavored with
Boneless lamb and potatoes cooked in a fiery vinegar-flavored Lamb cooked with slit whole green chillis coriander and coconut cream
sauce
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Non Veg Entrée
Fish
Meen Moilee Curry
Fish cooked with coconut oil, coconut milk, onions, chilies and turmeric
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Biryanis rice Breads
Vegetable Biryani Saffron Pullao Assorted Breads
Baked casserole of basmati rice with veggies Rice cooked with Saffron Assorted tandoori breads (Naan, Lachha Paratha)
Bhatura
Malabar Parota
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Salads Pickles & Condiments
Garden Fresh Green Salad Mango Pickle
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Desserts Beverages
Gulab Jamun Kulfi
Deep-fried roundel of cottage cheese and flour in sweetened syrup Flavored Indian Ice-Cream made from concentrated milk Masala Chai (Tea)
(Mango, Rose, Kesar/Pista, etc.)
Rasmalai Madras Coffee
Creamed cheese patty served in condensed milk Fresh Fruit Salad
Assorted seasonal fruit salad Paan
Gajjar Halwa
Freshly grated carrots cooked with sweetened milk and served warm Angoori Jamun Mango Lassi
Mini deep-fried roundel of cottage cheeseand flour in
Badam Halwa sweetened syrup
Ground almonds cooked in milk and sweetened syrup and served warm
Fruit Custard
Moong Dal Halwa
Lentil cooked with sweetened milk and served warm Sooji Halwa
Rasgulla Sevian (Vermicelli)
Roundels of creamed cheese in sweetened syrup
Kulfi with Falooda
Rice kheer
Rice Pudding, Cashew nuts, Cardamom and Saffron Shahi Tukri
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